Added: 3 years ago
From: cookingfordads
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  • we tried this rub and looooved it!!!! its used for lots of things now, but i have to say it was too peppery so we've cut back on that

  • BOOOOOOOORRRRRRRRIIIIIING!!!!!­!!!!!!!!!

  • @AmyLeeRocks111 lol you're retarded.

  • I bet it would go better on the grill. I bet if you used a chuch steak and did the same thing over a grill and cooked it really slow it would be even better.

  • @burntonion05 See the final episode, I did do it on the grill although it works amazingly well in the pan. But what is a church steak?

  • @cookingfordads Sorry for the typo. I meant chuck steak.

  • @burntonion05 Ah, I was wondering how I had never heard of that. I'm a big chuck eye fan.

  • i will try it

  • five minutes really?

  • @xXsquishy420Xx really more like 4

  • Try a stout like Guinness

  • hm, it was light and tender but its too sweet, many people prefer mising mustard or barbecue sauce insted..

  • nice medium stake, definately worth trying to make

  • its not that good its ok

  • thumbs down it taste yucky :(>

  • Hey adcel try doing this:Put ur crap in a bowl and then make some crap cake!

  • beer bro!

  • steak look really dry yuck i love the juice mmmm

  • omg a video where it doesnt have a crapload of useless comments. NNNOOOO!!!!

  • Maybe it's not in America , or where do you live i haven't interested in that yet; but you could use Red's Fresh flavored beer , because it's lower on alcohol volume (2.3%) than most light beers. It does taste good , i tried it and , i don't know why you worry , the meat's well , WELL done with that , of course i added some of my ingredients to make it full of aromas , or how you call them ( I am from Romania, i have learned English at 2 from cartoon network :-) ) and it works , and the taste mm

  • My mother made us marinated steak once ( i remember this well because it was the best ), lasted 6 days , got marinated from night to day, but it was worth the wait. To tell you Mr. Barret, coke is not well for that ='( , and paprika hm ... I would say you should add more , 1/2 isn't enough.

    Yours truly, TropiKo

    For all encouragements , please do more ! We love your cooking !

  • Many of the "safe" ingredients of Coke break down easily in heat to their neurotoxic and carcinogenic components. You may want to do a little research ...

  • Sounds good. i'll try it !!

    Ever had beer can chicken ?!?

    It's easy. take a can of beer, (open it of course) stuff it inside of a whole chicken. place on the grill. when the chicken is done, you have beer can chicken. Great taste, juicy all that good stuff.

  • What the hell, eh:}

    Iv got a marinating steak today and was looking for something new to try...

  • Both sounds like it would taste like shit.  No thanks I'm not even going to try it.

  • we made it on chicken(1 of each) it was so f***ing asome. i recomend it.. :D

  • I have no idea why people think that cooking with Coke is bad or gross. It is a great marinade: just like beer, orange juice, or italian salad dressing.

    In fact, when my mother makes the sauce for enchiladas, she adds Coke. The soda gives the sauce a nice round and a bit of a soft-sweet taste--none of that enchilada-in-a-can stuff.

  • MMMMMMmmmmmm mama's h/m enchiladas, with coke ...yumm

  • ADD A LOT OF CHEESE

  • Can you pan fry a steak with a ... liquid type of marinade instead of a dry rub type of marinade ?

  • Yes, in fact this one had a liquid one remember. The onhly issue is the sugar burning and if this one survives any of them should.  Take a look at my flank steak marinade, that works in a pan as well. try it and let me know. :-)

  • can i do this 4 chicken as well?

  • Yes, but do it with coke instead of the beer and make sure to let it marinate for 2 hours if possible. Make sure to watch the full episode for more tips. Take a picture and send it in.

    Rob b

  • I'm going to get my partner to try this one out. Certainly sounds like an interesting idea =)

  • not trying to be rude but i didn't think coke was good it was really gross

  • You should try making it. it actually tastes really good Who knew. Even the audience, liked it. RB

  • wish u the besttt. i will try it.

  • Try using a non-alcholic beer like O'dul's

  • On the show I'm cooking with a young kid and, understandably, they don't want beer around, so I don't think that will fix it, but thanks.

    Actually, I made it with the Coke tonight and it works pretty well. Possibly even better.

  • Totally understandable. You know, Dr Pepper could give an interesting flavor too, I've used it on a fresh ham, not sure what it would be like with beef.

  • That's a great idea. I'll try that too some day.

  • Have a great show, Rob! I think you'll get more attention if you wear a hat like mine, though : ) I'll send you a video response with my costume for inspiration.

  • looks really nice!

  • The rub worked great. I use a tablespoon of merlot wine with 1/8 cup of Olive oil, then the rub. Try that. Wine breaks down the beef, acts as a natural tenderizer. Old trick from a local steak house from St. Paul. Mancinii's.

  • Thanks so much for letting me know how it went. You rock. I'll have to try the wine, for the Father's day episode I'm trying to keep it with beer just for the Dads part. :-) Thanks again for making it. peace. rb

  • Awesome.

  • sweet deal....i will try it! what is the link? is it you official web page? im excited

  • do you recommend light or regular beer? dark beer? hmm

  • i used a pale ale and wouldn't recommend a dark beer, but then I haven't tried one yet. if you try one, let me know. how it goes. rb

  • I made something similar before. my advise is to try and leave the steak marinading as long as possible, I usually leave it 1.30 to 2 hours, use extra virgin olive oil when cooking. also try grilling the steak. I prefer my steak well done. I hope this helps Rob, good luck and congratulations =)

  • Thanks so much. With the beer marinade it gets a little "beery" tasting if it sits too long. Have a great day. Thanks again

  • oh i see, I've never used beer before lol

  • Which TV show?

  • Twin Cities Live, Channel 5 KSTP - Friday 3:00.

  • We don't get that here on the East coast.

    I'll wait for the YouTube link to watch...

  • Congratulations on getting on TV! Can't wait to see the post :)

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