The answer to your question is Yes. Your uncle's recipe is very traditional and standard. Some people add soda as sweetener and for tenderizing the meat. Some add ginger and lemon to the marinade, as in my case, because I love these two ingredients. It all depends on your preference I guess. :-)
My uncle is half korean and he puts scallions, garlic, soy sauce, browned seseame seed and oil, and brown sugar in the marinade, (he and my grandmother are from Korea) so I guess my question is: are there different ways to make bulgogi? or is are their's americanized? either way it is delicious, when he visits he always serves with homade kimchi and sticky rice.
The answer to your question is Yes. Your uncle's recipe is very traditional and standard. Some people add soda as sweetener and for tenderizing the meat. Some add ginger and lemon to the marinade, as in my case, because I love these two ingredients. It all depends on your preference I guess. :-)
matahariwk 5 months ago
My uncle is half korean and he puts scallions, garlic, soy sauce, browned seseame seed and oil, and brown sugar in the marinade, (he and my grandmother are from Korea) so I guess my question is: are there different ways to make bulgogi? or is are their's americanized? either way it is delicious, when he visits he always serves with homade kimchi and sticky rice.
TheInfluence420 5 months ago
Awesome. I am salivating as I watch your video.
judyquah8156 1 year ago
Thanks matahariwk for all your recipes!
Argentosc 2 years ago
I made this for my family for the first time. And it was deeeeelicioooous!!!!!
Argentosc 2 years ago
You're very welcome! I'm glad you enjoyed my recipes. :-)
matahariwk 2 years ago
no asian pear?
11you11 2 years ago
Looks very tasty Cathlyn. I love all types of Asian cooking, esp. Korean. Thx again.
DavidNathanWalker 2 years ago
good video.
KYUNGILNAM 2 years ago
nice video
KYUNGILNAM 2 years ago
maybe she can inspire korean women into wanting to cook instead of avoiding the kitchen...
I am so tired of kimchi jigae and ramen.
dinnerandashow 2 years ago
Only Korean Americans avoid the kitchen. It's weird since most of them are fat like Americans.
HaneulMoon 2 years ago
maybe the ones you know
emexremi 2 years ago
Not all korean american women are like
that. certainly not from where i live.Maybe
it's because the korean women you know
are to americanized, or only concerned
about other things. The korean women
i know are very good at cooking korean food, and have a great personality.
stockmaster1982 2 years ago
nothing wrong wit kimchi jigae and ramen, just hav some kimbab wit some steak on the side and more kimchi yo
emexremi 2 years ago
lol~~ your probably meeting the
wrong type of korean women. Most
women in korea are great and cooking
and certainly prefer a somewhat
traditional korean women that knows
how to cook!!!
stockmaster1982 2 years ago
good english
gesekkiya 2 years ago
Seeing your charming personality and your cooking shows sure makes my day;)
NattHrafn 2 years ago
Thank you for watching my shows and for your nice comment. :-)
matahariwk 2 years ago
we love your show and we'd love to feature you on BlendinTV next season!
TheHanStudio 2 years ago
Thanks you dear! stay tuned as I'll be making Chajang Myon in the upcoming episode and will mention you... :-) TAke care, Cathlyn
matahariwk 3 years ago
oh cathlyn you just dont know how much my mouth is watering while watching your show .... i love your show
2toughBadazzMom 3 years ago