Added: 4 years ago
From: tasteofhome
Views: 752,717
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  • Great. Very descriptive. Makes it sound easy!

  • where can i find the recipes for this cake it look really good any anyone tell me how is this made ?

  • Can you use box cake

  • Can we use box cake and frosting?

  • Looks gooood!!!! :D

  • Cake rolls are always amazing. There's a lot you can do with them, too. You can add cocoa powder to the cake for a chocolate cake. You can use ice cream as filling. You can add pumpkin flavor for Halloween/Thanksgiving or add peppermint flavor for Christmas, etc. Food coloring is great, too. (for Halloween I'm making a black cake roll with orange, pumpkin flavored filling).

  • @Mac1634 That is totally true. You can modify cakes to make many a great flavors.

  • i want to bake it in OTG so pls guide at what temp and at which shelf and mode of settings to be

  • I want the recette please

  • i have to buy a wire rack for cooling now? Next video please

  • booooooooooooooooooooooooooooo­oring

    

  • I always wondered how you rolled the actual cake. Every time I attempted, the cake broke LOL

  • @heykiddxpotatochipp Hey there. I was taught to cut the edges of cake rolls before you roll them. The edges bake faster than the middle, making them harder and causes the cake to break when attempting to roll it out. Funny thing, I was taught this today!

  • @TheChefAustin WOW! Why didn't I think of that, thank you!

  • @heykiddxpotatochipp you are welcome. I am happy to have been of assistance

  • Yummmy!!!!

  • lol, there is more icing than cake hahaha

  • Yummy

  • Why do we have to roll on a towel first?

  • @quotationmarks Try without rolling on a towel first and you'll see... you may need to bake another cake ;) it's all about flexibility and moisture of the cake.

  • @quotationmarks to let it set, otherwise, when you roll it up, it'll crack

  • you don't show nothing!!

  • this actually doesn't tell me HOW to MAKE the cake =.='

  • I wanted to dig my teeth in that softness.. YUMMY!!!

  • duuudeeeee....>:)

  • This does not look like a heart attack at all

  • why would i want my cake roll to taste like a home magazine?

  • That cake just got rolled son! xD

  • I roll it into a flashlight without activating the wet sugar at the beginning, and the dough I think it should be finer than that, about 4mm, to have a rolled thinner and with a lot of laps, it's prettier. the best I do is probably rolled almond cream whose principle is the same as the buttercream fair mix in whipped cream and top with whipped cream and covered with almond roasted slim design. if the cake is soaked in syrup at the first stage of the roll, it can act as dessert.

  • ça a l'air très lourd

  • can you tell us the recipe exactly and how you made cake component please, thank you.

  • a good recipe would be 5 eggs, 5 tablespoons flour, 5 tablespoons of sugar and some vanilla. bake for about 25-30 min at around 350 degrees F

  • thats one fat roll........

  • I think you should make this again, and ship it to my house, if it's mushed I'll chop your hands off and make my own understand lady?

  • DO NOT INSERT YOUR PENIS INSIDE THE CAKE ROLL.

  • i'm sorry but that looks horrible

  • I had something like one of these at a japanese bookstore in New York City and I must say it is one of the most delightful ways to eat a cake. It's not very messy if it's made right and it can be sliced rather thinly giving the illusion of a larger portion. This is really a great way to have cake. :3

  • That looks disgusting.

  • Did she even cook it first.

  • @ForkLuvsSpoon oh thanks :D

  • thumbs up if you came here because of pumpkin rolls :)

  • sta muy mal hecho ese pionono :S

  • yummyyyy!

  • she is soo slow. but at least its helping.

  • what is the recipe for the roll cake because i tried other cake recipe but the cake breaks

  • The towel idea did not work at all for me.

  • @szuszufontana

    maybe you should watch some videos about how to make a pumpkin roll. There is another lady on youtube that gives a much better instruction.

  • rofl

  • mmmmmm...cake looks soooo delicious

  • thumbs up if you came here because of yumeiro patissiere

  • @andyrooyu I love that anime!

  • @andyrooyu i didn't come here because of that but I LUV THAT ANIME! <3 :D

  • @andyrooyu LOL I thought I was the only one... :P

  • You said in your title that you would make a cake roll. After watching your video I still did not see the cake roll.

  • Cake is...a...LIE!

  • :) nice

  • I made a roll the day before yesterday and it tasted great! But I wonder what recipe are you using for your cake roll?

  • looks great

  • Oh gosh, I take 20 kilos just alooking at it !

  • @Mschanginglife

    After 5 km of walking it will all be gone.^^

  • People would be more impressed if you gave us the recipe and instructions of how to make it!!!!!!!!!!!

  • @G2010J it actually explains it..

  • is anyone elses stomach rumbling?

  • Using wax paper in my cake makes my cake taste like crayons.

  • I tried a cake roll and it broke while rolling...how thick is the thing supposed to be?

  • @XNEKOxKITTYxGIRLX you got that from Yumeiro Patissiere right?

  • @andyrooyu

    lol exactly my thoughts

  • Can U Give Me The Recipe For This Cake Roll???..... OR u can email or pm me.....

  • it looks like sushi ^_^

  • @KAN0NAT0R Oh man... I've got to make little sushi cake rolls now. O__O

  • thanks for sharing! I tried last week but failed. I did not roll it when I cool it...maybe this is the reason! Thanks again for your helpful video. I will try again according to your tips:)

  • bad job

  • It's a piece of cake to bake a pretty cake

    If the way is hazy,

    You gotta do the cooking by the book

    You know you can't be lazy

    Never use a messy recipe,

    The cake will end up crazy

    If you do the cooking by the book,

    Then you'll have a cake

  • @thecoolkid657 haha i love lazytown!

    u gotta have it great u noe that i love cake finaly its time 2 make a cake! wow!

  • @thecoolkid657 LOL! I know that song, i used 2 sing it over and over in the shower xD HAHAHAH!!

  • @thecoolkid657 o thx now that songs stuck in my head!

  • @thecoolkid657 wtf?

  • @thecoolkid657 haha iwas trying to read it like a poem!! ???

  • @thecoolkid657 lazy town for the fucking win

  • @thecoolkid657 WHAT???

    

  • @thecoolkid657  LAZY TOWN, FTW! :D

  • @thecoolkid657 Thats from crazy town! "Its a song not a poem" LOL

  • Yum:P

  • ^^ this is really good i wish i saw this befor i stared cooking somehow the cake turned balck and the whio cream was green ^^""""" BUT IM MUCH BETTERR NOW and i just tought of looking this stuff up on youtbe -_-""

  • that looks soooo pretty!!!! :)

  • i know a cool thing to do make the cake dark choclate and then make the filling strawberry and then melt vanilla choclate (NO HIGHER THAN 60 DEGREES WHEN MELTING OR WONT MELT IN YOUR MOUTH!) and pour it on the cake ans then take the left over vanilla and forst it around it like forsting and then if you WANT add vanilla shavings and walla you got a advanced looking verzion but it is VERY simple ^^

  • man i wish i say this technique before i made a failure * failed at rolling the cake* *fall on his kneess* i did my best ... i did my best *cry's*

  • in sweden cake roll is called rulltårta and we uselly use strawbarry jam for the filling and we don't use ising but we could cause it look good.

  • a fruit cream would be less choking than all that icing.

  • The filling isn't icing, it is ice cream. That is the traditional "filling" though you could use a nice thick pastry cream too. As for exterior, a light icing or frosting shouldn't be to bad, but ice cream can serve for that as well, then simply sprinkle with the small candies you often see sprinkled on sundaes. Or leave it "au naturel" which is how it was sold a few decades back.

    I have a "rolled" cake cooling and and some home made ice cream filling soften even as I write this.

  • CAKE ROLL'D

  • i think i'd get sick with all of that icing, but the cake itself makes my mouth water lmao. <33.

  • haha yeah!

  • Wow! So that is the trick to not getting cracks on the rolls? My mother and her friends used to make this way back and for them, it was always a hit or miss whether the sheet would get cracks on the skin when rolled. I think a) they let it cool too long, b) they did not pre-roll the cake. My mother no longer makes cakes though but I'm sure she'll like to know these two tricks. Thanks!

  • "your friends and family will be SO impressed with the pretty presentation"

    lol, looks shite. Granted, it looks edible. But, looks like a child made it.

  • cool!

  • Succinct, and informative. Excellent demonstration.

  • looks like a unicorn turd

  • HAHAHAHAHAHA!

  • YUMMY!

  • I don't know why I got downvoted for that, for all you people know unicorn turds might be tasty as hell

  • haha

    +1

  • how did you make the icing?

  • looks yummy

  • I got cake roll'd

  • i lol'd.

  • why would any one be horny?

  • yeah i am

  • That cake looked underdone.

  • lol i kno

  • I buy Spumoni ice cream and I eat it on a slice of pound cake. It's the single man's ice cream cake, and it's easy and delicious. It might be good with Strawberry ice cream too, but I use Spumoni!!!!!!

  • haha, I have watched this and How to make Ice Cram snow...now I am going to find some ice cream

  • wow that looks so good, I Won't SHARE!

  • it's a piece of cake to bake a pretty cake WHAT

  • IM So hungry lol

  • i wish i'd seen this before i attempted my roll cake. anyway, at least i (and my family) got a good laugh.

  • CURSE YOU RATING COMMENTS OPTION!

  • mi sta facendo venire fame

  • how'd you make this cake

  • what did you use for the filling and how do u make it and nice cake

  • i soo wanna eat that!

  • Does anyone have a recipe for a savory roll from scratch? From the bread part to the filling, like ham or chicken salad. Thanks.

  • Omg that Looks So GOOD!!

  • i have a big screen, we couldn't finish ur cake.

    we were full.

  • they shouldve showed wat to do if the cake cracks a little....:/

  • That looks good, but how does the cake NOT bust into pieces when you try to roll it?? I've tried and failed..misserably.

  • b/c you have to be gentle and your cake has to be cooked just right. that sux tho, cuz these are like the best!

  • it works so much better if you use a sponge cake...like an angel food cake because it's a lot more flexible than most cakes.

  • What is this!It is so awesome

  • a vanilla HoHo!

  • cool but how do you make the flat cake?

  • :O Im 12.

    !?!?!

  • ..but I guess the contents of the cake are special to make it that soft. How come it doesn't break&=)

  • ive made one of those :]

    they are easy :p

    but i love baking shortcakes nd cheese cakes

    they're soo yummy

    :D

  • I've seen that at an asian bakery, MMM! THEY ARE SO GOOD!!

  • that looks easy i think i should try

  • I'm drowling after that cake :( I want it.

  • i want one! those look good!

  • im 12 turning 13 in november

  • i turend 12 today!!!

  • i've nevr made a cake an i am probabbly NEVVER gonna make one :D

  • ahhhhaaaaaaaahaaaaaa) good post)

  • hey!!!I'm 12 too!!!!

  • and i am 12 TOO! OMG :D

  • omg! me too!

  • I WAS TWELVE BUT I JUST TURNED THIRTEEN TODAY! T~T lol

  • you go girl!

  • btw i am 11 only =)

  • i make many cake before i am going to make this now.i even made my own recipe.

  • im only 12 and i know how to make a chocolate lava cake!!!!!!!!

  • yummy

  • my granmother use to work in a bakery making candy and cakes and other desserts so she tought me how to do all those things and now I do and im only 11 years old

  • yah realy how do u make the cake?, lol hahah, but it looks so goooooddddddddddddd!!!!!

  • its a sponge cake

  • delicious

  • how do you make the cake?

  • Awesome video! =D

  • good video but how do u make the cake?

  • its a sponge cake

  • looks so fluffy :P

  • Sweet! =D -bad pun drum solo-

  • Omg that Looks So GOOD!!

  • thank you

  • that cool cake

  • cake roll'd

  • yummmmmmmmmmmmmmmmie that looks so good !!

  • but what's the cake that you made in the oven like what is it how;d you make it

  • yumm!