i meant put shank 1st into pot then fry vege.
brandynoob 2 years ago
i just did lamb shanks for my test..
1st pan fry the shank.
2ed fry vegetables and put tomato paste fry till acidity is gone.
3rd pour red wine to D-glaze.
4th put shank and vegetables in a pot .
5th pour in ur desired stock.
6th put in oven preheated 200 degress celcius and then turn to 175.
then leave it in the oven till desired tenderness is produced
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i meant put shank 1st into pot then fry vege.
brandynoob 2 years ago
i just did lamb shanks for my test..
1st pan fry the shank.
2ed fry vegetables and put tomato paste fry till acidity is gone.
3rd pour red wine to D-glaze.
4th put shank and vegetables in a pot .
5th pour in ur desired stock.
6th put in oven preheated 200 degress celcius and then turn to 175.
then leave it in the oven till desired tenderness is produced
brandynoob 2 years ago