Hi ! thanks for sharing this recipe. i tried it right now and it turned out wonderful. can you please share some more maharastrian dishes as i am a spicy food lover :) thanks !
hey madhura,i like your recipe.. i m looking for diffrent maharashtrian recipe..could you please add more maharashtrian recipes.. my husband always ask me about that.. and i dont know anyone... :P and happy new year... :)
If you are looking for Maharashtrian recipes, then you are at right place. Please visit my website, there you will find entire section just for Maharashtrian recipes. I hope this will help. Good to know that you like marathi food. Thanks for asking :D
hi madhura, i like your all recipes & i am also making all recipes. when i was in india i don't know how cook. but now all friends telling me you have to open your own resturant. thank you madhura
@madhura94 ...BOHOT ACHA !! i am from pakistan and my family loves ur recipes..i am sharing ur recipes to all my friends..all my friends love ur recipes
Hi Madura this recipe is delicious. Thanks for posting it. I figured from your accent that you are from Maharashtra. I have some very good friends from Pune. I have been looking for some authentic Maharashtrian veg recipes. Could you please tell me where I could find them?
Thanks, you are at right place :D You will find most of the Maharashtrian website right from Thecha to puranpoli on my website. Visit here Maharshtrain recipe section on my website. Thanks for asking :D
The look of your kitchen has changed (seems new apt) and its looks beautiful!! couldn't resist the nice orange color ! it add so much of vibrant and positive energy in the videos!! very clean kitchen and excellent video quality !!
You have prove that there is no limit for cabbage bhaji. We know only 2or3 different traditional recipes. Not much change . But u've shown us something different. Apart from this I've a different query regarding making KOHALYCHE SANDGE Sarswat style. This is used by Sarswat in making Sandgyachi Aamti. Will u be kind enough to put it on ur blog. Thanks. Keep it up. Good show. We always try ur recipes at home because they are explained in very simple manner. Thanks
Thanks so much for feedback. You are right there's no limit for cooking variations. Sandga is something which needs to be get dried under sunlight for 1 to 2 days, which seems to be very difficult here in USA. How ever I can look in to it to find out other option to prepare Sandge. Thanks for asking and taking time to view recipes and try at home. I truly appreciate that. Sorry for late reply. Have a good weekend!!
hi madhura..bhaji khup chan distey...will try it this week..tu ajun ashach bhajyanchi recepies taku shakte ka te apan roj banavto...for eg..cauliflower, dodka, dudhi vagere....means nothing like special receipes..i hope mala je mhanayacha ahe tula samjel...means like jasa aai ghari roj jevan banavte....are ho last week madhe mahjya kade pahune ale hote jevayla..i had made ur veg manchurian and fried rice...saglayna khup khup avadle...i forwarded then the link to ur receipes...thank u
khup khup Dhanywad. website war Daily Veg mhanun section ahe, in that you will find all these sabzis including Gawar, Tondli, Bhopla. I am glad that you and guests enjoyed Indo-chinese delicacies. Website share kelyasathi khup khup abhar. Thanks a ton. Keep watching and sharing. Thanks a lot lot for feedback :)
This looks delicious!
fordhouse8b 2 days ago
good one... never tried it this style.
kocharlakota 1 week ago
@kocharlakota
Give it a try, I am sure you will like it...
madhura94 1 week ago
good receipe, nice and easy to cook
satoor111 1 week ago
@satoor111
Thanks :D
madhura94 1 week ago
God, that looks good! I shall make it for my family this evening:)
GetYourGreensOn 1 week ago
@GetYourGreensOn
Sure...
madhura94 1 week ago
nice recipe and easy to make.. thank u
fvk4ver 3 weeks ago
@fvk4ver
Thanks for feedback...
madhura94 3 weeks ago
Hi im from Japan, i totally love your cooking and all the spicy food.
I am going to try this for my family tomorrow.
Thank you again. Keep up the good work.
uzuru86 3 weeks ago
@uzuru86
Thanks so much. Keep watching :D
madhura94 3 weeks ago
thanks, i will check....:)
radhekrishna5 1 month ago
Hi ! thanks for sharing this recipe. i tried it right now and it turned out wonderful. can you please share some more maharastrian dishes as i am a spicy food lover :) thanks !
funkyricha 1 month ago
@funkyricha
Thanks so much for trying and leaving the feedback. Please visit my website, you will find a treasure of Marathi recipes there. Thanks for asking :D
madhura94 1 month ago
hey madhura,i like your recipe.. i m looking for diffrent maharashtrian recipe..could you please add more maharashtrian recipes.. my husband always ask me about that.. and i dont know anyone... :P and happy new year... :)
radhekrishna5 1 month ago
@radhekrishna5
If you are looking for Maharashtrian recipes, then you are at right place. Please visit my website, there you will find entire section just for Maharashtrian recipes. I hope this will help. Good to know that you like marathi food. Thanks for asking :D
madhura94 1 month ago
Thanks.
deepsar2005UT 1 month ago
its realy gud..
kushalavanishetty 1 month ago
@kushalavanishetty
Thanks :D
madhura94 1 month ago
hi madhura, i like your all recipes & i am also making all recipes. when i was in india i don't know how cook. but now all friends telling me you have to open your own resturant. thank you madhura
chauhanravipbr 1 month ago
@chauhanravipbr
Thanks so much for feedback. Good to know that you are finding these recipes useful. Keep watching :D
madhura94 1 month ago
@madhura94 ...BOHOT ACHA !! i am from pakistan and my family loves ur recipes..i am sharing ur recipes to all my friends..all my friends love ur recipes
rabiasaifuddin 1 month ago
Lol you use the word little way too much.
TejasM14 1 month ago
thank you
hari4sph 1 month ago
Hi madhura , this recipe i did everybody in my family liked it..nice way of making ppl to eat cabbage..clever work done by u..thanx...
asianlite6 2 months ago
@asianlite6
Thanks so much for feedback, good to know that everyone liked it. Keep watching :D
madhura94 1 month ago
Thank you for posting this recipe. I made it and it was delicious!
TerrytheHutt 2 months ago
@TerrytheHutt
Thanks so much for feedback, good to know that you liked it. Keep watching :D
madhura94 2 months ago
khup chaan...mazya navaryala ashich spicy bhaji avadate ani mala fakt simple fry...pan tu suvarnmadhya sadhalas..video quality mast ahe...thans
renmahesh 2 months ago
@renmahesh
Khup Khup Dhanywad, haha mala pan simple fry awdato, this one's my hubbys choice too :D Have a great weekend!
madhura94 2 months ago
cool..can we add potatoes too?
mapledream06 2 months ago
@mapledream06
sure, that sounds like a great addition...
madhura94 2 months ago
Hi Madura this recipe is delicious. Thanks for posting it. I figured from your accent that you are from Maharashtra. I have some very good friends from Pune. I have been looking for some authentic Maharashtrian veg recipes. Could you please tell me where I could find them?
akshathaification 3 months ago
@akshathaification
@akshathaification
Thanks, you are at right place :D You will find most of the Maharashtrian website right from Thecha to puranpoli on my website. Visit here Maharshtrain recipe section on my website. Thanks for asking :D
madhura94 3 months ago
Madhura , Are u from west bengal ?
gemphu1234 3 months ago
@gemphu1234
I am from Pune :D
madhura94 3 months ago
Great Recipe ! simple and wonderful !!
The look of your kitchen has changed (seems new apt) and its looks beautiful!! couldn't resist the nice orange color ! it add so much of vibrant and positive energy in the videos!! very clean kitchen and excellent video quality !!
ZSnehal 5 months ago
@ZSnehal
Thanks so much Snehal. Thanks for noticing changes in kitchen, yup its a new rental Apt :D Thanks...
madhura94 5 months ago
very yummy n healthy recipe.......goes well with rice or chapatis.....will be waiting for your more n more recipes................thnk u madhura
dhawini 5 months ago
@dhawini
Thanks so much for sharing. Keep watching :D
madhura94 5 months ago
Hi Madhura,
You have prove that there is no limit for cabbage bhaji. We know only 2or3 different traditional recipes. Not much change . But u've shown us something different. Apart from this I've a different query regarding making KOHALYCHE SANDGE Sarswat style. This is used by Sarswat in making Sandgyachi Aamti. Will u be kind enough to put it on ur blog. Thanks. Keep it up. Good show. We always try ur recipes at home because they are explained in very simple manner. Thanks
Pradip Haldankar
pradiphaldankar1 5 months ago
@pradiphaldankar1
Thanks so much for feedback. You are right there's no limit for cooking variations. Sandga is something which needs to be get dried under sunlight for 1 to 2 days, which seems to be very difficult here in USA. How ever I can look in to it to find out other option to prepare Sandge. Thanks for asking and taking time to view recipes and try at home. I truly appreciate that. Sorry for late reply. Have a good weekend!!
madhura94 5 months ago
hi madhura..bhaji khup chan distey...will try it this week..tu ajun ashach bhajyanchi recepies taku shakte ka te apan roj banavto...for eg..cauliflower, dodka, dudhi vagere....means nothing like special receipes..i hope mala je mhanayacha ahe tula samjel...means like jasa aai ghari roj jevan banavte....are ho last week madhe mahjya kade pahune ale hote jevayla..i had made ur veg manchurian and fried rice...saglayna khup khup avadle...i forwarded then the link to ur receipes...thank u
radhabhi 5 months ago
@radhabhi
khup khup Dhanywad. website war Daily Veg mhanun section ahe, in that you will find all these sabzis including Gawar, Tondli, Bhopla. I am glad that you and guests enjoyed Indo-chinese delicacies. Website share kelyasathi khup khup abhar. Thanks a ton. Keep watching and sharing. Thanks a lot lot for feedback :)
madhura94 5 months ago
your are great i will try your way...........manana( thank you)
mahmus 5 months ago
@mahmus
Thanks Manana :)
madhura94 5 months ago
One of my favorite masalas, I didn't realize it was that easy to make.
tdjtx 5 months ago
@tdjtx
Thanks :) yup its really easy and tastes superb...
madhura94 5 months ago
Thanks a lot for this lovely recipe. Will try it today and let u know.
jayashreerecipes 5 months ago
@jayashreerecipes
Thanks, sure :)
madhura94 5 months ago
how do you put aluminium foil on your cooking range plates.can you show the video.thanks.thanks
sunayverma 5 months ago
@sunayverma
Thanks. Will do a video on it.
madhura94 5 months ago
This has been flagged as spam show
I love ur videos,,,,they make me so hungry!
5idrossitriptammina 5 months ago
I love ur videos,,,,they make me so hungry!
5idrossitriptammina 5 months ago
@5idrossitriptammina
Thanks for watching :)
madhura94 5 months ago
Hi madhura, nice recipe i will try soon! thanks!! also, your vid quality very good now!! good luck!!
BARCHAT714 5 months ago
@BARCHAT714
Thanks a lot and special thanks for noticing changes in video quality :)
madhura94 5 months ago
its the best recipe i have seen for cabbage!! thanks a lot :)
vj0509 5 months ago
@vj0509
Thanks Vidya :)
madhura94 5 months ago
looks good, thanks.
Manasafi 5 months ago
very exotic recipy!! thanks a lot.
ashashamasunder 5 months ago
@ashashamasunder
Thanks Asha :)
madhura94 5 months ago
hello, looks wherry tasty i will try it !i prepare similar cabbage dish but it is not so exotic like urs!thank u!
ioly84 5 months ago
@ioly84
Thanks, its really something worth to try :D
madhura94 5 months ago