Added: 4 years ago
From: lammy0001
Views: 63,000
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  • holy crap 2:39 is the same scene from ratatouille >-<

  • finally he comes to the baked goods!

  • C'est Paris - C'est normal".

    Merci

    Beaucoup

    BangkokJohnny

    RTD

    Royaume de Thailande

  • fuck cheerios XD

  • the french eats rat??????????????? i cant believe it!!! i always thought french are one of the most delicate people in eating!!!

  • @porooshat Dude, it was a joke. The place he's showing is selling products to kill/catch rats. It's not a restaurant. No one if France eats rats...

  • @porooshat Dude, it was a joke. The place he's showing is selling products to kill/catch rats. It's not a restaurant. No one if France eats rats...

  • I would TOTALLY let Alex take me apart :)MMMMMMM!!

  • @NiteOwl1224 ha ha... his accent is odd though.

  • Of all the bits in this episode, this one with Pascal is the best. There's nothing like fresh baked bread/pastries in Paris.

  • the french are pretty fat.

  • most boring episode ever.

  • I know its a bit late to comment on that, but no, we dont feel up the waitresses bits, only pervs would do that, or someone who would know the waitress very well and would know she would laugh it off, no its not a customary gesture from us, as I saw someone said on older comments. We know how to behave

  • It's official. I'm going to France.

  • Pascal Pinaud Boulangerie/Patisserie

    70 rue Monge

    75005 Paris

    01 43 31 40 66

  • Some laws/rules/regulations are so uptight in the US.

  • damn ! What the ... was that ?!??!! it's so false ! I'm french and even if I have to agree that some french are really rude, it's impossible that the chez Louise can be like that (with the cheese, the beef and all...)

  • disgusting. not the meat...

  • There is nothing like a Parisian boulangerie/patisserie. When I was there last (01), I stayed on the rue Montmartre which has a slew of them. So delicious and the boulangers/patissiers take enormous pride in their work. Can't wait to go back.

  • actually a real boulangerie-patisserie it's pretty much like that

  • Ha Ha !!! Enjoy yer trip !!!

  • Comment removed

  • 4:14 on this video... did that man grab her tits?

  • he sure as hell did, but he didn't all out grab them. he just put his hand over both of them for some reason... is that supposed to be some sort of french custom?

  • You're messing with us right??? Seriously if there's a frenchman or frenchwoman out there please confirm this... I don't wanna plan a vacation only to be slapped with a sexual harrasment charge! lol! (kidding folks)

  • dont worry i wouldnt dare spreading any false information on a site like youtube. just go ahead, no sexual harassment charge for that. as i said very customary and the french will appreciate it as u respect their culture by showing that u took the time to gather information about the country u travel to. DO AS THE LOCALS DO. have a nice trip

  • You know, I fuckin love the French, they KNOW how to live AND work. They are all about themselves and whatever makes them happy is the most important thing, which is a beautiful thing.

  • French productivity! I love it. Where did the UK go so wrong? I want to work three days a week and get pissed during my lunch hour (or lunch three hours)!!!!

  • Bourdain is my hero...anyone ever tried that restaurant?

  • chez robert et louise? if so, i have! i went to lunch cuz they have a formule for lunch for like 12 euros and its practically empty. VERY GOOD!!!

  • that goose winked at me. did you see that??

  • "never mess with a baker!" lol im a baker...don't fuck with me!! lol

  • wow all that bread in that bakery looks SOOOOOOOOO GOOD!!

  • I'm learning french...

  • "yeah F**K cheerios" LOL

  • America, eat your heart out.

  • Hahahah. I love the part when he makes fun of Rocco DiSpirto (sp?)Ratatouille!!!

  • ohh lord take me now i h8 rats!!!

  • Man, how could you see the market scene and NOT want to move to Paris for a few months, rent an apartment, and just *cook*?

  • @KenWritez hell yes!

  • @KenWritez I used to work in a meat department and that meat market is a butchers dream :D

  • @KenWritez No kidding, I'm with you. What a dream.

  • @KenWritez asian market is better with all those seafoods and exotic stuff

  • @KenWritez your right if you put more passion and interest into your food it will do the same to your life!

  • TGI McFunsters! That's his favorite term for the generic American chain restaurant.

  • Hahah Tgi mcFunsters.... thats really funny !! im going to start using that.

  • haha! I say that too.

  • Is it a custom to feel up the waitress in France? I missed that when I was there.

  • Does anyone know the name of the song that plays over the bakery scene? The beepy one.

  • Alright now that one place looks very inviting aside form the fact that Liver is just yuck but I might try it but in no way would I do the HeadCheese thing yuckkkkkk lol.

  • nah headcheese is actually very good.

  • Freshly made headcheese is pretty good. It's just tiny shreds of meet pressed together with aspic. I would not try the stuff they pass for headcheese in a grocery store, though. Calves' liver is good if it is cooked properly.

  • I hate how here WE think it has to be packaged pretty to sell it and honestly it's food,soo it should be fresh and still untampered with and lol love em all eating and rinking wine with bloody aprons lmao.

    We Americans claim to be soo far ahead of times but in fact WE are so chaotic in Our ways and wehat was once good is still good and some things just should not be and cannot be improved upon.

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