this shit didn't work
Itsquinnlollz 6 days ago
These videos are oddly very informative! :D
OmgltsVanessa 7 months ago
46 people don't know how to use the knife... :) but that's so simple...
abjectbastard 7 months ago
Alternate theme song:
"Cause you're hot then you're cold
You're yes then you're no
You're in then you're out..."
teedesigns 8 months ago 2
how long do you have to have it in boiling water?
wilmarsh133 9 months ago
See... shes best fit for the kitchen :)
OldSchoolRides10 11 months ago
i pissed my self watching this
AngryNinja42x7 1 year ago
And now you should eat that COLD potato?
ItsLittleMa 1 year ago 3
@ItsLittleMa
If ever in your pathetic life, you cooked, you'd know that potatoes hold heat for over half an hour
Pablopnp 3 weeks ago
oh my god
minivergur 1 year ago
lovely graphics! (and technique)
peterkleinlich 1 year ago
Make sure to use weird grammar while doing this.
cyborgtroy 1 year ago
o: I JUST JIZZED!
tehmantpp 1 year ago
i peel before i boil it!
Fremstrom1 1 year ago 29
@Fremstrom1 LOL I was watching how to quickly peel an egg before this video and when I read your comment, I thought you were referring to an egg, which made me crack up x3 I'm definitely going to try peeling my eggs before boiling them xDDD
wolffy784 1 year ago
fucking awsome!
hayman122 1 year ago
kinda waste of electricity though but it is cool
JaninaBaja 1 year ago
wow...thank you very much!!!!
AbcAntonia 2 years ago
oh i have got to try this...
zer0nix 2 years ago 3
OMG this is awesome, I dont buy potatoes because of the peeling time, but I will have to definitely try this.
SuchaCaligrrl 2 years ago
Spud in the buff LOL! I like that.
CuteyNudie 2 years ago 19
Not really a waist of time. It helped me
tuscany102 2 years ago
woooohoooo!!
aleinlegs 2 years ago
Yeah, as mentioned before, this is a copy of the japanese technique. What a waste of time...
hytube999 2 years ago
sweet. i'm gonna try it.
teenytinyapple 2 years ago
That "5" that appears when the spud is in the cold bukkit means five seconds right? Or 5 minutes?
WaffleSandwiches 3 years ago
im guessing 5 seconds. that would give the "peel" enough time to contract. but thats only my logic / theory. never tested.
robzdriven 2 years ago 2
Seconds.
weeetard 2 years ago
I can now peel potatoes like a pro.
Pucca00luvs00Garu 3 years ago
You missed a bit lol
Dave2t7 3 years ago
A Japanese show featured this trick a long time ago.
Huba588 3 years ago
oh snap.. how did i even find this? thats cool though
PatrickTheHattrick92 3 years ago 2
wattefack is this for real? :O
4difference 4 years ago 2
this shit didn't work
Itsquinnlollz 6 days ago
These videos are oddly very informative! :D
OmgltsVanessa 7 months ago
46 people don't know how to use the knife... :) but that's so simple...
abjectbastard 7 months ago
Alternate theme song:
"Cause you're hot then you're cold
You're yes then you're no
You're in then you're out..."
teedesigns 8 months ago 2
how long do you have to have it in boiling water?
wilmarsh133 9 months ago
See... shes best fit for the kitchen :)
OldSchoolRides10 11 months ago
i pissed my self watching this
AngryNinja42x7 1 year ago
And now you should eat that COLD potato?
ItsLittleMa 1 year ago 3
@ItsLittleMa
If ever in your pathetic life, you cooked, you'd know that potatoes hold heat for over half an hour
Pablopnp 3 weeks ago
oh my god
minivergur 1 year ago
lovely graphics! (and technique)
peterkleinlich 1 year ago
Make sure to use weird grammar while doing this.
cyborgtroy 1 year ago
o: I JUST JIZZED!
tehmantpp 1 year ago
i peel before i boil it!
Fremstrom1 1 year ago 29
@Fremstrom1 LOL I was watching how to quickly peel an egg before this video and when I read your comment, I thought you were referring to an egg, which made me crack up x3 I'm definitely going to try peeling my eggs before boiling them xDDD
wolffy784 1 year ago
fucking awsome!
hayman122 1 year ago
kinda waste of electricity though but it is cool
JaninaBaja 1 year ago
wow...thank you very much!!!!
AbcAntonia 2 years ago
oh i have got to try this...
zer0nix 2 years ago 3
OMG this is awesome, I dont buy potatoes because of the peeling time, but I will have to definitely try this.
SuchaCaligrrl 2 years ago
Spud in the buff LOL! I like that.
CuteyNudie 2 years ago 19
Not really a waist of time. It helped me
tuscany102 2 years ago
woooohoooo!!
aleinlegs 2 years ago
Yeah, as mentioned before, this is a copy of the japanese technique. What a waste of time...
hytube999 2 years ago
sweet. i'm gonna try it.
teenytinyapple 2 years ago
That "5" that appears when the spud is in the cold bukkit means five seconds right? Or 5 minutes?
WaffleSandwiches 3 years ago
im guessing 5 seconds. that would give the "peel" enough time to contract. but thats only my logic / theory. never tested.
robzdriven 2 years ago 2
Seconds.
weeetard 2 years ago
I can now peel potatoes like a pro.
Pucca00luvs00Garu 3 years ago
You missed a bit lol
Dave2t7 3 years ago
A Japanese show featured this trick a long time ago.
Huba588 3 years ago
oh snap.. how did i even find this? thats cool though
PatrickTheHattrick92 3 years ago 2
wattefack is this for real? :O
4difference 4 years ago 2