Added: 8 months ago
From: thomasplace
Views: 2,063
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  • Glad to hear you like the recipe Thanks for watching:)

  • The 1 cup of water is not in the ingredients!!!!

  • Thanks for a great video. I am a home bread baker and just got into making hoagie/sub rolls. There are so many recipes, some with egg, some without but all are so similar. I like the idea of having the option using a bread machine. What brand bread machine are you using and do you like it? I have a cheap one but use it just for dough.

  • Willtry it soon thank u i was looking for this recipie , subescribed ;)

  • Will high gluten flour result in chewy bread?

  • @BeeRich33 I bake bread for my restaurant with high gluten, power flour. It is not chewy, I make foccacia and white bread. It is also the same flour I use for pizza dough.

  • @codysb05 I found the answer. I have to super-steam the bake.

  • So they completely rise in the oven? Their all flat in the curved baking sheets, I would think they would bake to that flattened shape unless you are letting them rise for an hour or so covered before baking.

  • @vanscoyoc the wench cant answer?

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