Added: 1 year ago
From: BarbecueWeb
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  • I used this basic recipe for a chili cookoff at my church and won for best wild game. Excellent flavor, just enough heat- really, really good chili! Thanks for posting.

  • Do work kill them deer love deer meat eat all the time

  • Man you make me Wana go out and make me some chilli!!!!

  • if i had to pick a top 10 chili that would be in the running

  • Yum!! I used to make venison chili all the time, but not like you guys. Thanks for sharing your recipe with us. I gotta try it!

  • Killing Deer now 

  • Making it tonight with Mooseburger!!! Smells GuuuuD!!!

  • Making it tomorrow!!!:)

  • I make a mean venison chili myself. first thing cook garlic / onion until sweet and brown. add some chili pwdr to oinion /garlic.cook for+ 4-5 mins.. remove to seperate bowl./brown vension in same pot but NOT LONG) ADD MORE CHILI POWDER. return onions to meat and then begin to build your chili with tomatoes and more adobe chile and cumin. YUM I love to use 2 whole garlics i peel and brown them first and by the time the chili is ready is like a warm buttery nut floating in your chili bowl

  • Great video, made me so hungry ..

  • How many people would the batch in this video serve?

  • Man, it looks goooooooood.

  • That Looks like it Would taste amazing!!!

  • Makes me wanna cook with a ka-bar too.

  • First time I made this Venison Chili I took first place in cook off with 21 entries. It is fabulas!

  • Verry Goooood!!

  • better than those "epic meal" fags

  • made me drool! ahhhh..Gotta try this!

  • Very cool video!!! Confident, tough as nails, all masculine baby!!

  • made this tonight and it was .......mmmmmmm...Gooooooooood

  • "mmmmmmmmmmmHM!.. GOO!!!"

  • your a badass

  • I could eat the whole thing and die a happy man

  • the jalipino escaped

  • Epic cooking!:D

  • Man ill have dinner with you guy anytime. Think imgonna use try out your recipe tonight!!! Woo sum good stuff right here.

  • what happened to the rest of the deer ?

  • You guys are simply amazing.

  • Dear bbq pit boys, chill the hell out

    you're taking up all the manliness in the universe

  • I would love to kill deer or bear and eat it just once before age 80

  • I'm not too crazy about venison nor beans. But then again; I haven't had it prepared pit boys style. Will have to give the local butcher a visit. We have some nice deer here in Sweden so the meat should be superb. From what I can cather it is often prepared with junipers.

  • love these videos....such a down to earth guy you can tell

  • Comment removed

  • I'd rather add some forest mushrooms :D hmm im hungry as hell now

  • thats the way how to cut hot peppers I do the same way big chunks of hot peppers good job look like need bigger pot nice and spicy

  • thats the way how to cut hot peppers I do the same way big chunks of hot peppers good job look like need bigger pot

  • Maybe next time you could put some tobacco down and thank the deer for it's sacrifice :|

  • They said "Girly Men" LOLOLOL

  • You actually hunt for the meat and do the butchering as well. That is truly professional. So much respect!

    Many times I watch vids from this channel, I want to invade into it so I can have my share lol

  • I wonder how many hate mails you guys have received just for this one video.

  • hunting for you food is more natraul to me than mass farming also i think its better for the animal to be free doing what it wants to do as long as its killed quick and humanely there is nothing wrong with it

  • I am mesmerized by this video! I prepared this recipe for my middle school chili cook off and won! I added a little sugar, cinnamon and changed out the kidney beans for black beans. Then here's the kicker...I added fresh gnocci...I know, I know it was a weird twist...but it worked! Hats off to you guys!

  • Bob: "Now i expect we'll get a bunch of comments from vegematics, girlies, girly man..

    complaining about how we can kill a deer and eat it in this chili.

    Deer over populated destructed to farms, gardens, trees and even veggies.

    Here is what we can find out to keep the animals from starving to slow death.

    Hunting keep their hurts healthy provide high quality meat for many many families.

    We give thanks, to what it sacrifised to the greater god.

  • Your comment about the culling of deer is on point. We have hundreds of deer in our area of our state, and have a legal deer hunting season each year. I am amazed at how many of my coworkers have deer each their gardens to the ground. Alas, no veggies for the family. I am new to venison, but have made several meatloaves, chili's and "Italian" sausage for our pizzas. Never had such a lean, flavorful meat. Gamey? Only if you don't season it! Thanks for the wonderful videos. You guys are the best.

  • Your comment about the culling of deer is on point. We have hundreds of deer in our area of our state, and have a legal deer hunting season each year. I am amazed at how many of my coworkers have deer each their gardens to the ground. Alas, no veggies for the family. I am new to venison, but have made several meatloaves, chili's and "Italian" sausage for our pizzas. Never had such a lean, flavorful meat. Gamey? Only if you don't season it! Thanks for the wonderful videos. You guys are the best.

  • Best Chili recipe I have ever tried.Subscribed,teach me more ...

  • Dam i wish we had Smell a Vision. I am so hungry i could eat the crutch out of a Barbie Doll.

  • Looks mmmmmm GGGUUUUUUUDDDD!!!

    Gonna try this recipe on our next camp out.. Thx!

  • amazing..

  • I'd eat that fucken deer raw. It looks fucken delicious. But it's gotta be damn good in chili, too.

  • I am a huge fan of all types of chili, and I must say, I am eager to try this recipe!

  • Sierra Navada's Pale Ale, for the win!!!!

  • I made this a couple of weeks ago it was amazing. I'm gonna make it for Super Bowl weekend. There's a trophy at stake, I don't have to share if I win - do I?

  • If I was killed for good frood by some creep or alien invasion, they'd better cook me well or I'll be haunting their ass for the rest of their life.

  • beginning freaked me out with the meat and the skin of the head still on....

  • Good stuff. Lol girly mens

  • I need to be with you guys. Fabricating that Buck. that was cool! Don't get too many chances to do that here in L.A. I'm jealous. At least I got my grill baby! Thanks for the videos. Sierra Nevada Ale to! Damn Man. You guys rock!

  • lol "girly men...veggie etc" lol

  • ha ha ha thumbs up, for Random Gun fire at 7:19... another BaMBI jus went down..

  • Im on the reducing part right now! :)

    MMMM

  • @BarbequeWeb: Thanks for the video i can get all off the stuff overhere in Holland except for the cheese. Is there any alturnative or can i leave it out? It made me hungry aswell.

  • @pils64 ....traditional chili is topped with shredded cheese but it is not necessary. But you can shred up some of YOUR fav cheese if you'd like...!

  • @pils64 Cheddar Cheese would be an ok substitution for Jack Cheese.

  • @SSJ4TOM

    Thanks i will try that for sure, only doubt : young or old cheddar.

    That's to try out 2 bowls of this chili. Yummie.

  • Damn that looks GOOD!!!!!!

  • that looks more like a dagger then a chefs' knife, lol!!

  • how often do you ad charcoal

  • lovelly chilli recepie , i did it, and that was the best chilli ive ever had, but i did add a pinch of sugar to lower the tomatoes acidity

  • I don't care for the shrooms in the chili but still, another ace vid boys!

  • all right, thank you boys, ive been wanting country eating style fer awhile!

  • cowboy 4everver

  • did I hear gunshots in the background?

  • why would a vegetarian watch a BBQ show? and what would a girly man be doing with a charcoal gril, they use the George Foreman grill!

  • man when takes the top off the pan an you see that hot steam comming off the chili kinda makes ya wanna put ya nose to the monitor an smell lol

  • I'm a vegetarian in a way that I only eat natural meat. I don't understand why anyone would whine about some1 killing wild animals? at least it is 100 times better than eating that processed badly treated mass produced shit so many people stuff down their throats.

  • Where did you get those bowls? I've been looking for those for a long time.

  • I start my chili with the bacon frying in the bottom. I remove said bacon when its still a tiny bit chewy , then drain off most of the fat then CAREFULLY de-glaze it with some whiskey. Unsure of the italian sausage and mushrooms but I'm willing to try it

  • The shot looks like it was a little high (but its better than I did this year LoL)

  • That's it, my new years resolution is to eat not less than two dead animals per paycheck!

  • LOL TAKE THAT VEGITARIANS/GIRLY MEN

  • Om nom nom.

  • If PETA watches this vid, they'll commit mass suicide.

  • @LogicLyfe i hope so, LoL

  • im no vegeterian or naything but at the start when all that dears fur was ripped off was fuckin digustin lol

  • I tried this recipe today. The only alteration I made was I cut up a nice pork chop in place of the veison. No venison on hand right now. It was awesome!!!!! Will definately make it again. Gonna enter it into a chili contest this coming January. Thanks boys. Billy C.

  • tell you what man, da boys and i went all out in attempting this and we freakin loved it!! only thing is that we used mesquite wood but it was delicious! thanks bbq web!

  • luckily, ive had venison chili before and it was the best chili ive ever had, but this...woo doggy this looks good!!

  • you guys should start selling knives and ladles and things.. everyone here would probably buy a knife.

  • o man, I love this show!!

  • That looks so good. I am going to attempt to make this myself. I have the same grill and really love how you guys make everything outside and from scratch. Great job Gentlemen.

  • What happened to the machete that you cut with =-[

  • Fresh shot meat is the best you can get. Especially venison! I got my venison meat directly from my hunter. (he just calls me, when he was succesful :) The thing is: you know the animal had a good life and just ate natural things, no bullshit inside it. You really recognize this, while preparing the meal and eat it!

  • This sure looks tasty.

  • Barbeque Pit Boys is the reason why Chuck Norris can coo- aklsdksdkasfakf x__X

  • This sums up my kinda meal! RIGHT ON! I'm makin this fer Christmas.

  • @schnel127 xmas morin' venison chili...yeah baby..!

  • @FirefightersTV oh yeah bud im definitely makin some before christmas.

  • you fuckers have to be the happiest fuckers around, you meet up in that garden and cook godlike realmansfood and eat it together.Who needs anything else? fuck becoming a king , may just eat like one and thats it

  • Con Carne (with meat)... with beans would be Con Frijoles

  • @phlytyer ....frijoles are optional in this carne chili, of course!

  • @BarbecueWeb As an avid BBQ'r, you guys have my respect. I must've watched about a hundred or so of your videos as well as combed through your website and it was very informative, however, I do have one question. Is there a particular reason why you guys use charcoal briquettes instead of lump hard wood? I know it’s probably just a matter of person preference, but I’m still curious all the same. Keep the great videos coming guys! And by the way, you guys should have your own show on food network

  • Deer are plentiful, healthy to eat and if you're a good shot, they only cost one bullet. I'm all for hunting for food but I am also for responsible stewardship of the earth. Take what you need and pass it on. There's enough for everyone's need... not everyone's greed.

  • Did they just CUT up BAMBI ?! XD

  • @murtadha12345678910 nope , that's what really happened to bambi's mother

  • @murtadha12345678910 nope that`s rudolph the non red nosed deer

  • @murtadha12345678910 no her daddy or grandpa

  • @murtadha12345678910

    yep and it tasted great.

  • went out and bought the rest of the ingredients and pulled some deer loin from the freezer .holy smoke this looks delicious will be trying it tonight !!! great recipe !!

  • This video is just excellent. The skinned deer, the dutch oven, the knife, and the Sierra Nevada-perfect. Love the way the steam rolls off the chili. It looks GOOD!

  • i like to have 2 bottles of beer..1 for the chili and 1 for myself!..haha

  • mmm that tastes GOOD

  • getting the venison is always the hard part.

  • I find it impossible to understand how someone could give up eating meat.

  • What happened to Old Hickory? Ka Bars are made for killing people in battle, but I guess in a pinch you can use it for bbq...

  • What he said starting at 9:45 is what some veggie assholes need to understand. Some of these grass eating motherfuckers need to take their head out of their asses and stick to putting on eye liner. Veggie fags

  • Oh! Great to see some more hunting recipes!  I would like to see some rabbit-grilling ideas too!

  • Love it.. Keep it up guys!! Happy Holiday!!

  • amazing!

  • O my godd that makes the best chili n the world ..

  • Thanks for posting the video ! That looks so dam good!

  • Oh boy, looking at that steaming hot pot. Wow, just wow.

    I respect a lot you guys using "fresh meat" (sorry can't find a better word) and your skills of cutting it. Vegetarians just don't get it.

  • WOOW DID U C THAT UNICORN!!

  • I always become hungry after I watch yours videos :)

  • @TehcEovo NOW THATS WALL I CALL A HANGOVER BREAKFAST!!

  • Don't know if that Sierra nevada helps the chili much, but it does wonders for my drumming.

    Joe

  • MMMMMmmmmm GUUUUUUUUUuuuuuuuDDDDDD!!!

  • @kengo24649 best part

  • not to self: never read the bible

  • omg stop put alot of things and keep some for another food 

  • Man, I know thats awesome!!!! There aint nothin like some deer meat!!!! I just cant imagine cleaning that cast iron pot after that!

  • Awesome! nuff said!

  • once again you guys outdid yourselves, it just keeps gettin better,

  • Oh Great, i´m hungry now...

    You Guys should have your own TV Show

  • THE BEGGINING OF THE VIDEO... THAT POOR ANIMAL.. IS GROSS.

  • @pattonPwr ...hey George, you have a purple YT Channel page. Why in hell would we give a F*** what you think...! Move on girly! rofl

  • @pattonPwr

    That poor animal saves a lot of money for farmers and gardeners you know... >.>

  • After watching some of ur videos..i never knew beer was so useful!

  • What!? A recipé with more than three ingredients?

    OUTRAGEOUS!

  • dayum... T________T that looks goooooodddd 

  • easily my favourite recipe/vid you guys have done, the others are really good but i need to go and eat now :) thanks for uploading.

  • @7:19 there was a Vegetarian Shot in the background.... @8:19 a girly man was Shot trying to save the vegetarian! Good Job Here Pit Boys! A Country Boy Can Survive!

  • 12 people are Veggies and girlymen! lol

  • For the greater good!

    Looks awesome.

  • veggies and girlymen lol

    looks great, by personal taste i will exclude the beans =)

  • Mushrooms in chili? You, sir, a culinary pioneer.

  • dang looks good and if you want to do some hunting in WA be sure and stop by the farmhouse you are always welcome to hunt here!

  • Hi Bob, on top of the deer comment, for the first time in the history of man deer are tracked and regulated through the permit process that pays for all that science. Because of hunting the government can regulate populations for the healthiest survival of the animal. Just saying besides all that hunters pay for science. I loved the video, deer trimming tips and everything about it keep on bringin the worlds best videos to us all!

  • awesome it looks great i love all your videos you are an inspiration to all keep up the great work man :} damn i am hungry

  • I love Venison.That chili Looks great. Not sure who it was that said nice mule deer ,but a brown face and white tail? Look's like a white tail to me! Nice buck anyways!

  • We don't need to justify the eating of meat. It has always belonged to mankind.

  • YOUR A BEAST

  • I just picked up my new Weber preformer grill, and will be making chili with my fresh venison from this fall. I will be using ground venison instead though. Our chili is very close to the same as yours, but no beer! I keep my beer for drinking! LOL! I think I will listen to some Ted Nugent while I make my chili! Cheers guys!

  • What happened to rest of the beast !!!!

  • hunting ,meat, cooking , good friends and guuud eating , it don't get any better than that ,

    and for the vegetarians out there ; IN YOUR FACE Mr&Mrs.POTATO !

  • You gave a very good reason for hunting there. This reminded me when I had to clean and cut a whole adult boar myself... Not being a girlie-man because I'm a woman. Hehe.

    Damn, I'm hungry now...

  • Now I'm hungry for that. Must have it.

  • I love animals, they're delicious.

  • I subscribed because of this video.

  • theres some serious saliving action throughout this whole video....from me...

  • Thanks again guys. Nice work!

    Maybe it's just me, or Australian Venison, but why does eating it produce so much...

    flatulence?

  • damn! that is one hearty stew! ...... mouth watering.... 

  • thanks BBQ guys for a great video and great recipe.. geesh,,,this kinda of thing sure brings out the wackos. what kind of country have we become. what happened to "land of the free, and home of the brave"?

  • Girlie men and chicks who wished they had dicks... LISTEN UP: 9:42

  • @BarbecueWeb, what is the song you use at around the 8min 30sec mark. i've heard it on a couple of you're other videos and have always wonder what it is and who it's by.

    Thanks.

  • Kinda odd, the same retards who claim evolution brought us here seem to be scared of what "their" 'MONKEY' ancestors used to eat. Seems hypocritical to me. Let's eat the heart! It is a gift!

  • Comment removed