sir this is really waaaaaaaaaaaaaoooooooowww......n i luv ur microwave ......n my son ansh 8 yrs old is a gr8 fan of urs....he is going to try this one after watching this....thnx a lot
The salsa sauce can be kept for long if you put it in a jar and keep in refrigerator. You can get various other recipes on the website as well as the video library over here. Keep trying more and more recipes and let us know how they turn out to be.
@sanjeevkapoorkhazana Plain potato chips don't go that well. But here is something that does.
If you have some chappathi atta left then roll it into thin sheets . cut them into triangles and fry them till they turn crispy and golden brown . These go very very well with the salsa :)
Hi Mr. Sanjeev, How are ya? I liked it. You are awesome chef, I remember you when you first started coming on the TV, I was little that time. Can you upload how to make aloo tikki please. Would appreciate it.
Sanjeev Kapoor is the BEST!!
agrsonal 1 week ago
sir this is really waaaaaaaaaaaaaoooooooowww......n i luv ur microwave ......n my son ansh 8 yrs old is a gr8 fan of urs....he is going to try this one after watching this....thnx a lot
rohiansh2010 2 months ago
Do let us know how it turned out to be.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 months ago
This has been flagged as spam show
Happy Cooking!
sanjeevkapoorkhazana
The1SexyGamer 2 months ago
Hi,
How long we can keep this salsa sauce in the fridge??
just luv ur and Harpal ji's recipes... :) And where i can find more quick recipes by sajeevkapoorkhanakhazana???
Regards
Thank u :)
grovaqua86 7 months ago
The salsa sauce can be kept for long if you put it in a jar and keep in refrigerator. You can get various other recipes on the website as well as the video library over here. Keep trying more and more recipes and let us know how they turn out to be.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 7 months ago
Hi,
as i dont have microwave, what do you suggest how to heat the cheese?????
thank you....
majotra85 8 months ago
You can heat the cheese in a double boiler with a little amount of butter.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 8 months ago
ok thats it. im officially hungry!
gdfl84 10 months ago
im going to try this next week
certifiedtofiluk101 11 months ago
it was mouth watering
SupriyaSinghi 1 year ago
wouldn't it be better to put the salsa first then the cheese? that way the chips are not too dry.
mujjj 1 year ago
You can try that as well. Do let us know how the recipes turns out to be.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
@mujjj
i prefer the chese above the salsa that way suckas who come last get no salsa know what im sayin
holla
CICEBRO 11 months ago
You try out this recipe and I am sure you will love it.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 11 months ago
This has been flagged as spam show
Will plain potato chips taste good with this ?????
rohitsrao 1 year ago
Will plain potato chips taste good with this ?????
rohitsrao 1 year ago
Why don't you give it a try? Just try them out with potato chips and let us know how you like them.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
@sanjeevkapoorkhazana Plain potato chips don't go that well. But here is something that does.
If you have some chappathi atta left then roll it into thin sheets . cut them into triangles and fry them till they turn crispy and golden brown . These go very very well with the salsa :)
rohitsrao 1 year ago
Glad to know that you tried out the variation and gave your feedback. Keep trying more and more recipes and keep giving us feedback.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
Do try more of our recipes.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
yummy...
nb4u1983 1 year ago
Do try out the recipe and let us know how you like it.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
can i make it in OTG..if yes, how long do i need to keep it?
silkyaggu 1 year ago
You can keep the nachos in preheated OTG and cook till the cheese melts.
Happy Cooking!
sanjjevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
Do you get sweet chilli sauce in India?? Is there a hindi name to it. Looks like the "Saunth" used in chaat papdi
pakistanporkeaters 1 year ago
The sweet chilli sauce is available easily and is known by it's original name.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
It should have had english subtitles on this video:P
Theelderscrollsftw94 1 year ago
The recipe is given with English subtitles. Kindly refer to them.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
@sanjeevkapoorkhazana
Maybe I am a bit slow but, is there english subtitles for this video? and f yes then where can i fnd them?
kind regards
alquequenje 1 year ago
You can find the subtitles at the bottom of the screen.
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
Hi Mr. Sanjeev, How are ya? I liked it. You are awesome chef, I remember you when you first started coming on the TV, I was little that time. Can you upload how to make aloo tikki please. Would appreciate it.
chetansharma703 1 year ago
Kindly refer to the video of aloo tikki chaat on sanjeevkapoorkhazana.
Happy Cooking!
sanjeevkapooorkhazana
sanjeevkapoorkhazana 1 year ago
real quick.............
anurajabhiraj 1 year ago
Did you try out the recipe? If so, how did you like it?
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
Thanks i have just seen ur recipe n made it right away n i must say it was excellent in taste. wow simple gr8............ thnx
billygirl71 1 year ago
Glad to know that you liked the recipe!!!! Do try out other recipes too!
Happy Cooking!
sanjeevkapoorkhazana
sanjeevkapoorkhazana 1 year ago
SUPERB RECIPE!!!
mrikaytas 2 years ago 2
Thank you. Keep a watch on this channel - we will be uploading many more videos.
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago
Hi,
Good snack! Pretty similar to the one I make. I do sprinke some smoked paprika on top though to get the flavour.
deekay1066 2 years ago 2
Well you can add your own special touch - the options are many.
Happy cooking
sanjeevkapoorkhazana
sanjeevkapoorkhazana 2 years ago