well,I am a guy bat formerly I don't like cooking because my mom cooked for me all the time . Since I lost her I start cook by myself It doesn't taste good and even look yum . hhaha but that for your technique bong I will learn it and use it to cook for myself and for my future wife . haah thank for all ur sharing ....
@012234023 Hi paowne pras. I'm so sorry to hear about your mom. If there's any recipe that you would like and I haven't made a video for yet, feel free to email me at forg3tm3not770@yahoo.com. Your future wife will be very lucky.
MUCH THX! My family liked it! ^_^ I didn't add the cornstarch tho. My hubby does not like thick sauces. ALWAYS looking forward for more of your delicious recipes! ^_^
Hello paowne srey. I would like to make my videos universal so that everybody could understand and that's why it's in English. I will speak Khmer in some future videos though. Thanks for watching.
I cook my stir fry very similar but I've never tried using that much ginger. I will try it next time..thanks for the tutorial. This made my mouth water!
Just wanted to say thank you for taking your time for making home cook tutorials. I'm cambodian myself and they are easy to follow along. Looks like my mom's home cook meals. =0) Once again, thanks.
I never knew there was granulated chicken boulion...I probably would use oyster or fish sause becasue I realy dont like much seafood but you have definitely inspired me to make my version of stirfry. Is the granulated chicken boulion in any store?...thank you so much keep the vids coming!
OMG that looks so good.....I would have done that all backwards.....I would have fully cooked the chicken before adding any veggies or liquids....I would have thought that meat would not cook after all the liquids....can you tell I don't know how to cook? lol...my husband is the cook in this house =)
hungry i want pizza
lcserg87 4 months ago
i feel sorry for vegetarians :D
80VideosMan08 11 months ago
Thank Bong I know u are khmer .
well,I am a guy bat formerly I don't like cooking because my mom cooked for me all the time . Since I lost her I start cook by myself It doesn't taste good and even look yum . hhaha but that for your technique bong I will learn it and use it to cook for myself and for my future wife . haah thank for all ur sharing ....
012234023 1 year ago
@012234023 Hi paowne pras. I'm so sorry to hear about your mom. If there's any recipe that you would like and I haven't made a video for yet, feel free to email me at forg3tm3not770@yahoo.com. Your future wife will be very lucky.
forg3tm3not770 1 year ago
lol 2 or 3 table spoon of oyster sauce, that's now how I saw it at 2:25 ahhahah u put an extra oyster sauce... looks great ... gonna try it... thanks
samuraisem 2 years ago
Thanks for being so straightforward and simple in giving out a great recipe. Others confused me so much!
tintinsnowy100 2 years ago
mmm...looks so yummy...I miss home now :(
Pause4ACause 2 years ago
MUCH THX! My family liked it! ^_^ I didn't add the cornstarch tho. My hubby does not like thick sauces. ALWAYS looking forward for more of your delicious recipes! ^_^
1234Patience 2 years ago
You're so very welcome and thank you for trying my recipes.
forg3tm3not770 2 years ago
thank you bong why dont you just speak Khmer or somethng...
hey you should put a title how to make khmer foods.... it easy for oun to find...
Naren789 2 years ago
Hello paowne srey. I would like to make my videos universal so that everybody could understand and that's why it's in English. I will speak Khmer in some future videos though. Thanks for watching.
forg3tm3not770 2 years ago
@forg3tm3not770 Could you please tell the timing? How long did u cook chicken before adding vef, How long did u looc in total? Thanx
sigrino 1 year ago
@forg3tm3not770 Could u tell how long u cooked the chicken before adding veg. And how long the with veg, THANKS
sigrino 1 year ago
You're making me hungry! I will SO try this!
salamaat 2 years ago
Thanks salamaat! Tell me how it goes.
forg3tm3not770 2 years ago
WOW this looks so yummy! Have you tried this with shrimp instead of the chicken?
sweepee78 2 years ago
Oh yes...I love shrimp and try to use it anyway I can, but I was too lazy to clean it up to make this tutorial.
forg3tm3not770 2 years ago
I cook my stir fry very similar but I've never tried using that much ginger. I will try it next time..thanks for the tutorial. This made my mouth water!
LurkerofLurkers 2 years ago
Oooh...you should try if you want that aroma to come out...it's very good...if only ya can smell my dish while I was cooking it.
forg3tm3not770 2 years ago
Ohhh I can't wait to try this one.
AshlynKanuha 2 years ago
Great! Tell me how it goes.
forg3tm3not770 2 years ago
Thank you paowne srey boogeeboo!
forg3tm3not770 2 years ago
you should always add sesame oil at the end of your dish cus it has a very low heat tolerance.
nanawonderland 2 years ago
Good response nanawonderland...thanks!
forg3tm3not770 2 years ago
Dat looks so good..girl u making me hungry..mouths watering..gonna have to try this recipe :)
sassimami08 2 years ago
LOL! Thanks sassimami08!
forg3tm3not770 2 years ago
Just wanted to say thank you for taking your time for making home cook tutorials. I'm cambodian myself and they are easy to follow along. Looks like my mom's home cook meals. =0) Once again, thanks.
Mz3s 2 years ago
Aww..you're very welcome Mz3s...glad you like it and hope you can cook this dish easily.
forg3tm3not770 2 years ago
Hey, that really looks nice ,thanks for sharing. How do u make the starch juice ? thanks
Maxiellar 2 years ago
she says it in the video..1tbsp of corn starch to 1/2 cup of water :)
sassimami08 2 years ago
Great response...thanks sassimami08!
forg3tm3not770 2 years ago
I never knew there was granulated chicken boulion...I probably would use oyster or fish sause becasue I realy dont like much seafood but you have definitely inspired me to make my version of stirfry. Is the granulated chicken boulion in any store?...thank you so much keep the vids coming!
kkimberly2004 2 years ago
Hi kkimberly2004! Yes, this granulated chicken boullion can be found at any grocery store.
forg3tm3not770 2 years ago
my mom watched this with me and she's going to make this...can't wait to try it =]
gripmkd 2 years ago
Aww...thanks so cool! Tell mama I said thank you for watching and tell me how it goes. Remember, you can use any veggies w/this dish.
forg3tm3not770 2 years ago
I love this stir fry - wish youtube had smellovision so I could smell the aroma of the food!
kamiseta2002 2 years ago
I wish ya can smell it too b/c the aroma was so delish! Thanks kamiseta2002!
forg3tm3not770 2 years ago
wow!! looks really good!!
thanks 4 sharing
lyna
lyna0628 2 years ago
You're welcome lyna06 and thanks for watching!
forg3tm3not770 2 years ago
what is a substitute i can use instead of the ginger?
MsShotta 2 years ago
Hi MsShotta...you can eliminate teh ginger all together.
forg3tm3not770 2 years ago
looks so good....
thanks for sharing...
julye 2 years ago
You're welcome julye and thank you.
forg3tm3not770 2 years ago
My mouth is watering watching this video. Yummie!
ghdz1984 2 years ago
Thanks ghdz1984!
forg3tm3not770 2 years ago
OMG that looks so good.....I would have done that all backwards.....I would have fully cooked the chicken before adding any veggies or liquids....I would have thought that meat would not cook after all the liquids....can you tell I don't know how to cook? lol...my husband is the cook in this house =)
iloveulta2 2 years ago
I wish my hubby would know how to do all the cooking...hehe! Thanks for watching iloveulta2!
forg3tm3not770 2 years ago
Yummmmyyyyyyyyy....
sweetyneha5 2 years ago
Thanks sweetyneha5!
forg3tm3not770 2 years ago
This look really good!
BeautifulSite2C 2 years ago
Thanks BeautifulSite2C!
forg3tm3not770 2 years ago
YUMMMMMMMMMMMMmm; yu cut yur chicken so perfectly ! i so thot it was beef or pork for a second! LOL
dianengim 2 years ago
Well, it takes a sharp knife to get a good cut...hehe! Thanks dianengim!
forg3tm3not770 2 years ago
that looks so good
springrollfvrchicago 2 years ago
Thanks springrollfvrchicago!
forg3tm3not770 2 years ago