Betty's Oven Baked Round Steak and Rich Gravy Recipe

[sheersoxNC]

you all have a new camera these days, I can tell. Ur vids are GREAT!

[ViduTV]

Betty you are awesome! I made what you made here and it turn out pretty good. I followed your video as I made it.

[westanthony]

i cannot believe you got such a rich looking gravy with water and not beef stock.wow. good job

[bettyskitchen]

@westanthony Yes, I use flour and water and just the drippings from the pan--very little fat!

--Betty :)

[martin79934]

how Betty! you know any good recipes for wghite rice and spinach mixed togehter?

[bettyskitchen]

@martin79934 Actually, I have never made white rice with spinach in it. I will experiment with it!

--Betty :)

[elma3220]

hey i had a question betty can i use reqular oil instead of the peanut oil ?

[bettyskitchen]

@elma3220 Yes, regular oil will be great!

--Betty  :)

[FloridaRaider]

Thanks Betty

[bettyskitchen]

@FloridaRaider You're welcome!

--Betty :)

[ZhaneTheGreat]

Why do you drain the grease into a jar? Do you save it?

[bettyskitchen]

@ZhaneTheGreat I save oil from deep-frying in a clean jar, and I refrigerate it for later use. For leftover grease like this, I just keep empty jars under my sink, and collect the grease in a jar to dispose of it neatly in the garbage.

--Betty :)

[gsxrbuckeye]

OK, I have a quick question. Instead of water to the gravy why not use milk? Just curious.

[bettyskitchen]

@gsxrbuckeye Milk is fine; it makes a creamier gravy.

--Betty :)

[shamon85]

big thanks really helpful just made my dinner .

[bettyskitchen]

@shamon85 Thanks for the great feedback! I really appreciate it!

--Betty :)

[xxxdids]

Thanks Betty,i will try to find some,all ours are basically MSG powder but will try so find some here in Australia. xxx

[bettyskitchen]

@xxxdids You can just use salt.

--Betty  :)

[xxxdids]

meat tenderizer = MSG be careful.

[bettyskitchen]

@xxxdids I only used meat tenderizer that has no MSG. It is very clearly marked on the container. The ingredients are all natural. The tenderizing effect comes from papapya.

--Betty :)

[bettyskitchen]

@xxxdids I only use the kind that has NO MSG!

--Betty :)

[corwinstormvxv]

Thank you Betty.  Really enjoyed the video. Come out with tons more, we love them!

[snowfoxs0910]

That's just what I was looking for! yayyy

[canhedu]

i admire ur youtube cooking show kept up the good work find sponors n maybe u'll be on food network

[jamialonnes]

nice

[schlumberger112]

Thanks betty ... my wife needs to see this :)

[bettyskitchen]

@schlumberger112 Thanks for your compliment!

--Betty :)

[bettyskitchen]

@ffuuuucccckk Thanks!

--Betty :)

[Oleilord]

hi B, i was given a steak today and i loved this video, thanks for your time hon ;p

[bettyskitchen]

I hope you steak turned out great! Thanks for your nice comment!

--Betty :)

[kidawiz1]

you're hot

[bettyskitchen]

Thanks for your comment. I hope you enjoy my recipes!

--Betty :)

[Abyssery]

You don't need salt on food. Regardless of it tasting better.

[bettyskitchen]

You can always leave off the salt (or any other flavoring that you don't like!). Thanks for your comment!

--Betty :)

[theryanfawcett]

Hi I just cooked up a couple of these steaks and they were delicious! I'll definitely use your recipe again!

[bettyskitchen]

Thanks for your lovely comment! I apppreciate it!

--Betty :)

[Blightmouth]

trying this now! i bet it's going to be great! tyvm!

[bettyskitchen]

I hope your round steak came out great! Thanks for your lovely comment!

--Betty :)

[Blightmouth]

@bettyskitchen

it was delicious! had the gravy with corn and mashed potatoes mmmm!

when i plopped a piece into the pan, the oil spashed back on me and burnt my wrist a little lol. i think in the future i'll just be laying things in the pan instead of tossing them :D

[bettyskitchen]

I'm glad your round steak tasted good! (Sorry about the splash on your wrist...) Thanks for your nice feedback!

--Betty :)

[fezan84]

Wow, awesome recipe. Could I do this with bottom round steaks as well? They're on sale this week at my local supermarket, haha =].

You're an excellent teacher!

[bettyskitchen]

Yes, bottom round will be just as good. You can use sirloin tip, also; I would stay away from chuck roast or cuts similar to that. But bottom round is great! Thanks for your question!

--Betty :)

[carlsgirl382686]

wow that looks really good ^_^

[bettyskitchen]

Thanks! And thanks for viewing!

--Betty

[psychodelicdragon]

looks good i can smell it from here! :)

[bettyskitchen]

Thank you! Thanks for supporting my videos!

--Betty :)