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8 people are either diabetic or just don't know art when they see it.
One needs a very steady hand to use a chocolate dipping fork and to get the covered chocolate off the fork (or sometimes a hooped fork) without it totally rolling off, thus ruining the appearance and shell thickness.
rkmugen 1 year ago
woowww
DrDinaOssama 1 year ago
do have a closeup of what they are doing...?
okay081 1 year ago
This has been flagged as spam show
Se vende chocotejas por mayor colaboreme comprando
si no puede comprar envie este mensaje a 2 videos mas porfavor mis datos para los que quisieran comprar son
Soy de Peru
TLF:276-9396
Dirrecion: Canevaro 581 San Juan De Miraflores , Lima, Peru
12-S/.5 SOLES
24-S/.10 SOLES
50-S/.23 SOLES
100-S/.45 SOLES
camperoxxz9 2 years ago
Hi buttercreamdreams,
This was at the Annual Chocolate Festival 2007 in New York City.
aparnasanaka 2 years ago
I can tell by the shape of the hat that this is a European class..is that correct?
Does anyon know where this is?
buttercreamdreams 2 years ago 2
I LOVE CHOCLAIT(who wouldent) CHOCLAIT MAKES THE WORLD GO ROUND
ig882007 2 years ago
iv gt chocolate ryt now mmmmmm
chocolate0bob 2 years ago
you can watch them make these and loads more stuff like cakes and donuts at the food department in selfridges, bullring SO KEWL <3 :D
thinkingsistah 2 years ago
Mmmm Chocolate, I wish I had some right now, it would be so good!
foolsterinc 3 years ago 7