Added: 4 years ago
From: kooktocook
Views: 21,505
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  • wtf is smokemeat?

  • @jlouds19 Similar to pastrami but tastier. Google Montreal Smoke Meat. cheers, KtC

  • @jlouds19 Its fucking delicious, is what it is :-)

  • @jlouds19 ...smoked meat

  • ding dang darn that looks good..thumbs up

  • love your videos! keep em coming and thanks for sharing!! may i ask what brand/ size is your skillet? now i'm sooo inspired to try your recipes!

  • @mrbrightside422 Hello and thank you. The skillet is a 14". I have a smaller one a snd aone about the sam esize but deeper. The cast-iron skillets work great ones on becomes use to them (cleaning/ maintenance). Plus work great form stove top to oven or vice-versus).

    The pans are all very old. One is a few decades. I do not know the brand names. Good ones are best found in those specialty kitchen stores as the Walmart type variety tend to be low grade. cheers, KtC

  • i will use aluminium foil for a softer bread

  • @kraftdinner18 Yes, nice tip! Thank you for sharing. cheers, KtC

  • well we can also use microwave?

    or oven isnt it?

  • @damntime1 MV might make it too 'soggy'. The oven range is best. (Actually a pizza oven is the best). cheers, KtC

  • thats genius...... god damn

  • drool

  • my belly started making weird voices.

  • What kind of meat did you use?

  • Smoke meat 'Montreal' style brisket (salted beef). cheers! KtC

  • Where can you buy it? And what's the official name of it in the supermarket?

  • ooooooooooooooo so goooooooooooooood, especially with sauerkraut and pickles....montreals best!!

  • omg your so right

  • Looks great

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