stock is the most minimalist of ingredients, chicken parts, celery carrots and onion? But if you add a bayleaf, peppercorn, parsley stock its a broth? Also How much water to chicken parts is it 2 pounds of chicken parts to how much water looked like a 1000ml? Thanks!
@lycheesack For 2 pounds of chicken parts you should add roughly 12 US cups of water or 2,800ml. You can find lots of stock recipes with exact measurements by following the link in the video description, good luck!
I love this channel because it clearly demonstrates why YouTube is becoming the chosen method for all sorts of How-To videos. Notice how unpopular this channel is compared to Chef John's Food Wishes? It is irritating that this is narrated with stock-enthusiasm. YouTube is great for the REAL people who talk to you as if you're right in front of them. Thumbs down for the TV-like narration.
stock is the most minimalist of ingredients, chicken parts, celery carrots and onion? But if you add a bayleaf, peppercorn, parsley stock its a broth? Also How much water to chicken parts is it 2 pounds of chicken parts to how much water looked like a 1000ml? Thanks!
lycheesack 3 months ago
@lycheesack For 2 pounds of chicken parts you should add roughly 12 US cups of water or 2,800ml. You can find lots of stock recipes with exact measurements by following the link in the video description, good luck!
allrecipes 3 months ago
I love this channel because it clearly demonstrates why YouTube is becoming the chosen method for all sorts of How-To videos. Notice how unpopular this channel is compared to Chef John's Food Wishes? It is irritating that this is narrated with stock-enthusiasm. YouTube is great for the REAL people who talk to you as if you're right in front of them. Thumbs down for the TV-like narration.
Haliotro 5 months ago