Also... would u be able to use a lighter? Not like the small pocket ones... But like those longer ones that have that trigger thing, can we use that is we don't have a torch?
thank you! I thought there was more ingredients and more work to make a creme brulee. I am a visual person and this video makes it very easier then reading a recipe book. thanks, again for posting this recipe.
he said 2 cups of heavy cream??? i used to make creme brulee with whole milk as well, whats the difference??
wendybabbi 1 day ago
LOL i love how he's so careful about safety!
ammabelle87 1 week ago
4:58 he actually is a scientist ! jaja
Beabluskie 1 week ago
el pobrecito no tiene ni pulso ! morira sobre su propio creme brulee D: ! jaja muy buen video, me encanto, puede qe lo intente !! :D
Beabluskie 1 week ago
Heeeeeeera
amiro1379 2 weeks ago
So just pull out your torch...
Isabellustration 2 weeks ago
are you french? nice accent, but a little shaky. love creme brule
DianaPham12 3 weeks ago
i want to eat that right now it must taste real good hot
MsSweetgirl247 1 month ago
Thank you very much. :)
mihdz 1 month ago
he sounds like he's in a musical :)
wongcassie 1 month ago in playlist cupcakes
Shit no offence but this was so hard to watch, hardly hear what he's saying. And it sounds like hes gonna cry/fall down dead any second.
xGoC 1 month ago
Holy fuck boring as hell.
xGoC 1 month ago
i find this damn hilarious. lol
Miister00 1 month ago
Just made this. It was delicious
movedwithcompassion 2 months ago
He sounds like an Hollywood WWII villain.
KanonXD 2 months ago
O.O the moulds change after he puts it in the oven
mishimonster 2 months ago
Mmmm... I haven't had crème brûlée in so long. I'm so gonna try out this recipe! (:
pulchritudinous7 2 months ago
Thank u so much for this video :^)
Amy112084 2 months ago
i love how he says creme brulee
punqkeh 2 months ago
what does he say at the beginning? 2 cups of what? sorry i couldn't understand
jessie97hott 2 months ago
@jessie97hott 2 cups of heavy cream
punqkeh 2 months ago
This has been flagged as spam show
cool vid! i made one too! check it out at my channel
txtingirl1 3 months ago
Thank you for the excellent demo. Bist du Deutscher?
kfbridge 3 months ago
Nyeeh... that cracks me up!
NightShadow697 3 months ago
Thank you for posting.
starvingforinsanaty 3 months ago
Effff yeah im soo gonna host a dinner party thanks to this
shuguy007 3 months ago
Argh He's Breathing So Muchh Loll
AneeLeloo 3 months ago
how hot does the oven gotta be?
LoonyTV 3 months ago
he seems like hes gonna die cause hes gasping for air and his hands are shaking
rubyjune2000 3 months ago
nice! thank you!
HColorist 3 months ago
his hands are shaking!
hina555ish 3 months ago
wat een stomme hijgende hond is het
MISSACG 4 months ago
i could not understand shit :/
MunchMyDong 4 months ago
He has such a funny accsent
makeuphairandme 4 months ago
Thanks for sharing your recipe,very friendly chef :)
arabbint 4 months ago
"fuck yeah" - Randy Marsh, Creme fraiche.
baratomic 4 months ago
he looks more of a scientist rather than a chef thanks soo much lmao
POSTALIFE 5 months ago 38
This has been flagged as spam show
@POSTALIFE Cooking is nothing more than applied chemistry.
meadslosh 3 months ago
i like this old man! he is definitely my kind of teacher, and he explains it so well!
Kaylademorais 5 months ago
Also... would u be able to use a lighter? Not like the small pocket ones... But like those longer ones that have that trigger thing, can we use that is we don't have a torch?
P3ngu1nFaN10 5 months ago
What temperature do we cook it in though?
And lol.. i dont think walmart (the one here) has a torch XDDD
if we do.. i might have to have my dad do it.. i dont think 13 year olds can use them XDD
but i am responsible enough to not screw around with a torch..
ive been burned before >3< (by an iron lol)
P3ngu1nFaN10 5 months ago
Aww... They way he teaches the audiences brings back the memories of my grandfather who taught me about quality food. Nice vid!! =')
WhiteEyeDevil 6 months ago 13
@WhiteEyeDevil i wonder how old are you
P00TANARA 3 months ago
thank you! I thought there was more ingredients and more work to make a creme brulee. I am a visual person and this video makes it very easier then reading a recipe book. thanks, again for posting this recipe.
Carollihe1 6 months ago
I think he is nerves....
samewish 8 months ago
´great recipie!
no offense but your english sucks
SomeKnowsLikes 9 months ago
@SomeKnowsLikes no offense but your spelling sucks
idonttreflip 6 months ago
Awesome thanx alooooooooooot :)
7attatte 10 months ago