Added: 2 years ago
From: videoqueen45
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  • He looks like such a nice man!!! makes me miss my grandpa :(

  • Love it u guys should make more videos n_n

  • Nicely done.

  • Marsala wine with cannoli>?

  • aww i love this video! theres something very likable about this man =DDDDDD

  • Wasn't this music used in Connie's wedding during the first Godfather movie?

  • Looks really good ...

  • WHY AM I TYPING IN CAPS LOCK ???

  • WHAT KNIFE WAS HE USING WHAT LOOKS LIKE A WALL PAPER BRUSH ???

  • WHAT SONG WAS THAT ????

  • Just made my very first cannolis. It was an all day experience, but well worth it. This video was very simple easy to follow and help me make my first sucessful batch of cannolis.

  • Great recipe I am going to try that out! You look like that guy from Up

  • WHAT KIND OF WOOD RODS CAN I USE?

  • @REBELMAMA77 You can buy wood poll at a hardware store or home deport or lowe's.

  • what a cute doggie. :) thanks for sharing your recipe.

  • Best cannoli I ever saw :)

  • Great vid! This man seems like a sweet person :)

  • Wow thanks so much for making this vidio! this is probably one of the best vidios I have ever seen on you tube. i am definatly makeing these.

  • respekt to all italians man im doing this with icecream thanx you !

  • best recipe i ever saw, im going to try it

  • thats a great video im a try that recipe , great idea with the cannoli tubes

  • what can you use in place of marsala in a cannoli

  • what can you use in place of marsala I'm a Muslim so I cant drink or eat anything that has alcohol in it

  • @omarherat i dont know alot about islam but when you cook it the alcohol is supposed to evaporate. only leaves flavor of the wine behind.

  • Can I use just a regular red wine for the recipe?  or does it have to be Marsala wine? Also for the canoli sticks any particular wood? or just regular dowel wood?

  • @scuddsy Yes, you can use red/white/or sherry wine. Also you can add 1 oz of your choice of flavored liquor, to 1oz of water. For dowels you can use a clean wood mop stick .

  • @videoqueen45 "Leave the gun. Take the cannoli..Fugetabout it!

  • Thanks enjoyed the vid and the song u a fan a of louis prima? Oh and what a nice dog you have good team.

  • I'm italiano and proud :)

  • Looks delicious and thank you :)

  • isnt that song from the godfather?.. friggin awesome!!! makes me want to make cannolis

  • Oh this looks amazing and I love your tutorial! I feel like I'm back in Jersey with my Italian family!

  • Buongiorno Giuseppe! I am a college student on a budget so I can't afford going to the bakery all the time to satisfy my sweet tooth, and I just wanted to thank you a bunch for your delicious and money-saving recipe for shells! I've started smashing things like cookies, fruit, and cinnamon into vanilla ice cream for the filling too.

  • Love it! Thank you for posting this video. I'm going to try it out right now!

    Grazie mille!

  • @videoqueen45 thanks for telling me that i may also use water and vinegar thanks:)

  • Hello. What else can I put in besides wine?

  • @videoqueen45 may i use lemon juice than wine

  • @Adrienne20able Do you want to replace the wine with lemon juice? or add the lemon juice to the wine? that sounds interesting. it is a liquid, so if you want to get creative and try it without wine and use lemon juice only, that should be fine. if you do try it, please let me know either way how it comes out! giuseppe.

  • @Adrienne20able you can use 1/2 white vinegar and water, and you'll be fine. thank you for your comment.!

  • cool!

  • nice!

  • What can i use to subsitute those wooden rollers..??/

    I miss making these with my grandfather..I'm part hispanic/italain..

  • Omg I've always wanted to try cannolis. Do I rly have to put the wine? Or is it ok without it?

  • Thanks from the UK, we don't do Cannoli here, I might try to start a trend ;-) You & your dog make a great team - Squisito!

  • to make the ricotta use: 3 cups dry ricotta 1 cup sugar and 2 tbsb vanilla great video to be honest I prefer ice cream!

  • Thanks for teaching me how to do this. My mom and I are gonna give it a try this weekend. Grazie mille!

  • where can i get does sticks??

  • whered u get the little dowles to roll the shell?

  • Thank you so much for sharing your recipe. My husband loves cannoli's and living in california, its very hard to find them. i will be trying your recipe. ;) and i will let you know the results.

  • Thank you so much for sharing your recipe. My husband loves cannoli's and living in california, its very hard to find them. i will be trying your recipe. ;) and i will let you know the results.

  • Future Suggesion: Cook that dog

  • that was a great video!! you such a sweet man. :) i loved watching! thank you so much!! bless your heart!

  • You have a cute dog!

  • I made the cannoli sticks. Thx for the tip.

  • This man seems so sweet lol

  • Thank you! Love the dog!

  • where can I buy those wooden rods you used to fry them with?

  • Amazing!! I made shells exactly as indicated - with home-made forms - and fried them in sunflower oil. I used a filling of ricotta/cream cheese with a little sugar, vanilla and lemon extract and they came out absolutely incredible. Thank you for the video!!! My dad is from New Jersey and you remind me of him so much - accent and all - love it! :)

  • DOGGIEEE!!! OH right, the recipe! lol

  • hi instead of the wine wat else can i use

  • Thanks so much! I enjoyed making these with my family and they tasted GREAT! the other recipes I found didnt work too well and the music was a great touch! keep up the videos!

  • Thank you for this video! You make it look so easy! I love the dog looking over your shoulder at the beginning of the video!

  • Giuseppe, ringraziamenti molto per i sensi… molto semplice -molto buoni! Gradico il fatto che il vostro piccolo amico del cagnolino è là dirigere i funzionamenti! Giuseppe, thanks very much for the directions...very simple-very good! I like the fact that your Little Doggie Friend is there to direct operations!

  • thank you so much! I am making cannolis for new years and this is the perfect recipe.

  • great video!! wats the name of tht song?? i remember my farther use to sing tht when i was a kid

  • @edv177 Thank you for your comment! The name of the song is Che La Luna!

  • @videoqueen45 somtimes it's call Luna Mezza Mare

  • @videoqueen45 He is the cutest thing I've ever seen in my life! I want a dad/grandfather like that! Soooo sweet!!! I would watch his videos forever!!

  • song is originaly Luna mezzo mare by Lou Monte i think !

  • Hi... For a school prodjec, i have to make cannolis ( YEA ME) how would i make the cream?

  • I think I saw you in a Cessna. I enjoyed your video and also appreciate the pilot thing since I too enjoy flying (Lake Buccaneer in South Florida) and cooking. -Thanks, Chef Remy

  • @ChefRemyM Thank you for your response! We went for a joy ride with a flight instructor. He was generous enough to let me take the control's, but he first asked me if I had any flying experience. I told him I haven't flown in 50 years! It was a great experience for me!! and yes, I've got to get cooking again, and again thank you for your response!

  • hello..i just wanna asked if i dont want to use wine can i leave it out?

  • @elmo2707105 yes, you could use milk instead, enjoy your cannoli!

  • Thanks so much for this...brings back memories.:)

  • great with Louie Prima...

  • Forgot to say..that must be a maltese in the background? Cute!

  • nice idea! never though of putting ice cream inside. Like the idea of putting into the food processor,...as years go by, some of us just don't have it in us anymore. The grandchildren would love that! Thanks for sharing..and you seem like a very nice and patient man. Bless you!

  • I really loved ur video. Im gonna make some with different filling. Thanks so much.

  • Really enjoyed your video! Thanks for telling us how to get the wooden forms and proper size, too. Can't wait to try this out!

  • this video helped out alot thanks

  • lol that dog is too cute!

  • This is my favorite cannoli recipe ever! Everyone loves when I make them. I don't fill them until they are eaten. I keep the ricotta in a pastry bag until I need it, so they don't get soggy.

  • Robert De Niro cooking show

  • I have seen metal and wooden cannoli sticks does it matter which you use?

  • Very nice and delicious!. I will try your recipe.

  • did i see the puppy drool?

  • Yum!

  • hello videoqueen, this recipe really looks good, especially since you show how they can be baked.

    do the cannolis get soggy if you fill them up with riccota? would putting them in the fridge after filling them help it stay crispy?

    also if you used milk instead of wine, would you have to add anything else? is the texture that much different if you use milk?

  • @TheIndieindian (theindieindian) if you are baking the cannoli, then you should only use ice cream, and then freeze it, which will prevent it from getting soggy. if you want to use ricotta cheese, then you will have to fry the cannoli, and then refrigerate it. you can use milk in your recipe in place of wine, it doesn't make much difference, the liquid content would be the same for the recipe. Enjoy! let me know how it turns out!

  • @videoqueen45 Hello, first of all id like to say wat a great job on the video. Second, i was wondering if oyu have to use wine. Will It come out any different if you dont use wine? ANd third, what is the name of the song in the background while your were rolling and cutting the dough? THank you

  • @jox831 thank you for your comments! to answer your questions, you can use marsiella wine, vinegar, milk or water, either will give the cannoli a different texture. Try the different options and see which one you like best. The name of the song in the video is Che la Luna by louis prima.. you can look it up on youtube. enjoy the cannollis!

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  • Great & simple recipe for making Cannoli! I really enjoyed your video.

  • This is a great video!! I have been wanting to try making these for a while! Please check out my channel and let me know what you think! :)

  • Awesome video, thanks a million.

  • im a kid do i have to use the wine or could i use something ekse?? nice vid

  • what size dowel rods did you use? and how many do you need?

  • where are u from? iam from brooklyn and my family is african american but i grew up in an italian neighborhood, brings back gooooood memories =)

  • @amil832 thank you for your response! I do my shopping for seafood in a Chinese super market in jackson heights. Queens, new york which is where i am from!

  • I love your video..this was wonderful.. and yes you are very charming as is your curious dog.

  • Thank you for keeping it simple. Love the dog licking her lips and you are charming!

  • Bravo! Very nicely done.

  • is it save to fry wood!!

  • Of course you can. Just make sure the wood isn't wet before you put it in the hot oil.

  • i love how you sit down to bake by the table. why is it that everyone bake standing up? awesome vid, thanks for sharing

  • im making them now you make them look so easy thanks :)

  • Che scandalo!!! Il gelato nei cannoli?? Ci vuole assolutamente la ricotta!! Che poi ci vuoi mettere le ciliegie o la granella di pistacchio, è n'altra cosa!

    There's no way to make cannoli with ice cream. The original way to make cannoli is with ricotta cheese!! Trust me, I'm a real italian!

  • no scandal here!! this recipe is my own invention and is not a traditional Italian recipe! you won't find this in a cookbook, only on youtube!!

  • @videoqueen45 So if this recipe is your own invention, you have to write "Some eatable things look like cannoli"

  • °A°

  • Hey, I love your video and Im going to make mine now. I bought a dowel rod and I was wondering if you did anything to treat the wood before you started cooking with them. By the way, your awsome ;)

  • hey!  thank you for the compliment! for the wood, i did not do anything to treat it - you should use untreated wood and can buy it at any hardware store or home depot! let me know how the cannoli's turn out!

  • hi videoqueen45 - nice video, thank u for sharing .. a few questions - firstly, wot can b used instead of wine, i dont drink alcohol, and secondly, have u got any videos posted on any other fillings u can use instead of ice cream.. thanks videoqueen much appreciated

  • hi i'm not videoqueen but you can fill the cannoli with ricotta filling: i like to just mix ricotta with powdered sugar and lemon zest. some ppl add candied citrus peel and nuts, but i like it plain. make sure it's not too sweet

  • hey thx

  • @sgirlss Just so you know, cooking wine takes out most of the alcohol so that it's virtually non-alcoholic...

  • @LeighAth

    thanks.. but i dont use wine for any purpose ..thanks anyway and hapy cooking ;-)

  • lmao i love the dog at the beginning

  • Thank you for taking the time to teach us all these wonderful recipes! I am using them all !!! Delicious!

  • Pure GENIUS

  • awsome vid!:)

    do u know where i can get the info on makeing the inside?could i use icecream?

    cause i just lvu icecream!hahahah lol

  • to you know how to make the filling

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  • in sted of beer could it be water

  • yes, you could use either, water, beer, vinegar or wine! they all work very well!

  • OMG your geniouse ! haha , thankss alot , this is really easy .

  • wow, ive never had one of these. it sounds really good. i think i might try this recipe! thank you for making and posting this video! :)

  • Nice work, we liked your video very much so we embedded it on ChefCommons . com w/ link back and reference to Youtube. (Let us know if you don't wish for it to be featured)

  • Thank you for the compliment! You can definitely use my video on your website - make me famous!!

  • If I was to make the same size cannoli shells as you did (3"x3") and instead of

    using ice-cream as a filling and made

    the traditional filling using one pound

    of ricotta cheese with sugar,chocolate

    chips etc., how many cannoli shells can

    be filled overall.

  • I' m. un grande ventilatore di Cannolli' s. Avete fatto un grande lavoro.

  • Thanks so much for posting this video!! I've never had Cannoli filled with ice cream; you've given me a new recipe. The idea for the wooden dowels is great too.

    Love the music -- is that Louis Prima?

  • I'm glad you like my recipe - Enjoy! and yes, that is Louis Prima, I love his videos on YouTube. Thanks for your response. Buono Appetito!

  • thanks so much, im making at culinary school....

    i wish i had a asst. bakery chef like you , to help

  • Hey, you know you can bake it in the oven and call them diet canoli shells! Good luck Chef! Thank you for your response!

  • is there an alcohol free one please thanks

  • Yes, ofcourse, just add plain water (use the same amount), and if you would like to add a spice, you can, go for it! good luck!

  • thank you so much

  • thank u for posting it...

  • Thank you for your comment! Stay tuned for more videos in the near future! I'm getting better with each one :)

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