Added: 1 month ago
From: SurefireWoodsman
Views: 850
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  • ...and that's the way it is~

  • i love watching ur wise ways brother . kind regards phil

  • Thanks for sharing!! That's some beautiful country your living in.

  • nice vid, I learnt alot from this. One thing I bought a dedicated dehydrator(5 tray, 3 heat setting), makes drying jerky(and fruit)very easy. best $100 I spent.

  • Makes me hungry. Great information, great video. I learned quite a few things from this! Thanks.

  • Great Job! Nice vid!

  • I would think that why old time smoke houses the heat in side it was 250 degrees.It was hot enough to kill bacteria but not so hot to burn it.

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