@bettyskitchen Thank you, Betty, for your reply. I'm in CA. It's fascinating to see how different southern cooking is. Thanks for all your videos. Can you do a video on cooking turnip green, please? In southern style, of course. :)
I am so excited that you have chosen this alternative for your feast! What a great decision, and so perfect for those who are watching their budgets carefully.
Hey betty:) just wanted to let u know rinsing the chicken in the sink is doing nothing but possibly causing food poisoning all bacteria on the chicken would be in your sink now no matter how much u clean it cooking it will get rid of all the bacteria,I got food poisoning from this and just wanted to try stop it happening to u cause it's really awful:D great video as always-3
Betty, please whenever you boil raw chicken, boil it for 3 minutes, then throw the water away. Then fill the pot again with water and proceed as normal. Reason for this is to get rid of the boiled blood which gives the stock a bad taste.
Betty, can I ask why You rinse the chicken? I know a lot of people do this, but I never have. I feel that that the high temperatures of cooking will sterilize and kill off any unwanted bugs etc........
I just trim off the fat and cook it up. Greetings from the UK, I love your videos!
I like using breast its much easier
toinbadass 2 months ago in playlist More videos from bettyskitchen
on to p2
29render 3 months ago
Betty, I see that you use garlic powder instead of fresh garlic. Is there a reason? Does it give a different flavor?
ji94552 3 months ago
@ji94552 It's mainly for convenience and because it flavors the chicken evenly.
--Betty :)
bettyskitchen 3 months ago
@bettyskitchen Thank you, Betty, for your reply. I'm in CA. It's fascinating to see how different southern cooking is. Thanks for all your videos. Can you do a video on cooking turnip green, please? In southern style, of course. :)
ji94552 3 months ago
i love chicken & Dumplings.. one of my all time Fav's..
this would Be great for after Thanksgiving .. with Left over turkey
Barginjunkie69 3 months ago
Thanks Betty, I miss chicken and dumplings so much. I am from texas and my grandma and aunts made this along with my mom.
twopearlsoaps 3 months ago
ive never had this before..
ideagirlconsulting 3 months ago
So helpfull! What a nice video.
Trashfished 3 months ago
you are so hot
zeronerz 3 months ago
Betty, Can I use boneless/skinless chicken or does it have to be a whole chicken?
Shawniegirl1978 3 months ago
Sometimes I just like a boiled chicken like that. Looks really yummy to me.
pfromri 3 months ago
Another I will be trying Betty! Thanks.
NothingTypical2010 3 months ago
betty your videos are so soothing and comforting <3
chonu 3 months ago
I am so excited that you have chosen this alternative for your feast! What a great decision, and so perfect for those who are watching their budgets carefully.
Patsymd 3 months ago
Hey betty:) just wanted to let u know rinsing the chicken in the sink is doing nothing but possibly causing food poisoning all bacteria on the chicken would be in your sink now no matter how much u clean it cooking it will get rid of all the bacteria,I got food poisoning from this and just wanted to try stop it happening to u cause it's really awful:D great video as always-3
cowloverification 3 months ago
I love that pot. Where did you buy it
monalisa20 3 months ago
@monalisa20 That is a Better Homes and Gardens pot. You can only buy them at Wal-Mart.
--Betty :)
bettyskitchen 3 months ago
Betty Ms Betty you did it again lol lookin good now im hungry :)
LuvHealthNConception 3 months ago
Yum
jammingwithmarley 3 months ago
Betty, please whenever you boil raw chicken, boil it for 3 minutes, then throw the water away. Then fill the pot again with water and proceed as normal. Reason for this is to get rid of the boiled blood which gives the stock a bad taste.
johnsoutside 3 months ago 9
@johnsoutside I WOULD HAVE NEVER THOUGHT OF THAT!!! :)
fazlaws1 3 months ago
Can I use my leftover Thanksgiving turkey with some prepared chicken stock?
chubzandchibizmom 3 months ago
@chubzandchibizmom Yes, this is a great recipe for leftover turkey, and you can just use chicken stock.
--Betty :)
bettyskitchen 3 months ago
Betty, You read my mind. Went to the store this morning for a chicken for just this. Chicken and dumplings.
Thank you Betty.
kdave062 3 months ago
Bettys been busy :P
DeathNationGaming 3 months ago
i love all these new videos :D
lacigreen 3 months ago
OK..chicken is boiling and I'm waiting for the dumpling portion of the recipe so get a move on.
smartbet 3 months ago
Betty, can I ask why You rinse the chicken? I know a lot of people do this, but I never have. I feel that that the high temperatures of cooking will sterilize and kill off any unwanted bugs etc........
I just trim off the fat and cook it up. Greetings from the UK, I love your videos!
tommyrazzleisback 3 months ago
That's so easy even I couldn't screw it up (in theory anyway)
smartbet 3 months ago
Thanks Betty!
TheVittleVlog 3 months ago