Added: 3 years ago
From: ProfessorSoapstone
Views: 9,616
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  • that looks delicious!

  • @neolexington

    Hi Neolexington,

    Yes, VERY Delicious! - Rabbit season just started up here. I know we'll be making that recipe again very soon. Possibly a new video with the rabbit prepared using a hossenfeffer recipe.

  • yum!

  • YOU HAVE SUM TASTE

  • @circlejerkatz

    Thanks for the compliment. We hope to be doing a new video soon and cook up some Vermont style Catfish. Very tasty too in a lemon butter cajun sauce. Thanks Circle J.

    The Professor

  • Thanks my 20 lb Cat. Did you get a chance to see the Livestream videos. They feature pretty much the whole recipe's being made. at: livestream. com/thevermontbunbaker cooking show/ (no spaces)

    Thanks.

    The Professor

  • Nice commercial, it makes me want to get one. Do you just burn any wood in this thing? Or can you also put briquettes or is any wood just fine?

  • it is really good to cook with biomass. can also heat all the water you need

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