I'm hungry now!
I'm surprised that the recipe has as many grams of egg as rice.
ssesf 2 months ago
So loose, but so professional!
I'll make this the next time I buy smoked salmon.
thanks for the idea <3
shrikechan 6 months ago
SOUND LIKE TO ME THE BUSHIDO WAY OF TELLING RECIPE...RECIPE WITH HONOUR....
MrDeechimeechi 8 months ago
i'm watching this 2am, now i'm looking for something to eat ! thx for the vid...
agile0612 1 year ago
woah, your pro man
13dangdang 1 year ago
man fucking chinese foods is good but fucking too much grease and too much oil wft
drunkenp0t 1 year ago
Someone was cooking in my kitchen, I swear I thought the smell came out of your video!
BlackStrawberryDream 1 year ago
きったねー料理。
tikiyu100 1 year ago
音がいいしウマそうだし
53793065 1 year ago
fishy fried rice
mehdan2 2 years ago
eu conheço isso ae como MICHIDÃO uhauhauhauha
moapictures 2 years ago
yes!!! i did it...thank you for the translation it really helped a lot :D
PlayStationMe 2 years ago
This comment has received too many negative votes show
味見なしの味付け・・・コワイです。
tatatatatakashi12 2 years ago
食わせろこんちくしょーーーー!!
RADVOICE 2 years ago 4
見ててお腹が空いちゃいました^^;
せめて香りだけでも画面から出たら嬉しいのになぁ~♪
とても美味しそうです♪
7m3xrv 2 years ago 2
すげ~~~うまそうだ!
挑戦しよう
IZUMI2012003 2 years ago 2
やべー。
うまそー。
これから作りますwww
teateateateateatea 2 years ago 2
ナベの振り、お玉のさばきが気持ち良いです!
料理できない自分もこんな感じに振れるんじゃないかと錯覚してしまう。
ご飯粒が踊っているようだ!
食材もこんな鮮やかに料理して貰えて喜んでいる事でしょう。
joaxTV 2 years ago 4
今夜は右脳で抱きしめて
08012163463 2 years ago
I love watching this person cook on the wok. Everything looks so good...
ladysoy 2 years ago 5
Yuummmyyy!!!!! thank you for the translation allgoo19!
bpopd 2 years ago
Looks good! But i wish I could understand the words... Is there a translation program available?
jhny69 2 years ago
0:07_Heat the oil in the pan, so the metal will become slicker. Discard the oil.
0:16_Put some salad oil, pour the beaten egg then heat it up. Scramble the egg.
0:43_Take out the egg when it's 80% cooked.
0:57_Heat the oil in the empty pan again. Put the cooked rice then loosen it up.
1:27_When the rice is loosened, mix the chopped green onion in.
1:44_Add smoked salmon flakes.
1:54_Add previously cooked egg and mix it into the rice. Cook until the egg breaks down in small pieces.
allgoo19 2 years ago 31
2:23_Add some salt and pepper.
2:44_Add some soy sauce(or Nagasawa family's special all purpose sauce)
3:01_Add chopped all purpose green onion(green part of green onion?), mix it into it then serve.
3:23_Complete!
allgoo19 2 years ago 24
ur awsome! ^__^ thanx!
sakiyukiXD 2 years ago
sakiyukiXD:
Welcome to everybody.
Other things in (more info)should be noted are,
this recipe is for two serving, you'll need three eggs and 120 grams of smoked salmon. Everything else is "as you like" basis.
The author says, it's just a sample and the way he likes. Use this as a start point and change it as you like.
Enjoy cooking and be creative.
allgoo19 2 years ago
I was sure that's what it meant, Nagasawake banno sosu. Do they have the recipe for it?
SeoulMan 2 years ago
SeoulMan:
No. I don't see it anywhere.
thanks so much for the translation
jhny69:
You are welcome.
About Nagasawa family special sauce, what I can see from other video, it seems like soy sauce and mirin(usually hon-mirin) mixed 1:1.
That looks delicious.
I will try it!
bananasmackrabu 2 years ago
I'm hungry now!
I'm surprised that the recipe has as many grams of egg as rice.
ssesf 2 months ago
So loose, but so professional!
I'll make this the next time I buy smoked salmon.
thanks for the idea <3
shrikechan 6 months ago
SOUND LIKE TO ME THE BUSHIDO WAY OF TELLING RECIPE...RECIPE WITH HONOUR....
MrDeechimeechi 8 months ago
i'm watching this 2am, now i'm looking for something to eat ! thx for the vid...
agile0612 1 year ago
woah, your pro man
13dangdang 1 year ago
man fucking chinese foods is good but fucking too much grease and too much oil wft
drunkenp0t 1 year ago
Someone was cooking in my kitchen, I swear I thought the smell came out of your video!
BlackStrawberryDream 1 year ago
きったねー料理。
tikiyu100 1 year ago
音がいいしウマそうだし
53793065 1 year ago
fishy fried rice
mehdan2 2 years ago
eu conheço isso ae como MICHIDÃO uhauhauhauha
moapictures 2 years ago
yes!!! i did it...thank you for the translation it really helped a lot :D
PlayStationMe 2 years ago
This comment has received too many negative votes show
味見なしの味付け・・・コワイです。
tatatatatakashi12 2 years ago
食わせろこんちくしょーーーー!!
RADVOICE 2 years ago 4
見ててお腹が空いちゃいました^^;
せめて香りだけでも画面から出たら嬉しいのになぁ~♪
とても美味しそうです♪
7m3xrv 2 years ago 2
すげ~~~うまそうだ!
挑戦しよう
IZUMI2012003 2 years ago 2
やべー。
うまそー。
これから作りますwww
teateateateateatea 2 years ago 2
ナベの振り、お玉のさばきが気持ち良いです!
料理できない自分もこんな感じに振れるんじゃないかと錯覚してしまう。
ご飯粒が踊っているようだ!
食材もこんな鮮やかに料理して貰えて喜んでいる事でしょう。
joaxTV 2 years ago 4
今夜は右脳で抱きしめて
08012163463 2 years ago
I love watching this person cook on the wok. Everything looks so good...
ladysoy 2 years ago 5
Yuummmyyy!!!!! thank you for the translation allgoo19!
bpopd 2 years ago
Looks good! But i wish I could understand the words... Is there a translation program available?
jhny69 2 years ago
0:07_Heat the oil in the pan, so the metal will become slicker. Discard the oil.
0:16_Put some salad oil, pour the beaten egg then heat it up. Scramble the egg.
0:43_Take out the egg when it's 80% cooked.
0:57_Heat the oil in the empty pan again. Put the cooked rice then loosen it up.
1:27_When the rice is loosened, mix the chopped green onion in.
1:44_Add smoked salmon flakes.
1:54_Add previously cooked egg and mix it into the rice. Cook until the egg breaks down in small pieces.
allgoo19 2 years ago 31
2:23_Add some salt and pepper.
2:44_Add some soy sauce(or Nagasawa family's special all purpose sauce)
3:01_Add chopped all purpose green onion(green part of green onion?), mix it into it then serve.
3:23_Complete!
allgoo19 2 years ago 24
ur awsome! ^__^ thanx!
sakiyukiXD 2 years ago
sakiyukiXD:
Welcome to everybody.
Other things in (more info)should be noted are,
this recipe is for two serving, you'll need three eggs and 120 grams of smoked salmon. Everything else is "as you like" basis.
The author says, it's just a sample and the way he likes. Use this as a start point and change it as you like.
Enjoy cooking and be creative.
allgoo19 2 years ago
I was sure that's what it meant, Nagasawake banno sosu. Do they have the recipe for it?
SeoulMan 2 years ago
SeoulMan:
No. I don't see it anywhere.
allgoo19 2 years ago
thanks so much for the translation
jhny69 2 years ago
jhny69:
You are welcome.
About Nagasawa family special sauce, what I can see from other video, it seems like soy sauce and mirin(usually hon-mirin) mixed 1:1.
allgoo19 2 years ago
That looks delicious.
I will try it!
bananasmackrabu 2 years ago