Added: 4 years ago
From: DieselBodine
Views: 1,002
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:
see all

All Comments (47)

Sign In or Sign Up now to post a comment!
  • *watches in awe* you're an amazing violinist! WOW

  • hahahahahahaha..i cant believe i missed out from this video! {this is first time i seen it} must have got lost from me..i love ur violin playing and i love all the ingredients u used but maybe not together..lol...Good on you for doing it though..haha..nice ending! ..Nina xxx

  • This is interesting. We have the impression in the Uk that Americans eat junk food all the time. Its quite clear that good food is widely available as demonstrated here. Looks delicious

  • Yessir Andy, we have everything from healthy fruits and vegetables, to the most vile and disgusting snack food guaranteed to rot your teeth and shorten your lifespan! LOL

  • i love the violin... are you familiar with hillary hahn? nice job

  • Hillary Hahn! Sure, I've heard her. Wonderful. I have no CDs by her though, but I do have Mela Tenenbaum, Elizabeth Wallfisch, Anne-Sophie Mutter, Midori, Oscar Schumsky, Henryk Szeryng, Itzhak Perlman, and Nathan Milstein among others, to enjoy. I love the violin, though I haven't been playing too long and don't get the time to practice enough... but I'm glad you liked it! 8-)

  • the 2nd improvisation reminded me a bit of Philip Glass, I liked that - but I am unsure if the same applies for the food ;)

    very enjoyable video for me, thank you

  • Thanks for your comment, bwhahrhr. Czarny wanted some food that was weird. I like all the ingredients separately, but mixed together was weird... The 2nd improvisation was a replay of the 1st at a lower volume. Thanks for visiting! 8-)

  • i really regret stopping with violin lessons :( good play!

  • Hi hypothetisch. I regret not taking violin lessons myself. Maybe someday I'll start taking lessons. Thanks for your comment! 8-)

  • This was amazing. So talented... such a twisted mix much like yourself.;) Yeah, um, won't be coming over for dinner anytime soon... Heidi

  • Thanks, Heidi. Please come over for dinner! 8-)

  • Ach, now I'm all kinds of hungry. :p

  • Yitzhak! How you been? You ain't been Tubing much lately. Good to hear from ya'! You should make some new videos! 8-)

  • This is absolutely super - loving this contest.

  • Thanks, Vaansen, for your nice comment! I appreciate it! 8-)

  • DB, hi, I'm from Szeged, the town where your Hungarian paprika is from, it says on the tinbox. You can even see a picture of the Cathedral on it. And my mum is a violine teacher : )))

  • Hi princesszin! That's rally cool that your from Szeged! I bet you got big surprise seeing that can of Paprika! I love the violin immensely... I bet your mum can play it really well... I'd love to hear her play! 8-)

  • DB, yes, it was a very nice surprice, thank you very much. She doesn't play the violin at all now that she's retired. She primarily loved to work with children and adolescents, loved to find a route to their understanding, that interested her the most. At the moment she's busy playing with her eight-month-old grandson : ))

  • If you were not so manly, I'd think you were a bit pregnant ! ;)

  • koreamy, you're thinking "Pickles & Ice Cream." Thanks for subscribing and comment! 8-)

  • I would have used more peanut butter.

  • Mmmm, Peanut butter. I like it on omelets. LOL & 8-)

  • LOL I think you invented a new desert: Garlic chips. Chocolate chips with garlic flavoring. :D (Awsome violin!!!)

  • Hey d2w! Yum, today... garlic-flavored Chocolate Chips, tomorrow... garlic-flavored Ice Cream! 8-)

  • Hooray! Garlic ice cream! Our fellow Bodinites would love that one!

  • Love the song. Love the food. Awesome. You should win!

  • Thanks jimbojim... I'm the only entrant as of the last time I looked. Maybe, if it stays that way, I will win! Ha-ha! The prize of a Grand in Korean money translates to $1.09 roughly. That's hilarious! 8-)

  • My entry is rendering as we speak. It also features puking. Screw the $1.09, I want that gorgeous black porcelain pig!

  • Good luck to you, CadicusTheDamned. Let the "best Vegetarian" win! 8-)

  • DB, That's not true, you also get three films and some other smaller presents.

  • Hi princesszin! I didn't say that's all you get. I was saying it's hilarious that a Grand in Korean money is $1.09 roughly in US currency. Thanks for reiterating the facts, but I already knew. 8-)

  • Okay..1:25 into it, and I'm BLOWN away with your violin skillz!!! Is there any instrument you can't play?

  • Oh, let me see... I can't play a jaw harp. Actually I try to play different instruments with varying degrees of success and/or failure. 8-)

  • A little experimentation can't do no harm but certain combinations where just a little too Far out for me,thought when will his Stomach start protesting and it's obvious that you can take a great deal before the toilet Stop,greetings victor.

  • Hi Victor. Oh, this video was for a contest. The person having the contest eats funny combinations of food.  So I was compelled to make a funny meal to enter the contest. If I win I get $1.09 and some other items. Ha-ha! Just trying to have fun. 8-)

  • Hey! No fair! I thought you were supposed to suck at the violin!

  • Mr. West! By adding some reverb to the recording, hopefully, I appear to suck a little less on the violin! 8-)

  • whhoa if only i had a video camera on hand i'd top your stupid tabasco with my jersey death sauce... :D :D

  • Hello KaiToTheN... Jersey Death Sauce... Woah! Is it anything like "Dave's Insanity Sauce?"  That stuff could be used for rocket fuel! 8-)

  • your tabasco is like 2000-5000 on the scoville heat scale... dave's insanity sauce is at 51,000.......... my jersey death has 750,000!! :D :D :D that really blows you away :D :D

  • 2,000 - 2,500 ........ Tabasco Chipotle sauce (what I used in video)

    180,000 ................. Dave's Insanity Sauce

    250,000 ................. Dave's Ultimate Insanity Sauce

    500,000 - 750,000 Dave's Insanity Private Reserve

    16,000,000 ............ Blair's 6 A.M.

    Though I love "hot sauce," I prefer a flavor that I can enjoy over shear torturous heat. My mouth loves "hot stuff," but my belly goes ballistic these days... so I have to force myself to somewhat refrain from what my mouth likes.

  • Ok, Scott, everything looked great until the peanut butter and horse radish! Man, I just don't know about that, but I hope you win!! 5 stars for a very "unusual" dish!

  • Hey Dave! I made the video yesterday and I'm still belching up the most peculiar flavors!

  • I thought that looked pretty yummy! But you can see from looking at my videos that I'll eat about anything! LOL! Good video man.

  • Thanks, trollasaurus... everyone knows that "sauruses" eat anything in sight! LOL

  • LOL...we do have voracious appetites. The fiddle was killer too, man! Your music is always frickin' awesome!

  • My fiddle and music thank you. troller-dude. for your kind comment! 8-)

  • Hmmm... I think perhaps you are a better musician than you are a cook:)

  • But vegrin! I discovered this traditional recipe in an old Norwegian cookbook! LOL & 8-)

  • I doubt seriously that it would have had that many ingredients then! Hehe... our national dishes mostly consist of meat, some different meat, potatoes, some more potatoes, a bit of fish, and maybe (if you are lucky) some boiled to pulp carrots. We also have the grilled sheeps head, as well as cod drowned in lye. Spinach and hungerian paprika is traditionally not on the menu, nor is mustard and peanut butter:)

  • vegrin... I took the liberty of substituting readily available edibles for the particular ones you've mentioned! The "spirit of Norway" was still glorified in every mouth watering bite! LOL

  • My culinary arts teacher used to say "if their good on their own, they'll be good together". He needs to watch this video.

  • Hi 80feenix... is your culinary arts teacher's school looking for a new unorthodox chef in their cafeteria? Where do I send my resumé? LOL

  • Hmm - Goood eatin. You gotta have a winner there - but you left out Feta cheese and Olive oil and, man - not enough tabasco.

    I have to go and prepare a meal for our B&B guests - who said they'd eat about anything - so I'll give your recipe a go - we got loads of toilet paper.

    I know chocolate and chilli work well together - try some as a nightcap sometime. Make some hot chocolate with plenty of milk and honey and grate fresh chilli over the top - watch out for seeds now......

  • Hello BCRUK... it's amazing what can go together and make a new taste. I like eating a big scoop of Peanut Butter, then drinking Coffee. I love Feta Cheese and Olive Oil... yum! Are you adding toilet paper to my recipe for added roughage? LOL

  • I have to admit that I bottled out and fed them something more conventional, so have not had the chance to try the recipe with added toilet paper. LOL.

    Peanut butter and coffee - now that sound like a great combo for Ice Cream.

    Peanut butter, tomato puree and chili make a great hot sauce for beans and just about anything else.

  • BCRUK... I've had Peanut Butter Sauce on Ice Cream... scrum-deli-iscious! I also love Cashew Butter, Almond Butter, Sunflower Butter, Apple Butter, Butter Beans and lots of other butter related stuff. LOL

  • You just won Fear Factor. Maybe you could've added crushed Menthos. lol

  • Rob, I've saved you a bowl full. You can add the crushed Menthos, if you'd like. I guess I could have tossed in some Mint leaves from my garden. 8-)

  • All tasty & healthy incredients, no vitamins have been harmed in the preparation of this speciality! But... ermm... not to offend the cook, but my belly is full and I'd just like to get a coke and listen to the musician in your restaurant. Vivaldi?

  • Hi ftom2006... I was just doing improvisation on the Violin. I haven't been playing it for too long, haven't taken any recommended lessons and unfortunately don't play from the standard repertoire. 8-)

  • ... and don't cook standard recipes! All unique, I enjoyed your video.

  • Cool, ftom2006... maybe I should make a series of recipes for the YouTube community? LOL

  • Yum, the salad was just a starter (if you don't worry to digest the complete five-course meal)!

  • Breakfast of champions!

    You made that look so good.

  • Thanks, sablechicken... I forgot to add the Capers and Asparagus! 8-)

  • some anchovies might be nice.

  • sablechicken, this had to be a Vegetarian, non-cooked meal.

  • Oh...my bad

    ;(

  • I'm glad you didn't add the capers, that would have done me in! lol

  • You may be right, 80feenix! I'll save the Capers for my Spaghetti... yum!

  • The choice of the ingredients is verrrrry original.

    Tabasco and blue berries and peanut butter and mustard. I never tasted peanut butter. I think it's one of those few US products that fortunately never made it overseas. Did you survive the feast well?

  • Hello LUDOVERHOEVEN... after the "stomach pump procedure" at the local Hospital's Emergency Room, I have regained my full faculties and health. 8-)

  • pindakaas ;)

  • gooood, but I prefer go to restaurant...don't invite me please

  • I'm opening a chain of restaurants in France! You will love the menu! 8-)

  • This actually looks good--I must be hungry! Very original and of course I'm impressed with your playing. Thank you!

  • Thanks, xxxild. Ha-ha... where I appeared to be choking while eating my concoction... I actually was briefly! A little mind control got me through the ordeal though. I do love each of the ingredients. 8-)

  • i think u ate the peanut butter in one bite? didn't melt it down and mix it in? or was that the horseradish?

  • Oh, I mixed it all together... you must have missed that part. It went by fast right before I started feasting.

  • oh good; saw you mix it but wondered if well enough that the yummy p-butter goodness, got spread all around.. :)

  • If the scrumptious Peanut Butteriness wasn't allocated proper dispersement by my stirring technique in the mixing bowl, guaranteed, it found sufficient blending with the other ingredients upon my unsuspecting taste buds and within the churning depths of my abdominal digestive organ. 8-)

  • ha ha. you make good film entry for czarny contest. ha ha.

  • Thanks... you're totally aware, MistahJ, how diverse Vegetarian delicacies can be combined for an incomprehensible taste sensation... with no meat. 8-)

  • Thank you so much for video! Exactly what I want.

    Also you play the violen very well.

  • You're welcome and thank-you, Czarny! My pleasure to be able to enter your contest. That was some kind of meal I made... Whew! 8-)

Loading...
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more