Love black and tans. Last time I ordered one, the server tried to talk me into trying a "black and trash".....Guinness with Budweiser! WTF!!? Quite possibly the worst idea ever.
@Matt26200 Don't. It destroys one great drink [Canned Guinness is of course the Devil's piss] and elevates another which essentially tastes like pygmy sweat [Bass] to the exalted heights of bullock vomit.
Not to be found in any Irish bar - just the Irish-American ones.
I can't pour one to save my life. Same epic failure with my Black Velvets. Failed on two B&T and one BV. What's the temp of the beer? My god, the Guinness seems to float back to the top, I might as well make mine in a blender. I use Harp and Guinness. I used a gravy ladle that is parallel to the surface of the Harp and still can't make it float.
I was told a half and half is the same as a black and tan, but they call them half and halfs in Irish bars because black and tan was the colors of the English army. At least that's what my old bosses at the pub I used to work at said. They'd get pissed at people asking for black and tans =D
well technicly the black and tans were not army they were more of a mercenary force who went around beating people and burning down buildings but you got the rest right :) ha ha
you're wrong jacko821. A half and half is half room temp. guinness and half cold guinness. Mixing the two temps together is suppose to give you the best temp to drink guinness. Thought you should know what you're talking about.
I don't know man, mixing it with farmers brothers coffee is pretty tasty. Also, putting a head of guinness on a scotch ale pretty much rocks your socks cos you have a superb blend of sweet with slightly bitter.
Black and Tan is usually considered any other Stout than Guinness and any other Tan than Bass or Harp. Traditionally Guinness and Bass were used and it was called a Half and Half, the Irish steer clear of the name "Black and Tan" because the English raided Ireland on the name of the Black and Tans back in the day, brings back bad memories.
I've only had it with Harp, will have to try it with Bass.... had a Black and Blue once (w/ Blue Moon) that was a surprising treat, still prefer the 1/2 n 1/2 though.
Nice pint. Ok heres a question can you pour a Black and Tan in the new style pint glasses in the states we call them coke glass pints.When I lived in the states I could pour a B&T every time no prob. Now I live in Ireland and can't pour a floated B&T no matter what I try. must be some sort of cosmic pay back for trying to out Irish the Irish. I am at altitude here about 1000ft ABS could that make a difference?
Music is "Drink it up" by The Dubliners & The Clancy Brothers from my Irish Drinking Songs CD. You can get the CD used for cheap and it has a lot of great songs on it.
I like making my Black and Tans with Summit Pale Ale or Fat Tire. At the bar last night I had them pour Guinness over Killians Irish Red.
trollturd 6 days ago
Now *that's* how it's done!
HopHeadG 2 weeks ago
Mississippi Mud .....good stuff
BruceMichaelAnderson 1 month ago
very informative, i'm ready to try it. the good news is, any screw-ups have to be disposed of properly! woohoo!!
devomade 3 months ago
@VenisonFajitas
That would be a half and half, not be confused with a black and tan.
tatecheddar 4 months ago
I can die now.
andrewkcoates 5 months ago
That is a BEAUTIFUL thing, I'm going to make a black and tan Sconnie style with New Glarus' Spotted Cow and Guinness on top. Cheers all.
Woodsnwater4life 6 months ago
change that shit to flogging molly! LOL good vid tho, thanks =]
rxqueen2286 1 year ago
@rxqueen2286 What? The Clancy Brothers are awesome!
shortcakehugs 1 year ago
Love black and tans. Last time I ordered one, the server tried to talk me into trying a "black and trash".....Guinness with Budweiser! WTF!!? Quite possibly the worst idea ever.
GuillermoSnowglobe 1 year ago 2
Justin Bieber makes a better black and tan than all of you sissies
TheZamster12 1 year ago
@TheZamster12, any sight of anything manly instantly wards Justin Beiber off, I think you meant to type he makes a better Long Island Iced Tea.
staringintotheabyss 11 months ago
what ya think about yer guinness stou w dat better beh?
ccruzan100 1 year ago
I dont understand why you would do this. Ok it floats, by why ruin two beers?
Silverswordfish 1 year ago
@Silverswordfish its absolutely delicious thats why... this is an actual drink a fairly common on too
wakawakaslop 1 year ago
Never seen this before, I'll definitely be trying this.
Matt26200 1 year ago
@Matt26200 Don't. It destroys one great drink [Canned Guinness is of course the Devil's piss] and elevates another which essentially tastes like pygmy sweat [Bass] to the exalted heights of bullock vomit.
Not to be found in any Irish bar - just the Irish-American ones.
stengweed 11 months ago
Guiness and Bass? No thanks, Guiness is an insult to stouts and Bass.... well I can just do a lot better than Bass for my black and tans.
fatsachs 1 year ago
@fatsachs I respectfully disagree. Besides Guinness and bass/guinness and Harp are the traditional two for black and tans.
wherareI 1 year ago
@wherareI I've never been one for traditional so... to each his own.
fatsachs 1 year ago
There's about a dozen 'how to pour a Black and Tan' videos currently up on Youtube and this is the best one.
Why?
No talking, no dodgy presenter, just beer and more beer.
A perfect pouring technique, clearly shown.
"A thing of beauty is a joy forever"
Slainte, TheBearMcGowan
TheBearMcGowan 1 year ago
FUUUUUUUUUUUUCK!!!!! I give up.
Wisers33 1 year ago
Guinness DOES go on top.... temp shouldn't matter
nyrampage 1 year ago
I can't pour one to save my life. Same epic failure with my Black Velvets. Failed on two B&T and one BV. What's the temp of the beer? My god, the Guinness seems to float back to the top, I might as well make mine in a blender. I use Harp and Guinness. I used a gravy ladle that is parallel to the surface of the Harp and still can't make it float.
Wisers33 1 year ago
@Wisers33 lol in the blender that was funny
view12375758758 1 year ago
Yeah.... when i see Guiness and Bass I sure as fuck don't think about Boston or Cheers. But cheers to ye mate. A good pour on a good drink.
vantagestudios 1 year ago
thank you! we're having these tonight. will let you know how it goes. :)
1980SKITTLES 1 year ago
b e a utiful
measurecan 2 years ago
Jim Carrey?
Winstonz0r 1 year ago
well done!
matteobianchi00 2 years ago 2
I was told a half and half is the same as a black and tan, but they call them half and halfs in Irish bars because black and tan was the colors of the English army. At least that's what my old bosses at the pub I used to work at said. They'd get pissed at people asking for black and tans =D
DAFFY723 2 years ago 2
well technicly the black and tans were not army they were more of a mercenary force who went around beating people and burning down buildings but you got the rest right :) ha ha
jd236236 2 years ago
And i prefer mine with a murphy's rather than a guinness
awwheuawwsee 2 years ago
Nice mix England and Ireland ;)
IxxxLovexxxBeer 2 years ago
Man o' man makes my mouth water / Literally
moviedude22 2 years ago
i prefer mine with harp rather than bass
VenisonFajitas 2 years ago 13
how dare you!
moviedude22 2 years ago
you're wrong jacko821. A half and half is half room temp. guinness and half cold guinness. Mixing the two temps together is suppose to give you the best temp to drink guinness. Thought you should know what you're talking about.
supaskia2 2 years ago
Comment removed
navierstalks 2 years ago
it is a sin to mix guinness with anything...unless you're pouring a half and half !
great vid
gordinhurox 2 years ago
I don't know man, mixing it with farmers brothers coffee is pretty tasty. Also, putting a head of guinness on a scotch ale pretty much rocks your socks cos you have a superb blend of sweet with slightly bitter.
jacko821 2 years ago
false. guinness + bailey's = delicious.
navierstalks 2 years ago
true! bailey's + guinness = delicious...
gordinhurox 2 years ago
You know what's really good!!
Sam adams Cherry wheat!
and Guinness on top!
Black Cherry!
kalburiumstormbreath 2 years ago
hey i didnt write that last comment by me, a friend thought it would be funny to post!!
Love guinness :)
dandman2006 2 years ago
That's better! :)
kalburiumstormbreath 2 years ago
good deal, we were gonna find you and hang you :)
jacko821 2 years ago
This comment has received too many negative votes show
guiness tastes like crap.. h8 the black and tan scum!!
dandman2006 3 years ago
That's because your tongue is made of vagina.
LovingMyMonster 3 years ago 16
Shut up stupid face.
kalburiumstormbreath 2 years ago
how dare u do that to guinness...SCUM
sedentarysean08 3 years ago
....It's called a half and half and has just as much history as Guinness it's self.
LovingMyMonster 3 years ago 4
black and blues are with pbr too you idiot
dtamm 3 years ago
ACME Pale Ale works
helmineron 3 years ago
Ever had a black and blue? (Guiness and PBR) mmmm....
cluckoldhendotcom 3 years ago
You should be shot for letting Guiness touch that shit.
Quadstriker 3 years ago
The Black and Blue I had was Guinness and Blue Moon. Friggin' amazing stuff.
SIXnop 3 years ago
you dont use PBR for a black and blue... its blue moon dumbass. and yes black and blue FTMFW
bingham406 3 years ago
blue moon... which is brewed by coors. it's not as awful as pabst, but either way, you're supporting a shitty brewery and throwing guinness on top.
BrewItYourself 2 years ago
hey so i tried with harp and it didn't work does anyone know can you use any light beer? such as harp
utopiaoflove 3 years ago
Harp can be used, but that's not a traditional black and tan. It's still good, tho!
mastatsan 3 years ago
Black and Tan is usually considered any other Stout than Guinness and any other Tan than Bass or Harp. Traditionally Guinness and Bass were used and it was called a Half and Half, the Irish steer clear of the name "Black and Tan" because the English raided Ireland on the name of the Black and Tans back in the day, brings back bad memories.
LovingMyMonster 3 years ago
a half and half is Harp and Guinness
jacko821 2 years ago 4
I could not find Bass ale at the store so I used Thunder Rock. Black and tans are great!
singha2007 3 years ago
one of the most beautiful things i've ever seen.
akakatydid 3 years ago
I've only had it with Harp, will have to try it with Bass.... had a Black and Blue once (w/ Blue Moon) that was a surprising treat, still prefer the 1/2 n 1/2 though.
mckenz420 3 years ago
A beautiful pour of Bass if I ever saw one. Thanks for the tune.
Aeiouley 3 years ago
I was under the impression that a stout is used.
nvkid04 3 years ago
And what do you think Guinness is?
hegelec 3 years ago
Gorgeous! Substitute an oatmeal stout or cream stout, mayhaps?
IggyHazard 3 years ago
wonder what Rolling Rock and Guiness would taste like? Cool vid, never had Bass. Red Stripe is good though!!!
winters19 3 years ago
winters19: Rolling rock? Wtf is wrong with you?
mastatsan 3 years ago 3
Dark side of the moon, Instead of bass, use Blue moon on the bottom. interesting taste.
Noold 3 years ago
Witbier and stout? I have to admit ... that sounds disgusting.
hegelec 3 years ago
Nice pint. Ok heres a question can you pour a Black and Tan in the new style pint glasses in the states we call them coke glass pints.When I lived in the states I could pour a B&T every time no prob. Now I live in Ireland and can't pour a floated B&T no matter what I try. must be some sort of cosmic pay back for trying to out Irish the Irish. I am at altitude here about 1000ft ABS could that make a difference?
JoeWeeksey 3 years ago
Thank you very much. Had my balck and tan set in two minutes...
10inCock4U 3 years ago
Was the Guinness colder than the Bass? I only saw condensation on the top half of the glass.
freshpinesent 3 years ago
Perfect!
TacoBill35 3 years ago
Music is "Drink it up" by The Dubliners & The Clancy Brothers from my Irish Drinking Songs CD. You can get the CD used for cheap and it has a lot of great songs on it.
nyrampage 3 years ago 3
Gorgeous...brings a tear to me eye. That song was great as well, who/what was it?
dictatorstewie 3 years ago
great stuff. What I love to do is leave the Guinness at room temp and chill the Bass so you get a nice temperature gradient.
radio187 3 years ago
That was beautiful!
mtservices 4 years ago
Delicious.
natesd4 4 years ago
A tear just gently slid down my cheek,..sniff..Beautiful!
JPdaBiggaFigga 4 years ago 3