favorite of mine and my friends' kids............thanks sanjay! when I don't make this for the parties all the kids get disappointed.............I love it toooooo!
Glad that I found you, your lessons have helped me a lot to please my husband and my kids :) we love your chicken biryani recipe, and just want to thank you for all the advises you give on your videos, I love cooking asian food and learned my self to cook very well, but your videos are priceless inspiring lessons that press my marriage with good memories, THANK YOU!!! VERY MUCH
@MrsShuman78 I hope your marriage is gong well because as a bengali myself, we tend to merry our own people. And sometimes it is forced onto us because of arrange marriage lol.
Dear chef, I am from Afghanistan and I love indian food. thanks you sooooooo much for sharing with us. I made butter chicken last night everyone love it .It was a huge hit.
There is waaaay too much salt in this recipe. I make my butter chicken a different. I would never use ketchup because the sugar content in it is so high. This is different for sure!
He added red food dye to this? Please be aware that this is a poison and at the very least don't feed red food dye to the children. I'm sure there is a way to get the color you want using a real food.
I would like to thank all the chefs and the kitchen crew working with them to give us awesome dishes to the best perfection you can muster in that hot and uncomfortable place. I thank you all for stimulating my taste -buds.
Good food is one of the few ways for a great life.
@Salahuddin2009a Bahaha, you're ignorance makes me up laugh. You determine what food you will eat based on politics? Oh man oh man, you're missing out on some really good food then! Meh. Your loss. More for me to eat. :D
I am so glad you mentioned the sugar part, I always add little sugar for balance too and my mom ALWAYS makes fun of me for that, so I will show her this video hehe. Thanks a ton!
Haha! This is so awesome! Thank you Vahchef for being so bright and energetic, My boyfriend loves butter chicken so i make it alll the time! I am excited to try this recipe :) Thank you!!
@moewishaw it won't change the taste much - I've done it, and haven't found much difference in the cheap (thinner) brands of yogurt vs. the expensive greek kinds. I don't recommend non-fat though.
Is he Russell's cousin? UH YAMMA YAMMA. Dude i enjoyed the accent more than the recipe. seriously!!! verry verry haat!!! (i know what you are thinking don't get excited i was referring to the recipe)
Awesome, followed the receipe exactly to the chef's video (minus the cream and food color) and it turned out to be very very tasty. When he says don't try to get the color with tomatoes only, he means it. Mine Butter Chicken was a little on the sour side, but I tried to hide it with some more spices and garam masala; it may not be for everybody. Excellent..., bravo VahChef.
plz if you r not interested in any of his cooking don't Torture ur eyes watching it, and no body forced u to watch it. some times when i cook i don't know the correct ingredient, but i know how much my food needs spice to taste wonderful, get lost u idiots.
what a choot he is , bloody jerk , cant even speak forget cooking ..........an indian will kill himself after seeing how he has raped butterchicken .....stop cooking u numbnuts!!!!!!
@MrBotely , looks like you are the choot for writing such poor english and someone who know nothing of cooking. How can you lower yourself so much -what an ignorant and stupid person!! Thanks Vah chef for your lovely site and please do ignore freaks like Mr. Botely
@skadouchalicous :you look & sound like his " bitch ", thats why in so much of agony over my comment .LOL. And as far as my English is concerned , why don't you check your grammer first ,n then comment?And how are you so sure of my knowledge of cooking? This choot called TUMMA and likes of him are a big blot on chefs community , and bastardising the cusine day in &day out .And people like you endorse them n turn traditional cusine into crap.Be happy with your choot called TUMMA and his B/C
@Cutchswife : MY DEAR you can come down to BUKHARA @ITC HOTEL THE MAURYA LUXURY COLLECTION ,NEW DELHI at S.P. MARG "WORLDS BEST INDIAN RESTAURANT ". and taste what I make , allright ,and decide for yourself . I dont endorse scumbags like these , trying to take a shot at fame by video blogging and Bastardising the beautiful cusine of NORTHWEST FRONTIERE."adding ketchup" and calling it butter chicken ......CARDINAL SIN in Culinary.
This recipe is awsome!!! just finished making it, didn't taste complicated but had everything in it that actually makes butter chicken yummy. Thank you chef I'm trying all your other recipes :)
My first go at cooking butter chicken and I followed this recipte and it was the best butter chicken I have ever tasted. Only thing I changed is I added my home made chicken stock instead of water . Was a bit pricey getting all the ingrediants and a blender though.
this guy is hilarious.. I love the part when he says 'just put a lil bit' and i see a handful of sugar/salt. This is def not for people wants to loose weight LOL. Overall nice creating it
@Shawooook it all depends on the person.. some might like it extra spicy.. some might like with less salt.. initially you have to do trial and error only.. with practice.. you'll know.. I learnt it that way, and I m cooking pretty decently these days..
@Shawooook Yes a little bit, don't you cook? "a little bit" means throw some in there and not alot! EXPERIMENT GIRL AND YOU WILL GET IT RIGHT! A little bit means "to taste" so go for it! any questions, ask me
@Shawooook Regarding quantity / amounts of ingredients: Take some time and put spices in the palm of your hand, measuring tblsp / tsp / and so on until you get used to what 'feels' right. Much of Indian cooking is dynamic, so don't get caught up in exact amounts.
The upside is once you're done your hands smell terrific, and the turmeric stains will remind you to wash your hands before rubbing your eyes with pepper juices!
For all the people laughing at this, just think what guys like this chef think when they see uptight, serious, tight assed pasty people like ourselves. He's having a great time cooking, and we're so damn miserable and having such a shit time in our lives, we want to rain on his parade because he's happier than a pig in shit. Not too bright, my friends. Not too f-king bright.
@surfer53 Exactly! People just dont like seeing others happy -___- My life is so depressing at the moment and its nice to see a happy person :D Hes helpful too. People will never be satisfied with anything honestly.
ou need to learn the act of providing correct measurements and temperatures, random or approx quantities like "2 packets"," little bit of milk"are absolute rubbish way of teaching people who love to cook. I like your end product but you need to make changes as in mentioning right quantities and talking slowly. You have a thick accent and its difficult to understand but i really try hard to follow so i can cook Indian food being british my love for indian food is never ending cheers.
@xessluv Quit going on this if you find it rubbish. Thick accent? Learn to open your ears more. If you can't, go find someone else's video with accurate measurements.
@gottisgoon28 Thanks for your useless suggestion because to begin with the question was not directed towards you and i have my right to comment in his channel. He has a hand to cook so can he reply back as well, so take your happy umbrella of suggestions and shove it where the sun doesnt shine. Last but not the least i dont give a rats ass about your opinion. Like you said you dont like what i said then move on and read other comments.
@xessluv Nope. I like looking for morons like you. What the heck does being British have anything in relevance with loving Indian food. And, yeah.....he does have hands to cook but not reply back to insolent fools that call his ways rubbish. Indian people like him are usually shy people and tend to back off from arguments. Which is why he chooses not to say anything...or maybe, he does not have time for morons like you. And, what the sh!t kinda expression is an umbrella of suggestions?
@gottisgoon28 : Awww...poor baby crying her/hiseyes off, why dont you run to mummy eh!!!. well let me tell you some thing darling it takes one to know one you" MORON". Well if you were worldly traveled then you might know what is the connection between indian food and british ppl. Poor you trying too hard to prove that you are not a f**k bucket but u need to try little more harder, btw Indian ppl are shy..please..shy my arse. As far as expressions goes its beyond your level of ur missing brain.
I bet you have no idea other the spit of a place you live in, so bore other with your questions about indian food related to britain. Why dont you cry your eyes off you little twit and call yourself shy.....poor you.
to get the 막걸리 colour :D
thpark0220 1 day ago
I love the way he eats his own preparation and makes an ORGASMIC sound !!!
maximustushar 4 days ago
IT LOOKS SO GOOD HOW HE WAS EATING IT....DAMMIT MAN!
TheSexigurl100 5 days ago
now show us how to make some propa curry!!
worldTrippin 1 week ago
best part.. this man enjoys his cooking! most important!
maniachef 1 week ago
too much salt...otherwise looks pretty good
samiamred 1 week ago
She is so cute,and very active.
thiyasoft 1 week ago
Im going to try it for the 3rd time! it is too yummy!!!
azzar003 1 week ago
i really love what people do man
Xyrutano 2 weeks ago
Wonderful recipe, I tried it today, even my husband who usually hates indian food loves this.
Thanks! Also love your passion about food.
chengjiwei 2 weeks ago
favorite of mine and my friends' kids............thanks sanjay! when I don't make this for the parties all the kids get disappointed.............I love it toooooo!
familya5 2 weeks ago 3
tried it. very good.
themyoify 2 weeks ago 3
and.. TAA-DHAAAAA
TheCrazypumpum 2 weeks ago
This is amazing...chef i love all your videos!!!
positiveme5 2 weeks ago
the easy way he is telling each and every recipe...
sonalimhamoonkar 3 weeks ago
This has been flagged as spam show
Delicious Chicken, U might also try my chicken recipe in my latest video - also verry very tasty. Chef Beatbox
SkilletBiscuitKrew 3 weeks ago
Looks awesome.
Ignore the idiots who freak at the quantities of ingrdients. I'm sure they have a sense of taste of a numpty.
scimg 3 weeks ago
haha, so I am not the only one who adds kethcup when I cook !
rosh43 3 weeks ago
A mexican lady married to a Bangladeshi man:
Glad that I found you, your lessons have helped me a lot to please my husband and my kids :) we love your chicken biryani recipe, and just want to thank you for all the advises you give on your videos, I love cooking asian food and learned my self to cook very well, but your videos are priceless inspiring lessons that press my marriage with good memories, THANK YOU!!! VERY MUCH
MrsShuman78 1 month ago
@MrsShuman78 I hope your marriage is gong well because as a bengali myself, we tend to merry our own people. And sometimes it is forced onto us because of arrange marriage lol.
Subaru537 3 weeks ago
is there any other ingrident instead of the red colour used.
chitti52 1 month ago
Dear chef, I am from Afghanistan and I love indian food. thanks you sooooooo much for sharing with us. I made butter chicken last night everyone love it .It was a huge hit.
Thanks You are the best of the best.
Naheed18 1 month ago
LOLLLL@the secret ingredient -'tammato' sauce. Why oh why? So funny though! :)
1slamicLife 1 month ago
BATTA CHIKKIN
Jack395re 1 month ago
what do u mean by little bit little bit ,, tel us the exact amount dude
dude81517 1 month ago
5:58 I think he added all the salt from the Red Sea lol
Outlawzand1 1 month ago 2
There is waaaay too much salt in this recipe. I make my butter chicken a different. I would never use ketchup because the sugar content in it is so high. This is different for sure!
shakeshackgirl 1 month ago
Comment removed
shakeshackgirl 1 month ago
i like the way u say I LOOOOOOOOOOOOOOOOOOOVE THIS.haha
tenzinnorkey 1 month ago
sause is so taste ill dip my balls in it !
MrOrlandobob2 1 month ago
he's in love vith Vijaya...
123waheed1234 1 month ago
Hello chef,super dish, I love it ! Are you using chicken thigh or breast for this dish ??
Anuradha2413 1 month ago
im dying .. " ouuu ouu ouu ouu ou" at 4:47
moneybo123 1 month ago
6:23 Few drops = 1 teaspoon
cheddar126 1 month ago
I LOVE THIS GUYS ACCENT YAAAR
ByAllahsCommand 1 month ago
i love the way he says tomato! :L
YOZZZAAA 1 month ago 10
im not even indian but god bless india epic foods
never seen a indian meal fail
MALIRIPPA 1 month ago
might try making this minus the ketchup :)
monu19901 2 months ago
@monu19901 Instead of ketchup use tomato paste.....it gives a better colour...but yeh this is totally different to the way i make the recipe
DipiSaini 1 month ago
He added red food dye to this? Please be aware that this is a poison and at the very least don't feed red food dye to the children. I'm sure there is a way to get the color you want using a real food.
Dancerization 2 months ago
this guy loves ginger garlic paste :D
puppyrocks4 2 months ago
very very tastly you are cooking very amazing
mazahira1 2 months ago
Thanks Vahvah chef :)
navkarn12 2 months ago
I have to say as an Englishman the best Chefs Ive seen come from Asia
Jimmyretired 2 months ago
lol, he is speechless.
bibinabraham06 2 months ago
05:06 horror
balares 2 months ago
oh he LOVES his job allright !!, looks delicious
virginboy92 2 months ago
i became sad when he added the ketchup =(
saralbruno 2 months ago
I don't get it! Everytime I add minced garlic to a very hot pan or oil it instantely gets burnt and tastes bitter! ??? Any suggestions? Thx
Sebelfisch 2 months ago
@Sebelfisch make your fire very low when giving gerlic, then stare it til light brown will never burn it again
shazad211 2 months ago
Hi chef ! I tried this recipe just now ! it came out to be outstanding !! my chicken was never so tasty :) thanks a lot to you
2010meerajoshi 2 months ago
everything you say is "little" how much is little?
youhuhutube 2 months ago
Cheif plz post Murgh mumtaz and patiala chicken plz. Thanks.
2221971 2 months ago
0:27 TARANG!
nothingleft777 2 months ago
love indian food its so spicy
Eminem117Nas 2 months ago
incredible recipe
divij420 2 months ago
I always do this it's truly delicious!
ElephantsTongue 2 months ago
add SOME salt but that looks a LOT!
gloryfang 2 months ago 21
@gloryfang that is freakin alot of salt!!! xD
subzero1303 3 weeks ago
I made this many many times
It tastes greeeeeeet like the one I eat in indian Restaurants
Thanks a lot
Dinahhs3 3 months ago
I like the way how this chef tastes and gives those awesome expressions...
nittyvams 3 months ago
we call it wong kai gasssasasas ra loo
RandomPsychic 3 months ago
awesome! Yuummmy, my fav dish! :) this guy is pretty awesome!
stephoney2007 3 months ago
FUCK~! Im starving cos of you!
qazwax101 3 months ago
this guys a legend
JewishWarrior69 3 months ago
instead of cream i can use milk.
Incredible00priya 3 months ago
Now I'm hungry
prideofasia99 3 months ago
the best! thank u! cooking my butter chicken only by following ur recipe,mmmmm,delicious
napitkin 3 months ago
This has been flagged as spam show
the way he says vahrehvah sounds like WHATEVER,lol.The yindees and their accent are hilarious.
tilc2k 3 months ago
PLZ TELL THE QUANTITIES OF ADDING INGREDIENTS
munnisaq 3 months ago
I love ur expressions :) it looks sooo yummy
MsScarletttrose 3 months ago
Omg so yummy!
I just finished making it :)
mursal1010 3 months ago
This is also really good with grilled chicken tikka in place of how sanjay cooks the meat. Making it right now :) YUM.
Zippo1969 3 months ago
This has been flagged as spam show
*get the fuck here man* i fuck you, i fuck your mother you fuckin bitch, (no dont fight)
DubStepEdition 3 months ago
I would like to thank all the chefs and the kitchen crew working with them to give us awesome dishes to the best perfection you can muster in that hot and uncomfortable place. I thank you all for stimulating my taste -buds.
Good food is one of the few ways for a great life.
satishreaper1234 3 months ago
I love this guy!
23Jarek23 3 months ago
This comment has received too many negative votes show
I prefer Chinese food to Indian food because Chinese are my friends but I consider Indians as my enemy. India is a partner of Israel.
Salahuddin2009a 3 months ago
@Salahuddin2009a Bahaha, you're ignorance makes me up laugh. You determine what food you will eat based on politics? Oh man oh man, you're missing out on some really good food then! Meh. Your loss. More for me to eat. :D
free2saywhatever 3 months ago
I am so glad you mentioned the sugar part, I always add little sugar for balance too and my mom ALWAYS makes fun of me for that, so I will show her this video hehe. Thanks a ton!
damselo 3 months ago
Haha! This is so awesome! Thank you Vahchef for being so bright and energetic, My boyfriend loves butter chicken so i make it alll the time! I am excited to try this recipe :) Thank you!!
damselo 3 months ago
what if i add yoghurt instead of cream?
moewishaw 3 months ago
@moewishaw it won't change the taste much - I've done it, and haven't found much difference in the cheap (thinner) brands of yogurt vs. the expensive greek kinds. I don't recommend non-fat though.
Zippo1969 3 months ago
Really good! Thank you for making this a fun and interesting to watch (many other chefs seem pretty boring)!
Sequoiasun707 3 months ago
Seriously? It's a very popular dish in Indian/Pakistani restaurants, you might also see it as Murgh Makhni
moewishaw 3 months ago
yummm my friend's mom made some for me, who have never had any indian food before, and it was sooo good.
I might actually attempt this my spare time xD
cozycushins 3 months ago
0:27 TAADAAANG
BorealNeal 4 months ago
WE WILL NOT BE ABLE 2 TASTE THE SILKINESS & BUTTERY TASTE W/CHICKEN UNDERNEATH ALL THAT TAMATO PUREE & MUCKANEY SAUCE
OaklandAthletics53 4 months ago
U CANT NAMASTE NAME IT BUTTER CHICKEN W/O BUTTER
OaklandAthletics53 4 months ago
Havent yet Tried it But Im Sure My Indian Friends Will Make it 4 ME !
OaklandAthletics53 4 months ago
i like the amount of "Tamatos" he added
TheSamiSolsa 4 months ago
Is he Russell's cousin? UH YAMMA YAMMA. Dude i enjoyed the accent more than the recipe. seriously!!! verry verry haat!!! (i know what you are thinking don't get excited i was referring to the recipe)
MrMozo5 4 months ago
this guy is awesome. I love Indian food and it is good to learn from a pro that is enthusiastic. Thank you!
danzigism 4 months ago
GREAT CHEF HE REALLY ENJOYS COOKING
EVERYONE MUST LEARN TO LOVE THEIR JOB
( COOKING IS AN ART) AND EVERYONE IN THIS "WORLD"
INCLUDING YOU and I MUST
COOK WELL.
tigersri 4 months ago 11
@MegaOhdangletsbang he is speaking in english
range567W 4 months ago
Awesome, followed the receipe exactly to the chef's video (minus the cream and food color) and it turned out to be very very tasty. When he says don't try to get the color with tomatoes only, he means it. Mine Butter Chicken was a little on the sour side, but I tried to hide it with some more spices and garam masala; it may not be for everybody. Excellent..., bravo VahChef.
shand2206 4 months ago in playlist shand2206's Favorited Videos
thanks a lot...it's really tasty.....
tinu1mary 4 months ago
plz if you r not interested in any of his cooking don't Torture ur eyes watching it, and no body forced u to watch it. some times when i cook i don't know the correct ingredient, but i know how much my food needs spice to taste wonderful, get lost u idiots.
ndarmaki 4 months ago
This has been flagged as spam show
what a choot he is , bloody jerk , cant even speak forget cooking ..........an indian will kill himself after seeing how he has raped butterchicken .....stop cooking u numbnuts!!!!!!
MrBotely 4 months ago
@MrBotely , looks like you are the choot for writing such poor english and someone who know nothing of cooking. How can you lower yourself so much -what an ignorant and stupid person!! Thanks Vah chef for your lovely site and please do ignore freaks like Mr. Botely
skadouchalicous 4 months ago
@skadouchalicous :you look & sound like his " bitch ", thats why in so much of agony over my comment .LOL. And as far as my English is concerned , why don't you check your grammer first ,n then comment?And how are you so sure of my knowledge of cooking? This choot called TUMMA and likes of him are a big blot on chefs community , and bastardising the cusine day in &day out .And people like you endorse them n turn traditional cusine into crap.Be happy with your choot called TUMMA and his B/C
MrBotely 2 months ago
@MrBotely Well, let's see your video on Butter Chicken if you can do better. Otherwise, stfu!
Cutchswife 4 months ago
@Cutchswife : MY DEAR you can come down to BUKHARA @ITC HOTEL THE MAURYA LUXURY COLLECTION ,NEW DELHI at S.P. MARG "WORLDS BEST INDIAN RESTAURANT ". and taste what I make , allright ,and decide for yourself . I dont endorse scumbags like these , trying to take a shot at fame by video blogging and Bastardising the beautiful cusine of NORTHWEST FRONTIERE."adding ketchup" and calling it butter chicken ......CARDINAL SIN in Culinary.
MrBotely 2 months ago
a little bit or salt or sugar is a whole handful!!!
chestershow 4 months ago
7:52 ooooo yumma yumma yumma!!!!!!!!
chestershow 4 months ago
7:53 ooooo yumma yumma yumma!!!!!!!!
chestershow 4 months ago
what the hell is he saying?
rdd96822 4 months ago
LOL!!!!!!
RainbowSocks099 4 months ago
we are going to fridays chicken
PusherMan35 4 months ago
THIS GUY IS AMAZING!
CQBman136 4 months ago
@xessluv...you are still a moron. I had it written down more in details as to why you are one but youtube won't allow me to post it for some reason.
gottisgoon28 5 months ago
This is weird...how come whenever I try to reply to this dumb c*nt, youtube does not allow me?
gottisgoon28 5 months ago
How come I can't post on this anymore?
gottisgoon28 5 months ago
Love how much sugar and salt he adds when he says "just add a little bit"
KcazafraDoyle 5 months ago
This recipe is awsome!!! just finished making it, didn't taste complicated but had everything in it that actually makes butter chicken yummy. Thank you chef I'm trying all your other recipes :)
1preciousness 5 months ago 2
I tried this recipe and it turned out to be a hit..! Thank u chef.
sitmuk08 5 months ago
lol press 5 "Blood"
THESJRECORDS 5 months ago
My first go at cooking butter chicken and I followed this recipte and it was the best butter chicken I have ever tasted. Only thing I changed is I added my home made chicken stock instead of water . Was a bit pricey getting all the ingrediants and a blender though.
chriscoco019 5 months ago 4
LOL @ 7:51 ooooooooooooo yawa yawa yawa!
180crazy 5 months ago
What are the ingredient quantities?
blowyaeardrums 5 months ago
this guy is hilarious.. I love the part when he says 'just put a lil bit' and i see a handful of sugar/salt. This is def not for people wants to loose weight LOL. Overall nice creating it
mi3rebus 5 months ago
it's not perfect!!!
he has not added many spices!!!
manish27ish 5 months ago
pause at 0:20
796097123 5 months ago
i have tried this recipe and it is really good....i will recommend this to anyone.....everybody loves it...
akann16 5 months ago
OOOOOU YAMMA YAMMA YAMMA
p0p0ringo 5 months ago 2
Ketchup ????
domrct 5 months ago
that is so not healthy lol
shockercf 5 months ago
0:26. TANAG! LMFAOO
123MMHS 5 months ago
I really love this guy..he seems to have a big heart..
rymalm 5 months ago
im going to put this in my blender......*orgasm* oooh ooooh oooh 4.20
notdacoolest 5 months ago
the best cuisine is Indian and Arab Gulf cuisine , since many Arab Gulf foods are inspired from Indian food
bawain 5 months ago
@bawain bs
goatisgreat 5 months ago
@goatisgreat y dont u stick tht bs up ur mouth since u dont knw good food
the best thing u ate in ur life is tht bull shit
bawain 5 months ago
Can I use ghee instead of butter?
neomysterio 5 months ago
To him... Everything is "A little bit" how do I know how much of each ingredient to put ? LOL.
Shawooook 5 months ago 25
@Shawooook do it by taste..most cooks I know dont use measuring tools unless its a science like baking.
ajwf95 5 months ago
@Shawooook Loool.
TheCommunity1ful 5 months ago
@Shawooook it all depends on the person.. some might like it extra spicy.. some might like with less salt.. initially you have to do trial and error only.. with practice.. you'll know.. I learnt it that way, and I m cooking pretty decently these days..
saandeepmani 4 months ago
@Shawooook You should try going to his site like he said in the video. All the ingredients and their quantities are listed there. Duh.
CandyColors193 4 months ago
@Shawooook ha ha.. we kinda say like that.. we are not too specific in any matter..
suranjangupta22 4 months ago
@Shawooook go to.vahrehva
gravityen 4 months ago
This has been flagged as spam show
@Shawooook
RE: Everything is "A little bit" how do I know how much of each ingredient to put ?
This is a trick, a jewish trick that the Indians use now.
Salahuddin2009a 3 months ago
@Shawooook Yes a little bit, don't you cook? "a little bit" means throw some in there and not alot! EXPERIMENT GIRL AND YOU WILL GET IT RIGHT! A little bit means "to taste" so go for it! any questions, ask me
BobIs4Jesus 3 months ago
@Shawooook a little bit!!! lol It's supposed to be "to your taste"
chicocomico 3 months ago
@Shawooook Regarding quantity / amounts of ingredients: Take some time and put spices in the palm of your hand, measuring tblsp / tsp / and so on until you get used to what 'feels' right. Much of Indian cooking is dynamic, so don't get caught up in exact amounts.
The upside is once you're done your hands smell terrific, and the turmeric stains will remind you to wash your hands before rubbing your eyes with pepper juices!
Happy cooking!
Zippo1969 3 months ago
@Shawooook the details of this recipe is on his website.
CJ2GAME 3 months ago
@Shawooook taste it! :)
malkdk 3 months ago
I cooked this following his exact recipe. It only looks like butter chicken, but doesnt taste like the butter chicken you find in restaurants.
deepy06 5 months ago
The chef is absolutely hilarious! Yet, very talented. Bravo and thanks for sharing such delightful recipes!
BaduraAraby 5 months ago
So....... just put about a thousand ingredients in a blender and cook chicken with it? ......
hangshan1 5 months ago
This guy Tadaaan knows how to cook...it is indeed one of the best butter chicken recipe...Well done.
MrDeanuddin 6 months ago
For all the people laughing at this, just think what guys like this chef think when they see uptight, serious, tight assed pasty people like ourselves. He's having a great time cooking, and we're so damn miserable and having such a shit time in our lives, we want to rain on his parade because he's happier than a pig in shit. Not too bright, my friends. Not too f-king bright.
surfer53 6 months ago 60
@surfer53 dnt b serious dude.. work with a smile..
suranjangupta22 4 months ago
I never heard of butter chicken.
1105Chance 3 months ago
@1105Chance it is to die for. All the ingredients short of the fenugreek leaves are easy to find, and butter chicken freezes well.
Zippo1969 3 months ago
@surfer53 also he will be eating really well every day whilst the miserable people will not be. completely their loss! :)
samymeister 3 months ago
@surfer53 Exactly! People just dont like seeing others happy -___- My life is so depressing at the moment and its nice to see a happy person :D Hes helpful too. People will never be satisfied with anything honestly.
69southpole 3 months ago
Did u put butter in the "same" pan ???
jsschill05 6 months ago
Tadaaan .... lol luv u
jsschill05 6 months ago
I love this guy and I love the part when he adds ketchup. He is great :)
sandrafaction 6 months ago
can some body pls tell me what is makhni sasue colour, and where i can get it ? at 6:03, thanx
MrKill2live 6 months ago
@MrKill2live he used red food color....
AsHuAli786 6 months ago
7:13 Well, the cat is out of the fucking bag now, chef. I see what you did thurr.
campbpar 6 months ago
5:55 HOLY FUCK how much salt was that?
campbpar 6 months ago 3
3:06 LOOK at his eyes when he looks up LOL
campbpar 6 months ago
lol @ the way he says tomatoes
fcukthedj 6 months ago
this guy is a genius, his chicken 65 is a wow...my friends and family love it.
rinaldolobo 6 months ago
pause at 0:29 lol it looks funny
BAT2874 6 months ago
Don't tell anyone about the ketchup trick! more than one million views, but don't tell anyone!! lol
chickiys 6 months ago
takes a fistful of salt and sugar
says don't add too much
1MPALASS 6 months ago
and give me a LIL BIT of that with naan!
jtupac98 6 months ago
If this site is for all of us please send my share of money , i guess u are earning lot of money
talentbrain 6 months ago
Thanks A lot Chef!
Me and My Mom Made It at home...And Guess what??
Everyone Loved It <3
Keep Up The Good Work!
thebigguycricket 6 months ago
Looks great, but where are your measurements? Little bit of this and little bit of that makes it hard to try to replicate this recipe.
HotPhlash 6 months ago
ou need to learn the act of providing correct measurements and temperatures, random or approx quantities like "2 packets"," little bit of milk"are absolute rubbish way of teaching people who love to cook. I like your end product but you need to make changes as in mentioning right quantities and talking slowly. You have a thick accent and its difficult to understand but i really try hard to follow so i can cook Indian food being british my love for indian food is never ending cheers.
xessluv 6 months ago
@xessluv Quit going on this if you find it rubbish. Thick accent? Learn to open your ears more. If you can't, go find someone else's video with accurate measurements.
gottisgoon28 6 months ago
@gottisgoon28 Thanks for your useless suggestion because to begin with the question was not directed towards you and i have my right to comment in his channel. He has a hand to cook so can he reply back as well, so take your happy umbrella of suggestions and shove it where the sun doesnt shine. Last but not the least i dont give a rats ass about your opinion. Like you said you dont like what i said then move on and read other comments.
xessluv 6 months ago
@xessluv Nope. I like looking for morons like you. What the heck does being British have anything in relevance with loving Indian food. And, yeah.....he does have hands to cook but not reply back to insolent fools that call his ways rubbish. Indian people like him are usually shy people and tend to back off from arguments. Which is why he chooses not to say anything...or maybe, he does not have time for morons like you. And, what the sh!t kinda expression is an umbrella of suggestions?
gottisgoon28 6 months ago
@gottisgoon28 : Awww...poor baby crying her/hiseyes off, why dont you run to mummy eh!!!. well let me tell you some thing darling it takes one to know one you" MORON". Well if you were worldly traveled then you might know what is the connection between indian food and british ppl. Poor you trying too hard to prove that you are not a f**k bucket but u need to try little more harder, btw Indian ppl are shy..please..shy my arse. As far as expressions goes its beyond your level of ur missing brain.
xessluv 6 months ago
I bet you have no idea other the spit of a place you live in, so bore other with your questions about indian food related to britain. Why dont you cry your eyes off you little twit and call yourself shy.....poor you.
xessluv 3 months ago
@gottisgoon28 awwwww ....run to mummy you little twit
xessluv 3 months ago
This has been flagged as spam show
Looks good. I am going to use all spices from indusorganics ( online ).
yourstruly4000 6 months ago