Added: 3 years ago
From: eatereaterdotcom
Views: 6,909
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  • you did a great job young lady.. one little tip to get ur cake that traditonal red velt color u have to use 1 tsp of white vinegar it darkens the color of the red coloring 5 to 6 times darker..and use crush pecans ..but still u did very good..the tips i gave u..came from my 80 yr .old mom who knows her baking from scrath..well thanks for listening..

  • i wanna marry u i love red velvet cake Looks Great

  • How did you get it to be such a dark shade of red

  • sadly Julie has passed away

  • @elchasai seriously ?

  • Comment removed

  • Why not do more episodes! You can be an online cook! Just as good as any promo job you get! I'm sure your intuition and help from others you can make a good book and run and promote it on your site! Pax Vobiscum

  • yum!

  • Thanks so much for the recipe i will let you know how it turned out :) I will probably make it this Sunday for memorial day i gotta buy the ingredients.

  • Did you eat all of that cake or just that piece? Can i have the recipe i do a lot of baking for my son and husband. I would love to add this to my recipe book if you don't mind:)

  • This cake looks soooo good i just want to jump through the internet and eat it all up....... :)

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