Good Eats S8E1P2: Hittin' The Sauce

[Tazzer88]

Why's that one construction worker getting drunk on the job? Long Island iced tea couldn't be farther away from actual tea.

[TanukiCoast]

dear god i want those eggs X3

[cuno32]

Both of the top comments use the word your when they should be using the word you're.

[Midiman741]

Is that Jesse Ventura?

[hahaiamnotfunny]

funny when alton cuts the bottle, you can see the hinges holding the bottle together at 8:40

[hahaiamnotfunny]

In a post apocalyptic world, the tree TV celebs i would prefer to stay with would be Alton, Mythbusters and the deadliest warrior crew.

[ZietTiger]

"How can we... enhance... the performance... of our thermos?" great actors are great :P

[Spesardjl]

Why not use clarified butter???? Much easier

[MrPlanx]

Professional chefs don't waste time with a water bath and whisking for 15 minutes. You can move a regular heavy bottom pan on and off the heat and make the sauce in about 2-3 minutes. You just have to have a feel for when it is getting too hot. Watch for steam coming off of the sauce.

[fortyandfabulous]

what is that meal he's eating at the end?

[AnonymousSubconcious]

@fortyandfabulous Eggs Benedict.

[MrPlanx]

@fortyandfabulous Eggs Benedict, of course.

[tyrelroo]

I thought until I didn't like hollandaise. Until I made my first one tonight. I have seen the light!

[socraticproblem86]

@tyrelroo Hallejuah Brother!

[tatecheddar]

I just made this hollandaise. My god is that a work out. My arm hurts. It tastes really really good though.

[PicklesParodyPalace]

greazy

[SethHesio]

I love this guy. Awesome show. I'm so gonna try that thermos idea next time I make Hollandaise.

[Namurashi]

Hollandaise 2:11

[Imagine1021]

Go Chef Paul!

[MetallicaMike333]

How can we increase the performance of our thermos?

[ThennyDlux]

don't know if it's a good idea to drink an entire thermos of long island up on the high steel. XD

[hojomitty02]

i like that orange twist garnish on his benidict plate, def gonna use that

[loschain]

ALTON IS A GENIUS!

[goddesselppy]

"Wanna know the fast way to get down?"

"Oh Bother."

LOL

[supermajo16]

hot mayonnaise

[1varvarez]

forget it. I asked the question before I saw Alton explain it.

[1varvarez]

can you use clarified butter?

[craigmond69]

@1varvarez Yes, and it's much easier with clarified butter

[cufola]

It's supposed to be Paul Sr. from Orange County Choppers...not Hulk Hogan. He's probably the lighting guy on his staff! LOL

[ThennyDlux]

@drifter9500 talking about what the fat guy says to alton

[ThennyDlux]

2:00 because your an idiot lol XD

[edyortiz91]

"uhhh how do i get down from here".....you whant to know the fast way......."oh bother".I know a way to get off.......JUMp!!!!!! HAHAHAHAHAHAHAAAAAA! i jast made the joke better whoooohooo HA!

[MoyraAngel]

I wish I knew who his guest really was. I just know that it is not Hulk Hogan. (argued with a friend over that one!)

[ghostbirdofprey]

Most of his guests are members of the production crew

[darkprose]

Hollandaise seems intimidating, but Alton's right -- it only takes a little patience, and it has to be one of the best, heck, if not THE best sauces, ever.

[darkprose]

It's like they brought a You Tube commentator right into Good Eats with Chef Paul!

[MalkavianHand]

Hahahaha!

[swanmix10]

"sugar... your not making hollandaise, your making frosting you freak." ha ha ha ha ha ha ha

[Sanfordkill100]

Hahahaha

"how to get down?"

"You want to know the fast way?"

[radiobath]

Mister thermos. Your hinges are showing.

[C5Rigzz]

lol - I love Chef Paul - excellent!

[cjxc92]

haha: "my long island iced tea is as cold as a witches-HEY" 7:58

[z4rkenny]

nothings colder than a witches clapper

[koggi242]

If he means bain marie, why didn't he just say so.

American's aren't stupid!

[Twister1808]

Because not everybody know what a Bain marie is.

[Absraction]

He actually used the term in his first episode about sauces, season 1

[zboishcha]

lol 2:07, perfect description of me at spelling tests

[STSGirl]

HAHAHAHA!!!

"Because you're an idiot!!!"

[sailordragon]

"...few words instill such fear in the hearts of cooks. Why?-"

"Because you're an idiot!"

The 1st time i watched this I couldn't stop laughing!!!!

[hoyle1911]

American Chopper!

[mustang517]

your making frosting you freak.

[a181570s]

LOL @ 6:50-6:52

[ncisheadslapper]

"Can I borrow this? I'll give it right back."

He takes it, pours out all the tea, saws it in half and hands the thermos back.

Well, he did give it back...

[supsup195]

I would want to be taught by Chef Paul because look how AB turned out

[Elenkeon]

I'm confused as to how the hinges appeared onto the thermos after he cut it. XD

[surfingsuicune]

"I'm going to my office for a blood pressure pill."

[khesed]

"You wanna know why a thermostat keeps hot things hot and cold things cold?"

"NO."

[surfingsuicune]

It's a thermos, not a thermostat.

[Astrolounge]

"You want to see control? ME, not killing YOU."

I just had to watch the parts with that guy several times.

[HoboKnifeFights]

LMFAO

"Why? Because you're an idiot!"

AB you have my heart <3

[DarkSoldier712]

Love the American Chopper homage. One of the best pop-culture references this side of Myth Smashers.

[sh1n1g0m1]

"Sugar?! You're not making Hollandaise, you're making frosting you freak!"

[P3rf3ctplaya]

lol y because your an idiot

i love him

[ThEpErsOnLiGHts]

im pretty sure you can just wisk in the arrowroot, dont beat the crap out of it just add air and movement to the cooking, of course if you have tomato juice to spare than go with that

[MahBoi3579]

lol, "Hey what's the best way for me to get down?" "You wanna know the fast way?"

"Oh bother"

[BlazeGamma]

That thermos is on a fnuckin hinge!

[HoboKnifeFights]

Der, you retard.

[americanhistorynut]

He has too much fun at his job. I wish I could have one that would be as fun as his.

[roadrcr81082]

i take it you dont cook very much.

[animeadict13]

"u wanna see control, look at me not killin' u!"

lol chef pauls funny

[darknesswithin9]

lol "Oh Bother!"

[arc2417]

you're making frosting youFreak!!!...lol

[roadrcr81082]

just kidding

[kbars076]

Poor construction workers. I hope none watch this episode.

[DinoMartini]

HAHAHA.. "Because your an idiot!"

I love Hollandaise..it is so good.

[Cofaidh]

That wasn't Paul senior there was it?

[DinoMartini]

No I dont think so. Chef Paul doesnt look like Paul Senior.

[Cofaidh]

No he doesn't. But he acted like him. Only a slight exaggeration.

[RainOnTheWindow]

Who ever he is, I would have thrown something at him. Like a rolling pin or a cast iron skillet if he was talking to me like that.

[NY4Life]

Just so you know Paul Sr. is from my neck of the woods.

[Teddywolf]

i thought that wa shim...lol he looks good a chef

[sweeneyt1]

I wish I could go to work with a Thermos full of Long Island Ice Tea.

[fieryrogue]

Haha, seriously. :)

[yourgreatlakesangel]

Major party foul, AB. Why did you have to pour it out?