Vegetable Parda Biryani

[naveen09]

sanjay anna nuvvu keka po....

[ffandu1]

Superb !! Have no words to say. Just tried this with Mirch ka Salan as said in your other video... They always turn out be yummy.

Thanks Sanjay

[hossain4977]

i like it

[asuraa2001]

Aaah, ooooh, wwwwoooo,ummm,aaaa!!!



[asuraa2001]

Awesome Recipe, Wah!

[17sweetie05]

Those soya nuggets are the worst thing i ever had. Not gonna try it anymore. But biryani looks great! Thank you.

[tamz909gangsta]

highly entertaining to watch! :) me and my brothers love ur videos and ive tried ur veg biryani, it was a hit! my brothers got GSCE exams and now he wants to cook instead!

thanks chef, ur the best!!!

[ruba011als]

yummmmmi , i love biryani ....... we have great indian restaurants in Saudi Arabia

but.. How to make this bread "prada??

[rashmikolluru]

Great recipes,

I am glad that I found them. I tried lot of them and nothing went a miss. All are a hit, thank you so much for sharing all the delicious recipes and secrets.

[badeesh]

omg guys...im now in diet program and always see this video

[badeesh]

haaah haaah haah

[radhekrishna5]

wow its so amezing.. :)..thank you so much..:)

[sasidil]

thanks

[snehardik2010]

wowwwwww... yummy.

but how much time we have to cook in oven.

[ifrank1950]

jongjong says " it look like a dog food""- seems he needs to test his idiotic brain

[greatramu86]

@ifrank1950 shutup you idiot.

[jongjong214]

it look like a dog food

[sirisha9595]

Awesome .... I like the way you getting excited by your own cooking.... Lol .... I am so tempted to cook all your dishes!

[Phanicutein]

Skilled , Passion  , delivery and presentation = Sanjay ; You are the best mate ...

[YoLninYo]

No mention of water vs rice ratios, ... also, The POINT of putting it in the owe-one is to cook it while it's in the oven. If you put it in there AFTER it's already been cooked, the rice is going to turn into MUSH.

[popapape]

@YoLninYo : For long grain 1:3 (Excess water drains out the starch)

[bhodu]

u r just superb!!!!!!!!

[Sweetytamilgirll]

yummy..lol

[naggattu]

vaaaaaaaaaaaaav its amazing keet it up and post like this

[fandu246]

It came out very very Well.

Simply Superb...

Thanks Sanjay.. You are really a gr8 chef!!!!!!!!!

[jsschill05]

woooooooo , wooooooooooo , wooooooo ,, hahaha lolzzz 

[bowiedj]

thanks for the recipe, I still don't get the red stuff to colourized the rice... what is it named? thanks

[timanahaf]

@bowiedj

That's saffron.

[MeNature]

Heaven!!! Thanks a lot for the recipe!!!!!!

[SuperHiyam]

Great work !!!!!!!!!!

[anandishah]

sanjay...Please dont eat it all alone..I want some too!!!

[sannygsr]

Dear sir,

I really love the way u present. And its really a quite good recipe. I learned alot from your videos...Thx alot

[Marta7350]

It is so refreshing to see someone who loves their work and who has a pleasant and helpful attitude toward others. You're the best Sanjay!

[meerashrib]

Looks really delicious....... But how long its to be kept in oven??????????

[thoratlina678]

You are the best chef .But I 'm feeling jealous when u taste the dishes as i'm also fan of all homemade food. Thanks a lot.

[ambika3181]

hey hi

the way you appriciate your own food reminds me of god

i think he too appriciates the world he made

and he too is preety happy with his creation

[venupatel1]

all the best for your venture in Great Indian cooking. looking forward for new recipies.

Really I just can't wight.



[Subvenu]

Sanjay, when are u coming to Bay area? r u back from India?  Unique way of presenting Biryani with Roti....wah chef wah...i luv ur smile and tasting style. u make us cook....nice..let us know, when u come to Bay area. Reply....Please

[Subvenu]

Sanjay, when are u coming to Bay area? r u back from India? Unique way of presenting Biryani with Roti....wah chef wah...i luv ur smile and tasting style. u make us cook....nice..let us know, when u come to Bay area. Reply....Please

[myspicyhut]

vah shef vah!!!! awesome presentation , u made my life easy in cooking...thanks alot

[blueberrybutterflyyy]

i like biryani:)

[goodearthful]

I like to eat veg. foods sometimes for change of taste. Tarla Dalal was a lady who wrote a book on veg. cooking. She offered a great variety of dishes in veg. cooking.

[RAINDROP2427]

great recipe--thanx for sharing

[kishananand]

sir, iwould like to buy ur dvd, please let me know,

[Ms2MuchFun]

My goodness, that's quite a mouthwatering dish! Basmati rice is the best; and that roti looked heavenly! I can hardly wait to try this.

:)

[stylie2010]

WHAT KIND OF NUGGETS?? A HAAAAAAAA HA HA! BERRani!!!

[exoticbeb]

I like when he says its so good and makes those noises...that he really really wants to have a bowl of it.Muh mein paani aa gaya.

[missoni2009]

exoticbeb ; mujhe tera naam dekhke mooh mein paani aa gaya, i wish you would make this for me someday, my place? : )

[tullswamy]

He is so dedicated man! Awesome!

[shrutidio1326]

he had to say kanyakumari to Kashmir..but said kanyakumari to Kerala!!!! LOL :D

[wecochaz3]

u talk to much

[neeela1234567890]

he is so happy to make it..... :D

[Bambiezbotron]

Great recipe, but "nutri-nuggets" kinda sounds like soylent green

[papadesi1]

Great work!

Sanjay cant stop smiling with his decision to move to India.

[shobey26]

I love watching you eat your dishes...the sounds and your expressions, can't wait to make this myself! Thank you for your wonderful and entertaining recipes!! xoxox

[TrueZeal]

mm mm mmm

[dileep09]

ur excellent mate. i love the way u present ur dishes. That shows ur passion. You are quiet NATURAL chef. All the Best.

[rtrivedi1000]

This so good we love your food and the way u teach :)

[irha7714]

hi this is Irha from pak , it was delicious my mouth is watering , App ny jo packet main dikhya tha woo kia tha chicken? or kinti degree par bowls ko cook karna hay micro wave main

[abushikha]

The small brown balls were just Soya Nuggets. You just need to boil them for about 5 minutes and they are ready to be added to any dish.

[Metsada007]

You are not only a good cook, but also a nice person. Greetings from Turkey.

[rojeep]

easy n awesome way of cooking .

[india3378]

you are the best. Awesome! Congratulations on your decision of going back to India. All the best. I envy you.. I have been wanting to go back for a while...but its not easy.

You are doing great work. Thank you so much for all the effort you put into your show.

I also the video with your mom. That was adorable. Your mother is so sweet., reminded me of my mother. That is one of the qualities I admire in you.. ur innocence, the dance, the twinkle in your eye. reflection of each one of us too.

[rsrivatsavaya]

all the best vah chef.

[ojeny]

VahChef you rule! This Biryani is a pure masterpiece. I love your show! All the best

[Satwik08]

hey that was not a little bit of oil.. that was a gallon

[nature01lucky]

I Love watching your show ;keep up the good work.

All the best!

P.S. I can't wait to see your upgraded cooking show from India.

[bharathreddy74]

biryani created by vah chef: good one mate and good luck to ur projects

[dinkwets]

ur show is better than show me the curry!!!

[philest25]

nice idea...thank you chef

[francoindien]

Hey VahChef,

I am extremely happy that you have made a decision of continuing these shows and in India and also liked the idea of you going to small villages and learn the regional cooking, i am from Maharashtra and want you to learn PURANACHE MANDE or MANDE that can be eaten with non veg they are just amazing!!!!!

ALL THE best vahchef :)

[Philoric]

good

[FaRaWLa2020]

Mr Vah Chef.. watching you puts a smile on my face!! I love your show!!!

big LOL @ 7.23

[sachinchauhan78]

thanks man what more can i say

[KishanPatel1987]

SUPER HOT BIRYANI......lol

[lovely0th]

thanks vah chef

u help me a lot

i love ur recipes and i like to cook dishes from ur videos

my husband loves them so thanks

[SIRATJI]

great...i didnt know you could make vegetable biryani as well...thank you for sharing looks very yum!!!

[taniadadima]

oh wow this is amazing mr.sanjay... i just got u as a GOD to me in cooking items...... u know i just didnt knew even how to cook rice after marriage and now m as lill expert to make any thing....... just i watch ur video and i get a sweetkiss from my hubby...... thnx a lot.... well i want to know gatee ki sabji plz

[prdmuslm]

hey chef which kind of biryani masala do u use?

can u tell me the name on the masala box? i want to make this dish in my next party!!

[channelv1]

hi, I have never cooked biryani till now. Your video was very helpful but I just couldn't make out the ratio and amount of rice, veggies etc. If you give out these details, it will be helpful for those who are new to cooking

[Claudia2288]

Yes, he's very funny and nice; and he looks enlightened and peaceful.

[anonymousnowhere]

nutri nuggets...........lol

chef u r funny too

[viswankh]

dear chef, i am a new entry to this wonderful site and i am so much impressed with the way you explain each dish. for eg. i was a person who believed that making naan was a very difficult task. but you have made this so easy. wonderful thing that you are coming back home for good. all the very best and hope this show continues to give the best as it has always been giving.

[sma4life2]

Chef, I just heard that you moved back to India permanently. How r things over there. Can you upload some of your shows from India for us? Anyhow, I wish you the best of luck, I am sure you are going to do a great job!!!!!

[AbstractMan23]

you are the best!

[NikhilAditya]

Hi Chef,

For how long does this stay in the Oven?

Cheers,

Madhu

[bharatsm]

Thank you so Much Chef!

You are WEL-COME Home again! I am one of your biggest fans for sure! Dream is to meet you someday!

All the best with your new venture in India. Hope to see you on one of the major national tv channels soon!

ALL THE BEST! THANK YOU FOR BEING SUCH A WONDERFUL PERSON!

Sincerely,

BHARAT.

[FlamencoChe]

Does all Biryani require yogurt? How can you make a Biryani for people who are lactose intolerant?

[thexxit]

yogurt shouldn't bother those lactose intolerant... I can't have milk or cheese, but yogurt doesn't affect me. unless you have another problem with dairy, yogurt is fine.

[FlamencoChe]

Thank you!  I'll try it out.

[TonniCee]

People can be more tolerant of traditionally made yogurt than milk because it contains lactase enzyme produced by the bacterial cultures used to make the yogurt. However, many commercial brands contain milk solids, increasing the lactose content.

[popapape]

@FlamencoChe : Not really u can always modify it as per your wish.

[bigballers522]

I love the way you explain the dish. Great teacher.

[alubortha]

I love this recipe! I used tofu in this recipe. I never cooked with tofu before so I wasn't expecting the cubes to puff up. I had big chunks of tofu in the dish but it was so good no one seemed to mind. :) Thank You vahchef

[cbzwala]

Thanks so much chef! You are amazing. I watched all your shows and tried it.

Wish u good luck...always!

[swasri54]

good recipe. thanks for sharing

[vancvrboy]

sanjay you are genius chef

keep it up this good work and people

living abroad are taking the best from shows because cook in my town are mostly from small towns whatever they cook they put cremo in it

i was fed with that receipes now after watching your show we hardly bring outside food thanks for your receipes

[puzzledabul]

nice show man. i love ur dishes. wats this biriyani masala. can v prepare it at home

[BehindtheBurner]

yummy

[lovelysprinkles]

i can't wait until you start doing shows from india!

[PaulyCracker]

Chicken Biryani is my favorite Indian! But this looks so healthy!

[huhuluihuhu]

reduce the oil, or switch to olive oil for cooking (the one without smell) and use all breast meat.

[PaulyCracker]

No, I mean that this version looks like a healthier version than I make.

[RomiSinghania]

At th end of ur videos..u tease so much...my mouth gets water. Dear Sanjay Ji..pls do tell me about ur schedule to Indian . I a, also planning to go in December aftr my PhD..Any plans of ur shows in Chandigarh.

[RomiSinghania]

Wow dear Chef.. I am so impressed by u. Wish I can Marry u. U r not only a great cook but also a great human.

[jataved]

Hey are you serious ?? just Kidding ?

[jataved]

@@@ RomiSinghania ///

Hey are you serious ?? just Kidding ?

[zeenasworld]

ohh. how cute.

[drakendrones]

NO way!! Sanjay is mine...i luv him...

sanjay r u single ;)? i luv all ur recipes n think that u r a v.sweet human being n awsum chef...

[howsitgoinppl]

Me no like cook

[PalestinianEnforcer]

Everyone swears by my Mother and sister's Biryani

[fromday7]

hi sanjay,

for the 1st time i made chicken biryani seein ur video n i yet cant believe it! my dad and momy just loved it..i feel kinda proud:).. if ur reading this, THANKS ALOT MAN!

[yamha]

I really like the rice colander/drainer. what company is it from? or where did you get it? Thanks.

[abhishekrdesai]

really gr8 for veggies

[votreamie]

Vah chef ur recipes are really amazing.God bless u.

[nishantha94]

hi am noma from srilanka.yr grate cook.my hobey is watching yr site.grate.

[amuktag]

Your shows are fantastic and I congratulate you on this great work

Can u tell me what proportation of rice to veg do ypu use..like2 cups rice and 2 cups raw vege.

[sahasthra89]

hii ur really nice cook

i prepared chicken biryani from ur video

it was amazing

thaq so much

bye sahas

[punjabiwaris]

your videos are amazing i didin't like to cook because i thought it is hard but you inspired me to cook thanks a lot

[silkysmita1980]

go sanjay...travel everywhere.its nice you are going to kolkata thats where i am from.please do post some nice fish curry recipe and othertypical bengali dishes.good luck to you for all the things you will be doing.

[snowmountain2007]

Sanjay, can I come over for dinner?? I can smell this wonderful biryani through my computer. That's how good it is!! YUM YUM!!

[gomathyks]

you like to eat.But you are not fat. Wonderful. I like your commentary

[guploo]

One major reason, his food doesn't contain pastuerized cheeses.

Another, he eats fresh.

[merimaid123]

Woh!! watch him cook and me trying to do the same thing ... pretty much .. i will have to go on a diet, very soon!!

[echirag]

Wow, Yumm Yumm.. I want to make it right now. I love the roti on top of the rice bowl.

Thanks for video. really inspiring.

[flutegopalg]

Hello Sanjay garu, I am very regular viewer of your videos, you are simply great. my hobby is cooking and you are Guru for me.

I wish you all best for your future endeavours.

I wish to meet you sometime in india.

Cheers,

Venu

[mxpriya]

he lives in chicago.

[zman1117]

I love your videos, you're always so enthusiastic and go at a very nice pace.

[brignoni2008]

I am puerto rican but lived in Hyderabad for 2 years with my family. It is wonderful to know now I can have some of the authentic dishes we came to love. I cant wait to try some of these great recipes - Thank you

[willybizz]

Thank you so much for your superb recipes and descriptions, my family and I wish you all the best for the future, and we look forward to seeing your programme's in the future here in Wales UK.

Regards willybizz and family.

[emooltion]

damn, I'm feeling hungry now...

[sramkrishna]

Sanjay (vahchef),

I've been really enjoying your videos and so have all my american friends and my family! I wish you a safe journey back to India and looking forward to you continuing there. 

I'm going to miss your videos though for the rest of the year!

sri

[kalpalata]

well done good to see someone so hppy with thier cooking.carry on.good luck.

[Pitinginatay]

im really hungry........... man thanks for the upload... im going home now... i gota eat...

[manju12123]

sanjay plz reply to my query

[vahchef]

oh oh manju , some times i am away for few days so some times i miss to reply, the video for puff paste will be uploaded in few days , this biryani was shot later but edited earlier than puff paste ,

[manju12123]

thanx a lot for ur response sanjay.i rlly appreciate.u r very nice.i am eagrly waiting for the puff pastry video to upload.thanx once again.

[manju12123]

sanjay plz reply to my query

[manju12123]

chef plz reply to my query.i think u dont reply to every query.or may be u r very busy.but i still expect that u will reply to my query.thanx

[sona1722]

hello sanjay...........i have been cooking from the age of 10....(now i m 20)cooking is one of my pass-time...and u inspire me 2 cook more & more...!but the only prob is that i m in china from past 2+years...i don't get some ingredients here...i m just waiting 2 go back 2 india & cook as much as i can....n make my family happy...thnx a lot chef...hats off 2 U...keep rocking

[syamasundaradasa]

What is the fourth greeting you always say? (Amazing recipe, can't wait to try it)

[radhika117]

Happy Journey sanjay. Hope to watch more new receipes from you.

[neuroticnadia]

i love your enthusiasm for food, its really infectious! keep up the good work

[cyberninja17]

From Kanyakumari to Kerala LOL

[vahchef]

you know what that was supposed to be , opps i was too lazy to remove it

[cyberninja17]

WOW the vahchef replied to my comment!!!!

oh btw i'm a guy and learning these amazing dishes .. im gonna surprise her with my cooking after our marraige .. all thanks to you!

[satyak13]

HI Sanjay,

ALl the best for your show in India. Keep rocking.

[manju12123]

sanjay plz tell in which video u hv demonstrated the puff pastry sheet recipe.i rlly need it.thanx

[sambarajuss]

Hi Sanjay!

Iam new to your website. I have found lot of delicious recipes in your website. I have tried some of them and they came out really good. Thank you for the effort you are putting to show all the people our Indian Authentic Food. We Wish you all the Best in future. Thank you.

[tchowp]

Hi chef, show me the murgh khushk-parda..I miss Dumpukht specialities....

[yukimunni]

HI,

All the best to you.You are so talented :-D wish you success.I am sure that you will flourish in all ur plans for future!!!!

I hope ur India visit will be a noticeable movement.........

[saisujana]

you are really inspiring . Good luck and all the best .Hope to see more of your receipes soon .

[manju12123]

thanx sir for such a wonderful receipe.sir could u please tell me in which video of urs u hv demonstrated the recipe of puff pastry sheets.i am unable to find out.thanx a lot.u r gr8. welcome to india

[rpgpbp]

Good Luck and well wishes for your future plans. My family and I are looking forward to more great videos from you in the future from India.

I am becoming a better cook b/c of you!!!

[tallyhop]

All the best Chef ! :o)

For both personal and professional reasons :D

[caesius99]

Dear sanjay,

I wish you best of luck for your show in India.

Looking forward to it.

[bestiaccia]

Wow wow wow!!! What a fabulous dish!

Best wishes! :)

[bloregurl]

wow what a fabulous idea wish u all the best :)but do continue posting ur videos ok...pls pls

[nadeem26]

looks very good

[MN840]

Awesome Presentation......Chef Malabar/Kerala Paratha plzzzzzzzzzzzzzzzzzzzzzzzzzzz?­??

[umapattnaik]

i wish you good luck chum. I always wondered why cant we have a tv channel like the one as UK TV Food.. with a variety of cooking programmes, recepies and great chefs across the world. Im sure you are going to be a success. good luck.

[caesaroptimist]

Vahchef,

I'm sure you made a very good decision. So many recipes from villages across India are disappearing for ever because we are losing the older generation. Every house hold in every village have unique recipes. Your effort on this is very much appreciated.

[ruseriousclub]

Congratulations! I wish you the greatest success!

[xplinetype]

Its nice to hear that even after returning home, you are gonna make nice videos of cooking. Good luck.

[timepass0122]

Wish you all the best for your endaevour chef. Its a great program and an amazing contribution from you. Keep up the good work and GOD bless!!

[marafio]

first view first comment yaaaaaaaay