I love your recipe so much, I posted your video on my website chocolates4.me as well. Thanks for sharing the recipe for this classic, must have cake. :)
That's a great video. I shared it on my facebook page chocolaterecipes as many of us would love to learn how to make this delicious cake. Thanks for sharing.
hi Tanisha, today i tried your black forest cake recipe,and unfortunately it didnt turn out really good,although i followed the entire recipe,the cake was really hard and dry,can u tell me why?
@Coolshanny That can also happen if the heat in your oven is concentrated in one area.. say if the heat is originating only from the top of the oven or at the bottom. I had the same problem .. so i got an oven that had heat originating from both top AND bottom.. Also when you get an oven like that.. make sure to place it closer to the bottom heater.. so as to not burn the top of the cake ... =D
Liked your cakes but can you please tell me what is alternative for cake flour? I mean what quantity of plain or self raining flour with salt and baking powder should I use to get a right balance? :-)
Just an observation: You should get a cake base board. I wonder if you going to serve the cake with it on the base of your baking tin? Thanks for the video! I learn something new ! How to make my own chocolate shaving.. Thanks!!
@TanishaCookz It references a video game called portal, you are led through the game being led under the impression that You will receive grief counseling and cake at the end. ^^
Impressive.While I was watching it I just had the feeling I need to go make a cake myself. I love baking sweet things although I don't like eating sweet things :)))
@Despereaux2407 i just bought a big chocolate bar from grocery store. I've seen some at K-mart once when i was down at Seattle. Or just get a solid chocolate bar..like Dairy Milk or Lindt
she did not tell the Heat temp of the Oven ..just Bake ! Bake at what degrees ...is it 390 'C...make me clear ..I dont wanna burn my House ..Lols newly wedded bride
More Videos Please :)
gaerly18 4 days ago
@gaerly18 its on the way ^_^
TanishaCookz 3 days ago
Yammy... I just want to taste this full cake... I will also make this... Its really exciting :-) Thank you.
A71007766 1 month ago
wow.i want this thing
arashmotahari 1 month ago
is that supposed to be a schwarzwald or is it different? it is not like any schwarzwald i have ever had
jannikeheijdenberg 1 month ago
Well Done, thanks for sharing this recipe.
greenfield2828 1 month ago
I love how you went into detail with every step and you showed everything and not jumped ahead I rate this as an excellent video Thank you !
oopsm3g87 2 months ago
I love your recipe so much, I posted your video on my website chocolates4.me as well. Thanks for sharing the recipe for this classic, must have cake. :)
ftrends 2 months ago
That's a great video. I shared it on my facebook page chocolaterecipes as many of us would love to learn how to make this delicious cake. Thanks for sharing.
ftrends 2 months ago
hi Tanisha, today i tried your black forest cake recipe,and unfortunately it didnt turn out really good,although i followed the entire recipe,the cake was really hard and dry,can u tell me why?
mimijii1 2 months ago
I am going to try this + Thank you for making this easy to understand and very clear.
gousalya 2 months ago
nice
anees8633 3 months ago
Oh...I always wondered if you're supposed to like stand from like 5 feet away (sideways) and throw the sprinkles on the side...so hard
zomgseriosuly 3 months ago
umm instead for grams can u use cups tbs ts plzzzz and yaaa
naydenayde123 3 months ago
@naydenayde123 check out the link i posted in the description.
i've converted it to cups and spoons :)
TanishaCookz 3 months ago
@TanishaCookz kkvthxx i gunna try
naydenayde123 2 months ago
Hi what brand of cocoa powder u used here?thanks
MsZeilon 3 months ago
hi erm i would like to ask you what whip cream did you use? isit the one that comes in the can?? or the double cream
thank you
123hijab123 3 months ago
@123hijab123 whip cream i use normally comes in a milk-carton, it s 30% MF (milk fat) cream i buy from the milk section in my grocery store
TanishaCookz 3 months ago
@TanishaCookz thank you
123hijab123 3 months ago
@123hijab123 ps. since you're from UK ...i guess it would be called Double Cream? or Heavy Cream?..and it would be 35% MF i think
TanishaCookz 3 months ago
@TanishaCookz yes i think its double cream. thank you
123hijab123 3 months ago
i tried that from this cookbook. It Failed SOOO BADDD!!!
TheXHEAVENO 3 months ago
epic
prod929292 3 months ago
this cake was made right on my birthday :D
meowey55 3 months ago
my cakes rise up alot at the middle but not at the sides, why
Coolshanny 4 months ago
@Coolshanny spread the batter from the center to the sides. This should help create a smooth top instead of a dome
TanishaCookz 3 months ago
@Coolshanny That can also happen if the heat in your oven is concentrated in one area.. say if the heat is originating only from the top of the oven or at the bottom. I had the same problem .. so i got an oven that had heat originating from both top AND bottom.. Also when you get an oven like that.. make sure to place it closer to the bottom heater.. so as to not burn the top of the cake ... =D
nishatrevor 3 months ago
@nishatrevor yes! i only have the heating at the top of the oven, any ideas how to solve this problem? don't really want to buy another oven D:
Coolshanny 3 months ago
Thats a LOT of whipped cream!!!!! =O
nishatrevor 3 months ago
That's a lot of cream!
hahahanintendo 4 months ago
..the cake was NOT a lie!! :D
Lunaticity94 4 months ago
uh oh some body cut the cake i told them to wait for you but they cut it any way there is more left if you hurry back
1999NJ 4 months ago
hi ! the heavy cream is from what??it can use any milk ??or ??
helenvun 4 months ago
can u get vanilla in korea? i cant find it anywhere and i seriously love baking . i mite not be an adult but srsly? who cares
ashleyim77 4 months ago
hey i'm just wondering, is this cake vegetarian? :)
FlyNdope 5 months ago
@FlyNdope well i suppose its vegetarian...but not 'vegan'. It does contain egg and milk products
TanishaCookz 3 months ago
And it looks just like the cake from Portal - made to perfection - only it's not a lie! :D
Gik1618 5 months ago
DON'T DROP THE CAKE!
NOTguineapigeon 5 months ago
must...not...make...portal joke!
Acemega234 5 months ago 14
@Acemega234 go ahead lol
TanishaCookz 5 months ago 3
and the logic core wasnt even needed
Arzaker 5 months ago
@Arzaker i'm guessing...Portal?
TanishaCookz 5 months ago 2
@TanishaCookz
yeah i guess it was kinda obvious with the amount of references
sorry
Arzaker 5 months ago
wow 3 layers and its that thin your a pro lol
mgblue 6 months ago
hey may i know the list of equipment needed to bake this cake? thanks!
Checkeredzxc 6 months ago
Sorry self raising flour. :-)
pkarmacharya2002 6 months ago
Hey tanisha,
Liked your cakes but can you please tell me what is alternative for cake flour? I mean what quantity of plain or self raining flour with salt and baking powder should I use to get a right balance? :-)
pkarmacharya2002 6 months ago
@pkarmacharya2002 you can use plain all-purpose flour. For substitution: Take one cup flour and add 1/8 cup of cornstarch.
Sift it really well together and it should do the job :D
TanishaCookz 6 months ago
U Did A Very Good Job Imma Try 1 Tomorrow N See Wats Looks Like :D
rawary 6 months ago
How Many Mins did it take to do all the cake
wadooha2000 6 months ago
@wadooha2000 well real time...i estimate about 1hr to 1.5 hrs
TanishaCookz 6 months ago
yummy
TheLi101 6 months ago
u make me wanna make one tomorrow..
Bunbunny03 6 months ago
@Bunbunny03 do it lol
TanishaCookz 6 months ago
@TanishaCookz Yes, I made it.. But not as good as You... Mine is less of cream
Bunbunny03 6 months ago
thank you for the tutorial! you've made it looks so easy. :)
ur4ever1 6 months ago
i think u did a great job :D keep goin!
Linaq1994 6 months ago
@Linaq1994 thank you :)
TanishaCookz 6 months ago
yummyyyyyyyy
Purplestarso 7 months ago
@DaniellegProduction well that's a Black Forest cake ....
TanishaCookz 7 months ago
oh girl...u r really messy..
riva2987 7 months ago 12
@riva2987 lol well it a messy job :P
TanishaCookz 7 months ago
@TanishaCookz -YA I TRIED IT....n it tried out to be preety awesome...thanks to u...
riva2987 7 months ago
@riva2987 She has done a good job.
msgeet29 3 months ago
@BaritoneLondon once again i used a bigger pan. Also i couldn't be as quick as i could be due to interruptions during shooting.
TanishaCookz 8 months ago
Just an observation: You should get a cake base board. I wonder if you going to serve the cake with it on the base of your baking tin? Thanks for the video! I learn something new ! How to make my own chocolate shaving.. Thanks!!
Fifirella 8 months ago
@Fifirella at that moment i didnt have a cake board :)
but i did went out and bought a board and box, had to use it to give the cake away to someone
TanishaCookz 8 months ago
this is a chocolate cake. i thought it was supposed to be a blackforest
Angel4u82 9 months ago
@Angel4u82 check out the wiki page for Black Forest Cake
TanishaCookz 9 months ago
The Cake is a delicious lie! ( Now I don't need grief counseling ) :D
Thanks Tanisha!
Physicalchimera 9 months ago
@Physicalchimera thanks...although i'm very confused
TanishaCookz 9 months ago
@TanishaCookz It references a video game called portal, you are led through the game being led under the impression that You will receive grief counseling and cake at the end. ^^
Physicalchimera 9 months ago
@Physicalchimera ..i have no idea why i did not know that lol
i love that game!
TanishaCookz 9 months ago
The cake is a delicious lie. Thanks Tanisha!
Physicalchimera 9 months ago
very coo
ltkammo 9 months ago
sponge cake is very easi to fall n to ur speed i see that it as fallen
phatas92 9 months ago
@phatas92 well the pan i was using was bigger than the original recipe called for.
My batter might have deflated a little bit because i had to do retakes :)
TanishaCookz 9 months ago
why the F are you measuring everything by grams?!!??! wth??
MsMiMiBabii 10 months ago
Wow,i will make this tonight looks great
xxxdids 10 months ago
it looks delicious and moist
omidi2 10 months ago
@omidi2 looks like a lie
ilikecerial1101 10 months ago
yup.. gotcha finally.. but it was too sweet this time again.. hope the next time.. it'd b a tasty one
shygurlification 10 months ago
The cake is a lie!
77PROMETHUS77 10 months ago 14
@77PROMETHUS77 lol not again
TanishaCookz 10 months ago
@77PROMETHUS77 what r u doin watchin then?????
MishelleAngeleyez 10 months ago
@77PROMETHUS77 the cake is so not a lie. your just mad cus you didnt get any
88976hi 9 months ago
very good explanation
perimest 10 months ago
Impressive.While I was watching it I just had the feeling I need to go make a cake myself. I love baking sweet things although I don't like eating sweet things :)))
papichokii 11 months ago
@papichokii lolz sweet
MishelleAngeleyez 10 months ago
12:56 circles don't have corners
wwehalomixer 11 months ago
@wwehalomixer oops should have said 'edges', that would have been the correct term
sorry about that :)
TanishaCookz 11 months ago
IT LOOKS SOOOOOOOOOOO YUMMU!!!!!!!!!!!!!!:)
rockgirlxxx1 11 months ago
I tried to make the cake watching ur video step by step.. and the layers of the cake turned out hard.. wasnt a good try!!
shygurlification 11 months ago
@shygurlification keep trying. I didn't succeed for while either. It was frustrating too
TanishaCookz 11 months ago
thanks for sharing
Nahsuirah007 1 year ago
Loved to watch the video. I must attempt to do this one day ;)
dansan 1 year ago
@dansan Thanks. Let me know how your cake turns out. :)
TanishaCookz 1 year ago
@Poncho151500 how so?
TanishaCookz 1 year ago
@TanishaCookz Because it looks so promising here, and yet you'll never get it. Because someone ate it already.
Poncho151500 1 year ago
@Poncho151500 lol. Well I didn't get to eat it because it was a
birthday cake that someone ordered. Try making one for yourself and then eat it :p
TanishaCookz 1 year ago
damn where did you get the chocolate from
Despereaux2407 1 year ago
@Despereaux2407 i just bought a big chocolate bar from grocery store. I've seen some at K-mart once when i was down at Seattle. Or just get a solid chocolate bar..like Dairy Milk or Lindt
TanishaCookz 1 year ago
Good job girl, luks amazing..
rachusis 1 year ago
not right she did not tell how much butter flour or temp
seitz30 1 year ago
@seitz30 Sorry but I clearly said the temperature at 00:11 and also the measurement for butter and flour at 00:26 .
TanishaCookz 1 year ago
YAH GERMAN Cake!
rinn05 1 year ago
she did not tell the Heat temp of the Oven ..just Bake ! Bake at what degrees ...is it 390 'C...make me clear ..I dont wanna burn my House ..Lols newly wedded bride
fyunuskhan 1 year ago
@fyunuskhan at 00:11 i clearly said 390 Fahrenheit or 198 Celsius. Perhaps you should listen better
TanishaCookz 1 year ago
Youre gonna be fattt after eating that man.
apibodoh 1 year ago
haha Yah
rinn05 1 year ago
Love black forest cake.. yum.... but why is it called black forest? I get the black part... not so much of forest part...
blindrenderer 1 year ago
@blindrenderer well if you look at the cake, does it not look like a snow covered forest? And the red cherries are air traffic warning lights :)
TanishaCookz 1 year ago
It's called black forest because it is the popular cake from the black forest area of Germany
hninny 1 year ago
@hninny thanks :)
TanishaCookz 1 year ago
@blindrenderer the recipe for the cake originates from the Black Forest region of Germany.
erinsdarling 1 year ago