I guess because of these chilli foods a lot of asian people can walk without boots and socks in freezing cold winter days. They wear slippers only. Its amazing.
I m from andhra...n i kno exactly wat u r talking abt chef.....my mum makes it...i can never forget the taste of the spicy n hot chutneys my mum makes....they taste gud with hot steamed rice n ghee....*floats in heaven*
propper job. ...though, I've a lilttle problem; I'm basically hungry for eastern food all the day time after watching one of your videos. .. which is not a bad thing....but man , keeping up with your skills is tough.
try using the dried and rehydrate it, -though those of us not lucky enough to be living nr fresh tamarind can use that. I get it from eastern deli shops n such
I like your cooking tips.ur tips turns my dishes awesome.Thnk u for the tips and offcourse ur grt recipes
watchtv001 1 month ago
so much of salt!!
ConcreteRiver 2 months ago
I guess because of these chilli foods a lot of asian people can walk without boots and socks in freezing cold winter days. They wear slippers only. Its amazing.
Uzbechka09 2 months ago in playlist Uploaded videos
pickle pickle
DRsting07 7 months ago
yeayae, now try it with ghost chili ^^
Petegrin1 9 months ago
yum! yum!
zubieey123 10 months ago
gooooooooooooooooooooooooooooooooooooooooooooodddddddddddddddddddddddddddddddddddddddddddddddddddddddddddd
zubieey123 10 months ago
cool
joemchang 1 year ago
how fast does his tongue move..
a24425311 1 year ago
Pickle... Pickle... Pickle... Shit Pickle... Shit Pickle...
KombatGod 1 year ago
You put the hot in hot peppers :)
OMGx888 1 year ago
Now I want The Chutney!!! :P
AnuschayRizwan 2 years ago
I m from andhra...n i kno exactly wat u r talking abt chef.....my mum makes it...i can never forget the taste of the spicy n hot chutneys my mum makes....they taste gud with hot steamed rice n ghee....*floats in heaven*
drakendrones 2 years ago
wow you ate that without hesitation. nice
vorephilia 2 years ago
lol!!! You are still hot Vahchef haha
hinna24 2 years ago 12
i love all ur videos. it would be awesome if u had ur own tv show =D
taikukaikei 2 years ago
One of the best best cooking channels on Youtube. You truly deserve your own TV show
CaptMose 2 years ago 11
oh it looks very hoooot!
s11ven 2 years ago
this looks soo good!!
aww...you burnt your mouth tasting that! :-(
tulipbaby53 2 years ago
what a color!!!
u r gr888888888888888888888!
supriya12981 2 years ago
Hi, Do you you have any other TIPS about how to handle frsh raw tamarind?
Trubisha 2 years ago
nice but too much salt !!!!
sanitjay 2 years ago
Looks very delicious!! Thx Sanjay!!
ilikethewok 2 years ago
nice recipe!
thanks
doobsta 2 years ago
nice!
I wanna try this, but can't buy fresh tamarind in Japan......
potbottle 2 years ago
Wonderful!!!!
bestiaccia 2 years ago
Welcome back Vahchef, we missed u :)
allush29 2 years ago
propper job. ...though, I've a lilttle problem; I'm basically hungry for eastern food all the day time after watching one of your videos. .. which is not a bad thing....but man , keeping up with your skills is tough.
I am trying though.
BTW : what is that ingredient at 2:34? .thanks
djmisplacedmarblesTV 2 years ago
@djmisplacedmarblesTV
The ingredient u mentioned is Asafoetida (in hindi its called 'hing'). Hope this helps.
lopitabiswas 2 years ago
@lopitabiswas:
yes, yes it does, thanks you.
regards.
djmisplacedmarblesTV 2 years ago
this looks fantastic, except I can't get fresh tamarind here in Iowa. =(
faylinameir 2 years ago
@ faylinameir:
try using the dried and rehydrate it, -though those of us not lucky enough to be living nr fresh tamarind can use that. I get it from eastern deli shops n such
djmisplacedmarblesTV 2 years ago