This never showed up in my subscription box. Weird. I like chili too. I'll have to get around to this soon. And possibly make a bushcraft cooking series of my own.
@agreg24 Good question. I guess I'm not very good at "not being awesome". hahaha j/k. Something I apparently can't do? Well, Seem to have an issue getting through a video without saying "um" or "alright" at least twice : ) Thanks for watching and for the kind words.
Great video Jimbo..... always cool seein' videos that are a change-up from a channel's overall theme. You and Blaze should do a video...... and also come along for one of our annual CUT TESTS!!!:-)
@apophysis7 Thanks, dude. I agree, Blaze and I need to be in the same space at the same time -- mainly just to see if something universally bad happens like some kinda space/time continuum rip. I assure you that I'll get down there sooner or later....and I probably won't be alone.
@ManFromHongKong828 Yes If they make a move you rip a huge fart then you pull out your gun and blast away. Or if you don't have a gun in a dire state of emergency you can cut the cheese into your bic lighter and burn them! Extreamly tactical!
i'll have to try this out sometime. I wonder what your doing that I am not but I have not been able to upload a video all day today. I keep getting an "unspecified error" all day today. Changed formats and everything seems to be within spec, but nada.
I love Chili, great video. Definitely do more cooking vids! I've thought about maybe someday doing a few myself. I make weird stuff though, like spinach smoothies. lol. So this vid made me hungry. Time to go eat dinner!
@faliaphotography Hahaha a spinach smoothie? That sounds....interesting. I'd love to see one of your cooking vids, though. Thanks for watching, falia.
@MrJimbofox Well today at Qudoba's I decided to get what I give. Qudoba's has Cholula and I decided to try it since I told you to try Tapatio. I was surprised by how creamy & good it was. I will definitely be buying a bottle for the house. Not going to take my top favorite spot though, lol.
Peace Love and Firepower. (invitations still open to go shoot if you're ever near the detroit suburbs)
@MrJimbofox When I learned I was moving near Detroit, I got my CC permit. lol Little did I know that living in "Royal Oak" I would have a different kind of problem. ...Hipsters. A bunch of over allowanced dead beat kids willing to protest anything that's not fascist or liberal. I never thought I would see the day guys wearing girl jeans. I feel like i'm stuck in Roz's Omega man video. Were's the sirens and the torches?? :0)
THIS MAY SEEM LIKE A SILLY QUESTION BUT IS THERE A REASON THAT CHILE IN THE EAST DOESN'T USE BEANS? HERE IN THE WEST ALL THE CHILE I HAVE EVER HAD HAD BEANS. IT HAS NEVER CROSSED MY MIND TO TRY RICE. LOOKS DAMN GOOD, MAYBE KIND OF MILD, LOL. BUT HEY WE DON'T ALL ADD JALIPINO'S TO IT.
@readyinthehills 1.) You don't have to put a comment all in caps to get me to answer it (see below, I answer all of em) 2.) I've had chili with beans before, and this is merely my personal preference. 3.) I put a rather generous amount of hot sauce in it to give it a little bit of heat, but not to make it uncomfortable to eat. 4.) Thanks for watching.
Forgot to tell you, Jimbo. I love the favorite bowl part. I've got mine. Soup, cereal, chili, etc. I have to show my wife this vid. Who knows, she might make it for me.
@thisisyourgrandma Maybe because there's a bit more to us than just guns/knives/gear : ) Some of us have layers. Personally, I'm like an onion. Tons of layers. :)
@MrJimbofox yeah i wasnt saying they are boring or anything. speaking of, you were playing left 4 dead 2 in one of your zombie videos. have you ever considered a gameplay commentary?
@Jacktheripper2829 LoL I don't find it really "takes anything way", personally. It more adds a level of flavor to it. Mine is decently hot the way I make it but hey, to each there own, bro.
@Jacktheripper2829 I don't think you'd mind the onions if you made it this way, bro. When you bite into em, you can't really taste the onion flavor because it has already melded with the chili. That's what cooking for 2+ hours does to em. Thanks for the kind words and for watching. And if you have never tried it with sour cream, I'd highly suggest giving it an honest try. :)
@TheLazySpoiledKitty It's very common here in America, actually. A lot of us like cheese/sour cream on spicy things like chili and nachos. You should give it a try sometime, bro. Thanks for watching, Casper.
@Ronin0908 I actually have. Hard Times makes that at their restaurants and also sells the mix. While it's definitely not bad, I just prefer the texas style.
@metalgear4500 To each their own, dude. I find that sour cream helps sweeten the flavor out a bit so you get a lil sweet and a lil spice at the same time.
DUDE!!... That was friking awesome.... I can see a trend happenin?.... Guys making their Chili cooking vid's..... I's liked the improv to Sopranos....FOHGEDABOUDIT!!!!.... Damn, I want Chili after watchin that!!.... Cheers.
Bout damn time we get a MrJimbofox cooking video! Every once in a while we'll see one from Keelen, and I always find these types of cooking videos interesting. Looks pretty damn good, buddy! Thanks for sharing.
When cutting halved onions, place the flat half on the counter, score through the center of the onion, then place the tip of your knife on the cutting board and glide it through the onion (assuming your knife blade is longer than the onion's radius.) It's safer and gives you more uniformed cuts. Fun vid, bro. Hope you have a great weekend. - z
@GMGvanS Semi-nutritional. Bit higher in sodium. If the SHTF, you wouldn't be able to eat this stuff much because half of the ingredients require refrigeration. Thanks for watching, dude.
@TheJebus88 Not at all, actually. I just find it funny when people start praising a video without watching the whole thing. I appreciate the support and all, but what if the ending sucks and you've already left a "great vid" comment? :) Again, thanks for the support but it's just hard for me to take comments like that seriously.
@MrJimbofox is forbidden to comment before the end of the video? , since I subscribed to your channel I 2 comments, and 2 and the critic, do not worry I will not comment but his videos because I unsubscribed, greetings and wish him well
@TheJebus88 No non-derogatory comments are forbidden here, sir. But if you get that bent outta shape by someone poking a lil fun at viewer tenacity, then you're right, probably shouldn't sub to me. Thanks for watching and take care and personally, I think you might wanna learn to take humor a lil more lightly.
@MrJimbofox the comments of people not only to rate the videos, are also to show support, but to put a point in his commentary that shows the support of a subscriber, does not seem right that every time you comment have to stick it end
@TheJebus88 And as I said twice, I appreciate the support very much. But I simply can't take a "great vid" comment as really all that truthful if the person hasn't even gotten through the entire thing. I understand what you are saying, but we're simply gonna have to agree to disagree here. This is one of the reasons I disable ratings on my vids. If you want to show support, watch the vid to the end, and let me know what you think. That's how I see it.
i thought i was the only one that put sour cream in my chili.
ImReady77 1 month ago
@ImReady77 I assure you, you are not. It is quite common.
MrJimbofox 1 month ago
This never showed up in my subscription box. Weird. I like chili too. I'll have to get around to this soon. And possibly make a bushcraft cooking series of my own.
BrianBTV 10 months ago
@BrianBTV That would be cool dude. Go for it!
MrJimbofox 10 months ago
Hahah using spydercos for cooking..Maybe one day i will be as awesome as you
airsoftsurvivalman12 10 months ago
@airsoftsurvivalman12 A knife is a knife, bro. Why can't a kickass Spyderco be used to cut up food too? :) Thanks for the kind words.
MrJimbofox 10 months ago
What can't you do Jimbo? Looks good.
agreg24 10 months ago
@agreg24 Good question. I guess I'm not very good at "not being awesome". hahaha j/k. Something I apparently can't do? Well, Seem to have an issue getting through a video without saying "um" or "alright" at least twice : ) Thanks for watching and for the kind words.
MrJimbofox 10 months ago
Great video Jimbo..... always cool seein' videos that are a change-up from a channel's overall theme. You and Blaze should do a video...... and also come along for one of our annual CUT TESTS!!!:-)
apophysis7 11 months ago
@apophysis7 Thanks, dude. I agree, Blaze and I need to be in the same space at the same time -- mainly just to see if something universally bad happens like some kinda space/time continuum rip. I assure you that I'll get down there sooner or later....and I probably won't be alone.
MrJimbofox 11 months ago
Chili is a very tactical food :D
ManFromHongKong828 11 months ago
@ManFromHongKong828 Oh, dude. Please. No.
MrJimbofox 11 months ago
@ManFromHongKong828 Yes If they make a move you rip a huge fart then you pull out your gun and blast away. Or if you don't have a gun in a dire state of emergency you can cut the cheese into your bic lighter and burn them! Extreamly tactical!
LastDEF 11 months ago
@LastDEF I really do not like that word at all but good point of humor, sir.
MrJimbofox 11 months ago
I showed my wife the video, it made her hungry lol. Good news, I found the chili mix online. So I'm definitely going to try your chili out.
Jacktheripper2829 11 months ago
@Jacktheripper2829 Right on man!
MrJimbofox 11 months ago
oh damn right on man with the sour cream and cheese! wooooooooh
simonsky8 11 months ago
@simonsky8 Hahaha thanks for watching.
MrJimbofox 11 months ago
i'll have to try this out sometime. I wonder what your doing that I am not but I have not been able to upload a video all day today. I keep getting an "unspecified error" all day today. Changed formats and everything seems to be within spec, but nada.
brewDudeChris 11 months ago
@brewDudeChris Dunno dude, sounds like a YT issue to me. Might wanna email em.
MrJimbofox 11 months ago
That's some tasty stuff!
oromoto 11 months ago
@oromoto I think so. Is there an Asian way to make chili, bro?
MrJimbofox 11 months ago
@MrJimbofox Umm, I am sure there is but will have to ask my wife :) She's a great cook, I suck at cooking.
oromoto 11 months ago
@oromoto Hahaha alright then, dude. You should put in a cooking video, my man.
MrJimbofox 11 months ago
@MrJimbofox Yeah, I will next time she cooks.
oromoto 11 months ago
Man, I think a nice tactical chef's knife would've made the job of cutting those onions a little less awkward... Haha. The chili looks good though!
wavesOfFury 11 months ago
@wavesOfFury You didn't really just say "tactical chef's knife" did you?
MrJimbofox 11 months ago
@MrJimbofox Damn you!!! now I am hungry!!!! Thanks for the video
urbansurvivor101 11 months ago
@urbansurvivor101 Thanks!
MrJimbofox 11 months ago
I add a few slices of Avocado and have to have Fritos.
yankeewitch1 11 months ago
@yankeewitch1 Didn't think about that, might have to try it.
MrJimbofox 11 months ago
I love Chili, great video. Definitely do more cooking vids! I've thought about maybe someday doing a few myself. I make weird stuff though, like spinach smoothies. lol. So this vid made me hungry. Time to go eat dinner!
faliaphotography 11 months ago
@faliaphotography Hahaha a spinach smoothie? That sounds....interesting. I'd love to see one of your cooking vids, though. Thanks for watching, falia.
MrJimbofox 11 months ago
sour cream shredded chesseare a must for me, great vid man
pjicleanair420 11 months ago
@pjicleanair420 Amen, dude.
MrJimbofox 11 months ago
For a hot sauce try Topatio. You can find it at Walmart.
wolvee123 11 months ago
@wolvee123 I'm a diehard cholula fan, bro, but I'll give that one a try. Thanks
MrJimbofox 11 months ago
@MrJimbofox Well today at Qudoba's I decided to get what I give. Qudoba's has Cholula and I decided to try it since I told you to try Tapatio. I was surprised by how creamy & good it was. I will definitely be buying a bottle for the house. Not going to take my top favorite spot though, lol.
Peace Love and Firepower. (invitations still open to go shoot if you're ever near the detroit suburbs)
wolvee123 11 months ago
@wolvee123 Awesome, bro. I'll give Tapatio a try sometime. If I ever come to the Detroit suburbs, I'm sure I'll be carryin a strap anyways haha.
MrJimbofox 11 months ago
@MrJimbofox When I learned I was moving near Detroit, I got my CC permit. lol Little did I know that living in "Royal Oak" I would have a different kind of problem. ...Hipsters. A bunch of over allowanced dead beat kids willing to protest anything that's not fascist or liberal. I never thought I would see the day guys wearing girl jeans. I feel like i'm stuck in Roz's Omega man video. Were's the sirens and the torches?? :0)
wolvee123 11 months ago
THIS MAY SEEM LIKE A SILLY QUESTION BUT IS THERE A REASON THAT CHILE IN THE EAST DOESN'T USE BEANS? HERE IN THE WEST ALL THE CHILE I HAVE EVER HAD HAD BEANS. IT HAS NEVER CROSSED MY MIND TO TRY RICE. LOOKS DAMN GOOD, MAYBE KIND OF MILD, LOL. BUT HEY WE DON'T ALL ADD JALIPINO'S TO IT.
readyinthehills 11 months ago
@readyinthehills 1.) You don't have to put a comment all in caps to get me to answer it (see below, I answer all of em) 2.) I've had chili with beans before, and this is merely my personal preference. 3.) I put a rather generous amount of hot sauce in it to give it a little bit of heat, but not to make it uncomfortable to eat. 4.) Thanks for watching.
MrJimbofox 11 months ago
Forgot to tell you, Jimbo. I love the favorite bowl part. I've got mine. Soup, cereal, chili, etc. I have to show my wife this vid. Who knows, she might make it for me.
Jacktheripper2829 11 months ago
@Jacktheripper2829 Awesome, man. I hope she'll make it for you. If not, make it yourself, bro. As you can clearly see in the vid, it's not hard.
MrJimbofox 11 months ago
6:02 Damn, you werent kidding when you said you liked it spicy Jimbo!
11:25 *DROOOOL*
14:18 Dude, slap on a slice of bread or hot dog bun... *DROOOL*
Sent this to my mom...
MusicMan53100 11 months ago
@MusicMan53100 Ha! Well glad you liked it. Appreciate the feedback, sir.
MrJimbofox 11 months ago
@MrJimbofox "Sir"? Oh no, I dont get to call you Mr.Jimbo, you dont get to call me sir! lolz
MusicMan53100 11 months ago
@MusicMan53100 Term of respect sir, that and you know my first name and I don't know yours, so sir or dude or bro will have to do.
MrJimbofox 11 months ago
@MrJimbofox Friends call me Chris... But you can call me- nah, kidding! Seriously, the name's Chris
MusicMan53100 11 months ago
@MusicMan53100 Alright then, Chris. Thanks.
MrJimbofox 11 months ago
@MrJimbofox Np, Jimbo. Thanks for the kickin' recipe. Gotta try it sometime, maybe this coming weekend...
MusicMan53100 11 months ago
why have all the gun/knife/gear reviewing people turned into cooking shows? lol
thisisyourgrandma 11 months ago
@thisisyourgrandma Maybe because there's a bit more to us than just guns/knives/gear : ) Some of us have layers. Personally, I'm like an onion. Tons of layers. :)
MrJimbofox 11 months ago
@MrJimbofox yeah i wasnt saying they are boring or anything. speaking of, you were playing left 4 dead 2 in one of your zombie videos. have you ever considered a gameplay commentary?
thisisyourgrandma 11 months ago
@thisisyourgrandma No I haven't really. But maybe one day I'll do a game review or something. A zombie game for sure. We shall see.
MrJimbofox 11 months ago
Man I'm so hungry now!
irishwolf1981 11 months ago
@irishwolf1981 Make some chili!
MrJimbofox 11 months ago
Good looking Chili jimbo! You put me in the mood to make some myself. Thanks for sharing buddy.
edgedweapon88 11 months ago
@edgedweapon88 Thanks amigo! I would really love to see a chili cooking video from you, my friend. Show us all how you do EDGESTYLE!!! :)
MrJimbofox 11 months ago
I just don't like sour cream. Plus I don't want anything to take the bite away. This Texan likes spicy. If I ain't crying, it ain't hot enough lol.
Jacktheripper2829 11 months ago
@Jacktheripper2829 LoL I don't find it really "takes anything way", personally. It more adds a level of flavor to it. Mine is decently hot the way I make it but hey, to each there own, bro.
MrJimbofox 11 months ago
Jimbo, I have to try this out, except two things. I don't like onions so I'll chop mine up real fine and no sour cream. Great video man.
Jacktheripper2829 11 months ago
@Jacktheripper2829 I don't think you'd mind the onions if you made it this way, bro. When you bite into em, you can't really taste the onion flavor because it has already melded with the chili. That's what cooking for 2+ hours does to em. Thanks for the kind words and for watching. And if you have never tried it with sour cream, I'd highly suggest giving it an honest try. :)
MrJimbofox 11 months ago
@joshypoo79 Amen!
Jacktheripper2829 11 months ago
Cream to chilli??? I never saw that before :D. Great cooking video Jimbo :D!! Looks mighty delicious!!
TheLazySpoiledKitty 11 months ago
@TheLazySpoiledKitty It's very common here in America, actually. A lot of us like cheese/sour cream on spicy things like chili and nachos. You should give it a try sometime, bro. Thanks for watching, Casper.
MrJimbofox 11 months ago
Nice man! Looks amazing, and I am definatley making some tomorrow. And I love the CajunBlaze reference, haha!
murphi14 11 months ago
@murphi14 Right on and thanks! Glad you enjoyed the vid.
MrJimbofox 11 months ago
Jimbo this is awesome! chili is one of my favourite things to eat, and this looks amazing!
rippinreffers 11 months ago
@rippinreffers Thanks dude, glad you liked it!
MrJimbofox 11 months ago
is your stove haunted lol whats with the buzz lol awesome vid i make it almost the same way u do
ghostdrew1 11 months ago
@ghostdrew1 It's the electric coil rattling a bit. Has done that as long as I have been there. Thanks for watching.
MrJimbofox 11 months ago
I love chili. You've got to try Cincinnati style chili - chili over spaghetti w/ shredded cheese (3-way). Even better... add onions to it (a 4-way).
Ronin0908 11 months ago
@Ronin0908 I actually have. Hard Times makes that at their restaurants and also sells the mix. While it's definitely not bad, I just prefer the texas style.
MrJimbofox 11 months ago
One Question: No beans??? xD
slaapa20 11 months ago
@slaapa20 Nope. I actually prefer mine without beans.
MrJimbofox 11 months ago
@MrJimbofox Touche. :D
slaapa20 11 months ago
@slaapa20 If you know beans about chili
You know it didn't come from Mexico
Chili was God's gift to Texas
(Or maybe it came from down below)
And chili doesn't go with macaroni
And dammed Yankee's don't go with chili queens;
And if you know beans about chili
You know that chili has no beans
joshypoo79 11 months ago
@joshypoo79 That whole paragraph turned my brain into chili.
slaapa20 11 months ago
I was with you until the sour cream. Never been a fan but the chilli with the cheese looked good.
metalgear4500 11 months ago
@metalgear4500 To each their own, dude. I find that sour cream helps sweeten the flavor out a bit so you get a lil sweet and a lil spice at the same time.
MrJimbofox 11 months ago
Nice job !!
biguy525 11 months ago
@biguy525 Thanks BG!
MrJimbofox 11 months ago
Gotta throw some Jalapeno in there Jim!, to make it official. I love Chili as well man.
nls8520 11 months ago
@nls8520 I find that the cholula makes it about as spicy as I think it needs to be without it being uncomfortable.
MrJimbofox 11 months ago
@MrJimbofox Ah gotcha. I like my Chili pretty hot, looks like a good recipe though, like the fact you use stewed tomato.
nls8520 11 months ago
@nls8520 Thanks bro. Maybe I'll rev up the heat next time.
MrJimbofox 11 months ago
DUDE!!... That was friking awesome.... I can see a trend happenin?.... Guys making their Chili cooking vid's..... I's liked the improv to Sopranos....FOHGEDABOUDIT!!!!.... Damn, I want Chili after watchin that!!.... Cheers.
ohoh00007 11 months ago
@ohoh00007 I'd love to see some other chili vids. Thanks for the kind words and glad you enjoyed the vid.
MrJimbofox 11 months ago
@Solareffects Yes, Yes it is. It is masculinity in a bowl. I like my onions to mix in with the flavor of the beef and the tomatoes.
MrJimbofox 11 months ago
hmmm when I saw cheese I drooled :D
jankrix 11 months ago
@jankrix Me too. Cheese is fucking amazing.
MrJimbofox 11 months ago
@MrJimbofox keep up brother, I think your first cooking video is quite tempting :D or success
jankrix 11 months ago
@jankrix Thanks dude!
MrJimbofox 11 months ago
I like the rice idea, ever tried using Vidalia onions in the mix?
Tardisius 11 months ago
@Tardisius Thanks! I actually have not tried that. I guess I'm a classic white onion type of dude.
MrJimbofox 11 months ago
@MrJimbofox They are the sweetest onion and we get them in Indiana starting about mid April.
Tardisius 11 months ago
@Tardisius Nice dude!
MrJimbofox 11 months ago
Thanks for the video, it was very helpful for me.
dshdestoyer 11 months ago
@dshdestoyer Thanks brother. I am glad you enjoyed it.
MrJimbofox 11 months ago
haha "meat sweats" love it
TheCanyonCrawler 11 months ago
@TheCanyonCrawler Ever had that happen? It's happened to me before lol.
MrJimbofox 11 months ago
well what do you know that boy can cook!! lol
SyrianKnight01 11 months ago
@SyrianKnight01 Hahaha well thank you! This is not that hard to make as you can see here.
MrJimbofox 11 months ago
Bout damn time we get a MrJimbofox cooking video! Every once in a while we'll see one from Keelen, and I always find these types of cooking videos interesting. Looks pretty damn good, buddy! Thanks for sharing.
bigbubba5037 11 months ago
@bigbubba5037 Thanks dude! Appreciate the support!
MrJimbofox 11 months ago
LAISSEZ LE BON TEMPS ROULER!
GMGvanS 11 months ago
@GMGvanS Don't speak French, bro. Sorry.
MrJimbofox 11 months ago
@MrJimbofox I only speak a little bit. Laissez le Bon Temps Rouler means "Let the good time roll!"
GMGvanS 11 months ago
@GMGvanS Nice!!!
MrJimbofox 11 months ago
I don't know why but every time I eat chili I need smashed potato
bigboyjack21 11 months ago
@bigboyjack21 LoL I hear ya. That goes well with it.
MrJimbofox 11 months ago
Recipe sounds great Jimbo, gonna have to watch the rest of the vid when I get back but the ingrediants are already enticig me! YUM!
MusicMan53100 11 months ago
@MusicMan53100 LoL well let me know what you think when you finish the vid, bro. But thanks for watching.
MrJimbofox 11 months ago
When cutting halved onions, place the flat half on the counter, score through the center of the onion, then place the tip of your knife on the cutting board and glide it through the onion (assuming your knife blade is longer than the onion's radius.) It's safer and gives you more uniformed cuts. Fun vid, bro. Hope you have a great weekend. - z
zacharyhawkins1234 11 months ago
@zacharyhawkins1234 Thanks for the tip. I'll give that a try! Thanks for watching!
MrJimbofox 11 months ago
Good SHTF food. Very nutritional! YEAH!
GMGvanS 11 months ago
@GMGvanS Semi-nutritional. Bit higher in sodium. If the SHTF, you wouldn't be able to eat this stuff much because half of the ingredients require refrigeration. Thanks for watching, dude.
MrJimbofox 11 months ago
@MrJimbofox I'm such a rookie. lol Thanks for the info man!
GMGvanS 11 months ago
yummy
unclecow 11 months ago
@unclecow Thanks, UC!
MrJimbofox 11 months ago
@TheJebus88 dude, the vid hasn't even been out for 16 mins yet lol. You can't have watched the whole thing yet.
MrJimbofox 11 months ago
@MrJimbofox we see that in real life you must be a very critical person
TheJebus88 11 months ago
@TheJebus88 Not at all, actually. I just find it funny when people start praising a video without watching the whole thing. I appreciate the support and all, but what if the ending sucks and you've already left a "great vid" comment? :) Again, thanks for the support but it's just hard for me to take comments like that seriously.
MrJimbofox 11 months ago
@MrJimbofox is forbidden to comment before the end of the video? , since I subscribed to your channel I 2 comments, and 2 and the critic, do not worry I will not comment but his videos because I unsubscribed, greetings and wish him well
TheJebus88 11 months ago
@TheJebus88 No non-derogatory comments are forbidden here, sir. But if you get that bent outta shape by someone poking a lil fun at viewer tenacity, then you're right, probably shouldn't sub to me. Thanks for watching and take care and personally, I think you might wanna learn to take humor a lil more lightly.
MrJimbofox 11 months ago
@MrJimbofox the comments of people not only to rate the videos, are also to show support, but to put a point in his commentary that shows the support of a subscriber, does not seem right that every time you comment have to stick it end
TheJebus88 11 months ago
@TheJebus88 And as I said twice, I appreciate the support very much. But I simply can't take a "great vid" comment as really all that truthful if the person hasn't even gotten through the entire thing. I understand what you are saying, but we're simply gonna have to agree to disagree here. This is one of the reasons I disable ratings on my vids. If you want to show support, watch the vid to the end, and let me know what you think. That's how I see it.
MrJimbofox 11 months ago
maybe i should do a pizza dough mixing and tossing video.
munkywrench1 11 months ago
@munkywrench1 Maybe you should.
MrJimbofox 11 months ago
@MrJimbofox gourmet bug in cookbook!
munkywrench1 11 months ago
the cholula and sopranos parts had me crackin up
munkywrench1 11 months ago
@munkywrench1 Glad you found it entertaining!
MrJimbofox 11 months ago