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looks amazing!
Skoglys 5 months ago
its good to sprout and blanch almonds first....better for you :)
HeavenlyHibiscus 1 year ago
@HeavenlyHibiscus thanks HH - I sometimes soak my almonds esp before making almond milk - should get round to maybe sprouting them too!
DaLittleGuru 1 year ago
LOL!! No bouncing after this one! Just feel very, very good!!
DaLittleGuru 2 years ago
wow woman your gonna be bouncing off the wall eating that...you'll be well over your sugar slump
Marief6789 2 years ago
It was coconut oil, a bit of agave and pink salt and cacao powder - oh, a some lucuma!!!! xxx
DaLittleGuru 2 years ago
Looks yummy!
What do you make your version of the chocolate sauce with?
gaiasoundandvision 2 years ago