Betty's Cornbread Skillet Dinner Recipe

[photopuppet]

Thanks Betty, delicious recipe. :) What is cream style corn though? We only have cans of normal sweetcorn in the UK...

[ria8257]

Could I use a baking pan instead? This looks soo yummy!

[bettyskitchen]

@ria8257 Yes, a baking pan will be fine.

--Betty :)

[AutumnEnergy1]

Looks delicious !!!

[silverose1209]

Can you by any chance do a kitchen tip video on how to cut jalapeno peppers. I always skip that ingredient because I am afraid of using it. :) THis looks sooo good!

[bettyskitchen]

@silverose1209 I have a quick tip on jalapeno peppers that should be helpful to you.

--Betty :)

[Mustangher]

Hi Betty. I enjoy all of your videos. I'm from Central Kentucky Also. The Mt. Sterling area. I make this recipe also. It's the bomb! Have you ever used breakfast sausage instead of hamburger? It's delicious!

Thanks...

Tammy

[bettyskitchen]

@Mustangher Hi Tamyy! It's nice to hear from someone close by! No, I have never tried this with sausage, but it sounds great. I do make an omelet, that has a lot of the same flavors as this casserole.

--Betty :)

[sticknoise23]

Could you do variations of this? Red pepper instead of the hot pepper? I'm very excited to make this!

[bettyskitchen]

@sticknoise23 Yes, you may do may substitutions--the kind of peppers, the type of cheese, etc. It always comes out great!

--Betty :)

[sticknoise23]

I'm a vegetarian. Could you make this with black beans?

[bettyskitchen]

@sticknoise23 Yes, I think black beans would be a great choice!

--Betty :)

[latina232008]

i love your necklace where did you buy it!

[bettyskitchen]

@latina232008 The chain is just a 14K gold chain that I wear with a lot of pendants. The blue pendant is blue topaz, which I bought in the Caribbean and had them set it into the setting with matching earrings.

--Betty :)

[latina232008]

@bettyskitchen thank you for the info betty love your cooking !!

[bettyskitchen]

@latina232008 That is a blue topaz that I bought in the Caribbean.

--Betty :)

[dn553314]

Did you mean April 5th?

[dn553314]

@dn553314 Nevermind.. I thought this video was from April 15th... I'm way too tired to be commenting on youtube videos!

[bettyskitchen]

@dn553314 No problem!

--Betty :)

[simplechocolatediet]

Love the video work nice keep them coming! When you have time come

visit my channel!

[mslizzygirl1]

Is there a way to make self rising corm bread mix, instead of buying it?

[bettyskitchen]

@mslizzygirl1 You can use 2 parts cornmeal to 1 part flour, and for each cup of this mixture, add 1 1/2 teaspoons baking powder and 1/2 teaspoon salt.

--Betty :)

[mslizzygirl1]

@bettyskitchen Thanks for all your tips Betty!

[simonthewarrior]

i like your cook top. it must be tough to keep clean though.

[bettyskitchen]

@simonthewarrior Thanks! It's not that hard to keep clean, but I do have to clean it every time I use it!

--Betty :)

[bettyskitchen]

@simonthewarrior Thanks!

--Betty  :)

[Ineedmorelives]

I wish they sold cheese in Israel. They don't know what cheese is here. bleck! Can I ask you, how do you stay so thin with all this good food?

[bettyskitchen]

@Ineedmorelives I eat healthy foods most of the time. I do taste of each dish in bettyskitchen, but if it is loaded with calories, I only have a small taste.

--Betty :)

[37361811]

can you use the jiffy box of corn bread mix

[bettyskitchen]

@37361811 Yes, that will work fine! (Everything in this casserole is variable; you can just make changes that you like.)

--Betty :)

[patchcords]

That looks so good! I'm always looking for new things to try in my cast iron cookware. Thanks for the new spin on corn bread.

[thefallingdream]

hi Betty, ive made quite a bit of your recipes now for my family. This one is their favorite i would just like to say thank you and now we have a new recipe that will be passed down in the family. portions were absolutely flawless on all measurements as far as flavor goes.thanks again

-TFD

[bettyskitchen]

@thefallingdream Thanks for your nice comment and lovely feedback! I really appreciate it!

--Betty :)

[thefallingdream]

@bettyskitchen absolutely Betty, my pleasure ;-)

[flyingrv6]

As always Betty has the best cooking ideas!!!

[jtoyeful]

WoW that looks great. I'm going to try that later tonight (since I'm up late viewing cooking videos) ... thanks for posting.

[drtcan]

This recipe also works well with crumbled and cooked sausage.

[gonetapott]

Beautiful!

[chipsdips]

u a damm good cook & all but u sure r bout ah pretty thang!!

[TriedEverything4This]

Can I use the same amount of ingredients on a 12" cast iron skillet?

[GDazza155]

Great video! Very informative and easy to understand. Betty made it look so easy. Just hope I have the same results as she! Thanks for sharing Betty!!

[ChaChaDave]

Hi. I enjoyed the video and recipe. Looks good.

[bettyskitchen]

@nyc11104 Thanks for the great feedback! I really appreciate it!

--Betty :)

[bcoverss]

Hi Betty, Have you ever tried this with sasuage as a breakfast meal?

[bettyskitchen]

@bcoverss No, I haven't tried that. I think sausage would make a good replacement for the ground beef, but it still seems more like dinner than breakfast.

--Betty :)

[FarmLifeDreamer]

@bettyskitchen

i could see it as a breakfast if it was sausage, eggs and cheese. or served with eggs.

but anyway, yum!

[bettyskitchen]

@FarmLifeDreamer Yes, I think those changes would turn it into breakfast for me, too!

--Betty :)

[germentok]

That looks awesome. Can't wait to make this. Thank you much.

[bettyskitchen]

@germentok I hope this recipe came out well for you!

--Betty :)

[tlingetrich]

Wow!!!!, this looks good, I'm going to try it tonight, thank you Betty......Rich

[bettyskitchen]

@tlingetrich I hope you enjoyed the recipe!

--Betty  :)

[Dedhedted71]

WOW that looks good! Betty! Please leave Rick immediately & come be with me!!! ;-)

[WatchMan815]

I can almost taste it. LOL!!!!

[bofts]

With all due respect Betty you are quite lovely

[bettyskitchen]

@bofts Thanks...You are very sweet.

--Betty :)

[DatabaseDesigns4U]

This looks SO yummy! Thx! :)

[bettyskitchen]

@DatabaseDesigns4U This is one of our favorite casseroles! I hope you enjoy the recipe!

--Betty :)

[HomeCookedDarlin]

Just beautiful! You are so lovely. I'm going to make this for dinner tomorrow, thank you for sharing your recipe :)

[bettyskitchen]

@HomeCookedDarlin I hope your skillet dinner came out great! Thanks for commenting!

--Betty :)

[buffingtonga2772]

Holy Cow! This tasted so good made me wana slap my grandma! TWICE!

[bettyskitchen]

@buffingtonga2772 Thanks for your nice comment!

--Betty :)

[nasurdan]

looks like you're from cali. can i come over and have a skillet dinner :D

[bettyskitchen]

@nasurdan No, I'm from Kentucky; but you can still come over!

--Betty :)

[SayBetty]

dont you know im the real betty

[bettyskitchen]

@SayBetty Maybe I should go by my middle name--Diane!

--Betty :)

[Dudeifwhat]

@SayBetty LOL hey lets not be mean :P

[ndnflava]

i love this one

make more like this pleaseeeeee

[bettyskitchen]

@ndnflava Thanks for your lovely comment! I will be having more casseroles soon!

--Betty  :)

[JimboJitsu]

not sure I should share this story... kind of embarrassing...

I went to make this recipe, it was on my mind all day as I worked on the pond and I was so gonna make this when I got done... Then I went to make it, I don't have a cast iron skillet and besides the onion and cornbread I didn't have any of the ingredients. Talk about a big let down after planning for it all day... Well you know me, i still made something and it turned out good! I posted it as a video response, I hope you enjoy it!

[sixstrings2650]

That sounds so good. I need to make a shopping list for this one.

[HattieLovesCattie]

I made some Martha White white cornbread with some buttermilk.Hubby didn't like it.Next time I'll make it for myself with creamed corn and cheese.

[LESTER7L1]

minus the hot peppers for me. yummmmmmmmmmmmyy! Thank you Dear Betty!I will give this a try asap.Have a lovely day!

[sgtmunoz]

Such a good idea Betty. I'll definitely be trying this on Sunday!

[misokie]

Awe, this is such a good idea!!! Thanks Betty! :D

[JoeHell67]

Hi Betty,

your cornbread recipes are THE BEST!

I got some in the oven right now and the smell of it baking is outstanding!

I disagree on one thing....me, i'll have a cold german beer with it instead of the Milk ;-)

anyway, life is good!

Thank you Betty and as always, best wishes from Germany!

Joe

P.S. love your new intro...

[bettyskitchen]

@JoeHell67 Hi, Joe! Thanks, thanks, thanks for all of your lovely comments! I hope you enjoy the cornbread dinner--and especially the cold German beer! You are so sweet!

Take care,

--Betty :)

[TechnoGospel]

Cornbread is the ultimate treat. There is nothing better than cornbread in this world. Being from the south, I know my cornbread. I wish I was there to eat that cornbread, but nothing would be left of it.

[Sherismiley]

Hi Betty,

I had to go out and buy a bigger cast iron skillet to make this. I ended up getting an Emeril one that was 12 1/2" in diameter. This was the perfect size to make your cornbread..all the ingredients fit very nicely. I knew better than to make it in my 9" cast iron skillet. This was super delicious!!!!!!!!!!!!!!!!!!!!!

[JimboJitsu]

Man that looks gooood thanks for sharing!

[mermaidstar7]

wow that takes long to cook! But it does look delicious

[goodkidz]

love the new logo!

[derekbegins]

haha that yummy! =P im hungry again o_O.. but i think that it's the first time ive seen ur recipe that has a cup of milk with it! it's something refreshing ^^ =)

[TangoSpiceCompany]

Betty, I really enjoyed this video.

Your Cornbread Skillet Dinner looks very tasty and quiet simple to prepare.

I can see there could be an infinite number of variations of ingredients as well.

Thanks for posting this.

[jimho85]

4:40 "If you really like hotness!"

Well yes I do!

Great recipe! You are beutiful!

[nanniereese]

That really looks appealing and I will give it a try. Thanks!

[virgosapphires]

I made this for our tonight's dinner and hubby and I loved it! I used ground turkey and it instead of the lean gr. beef and it was very flavorful.

[richardpeej]

We made a similar one to this that we made in the oven last week Betty. This looks good too. Thanks for sharing the recipe with us all. Take care, Richard :-)

[oldrustycars]

Another winner, Betty. You just cannot be a proper Southern cook without using a cast iron skillet.

[ArenGtv]

I live in England and it's not common to get a cornmeal mixture like you get in America. I have got cornmeal, is there an alternative raising agent I could use?

[GreenRuler47]

omg it looks so good

[sweetnsexymarie]

im gonna try it betty thanks.

[ClassyRandomness]

Do you think it would work if I add a package of Taco seasoning to the ground beef, for a tex-mex flavor?

[ThisIsItFinally]

All your meals are fantastic!

[WaltDisneySG]

what will happen to the beef broft

[bettyskitchen]

I drained off the broth that remained from browning the ground beef and discarded it. It would have made the casserole watery, so I only used the beef.

--Betty :)

[MrsLogic13]

What a great recipe.. but how do you keep the aluminum foil at the top of the oven ? I would love to know this trick because my oven browns to fast on top.

[bettyskitchen]

Thanks for your nice comment! I just put the skillet (or pan) on the center rack. I move the other oven rack to the top position in the oven. Then I just place a large piece of aluminum foil flat on the top rack. That protects things like cakes, pies, and casseroles that are baking below. You can remove it easily at any time during the baking process!

--Betty :)

[umkoki]

you are amazing Betty! thanks alot for your recipes

Betty ...can I use regular flour rather than cornmeal??

[bettyskitchen]

Thanks for your lovely comment! You really need cornmeal. If you can't find the self-rising cornmeal mix that I used, you can use half cornmeal, half flour, and for each cup of this mixture, add 1/2 teaspoon salt and 1 1/2 teaspoon baking powder. If you use flour alone, you might still like the casserole, but it will be more like a large biscuit with the other ingredients baked in it.

--Betty :)

[umkoki]

@bettyskitchen

thanks alot really really u r the best god bless you and all of ur family :)

[fiddlestix2006]

I haven't made your exact recipe here, but I've been making a variation of thi for years, and it is WONDERFUL !!!! Although it is a meal in itself, it is especially good with red beans, black eyed peas, or large white butter beans on the side too. But my family always added the bean on TOP of the cornbread, on their plate, that is. So before trying yours here, I can already couch that this is HEAVENLY!!! :):)

[bettyskitchen]

Thanks for your wonderful comment and great info!

--Betty :)

[Iluvsum5]

you should start making dairy free dishes =]

[fezan84]

My mouth i s watering ;0''''''

[MrsOcie1]

I have to try this recipe. Thank you for your videos, they are wonderful. You need to be on Food TV Betty. Corn bread and milk...yum

And I love your sizzling effects on all your dishes! Makes it that more enticing.

[Bathmistress]

Yummy! Thanks for sharing.

[hutt5]

Looks yummy!!

[mariescc]

I look forward to trying this it looks delicious. Thanks Betty for another great recipe :o)

[SPEAKER4THEDAMNED]

Betty, can I do this in a regular no-stick skillet if I don't have an iron one?

[bettyskitchen]

Hi!

You can only use a no-stick skillet if it is ovenproof, and usually those handles are not. What you can use is a glass baking dish. Just grease it and layer it and bake as directed. Make sure it is big enough that your casserole won't overflow (or use two casserole dishes). Thanks for your question!

--Betty :)

[Glow21]

Hi Betty

I've been watching quite a couple of your cooking vids. And it's always well presented and recorded. Not to mention yummy recipes.

May I ask what's the title of the intro of this video?

Thanks in advance!

God bless!

Glory

[bettyskitchen]

Hi Glory!

Thanks for your lovely comment. The title is simply "bettyskitchen" -- It may be a little hard to read!

--Betty :)

[chocolate12u]

Wow! You are the best and I'm going to make this for sure. Good day!

[SOLIDSNAKEXXX360]

betty what happends if I dont have an oven :-(

[bettyskitchen]

You can cook this in a skillet on top of the stove, preferably two skillets (so you won't have thick layers) over high at the beginning, and then low until done.

--Betty :)

[loiesmoof]

that's so cool, what a great idea!! do you think it would be possible to use just plain corn meal instead of self-rising corn meal flour?

[bettyskitchen]

If you are using plain cornmeal, combine it with plain flour (half of each), and then for each cup that you;'re using, add 1/2 teaspoon salt and 1 1/2 teaspoons baking powder. It will come out great!

--Betty :)

[TheMOstang1]

Looks great. Thanks for the recipe.

[ndnflava]

what happens if you don't thaw the meat?

[bettyskitchen]

If the meat is completely frozen, you will not be able to brown it properly. If there are just ice crystals here and there, it will be okay.

--Betty :)

[jasongiddensviper478]

Is that a 10" skillet or a 12"? Great idea by the way. I think we will have this for dinner tonight. Thank you Betty.

[bettyskitchen]

I used a 10-inch skillet. It would have been perfect in a 10 1/2-inch skillet, but I just did not use quite all of the batter, and it was fine!

--Betty :)

[Monica1810]

OMG that looks so good best part is that i have all the ingredientes yay!!!!!!!

ima make it for dinner

i hope it comes out as good looking at yours :)

[Yeabuddy1]

I'll be going tomorrow to buy everything :)

[tuffydoodle]

Wow Betty, this looks great! I'll definitely try it.

[junklemon]

marvelous. this looks simply amazing, i would love to make this very very soon :)

[xana3535]

Nice Im going to try that ;=) and I think that you explain very well hope to see more!!

[faithg6]

This looks so good!! I will try it!

[garciajennifer223]

Betty, I was wondering something. I have never used peanut oil for anything other than frying. When used in something like cornbread, does it give the bread a different taste than veg. or canola oil would? I feel like there is a difference, subtle though, when you fry with it, so I was just curious.

[bettyskitchen]

I find peanut oil acceptable in something like cornbread, or even cake. However, a lighter oil, like canola, would have a slightly lighter taste. It's just your preference.

--Betty :)

[Stef6788]

This looks very delicious. I'll definitely try that! Too bad for my mom who likes it hot that we don't have jalapeno peppers though.

[shannonleta]

What a great recipe. So simple and full of flavor! And a different routine than your average casserole - I love it!! Thank you for sharing, Betty! You are a wonderful chef!

[velvettembrace]

Looks fantastic Betty ! Thank you for sharing , I look forward to trying this out !

[diggs1976]

Wow! This looks so yummy! My mouth is watering!! Good job Betty!

[Yeabuddy1]

Did you put the oil in the cornbreard mix too, or just in the pan? Thanks, I'll have to to this one looks good

[bettyskitchen]

Hi! Thanks for your nice comment! I put 1/4 cup vegetable oil in the cornbread mixture, and greased the iron skillet with 1/2 to 1 tablespoon peanut oil.

--Betty :)

[virgosapphires]

Looks delicious!

[cookiechick123]

mm yummy! lol will defo try this ... i tried the chocolate beignets omg they were delicious!x