Kroketten

[Paulusvrouwtje]

Heej..... de verse peterselie vergeten op t laatst door de roux te roeren?

[kooktocook]

@Paulusvrouwtje Dank U

[Paulusvrouwtje]

@kooktocook ach, t was maar een ideetje.... dat deed mijn oma altijd

[snoeeepjee]

Hmmmmmmmmmm kroketten!! Als echte Irakees hou ik toch het meeste van de heerlijke Nederlandse kroketten!!!!

[Aaronkills10]

if you dont mind can you show us like the aftermath, eating and maybe like some more tips?

[kooktocook]

@Aaronkills10 Hi! Thank you for the suggestions, I have made note. I try to include a tip or two but tend to keep things to the basics. I assume most are familar with variable methods. I understand and will see what I can do. thanks again, KtC

[kooktocook]

@SuperSexyBoiGod Good one. Hopefully soon :D cheers, KtC

[JOHNINCOLUMBUS]

Looks delicious.

[kooktocook]

@JOHNINCOLUMBUS Another one to try. A few steps but prepare many and freeze a some for next time. They heat up really well at about 400F/ 10 minutes. KtC

[nonppl30]

may i suggest something? how bout more joke vids like frozen pizza and stuff or make home made pizza!

[kooktocook]

@nonppl30 I have Kookio's Pizza posted. A good one to watch. I recently did a frozen pie in episode 400. Thanks for the suggestions. cheers, KtC

[LadyofTheSummer]

Wow I've never heard of this. Looks good, despite the work lol

[kooktocook]

@LadyofTheSummer There is a few steps. Not difficult though. Kroketten is a tasty food. A must try! KtC

[FUZ3TTE]

@LadyofTheSummer I'm Dutch and I think it's Dutch.. We eat it here all the time :)

[scentedhoneysuckle]

Uh, kroketten!!! My bf is dutch, when we go to Holland we always have them with a beer! They're yummy :) how come you know them?

[kooktocook]

@scentedhoneysuckle I have travelled many places and have enjoyed many foods. I was asked recently for a recipe I might know. cheers! KtC

[layapla2]

I can do this with chicken??

[kooktocook]

@layapla2 Yes, cerrtainly. Chicken is best cold (leftovers). Use a chicken broth instead of the beef. There are a few recipes on the net. Search Chicken Bitterballen (same thing but round) or kroketten. There are many different recipes but the beef is the most popular. cheers! KtC

[OtisCallsItGood]

Oh-ho, this looks dangerously good... thanks Ktc!

I shall enjoy making this :)

[kooktocook]

@OtisCallsItGood It takes a bit of time with the waitng, but not very difficult. Thank you for commenting, much appreciated. KtC

[llam89]

mmm one of my favorite recipes :)

[kooktocook]

@llam89 Hi Linda! Happy you like it. KtC

[Texa41]

What mustard is that??? It looks great, and so do the Kroketten!

[kooktocook]

@Texa41 Hi Susan, thank you! The Dutch mustard is a nice rich whole seed type mustard. There are many types of mustards (English, German, Dijon) Each has it's own taste and recipe. I love mustards! KtC

[Vacheresseb]

the final step is to die of a heart attack

[kooktocook]

@Vacheresseb There are worst things to eat. KtC

[mehquig]

Another great recipe!

[kooktocook]

@mehquig Thanks Andy! KtC

[teencooking1]

woah this must be beary hard for me tooo make :(

[kooktocook]

@teencooking1 No not really. One step at a time. cheers! KtC

[TheStrokesChick]

Oh man you just made me so hungry! Every time I go to the Dutch-Indo restaurants, I buy a few Krokets! Now, if you could just show me how to make Lumper, I'd be soooo happy!

[kooktocook]

@TheStrokesChick I have a recipe an dhave made them before. Will see? I have many recipes on the list. Thanks for the suggestion. KtC

[lilreed21]

0_0 im hungry.....again

[jfsoller]

Yum! Thanks, KtoC. And Happy Thanksgiving to you.

[kooktocook]

@jfsoller Happy Thanksgiving to you too! cheers, KtC

[bowhunter2439]

Thats a new one for me ,,,,looks really good ...!!

[kooktocook]

@bowhunter2439 A must try mate. Something different to try is always a good thing. Have a great day Bow_D, KtC

[pantalonesnegro]

this looks so yummyyy! i've never heard of this but i want to try it

[wobinidan]

I can't believe you made kroketten! I lived in the netherlands for a couple of years and I LOVE EM. However in the Netherlands the meat is gooey as hell and to be honest I think your recipe might be even better!!!

[kooktocook]

@wobinidan They canbe a bit gooey depending on the recipe. Thank you, I try to mix up the recipe here and try to address many types of foods. cheers, KtC

[SouthernSky]

Here's a variety:

"Croquettes in Poland are basically made from a thin rolled pancake stuffed with mushrooms, meat, cabbage, sauerkraut or combinations of those ingredients, then covered in breadcrumbs, fried in a pan and usually served with a clear soup like borscht."

The ones with mushrooms are very popular on Christmas tables along with Borscht , at least in my parts ;) 2-3 Krokkets and your're loaded for good

Mushrooms and shredded cheddar - best stuffing :] Topped with ketchup. Yummy

[kooktocook]

@SouthernSky These sounds really good. Thank you for passing on the recipe for folks. Will have to try soon. cheers! KtC

[melikeit23]

that looks orgasmically good.

[DJTonyAllen]

nice!

[muglecruzle]

OMG i ate lunch. now im hungry...

gREAT.

*likes*

[daysioc]

This looks yummy!

I want oe :(

[Silverstarlightt]

That looks really fattening @_@

[kooktocook]

@Silverstarlightt ummm yep! :D

[Jordcuk]

Om nom nom!

[BetiucTomi]

made them love them

[kooktocook]

@BetiucTomi enjoy! mmmmm KtC

[mrlijones89]

You have out done yourself yet again. Good show lad, you did not disappoint.

[kooktocook]

@mrlijones89 Thanks! Each recipe and video is a type of journey. cheers! KtC

[KnightMD]

this actually looks pretty good!

[jomom6969]

looks really tasty 

[OPdAtLife]

omg i love kroketten.. reminds me of when i lived in holland.

Ahh.. thanks for this excellent recipe. Very nice. Thank you.

[kooktocook]

@OPdAtLife Your welcome. KtC

[jacobuskok]

Thank you KooktoCook!!

[kooktocook]

@jacobuskok cheers! KtC

[kooktocook]

@jacobuskok Have you given the recipe a try yet? Curious? cheers KtC

[jacobuskok]

@kooktocook

Got all the goodies in now...will do during the week & hopefully reply via video...

[kooktocook]

@jacobuskok Hey, sounds great! Yes, let me know. I have made the recipe a few times now. Made some on Friday. I am getting better with shaping and coating them. It took a couple of times. cheers! KtC

[jacobuskok]

@kooktocook

Got all the goodies in now...will do during the week & hopefully reply via video...

[TheVittleVlog]

Those look damn good!!!

[kooktocook]

@TheVittleVlog You have to try for the next game party! cheers, KtC

[shybluebonnet]

You should do polish pierogis!

[kooktocook]

@shybluebonnet I hope to soon. It is on the list. KtC

[greggreg88]

I think I will try this with some chicken breast white meat and the appropriate stock. . Really miss those Weaver Chicken Croquets. Thanks for the post and all the effort you put into making these videos..

[kooktocook]

@greggreg88 The chicken ones are good too. Yes, just use the chicken broth and unlike the beef you can use day old chicken (leftovers or make them fresh). cheers, KtC

[maplefreak26]

I wonder if you will ever do videos at 1 minute and 1 second, then I am gonna complain about it.

[kooktocook]

@maplefreak26 I have on a couple (unintentionally). But I made it up on the next ones at 0.59 lol

KtC

[kent0149]

looks like fried sasuages and what exactly is dutch mustard?

[kooktocook]

@kent0149 kind of I suppose. Many foods like this. Dutch mustard is well 'Dutch'. There are many varieties of mustard. All work depending on your taste. This being Dutch certainly worked well with their type of mustard. You have to try. cheers! KtC

[koolbossjock]

Looks Great...I could eat those gor breakfast anytime,and love that mustard.

[kooktocook]

@koolbossjock I did have some the next day early enough. Pop them in the oven to warm them up. Tasty! cheers boss! KtC

[HALLSYSKITCHEN]

nice work

[kooktocook]

@HALLSYSKITCHEN A nice recipe to try. Have a great day mate! KtC

[fezan84]

Wow, these look great! Ship me some =D

[kooktocook]

@fezan84 okay!

[Trollvomit]

Those look very interesting...Oh, And damn tasty of course!

[kooktocook]

@Trollvomit Of course :) thank you, KtC

[yoyomax12]

I want to try one!

Never heard of these before, I love when I discover new things like this.

Lots of steps in this, but they look delicious. How is the texture when you bite into the final result? Is it mushy inside?

[kooktocook]

@yoyomax12 Hi Tammy. Yes, crispy/ crunchy on teh outside and bit mushy on the inside. (Think stewing beef..)

The recipe can be worked with left over roast beef however, it is best (beef ones) to start fresh. There are many versions. The chicken is good. Dutch mustard or hot/ whole grain type is a must. Worth trying for sure. Great for guests.

Happy Thanksgiving! KtC

[woody1337lol]

good job on making real dutch krokets ! its a real dutch fastfood snack if you want i can learn you how to make parmasean bitterballs or samon bitterballs on the dutch way i must say this video are diffrent krokets then we usualy eat :P

[kooktocook]

@woody1337lol Thanks Woody. I did have better luck than with my Bavarois. I plan to try again soon with an old teacher. He will clear it up for me. Yes, pass on the bitterbalen recipes. I think I have only had manufactured types over there. even in the pubs. Like most foods even here, not too many are made fresh. I had an Dutch lady go through it with me at a Dutch market here. Her's too were a bit odd looking. Tasty though! Thank you, KtC

[filipinofantasy]

never had them...a little too much effort for me tho

[kooktocook]

@filipinofantasy Worth the effort. Most foods are though. cheers! KtC

[exussupremebeing]

Man, you never fail to make my stomach growl with joy!

[kooktocook]

@exussupremebeing Happy to oblige!

[DJMight]

This recipe looks amazing!

This is almost a similar recipe to kabobs, minus the bread crumbs. Instead of the beef broth, add bone marrow, then before the time comes to the forming the beef into shapes, mix a little potatoes (after they're boiled), tomatoes, and some pepper.

[kooktocook]

@DJMight They are similar. There are many varieties and methods on the sme foods. Just depends where you are. This method is popular in the Netherlands. KtC

[eyeeatpoopiee]

hhhmmmm krokets :)

[kooktocook]

@eyeeatpoopiee mmmmmm

[acf870]

lol i love how it looks like little mr hanky poos, im gonna make it

[kooktocook]

@acf870 Mr. Hanky lol

[flamedrag18]

wow, a lot of cook, cook the meat, then you bake the whole thing, then deep fried in batter lol

[kooktocook]

@flamedrag18 Some great foods just take awhile. The first part is really just preparing the beef. Often leftovers are used. cheers, KtC

[Pluiz2006]

For those of you wondering: Kroketten are a warm snack in Holland

It might look a bit nasty (atleast in the video, in Holland we mostly can buy them and not make them ourselves) but they are delicious.

[kooktocook]

@Pluiz2006 Thanks for sharing the info. I agree. It is difficult to find an unmanufactured type. Homemade are the best and the appearance is up to the pro, who makes them often. Some just look better than others depending who makes them. cheers! KtC

[SouthernSky]

I like em with sauerkraut with mushrooms. Here, it's done by putting the stuff into a rolled crepe, then it goes breadcrumbs. Cheers Ktc

[kooktocook]

@SouthernSky There are a few methods and varieties. Your descriptions sounds very tasty. Thanks for sharing southern_ cheers, KtC

[ResponsLive]

I love when you put the finished food on some salad and serve with dip! It looks so delicious! :D

[kooktocook]

@ResponsLive lol It just looks nicer and you can always nibble on the greens. cheers! KtC

[rachiibuu]

I wish it took me 1 minute to make dinner every night haha

[kooktocook]

@rachiibuu It does take practice. Also, a time machine. cheers! KtC

[KlondikeBar86]

it lookt like poo at one point lool

[kooktocook]

@KlondikeBar86 A lot of good food does. cheers! KtC

[Hyphy101dre]

Come be my chef...

[rogerlee337]

ive never heard of these before..but once again great video looks soooo good..i got to stop watching you vids at night..now i must go eat lol keep on rockin bro

[kooktocook]

@rogerlee337 Thanks! They are a Dutch snack. Available at pubs and restaurants. They are sold frozen too (to be heated). Not found much around here in N.A. however, try a Dutch style deli.

cheers! KtC