Hey thanks for the info. been wanting some good tips on a pep. steak. Great down to earth video as well -(brand new to youtube.) Just made my first posting today.
It was smoking not because of a vent, but because you used olive oil. You should have used canola oil and it would have avoided the smoke. You also forgot to wash the meat. Always include this step. the pink stuff inside the steak is blood, meaning its still raw meat, so be sure you wash the meat to deter any unwanted germs, also it helps the taste in the finish produce.
He's an amateur alright. NEVER take meat out of the fridge and into the pan. Cold meat don't cook right. He ruined a perfectly nice piece of porterhouse
Looks good to me - I just love Pepper steak. Of course, I will have to use a good Aussie steak. I like your style Jack - if the rest of your recipes are as easy as this one, you've got my vote . See ya!
If you watch the vid again he said 4 - 5 min's. each side not 45 min's. And ever try to crack pepper corns with a mallet or bowl, just doesn't work as well as a heavy skillet.
Hahaha you're funny, but cool. Don't you think you should use crushed sea salt? Also not refrigerating the steak before cooking, leaving it at room Temperature? I'll try your recipe though, it sounds great, thanks!!
I'm wondering why he used the pan to crush the peppercorns . I have that same set and am wondering how he can just abuse it like that and to use it to dredge his steak in. hasn't he learned about a mallet and a plate or bowl ?
How can you cook it for 45 minutes each side and still have it medium rare??? To cook a 1 inch sirloin I usually cook them 5 minutes per side and it turns out reddish/pink. But besides, I wanna try this one you're making but using colmans mustard instead.. Thanks for the idea!
PLEASE DONT READ THIS. YOU WILL GET KISSED ON THE NEAREST POSSIBLE FRIDAY BY THE LOVE OF YOUR LIFE. TOMORROW WILL BE THE BEST DAY OF YOUR LIFE. HOWEVER IF YOU DONT POST THIS COMMENT TO AT LEAST 3 VIDEOS YOU WILL DIE WITHIN 2 DAYS. NOW UV STARTED READIN DIS DUNT STOP THIS IS SO SCARY. SEND THIS OVER TO 5 VIDEOS IN 143 MINUTES WHEN UR DONE PRESS F6 AND UR CRUSHES NAME WILL APPEAR ON THE SCREEN IN BIG LETTERS. THIS IS SO SCARY BECAUSE IT ACTUALLY WORKs
this sucks !!!SLipknot is the best band EVER!!! My channel is the official SLipknot YouTube channel! So check out my slipknot videos. comment&rate them!!
Jack...my kids and i saw you when we first got online and we love to watch you cook- we'll tell our friends about you...(funny, i cook EVERY night, and they've never watched ME!)
i agree. americans do eat to much red meat. good thing i'm not completely american. but my dad does own the farm where the meat comes from. it's all organic. i think i eat a steak once every 2 months. also i wish i had a grill.
A nice theme background song would be advisable. Don't just play it while filming though....Add it in post production...It would be nice if you could compress your live audio track...All and all, I think you have great potential.
I like your show. I'll be subscribing to your channel. A few words of advice to you: You need some cheap clamp lights to illuminate the subject better...Smile more...I guess your choppy dialog will improve with time....Most of all you need to pass that bong because it's obvious you're stoned. Can't wait to see how well you can grill.
yes i agree with you on the lighting. depending on the meal i am making and how lazy i am i use different camera setups. on this one i was using the camera on my laptop, which isn't the best. on the grill i can cook anything. on time i roasted an entire pig
enjoyable....congrats good stuff
EasyRecipesHQ 11 months ago
Dope monkey!
Tommyrazzle 1 year ago
Wow, i wonder if he made this purely because he got the munchies...lol
samueljohnclark 2 years ago
mustarded @ 4:52. lol!
wj35119 2 years ago
Looks great - am sold!!
freeatlast1963 2 years ago
thank you !
Katamapatcha 2 years ago
I have tried a few recipes by him and really like the taste. I will try this one soon. Post more vdo Jack !
heyhey4fun 3 years ago
He looks drunk!!!
emy559 3 years ago
this guy looks drunk lol. But dame just like a drunken monkey in kung fu flick he kicked ass on that steak.......Your kung fu is good .
PockemonFrance 3 years ago
3 tips -
1 - use a rolling pin - much better
2 - turn the mic off when you bashing it
3 - whats with the scratching noise.
daystate12345678 3 years ago
LOOKS great !~!!
mskerripa 3 years ago 2
I'm callin the peppercorn police.
GRock732 3 years ago
I am From Colombia where we cook very well. I think this is an excellent video. congratulations Jack
hantequera 4 years ago
great video
meadowview300 4 years ago
Jack, you're one cool cook. Great video, not too technical, but I like the tasting part.
The steak should be rested nicely once all the side dishes are prepared on the plate.
sthannes 4 years ago
peppercorns got raped.
crazybigyo 4 years ago 5
lol
truespur 4 years ago
you have crazy eyes
johnmair 4 years ago
This has been flagged as spam show
Less of your face plz !
memadman 4 years ago
I like the video. I think you've been drinking though; You look drunk man.
fc007 4 years ago 2
Needs more pepper
luke101978 4 years ago 3
lol, this looks like steak crusted pepper... I t hink you went a bit overboard, im sure it was still good though
helorm341 4 years ago
Great video,definitely not a chef snob a--hole just a working dude enjoying sharing his pepper steak.
Just to clea up a few things:
Steaks aren't shit, if you don't like it go eat your beansprouts idiot!
It is a porterhouse cut or can't you read.
Canola oil will burn too, just at a higher temp and gets bitter.
Pink stuff inside might be blood but it's been cooked, the last time I checked blood was red not pink.
beachnative420 4 years ago
DO U LIKE PEPPER M8? STEAKS R SHIT. LOL
legrosfromage 4 years ago
Hey thanks for the info. been wanting some good tips on a pep. steak. Great down to earth video as well -(brand new to youtube.) Just made my first posting today.
Cheers...Marc
mmseattle30 4 years ago
Should bash meat thinner and cook all way through and its still juicy
turtle199 4 years ago
In a cooking demo, we don't really need to see your face unless you are cooking it.
ginopunsalan 4 years ago
It was smoking not because of a vent, but because you used olive oil. You should have used canola oil and it would have avoided the smoke. You also forgot to wash the meat. Always include this step. the pink stuff inside the steak is blood, meaning its still raw meat, so be sure you wash the meat to deter any unwanted germs, also it helps the taste in the finish produce.
myssy316 4 years ago
Canola oil on a red hot pan would not solve the smoking problem. It only delays it as canola oil has a higher smoking point.
Instead of oiling the pan, rub or drizzle the oil on the meat.
sthannes 4 years ago
This comment has received too many negative votes show
That cut you have is called a T-bone...
noosaslayer 4 years ago
Great video
Sonya Armfield
sonyaarmfield 4 years ago
He's an amateur alright. NEVER take meat out of the fridge and into the pan. Cold meat don't cook right. He ruined a perfectly nice piece of porterhouse
ragingcao 4 years ago
nice job! not bad for an amateur cooking video.. funny guy too! good food ;DDDD
danzigism 4 years ago
nice work, made me hungry
cooo0ter 4 years ago
looks amazing
jennyscat1 4 years ago
Crushing peppercorns... what a great way to release frustration.
shookings 4 years ago
ugh my mouth is watering
that makes me so hungry lolzor
GIRtheINSANE 4 years ago
That steak gonna be hot
RaggaRasta 4 years ago
dayum all these steaks cooking on youtube is making want to go get one
RaggaRasta 4 years ago
no u put the oil in with the cracked pepper and salt so the mix sticks toguether
mbs306 4 years ago
Looks good to me - I just love Pepper steak. Of course, I will have to use a good Aussie steak. I like your style Jack - if the rest of your recipes are as easy as this one, you've got my vote . See ya!
Baz
bazzafromoz 4 years ago
the one thing he messed up on is he forgot to put olive oil in the pepper salt mixture!!!!
mbs306 4 years ago
you should put the oil after you season the meat to avoid the seasoning sliding off into the oil.
ironchopsticks 4 years ago
are you a chef or a business major who really just like to cook a lot? awesome how-to video though, you really know how to eat!
tanonginosibalasi 4 years ago
Mmmmmmm. looks so good!this guy isnt that bad
blondjaredblond 4 years ago
it looks so good
broderickghj 4 years ago
If you watch the vid again he said 4 - 5 min's. each side not 45 min's. And ever try to crack pepper corns with a mallet or bowl, just doesn't work as well as a heavy skillet.
Winterale67 4 years ago
Damn! Ive always missheard "4 to 5" and fourtyfive :(
Thanks gawd I didn't try to cook it yet, someone would have called the fire dept.. lol
MrDD78 4 years ago
Hahaha you're funny, but cool. Don't you think you should use crushed sea salt? Also not refrigerating the steak before cooking, leaving it at room Temperature? I'll try your recipe though, it sounds great, thanks!!
hellstorm1978 4 years ago
looks good! would love to get some feedback on the clips i put up, send me a comment! it would really help me out.
Cheers!
dan
DomesticGod 4 years ago
so easy and good.
Please search for "Semi final mix orginal song with CRAZY GUITARS PHOTOS!" I worked hard on it. I would like some input on it.
metalmonkey666 4 years ago
Mr. DD , he said 4 to 5 min. -
I'm wondering why he used the pan to crush the peppercorns . I have that same set and am wondering how he can just abuse it like that and to use it to dredge his steak in. hasn't he learned about a mallet and a plate or bowl ?
ripleyLV426 4 years ago
How can you cook it for 45 minutes each side and still have it medium rare??? To cook a 1 inch sirloin I usually cook them 5 minutes per side and it turns out reddish/pink. But besides, I wanna try this one you're making but using colmans mustard instead.. Thanks for the idea!
MrDD78 4 years ago
duh! 4 or 5 mins...Darn it!...You were just being provocative...Yeah you got me :) Hey nice movie dude,
made me ungry!!
exice 4 years ago
Looks good, thanks for sharing
acuariomx 4 years ago
Was your steak not well-done? It looks still raw in the middle.
coffeeoverwater 4 years ago
good vid.
pinkyzoey 4 years ago
yea i think you got that pepper cracked lol
OddityX 4 years ago
I want some steak!! Lol..
Come check out my dance video!
TennesseeHickChick 4 years ago
This has been flagged as spam show
PLEASE DONT READ THIS. YOU WILL GET KISSED ON THE NEAREST POSSIBLE FRIDAY BY THE LOVE OF YOUR LIFE. TOMORROW WILL BE THE BEST DAY OF YOUR LIFE. HOWEVER IF YOU DONT POST THIS COMMENT TO AT LEAST 3 VIDEOS YOU WILL DIE WITHIN 2 DAYS. NOW UV STARTED READIN DIS DUNT STOP THIS IS SO SCARY. SEND THIS OVER TO 5 VIDEOS IN 143 MINUTES WHEN UR DONE PRESS F6 AND UR CRUSHES NAME WILL APPEAR ON THE SCREEN IN BIG LETTERS. THIS IS SO SCARY BECAUSE IT ACTUALLY WORKs
PhilRagsdale 4 years ago
This has been flagged as spam show
this sucks !!!SLipknot is the best band EVER!!! My channel is the official SLipknot YouTube channel! So check out my slipknot videos. comment&rate them!!
SLiPKNOT IS THE BEST!!!!
Turbo447 4 years ago
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forkspoonverysoon 4 years ago
What is with all the people bitching? If you don't like it don't watch or post a response so we can see 'how much better you are' than Jack.
bucketofnothing 4 years ago
Hey look...he's cooking crusty peter steak!
waveman69 4 years ago
I guess this is why they call this site "Youtube" ROFL XD
cooltrainer 4 years ago
Get off my internets
wetdirtmud 4 years ago
Looks tastey... I will now eat a cup noodle for lunch :(
JackFlanders 4 years ago
IM CALLING PETA ON YOU@!!@!@~!@~!
dsgb520 4 years ago
Man get the Weber together and quit stinking up the joint.
mclifer 4 years ago
You didn't let the steak get to room temperature first?!
asx1577 4 years ago
jack u suck
cts1236 4 years ago
Jack...my kids and i saw you when we first got online and we love to watch you cook- we'll tell our friends about you...(funny, i cook EVERY night, and they've never watched ME!)
kristlebelle 4 years ago
Jack ... Iva turned us on ... we're hooked --- absolutely awesome !!!!
We love the look ... now if you can figure out smell-a-vision !!!!!!!
Scott,Sheryl,Tobey and Tess
scottsky 4 years ago
the shit you manage with a kitchen that small, just impresses the hell out of me man.
cruces2317 4 years ago
awesome way to cook a steak! we better post it on the herondale farm website. did you say the steak was grass fed and organically raised?
ipeele 4 years ago
Man you Americans it way too much red meat! Bowel cancer city! Suggest you take some cooking lessons, this is not the way to cook a steak.
petergerad1960 4 years ago
i agree. americans do eat to much red meat. good thing i'm not completely american. but my dad does own the farm where the meat comes from. it's all organic. i think i eat a steak once every 2 months. also i wish i had a grill.
jackiscooking 4 years ago
A nice theme background song would be advisable. Don't just play it while filming though....Add it in post production...It would be nice if you could compress your live audio track...All and all, I think you have great potential.
DominickBlack 4 years ago
I like your show. I'll be subscribing to your channel. A few words of advice to you: You need some cheap clamp lights to illuminate the subject better...Smile more...I guess your choppy dialog will improve with time....Most of all you need to pass that bong because it's obvious you're stoned. Can't wait to see how well you can grill.
DominickBlack 4 years ago
yes i agree with you on the lighting. depending on the meal i am making and how lazy i am i use different camera setups. on this one i was using the camera on my laptop, which isn't the best. on the grill i can cook anything. on time i roasted an entire pig
jackiscooking 4 years ago
dude, how drunk are you man?
cruces2317 4 years ago
no comment
jackiscooking 4 years ago
yum. nice cut of meat, glad to see you cook it med. rare.
xRemx 4 years ago
yup medium rare is the way i like my meat. certain cuts i will take even more rare.
skillish 4 years ago