Added: 2 years ago
From: itn
Views: 13,077
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  • I love the fact that Guinness drinkers are quite cautious and reserved when giving constructive feed back on this demonstration on how to pour a perfect pint of the black stuff with a shamrock, but yes everyone is right. It's a shite pint with a shite head. Probably tastes like shite to?

  • you'd find more head in a pint of cider than that piss poor attempt at a pint of guiness....schoooool boy error!!!

  • tips on how to pull a guiness ahahaha. basically just the same as any larger then.

    only thing that can be difficult to pull is a lively real ale.

  • That shit won't even fly in the U.S.

  • thats a terrible pint of guiness!

  • Typical of Guinness served in London, that head will die after the 2nd or third mouthful. It's either too cold or the gas mix is unsuitable for that particular bar set-up.

  • oh dear.. shit pint, I can do it better than that and i dont even work in a bar, maybe I could manage o'neils too ? ?

  • HA and they call this man an expert! A shit pint indeed

  • 5000 views exactly and still not getting a shamrock on my guinness!

  • it is an incredibly shit pint, but in fairness to dave , theres F all barman who do it right these days

  • Thats a shite pint!

  • that guy needs way more gas in his mixture whata crap head

  • I like the head to be about twice as thick.

    It might not be a perfect pint, but it's definitely a proper pint.

  • wow there is 5 minutes of my life I'm never getting back, what a horrible horrible terrible pint.

  • for the love of mike, everybody's an expert apparently? Most people don't have the stones to send a drink back, at least he didn't pour it in one pull!

  • I don't think that's the perfect Guinness.

  • Why is the head like 1 cm? Far from perfect.

  • its the perfect way to do it... thats how i do it...

  • He did it too early. You're supposed to do it at the last second after you've formed the head.

  • Wow what a joke, that pint sux. I mean I could really care less about the shamrock, it's the head that matters. Where is the 1 1/2 to 2" thick creamy head? Just terrible.

  • That's not his fault, their obviously wasn't enough Nitrogen in the mixture.

  • well thats stupid, i get 10 drinks returned a day for having too big a head on it.

  • thats a shite pint, look at the head on it. thats what ya get when ya leave it settle for too long dave. tut tut tut.

  • 2 bad didn't see the shamrock

  • omg me didnt see it 2!

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