I am going to go to my local asian market and say, "Where da dragons at?" They will then look at me and I will say, "You know, da dragon fruit from displayfireworks1!" They will then say, " Oh Dave. He is not allowed in here for raping many children."
I really like these food videos. Very interesting, especially when Asian food isn't available in small mid-western towns like mine. I might have to make a drive to the city to buy a couple.
im an american born vietnamese and i never saw a dragon fruit until i went to vietnam to visit my relatives about 3 years ago. i thought the inside of it was soo weird i didnt even try it but i had the durian fruit before and im able to eat that frozen like custard ice cream lol
@featherdude I never found any pearls, however the oyster bar I was at in New Orleans had an entire collection of pearls they found in the oyster, they literally open hundreds of them every day. Nevertheless, they look more like rocks then pearls. He gave my daughter a few. If you buy oysters look for the pasteurized ones, sometimes they have a rubber band around them. Buy that knife I am using it makes so much easier to open them
@featherdude all oysters(in regions were gem quality pearl growth is possible) are xrayed and if what appears to be a pearl of vale they are than opened and inspected. I live in an area were gem quality pearl growth is not possible and have found low quality pearls before
Oysters on a saltine with Crystal hot sauce. Heaven on a cracker. Goes great with cold beer. Bring some with you to the shoot Dave. I'll pay for em. We can have them for dessert after the pig pickin. Mmmmmm. L8R
@zezimawanabefriends Not touchy but nope. If you wanna do it fine but I started eating oysters when I was 6. I like em that way. Had em every way a human can consume them (stewed, steamed, fried, raw, condiments ad nauseum, etc). To me that's the best way. I'm 52 and I'll stick with that. Like (Andrew Zimmern) uh Dave says, "If it looks good eat it." Hey Dave likes Durien (sp?) fruit. Andrew Zimmern spit it out twice. Andrews a buzzard. So! Besides lemon adds to much acid to the oyster for me.
@zezimawanabefriends Oh absolutely. The Crystal has morphed over time. For me it's started as AB hot sauce. Then it was Crystal / AB. Then it was was Crystal and has been for quite a while. Name has changed but taste is always the same. Ahhh!! My childhood. Good tastes, good memories.
@zezimawanabefriends Yep Treid Red Hots, Texas Pete, Tobasco ad nauseum. Always comes back to Crystal for me. Flavor profile is what it's about with hot sauce.
THANKS!
Turquesai 1 month ago
I've been opening oysters since I was three!! It's a new Orleans thing lol
mtaylor017 7 months ago
You sure have some strange taste in food Dave, I wouldn't touch either of those with a 10ft pole, especially the Oysters!
leukotic 8 months ago
Dave you pig your making me hungry. By the way your video quality is looking really great . HD?
mrstickers2 10 months ago
I am going to go to my local asian market and say, "Where da dragons at?" They will then look at me and I will say, "You know, da dragon fruit from displayfireworks1!" They will then say, " Oh Dave. He is not allowed in here for raping many children."
UnboxTechnology 10 months ago
oysters on the half shell are the best =)
CrazedPsychic 10 months ago
how do you know witch ones have the pearls in them and how do they find them so easy?
stigmatic79 10 months ago
Dragon Fruit is very nice :D
m4goo2 10 months ago
its cool that the coconut is pre cut because the young coconut is huge
12enter12 10 months ago
i think dave is secretly asian
Jerrycobra 10 months ago
I really like these food videos. Very interesting, especially when Asian food isn't available in small mid-western towns like mine. I might have to make a drive to the city to buy a couple.
santa6688 10 months ago
everything goes great with beer! haha :)
itsbone141 10 months ago
im an american born vietnamese and i never saw a dragon fruit until i went to vietnam to visit my relatives about 3 years ago. i thought the inside of it was soo weird i didnt even try it but i had the durian fruit before and im able to eat that frozen like custard ice cream lol
joeyyyXD 10 months ago
That thing looks like it comes from outer space.
elsquibbs 10 months ago
Ever find a pearl in the oysters?
featherdude 10 months ago
@featherdude I never found any pearls, however the oyster bar I was at in New Orleans had an entire collection of pearls they found in the oyster, they literally open hundreds of them every day. Nevertheless, they look more like rocks then pearls. He gave my daughter a few. If you buy oysters look for the pasteurized ones, sometimes they have a rubber band around them. Buy that knife I am using it makes so much easier to open them
displayfireworks1 10 months ago
@displayfireworks1 haha i live in new orleans and i believe ur talking about acme oyster house? they open thousands not hundreds lol
iwasbored07 10 months ago
@featherdude all oysters(in regions were gem quality pearl growth is possible) are xrayed and if what appears to be a pearl of vale they are than opened and inspected. I live in an area were gem quality pearl growth is not possible and have found low quality pearls before
Ralphgtx280 10 months ago
Man ima go buy me one of those.
MANGOROCKN 10 months ago
that looked so gross but i want to try it so bad!!
zezimawanabefriends 10 months ago
Oysters on a saltine with Crystal hot sauce. Heaven on a cracker. Goes great with cold beer. Bring some with you to the shoot Dave. I'll pay for em. We can have them for dessert after the pig pickin. Mmmmmm. L8R
Booger6995 10 months ago
@Booger6995 forgot the pinch of lemon!!
zezimawanabefriends 10 months ago
@zezimawanabefriends Not touchy but nope. If you wanna do it fine but I started eating oysters when I was 6. I like em that way. Had em every way a human can consume them (stewed, steamed, fried, raw, condiments ad nauseum, etc). To me that's the best way. I'm 52 and I'll stick with that. Like (Andrew Zimmern) uh Dave says, "If it looks good eat it." Hey Dave likes Durien (sp?) fruit. Andrew Zimmern spit it out twice. Andrews a buzzard. So! Besides lemon adds to much acid to the oyster for me.
Booger6995 10 months ago
@Booger6995 yeah but i like hot sause for sureee
zezimawanabefriends 10 months ago
@zezimawanabefriends Oh absolutely. The Crystal has morphed over time. For me it's started as AB hot sauce. Then it was Crystal / AB. Then it was was Crystal and has been for quite a while. Name has changed but taste is always the same. Ahhh!! My childhood. Good tastes, good memories.
Booger6995 10 months ago
@Booger6995 oh yeah for sure man have you ever tryed the (reds) hot sause its really good
zezimawanabefriends 10 months ago
@zezimawanabefriends Yep Treid Red Hots, Texas Pete, Tobasco ad nauseum. Always comes back to Crystal for me. Flavor profile is what it's about with hot sauce.
Booger6995 10 months ago
@Booger6995 yeah its good
zezimawanabefriends 10 months ago
mmmm that dragon fruit looks really good! lol and how can you tell when one is ripe enough to eat?
tylerwalker2 10 months ago