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  • เห็นหน้าเจ๊แกแล้วช็อค =='

  • she looks a lot like Jimmy Onishi. Gaki No Tsukai is awesome!

  • ไปตัดผมร้านไหนมาเนี่ยยยยยยยยยย­ยยยยยยยยยยยยยยยยยยยยยยย

  • @ThePingfreedom ฮ่าๆๆๆๆๆ ไม่คิดว่าจะเจอเม้นคนไทย

  • and i just when against the grain 

  • 下手糞、中心を折るように持ち上げるな、身が割れるだろ、あと上­身を剥いだ後、表面がギザギザで汚いです。魚屋のほうがまだうま­いぞ?

  • @jamira120 I Agree.

  • OMG nice hair

  • What precision I love the tuna version maguro

  • did she fart at 0:41 ?

  • lol she looks like the general woman from austin power hahha

  • Could make a nice soup or fishcake/pie with that brown part, Don't throw it away that is just wastefull.

  • @peteyandjaydee i am 9 months when i saw the video i was going to put that comment

  • you cant do these cuts without a sharp knife, if your interested in sushi, you should study sushi knives too.

  • the brown part is like that skin of a fish when u eat a whole fish. it's delicious! oh wait, salmon is a fish...

  • should put some gloves on, 

  • ugg im tired of all the american political ads on here..im not even american lol I could care less

  • @everydayARTgeek Could you care less? That's fascinating. I personally couldn't care less.

  • :3

  • The brown Part tastes much stronger and more fishy than the rest. Many people do not like it. And it does not look so good. So please Sushi-Chefs of the world, listen to the Lady and remove it. Even when you do Salmon-Maki-Rolles.

  • and dan just ppuuuuuuhhhh de knife

  • ELA REALMENTE N SABE FAZER DIREITO SASHIMÍ, O SALMÃO TERIA DE GRUDAR NA FACA APÓS O CORTE, E ISSO N FOI FEITO PELO FATO DE SER UM CORTE ERRADO

  • I felt like you were talking to me as if i was retarded.

  • Excellent, thanks!

  • I'm about to eat the entire steak of salmon.

  • Can you please make a video about the knives? And to tell me if I can get knives sharpened to use in the left hand?

  • She should make a video of "How to cut my incredible hair"

  • that hair cut is fucking incredable

  • Someone was playing Ninjump in the background as the video started.

  • Unbelievable. She doesn't even know how to hold a knife. The knife she uses is sashimi right handed knife and designed to to cut toward the right, not towards the left as she did.

  • i was tripping with that commercial @___@ googles clutched onto my youthfull mind

  • oke...

  • haha.. she farted ... 0:41

  • Haha i thought it would be so easy after watching this video but when i was supposed to do it myself i was like wtf.. So i ended up just cutting them straight down, didnt turn out very beautiful but i tasted really good :)

  • New york shitty.

  • she`s ugly and crap geez!

  • Why is the top part being cut off,? anyone can explain?

  • @wongcm331 I think it might be just to get a better looking colour on it

  • @wongcm331 cause it doesnt look appetizing :P what would u say if a get a nigiri with the fatty colour of the fish

  • @wongcm331

    The dark part is the oily meat close to the skin. I like to leave it on when I'm searing salmon, because it tastes good seared. But raw it's too oily.

  • I LOVE how she explains it!! :D So clear and easy to understand! More video pls Ms. Hiroko Shimbo!!! :D

  • she look like wily wonka

  • Milan baby Milan....lol

  • she lokk like chibi maruko chan

  • anyone wants to eat the whole chunk without cutting?

  • this salmon do not have a very good color, and i`m not a beginner, before anyone attacks me here...

  • @zigmaleho i agree it should be more deep red and im not a beginenr also ;:D

  • @zigmaleho yeah this salmon is way too fat, look at the white part between the meat, this fish has been fed in an too intense way. Finding a high quality salmon became really hard, because consumers wants to eat a cheap salmon, and it's totally incompatible with the slow and progressive growing of a top quality fish. To salmon producers : STOP GIVING SHIT TO EAT TO OUR FOOD !!! ^^

  • กว่าจะได้แดก เค็มกันพอดีเพราะมึงอ่ะ

  • @iYoun100 เห็นด้วยอย่างแรง เลยคะ เค้มหมดแล้ว

  • meat gone a lot

  • that knife looks so big for that small woman, good video though

  • @rebarproductions She's a pro, so I'm sure she can handle it. :P

  • @Remakersification yeah i didn't question her skills, i just said it looked funny

  • @rebarproductions She is holding a sword.

  • Okeeee

  • Can I just use any salmon from the grocery store or does it need to be some special sushi grade fish (if there is such a thing)?

  • @nappychef35 Salmon sushi are freshly cutted but salmon from grocery store are not really fresh. You need a VERY VERY VERY fresh salmon

  • @nappychef35 not all salmon can be eaten raw, if you are going to buy salmon from grocery store, look for a sushi counter. But beware, some sushi counter selling salmon for cooking too, you should ask them (sushi counter promoter) before you buy. Chef, to answer your question, fresh live salmon, just died fresh salmon, and their meat expose to the air within 20minutes, would be the best.

  • Can any one tell me how to locate fresh fish for sushi? i don't live near a shore but how can i find the fresh fish for sushi? if some one explains ill get alot of subscribers for them. i have alot of friends please tell me where to get fresh fish

  • omg she looks so fake lmao i mean her hair looks so cool it makes her look fake i love her!!

  • Yummmmmmmmmmmm!!!!!!!

  • I LOVE raw salmon!

  • I love eating raw salmon!

  • wher are ur gloves woman..

  • Very good! Now i will try in my kitchen!

  • she looks like Edna Mode from The Incredibles

  • @peteyandjaydee she also speaks like her o_O

  • @peteyandjaydee haha....i see now

  • @peteyandjaydee

    nice, my exact thoughts

  • @peteyandjaydee man, that is so true

  • @peteyandjaydee You right

  • @peteyandjaydee no she looks like the prostitute from crank 2

  • @peteyandjaydee Or the old lady from NCIS LA

  • @peteyandjaydee i thought her name was tootie?

  • @peteyandjaydee omg I LoLed till my stomach hurts!

  • great video

  • lol.... horrible 

  • @supertoan1234 you are a jerk . That was a good video

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