Chocolate-Dipped Anything with the Worlds Premier Culinary College

[puzzlemaker77]

I have a technical question. So you want to bring the chocolate down to 84 degrees - what kind of window of time do you have to dip the fruits or other foods as it cools more? I assume, if left in the bowl, the whole bowl will set up eventually?

[coolxDoO]

@puzzlemaker77 humm i'm assuming if it isnt under a double boiler or anything hot and warm under it it will set up so in that time you got i think about 5mins? if its on top of something i'd say about 10-15mins, rough guess. :3

[airaquitoriano1]

i love this recipe!! thank u so much! imma try it :D

[chefgiovanni]

Chef, great video !

As a CIA Chef this was an amazing find !

[kkeller3926]

GREAT

[HigherPlanes]

tempering make excerrent samurai sword

[missyluckandlove]

omg! i love chocolate dipped pickles!!!!! ^__^''

[vampyre202]

If not chocolate chips, then want kind of chocolate do you use?

[rdolmat]

VERY well done! What a great instructor/chef. Very well spoken and great explanations.

[jessejax]

This videos makes me so happy i subscribed a while ago. Very informative and interesting, i loved the pickle idea and will definitely give it a go, sounds right up my alley!

[Corkyramano1507]

Please do a video on Biscotti!

[hotworkagain]

i wish i could attend cia,it was always my dream,well i cant afford it,maybe one day soon,Gods willing

[XxFrancineJulietxX]

Chocolate does make everything better and what it doesn't make better cheese does!

[Messiet]

Chocolate dipped pickle?? I guess the chef is right, everything tastes better with chocolate!

[raabgunner]

very good ideas, thanks.