Added: 3 years ago
From: BBQMyWay
Views: 3,939
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  • What kind of crab meat did you use? I never could pick an uncooked blue crab. I love flounder wrapped crab meat. I top it with a reduced heavy cream sour cream butter leek garlic shallot lemon juice sauce. Im gonna be cravin this until next crab season. :(

  • @filipinofantasy It wasn't frozen or cooked, and it came in a can. Got it at the meat department.

  • Great Video, it looks like you had a great time with great food with the family. I will try this today.

  • Did you give it a try? How did it turn out?

  • Hey this was posted on my B-Day! cool!

  • Well you have another bday coming up very soon. Happy pre-birthday!

  • I know :D! Thx!

  • Thanks Dave, this recipe is fabulous. I could live on it!! Yours was the best stuffed flounder on youtube.

  • Wow! Thank you very much and thanks for stopping by!

  • Looks good... at least something good came out of Ike :)

  • Very observant AverageBetty. I hope all is well with you.

  • You are welcome.

  • awesome thank you !!

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