I think it would have been nice if they had given Chen five minutes more, so that he didn't start cooking from a dead stop. He might have finished that last dish.
I wouldn't care. And as much as you would hate to admit it, Iron chef is nothing more than two people in a cook off. That's how it always been, and will continue to be like that. I don't care if they speak Romanian, I just love watching the food.
the american version isn't great, but I think it gets a bad rap. The advantage of the american version is that they have alton brown who is an encyclopedia of food knowledge, and also more up to date techniques and flavors
The judges don't mark on the act of cooking itself; they only mark on creativity, presentation and taste. I doubt the chefs cook without washing their hands and the like, either - we just don't see it. I certainly wouldn't want someone sticking a latex glove into my soup or noodles. (Besides, taste-testing is essential for them, given that they sometimes have to improvise and use combinations that haven't been used before.)
i have to admit are are so good. but i think they forgot 1 part that is hygienic, they use finger to put grab food into bow/dish. their hand is full of bacteria. why the judge not mark on those stuff?
Not at all. Every utensil and surface is thoroughly cleaned and disinfected prior to being set out, and no chef, especially not a professional, begins their work without making sure they are as well.
One of the best battles, and my hands down favorite ingredient. I think it was a good idea to have that 10 min break, I have some expiriance in the catagory of letting noodles sit too long.
I love how the voice-over actors felt it necessary to voice-act the slurping of noodles.
Chen seems to have really learned from his experiences on the show - I doubt he would have ever considered making a yogurt sauce if he hadn't been chosen for the yogurt battle in an earlier season.
there is a myth that pasta was introduced from china to italy by marco polo.. this has been completely disproved by many historians.. they both developed independently
in byzantine era, silk and many other chinese culture was introduced to europe through a path now called silk road which was connecting china and rome.
The voiceover guys are the BEST! I love the voice of the gawky looking taster. "These noddles are so thin. The previous noodles were FAT. And these are.... THIN!"
Wow...the real difficulty is the 10 min break in between for me...in 10 mins + tasting time,the soups dat are boiling goes cold...the rythmn of cooking gets broken & adrenaline stops...but he rises to the occassion anyway....wat a great Chef !! Kudos!!
Chen is amazing under pressure - the definition of unflappable. Very impressed!!!
MrWFLee 1 week ago
Oooh, I'm getting spice attack.
mizerathom 3 months ago
Go Chen!!
imunbi 4 months ago
how come sometimes they show the scores and sometimes they don't??
blingbiscuits 7 months ago
where are the scores??? T_T
mikeyzor 1 year ago
did they dub over the slurping?
hb013 1 year ago 2
@hb013 THEY SO DID
i noticed as well!
jehscore 11 months ago
"This is great..... really." lol i love that guy haha
Delfina1989 1 year ago
Chen Kenichi is the best
petejt 1 year ago
chen is so cute! he's so expressive! cracks me up!! haha
immafobsayz 1 year ago 5
HAHAHAHAH i love the male commentator. "you made me very happy :)"
smileychica202 1 year ago 7
Fuck foie gras, lobster, or caviar or whatever bullshit. Noodles is where it's at.
chefkoo 1 year ago 8
Chen's so funny that he even made Zhou laugh.
uberathlete 1 year ago
To eat any of Chen's four noodle dishes can be a dream for a week for me!
toutlesag 1 year ago 5
That guy in a suit seems like he can't take spicy stuff, maybe they invited the wrong guy.
asdf123625 1 year ago
I think it would have been nice if they had given Chen five minutes more, so that he didn't start cooking from a dead stop. He might have finished that last dish.
monkfan72 1 year ago
the first judge is hella gay, man!
hotpinkdomani 1 year ago
Chen's full of class.. always such a deep bow to the challenger at the end.
antonc81 1 year ago 4
MMMM.... I LOVE NOODLES!!!!!
achmedlol1923 1 year ago
I HATE when they skip the scores.
HylianSpirit 1 year ago
ooo, I'm getting a spice attack!
I stopped at 5:00 and went and got some noodles for myself.
Rangellalo 1 year ago 3
This has been flagged as spam show
The little gay guy went Waco " LOL
Autobodyrepairman 2 years ago
This has been flagged as spam show
kenichi bit the noodle and put it back into the bowl. gross
noirlabel 2 years ago
Yeah, not sure what was with that. He was a bit spacy there.
BrioCyrain 2 years ago
wouldn't it be a hoot if they dubbed the lousy american "version" into Japanese? HA!
feslenraster 2 years ago 30
@feslenraster
I wouldn't care. And as much as you would hate to admit it, Iron chef is nothing more than two people in a cook off. That's how it always been, and will continue to be like that. I don't care if they speak Romanian, I just love watching the food.
Michael326 1 year ago
@Michael326 yeah, but you have to admit, one show is just plain funnier and better to watch than the other. the american version is just...bland.
feslenraster 1 year ago
@feslenraster
It's a cook off.
Michael326 1 year ago
chef Tomitoku look so pro & serious yet very funny..
=)
wjong2020 2 years ago 4
the american version isn't great, but I think it gets a bad rap. The advantage of the american version is that they have alton brown who is an encyclopedia of food knowledge, and also more up to date techniques and flavors
Pinklex03 1 year ago
4:45 LOL XD
strang guy
Damylar 2 years ago 2
The judges don't mark on the act of cooking itself; they only mark on creativity, presentation and taste. I doubt the chefs cook without washing their hands and the like, either - we just don't see it. I certainly wouldn't want someone sticking a latex glove into my soup or noodles. (Besides, taste-testing is essential for them, given that they sometimes have to improvise and use combinations that haven't been used before.)
saphrinka 2 years ago
This has been flagged as spam show
i have to admit are are so good. but i think they forgot 1 part that is hygienic, they use finger to put grab food into bow/dish. their hand is full of bacteria. why the judge not mark on those stuff?
khanhmai1 2 years ago
Not at all. Every utensil and surface is thoroughly cleaned and disinfected prior to being set out, and no chef, especially not a professional, begins their work without making sure they are as well.
DreadedGuardian 2 years ago
U dont actually cook right?
riverini 2 years ago
I <3 NOODLES!!!!!
skycub99 2 years ago
Best dubbed show ever!
StorywriterInggo 3 years ago 6
I think when the guy says "You've made me very happy", I can't help but agree with you
PheonixOrion 3 years ago 2
at 0:57 he took a bit and drop the other half back in.
noimnothindu 3 years ago
One of the best battles, and my hands down favorite ingredient. I think it was a good idea to have that 10 min break, I have some expiriance in the catagory of letting noodles sit too long.
VillainousHanacha 3 years ago
LOL The writer "Ooh! I'm getting a spice attack!" XD
chiboshi 3 years ago 6
Have you noticed the guy who dubs him always sounds like he's outta breath?
RRVCrinale 3 years ago
I wished the score was shown but thanks for sharing these amazing video! I'm learning a lot :)
griffinhearts 3 years ago
Chen's Dan-dan noodles look amazing.
Thracozaag 3 years ago
they nvr show the score when its a landslide win, i think.
Quiksurfer 3 years ago
When there are three judges (early episodes), the scores weren't shown. That wasn't added until later.
eljefereal 3 years ago
Chen san was so polite! he even went to shake the opponent's master's hand even when he was a nuisance during the cook-off.
I FUCKING LOVE IRON CHEF!
624035008 3 years ago 6
"Lettin it loose! Lettin it all hang out!"
bgorton319 3 years ago
Wait! There are 5 bowls! And only Kaga and 3 judges are tasting. What's the 5th bowl for?
SurvivorPoison 3 years ago
Photo-shoot.
Stapler78 3 years ago
Oh, thank you.
SurvivorPoison 3 years ago
I think it's for the opponent... you hafta taste the opponents meal so you can decide for yourself if you really won or not... :)
Ray19Ph 3 years ago
Chen Kenichi really deserved to win this one. He blew the challenger away!
ihatetherockAOR 3 years ago 2
I love how the voice-over actors felt it necessary to voice-act the slurping of noodles.
Chen seems to have really learned from his experiences on the show - I doubt he would have ever considered making a yogurt sauce if he hadn't been chosen for the yogurt battle in an earlier season.
KevinMcDunn 3 years ago 4
Chen ate noodles right out of the wok, lol.
Bite a piece, then spat the dangling rest right out.
LovelyYTRocks 3 years ago
Wut? Chen Kenichi can make a noodle dish in 5 minutes?
Then why bother with his hand-made ones?
LovelyYTRocks 3 years ago
Talk about rushing it....Man he was flying right at the end! Chen's awesome! He's my fav Iron Chef
illogical888 3 years ago 3
Chen Kenichi for the win!
darkmusician 3 years ago 6
kishiulul ka talaga
kupal ka
alis ka dyan
jak0lyte 4 years ago
SPICE ATTACK?! HAW HAW
hashmir100 4 years ago 3
LMAO! OOh I'm Getting A Spice Attack =O
Monki000 4 years ago 5
"woo spice attack"
LOL
quietazn 4 years ago 5
noodles are ordinary invented by the chinese people. so they know what to put.
crazyanimeguy 4 years ago
Spaghetti is also chinese...
Holyboy33 4 years ago
Pasta is Chinese.
Pasta = noodles, macaroni, etc.
LovelyYTRocks 3 years ago
there is a myth that pasta was introduced from china to italy by marco polo.. this has been completely disproved by many historians.. they both developed independently
aaroncini99 3 years ago
Yup, there's both sides of the argument.
But before it was brought up, I remember reading it in Chinese texts.
There's decriptions of the noddles that are exactly the same as today.
LovelyYTRocks 3 years ago
in byzantine era, silk and many other chinese culture was introduced to europe through a path now called silk road which was connecting china and rome.
pasta too.
YAYOISUIKA 3 years ago 2
you gotta love chen's attitude even in the face of adversity. he's still smiling! most chefs would be barking at their assistants.
glennedwardgo 4 years ago 20
That was an excellent episode. Noodles are easy to cook but difficult to cook well especially when they were dealing with so many dishes.
gopherbobz 4 years ago 3
Hmmmm...Noodles! Noodles..I want noodles...Ramen too..Pho...Vermicilian...Pad Thai...etc.
mlsyang 4 years ago 2
lol look at Chen during the tasting. He's so tired he looked as if he's gonna fall asleep right after the filming.
explosiveturtle 4 years ago 3
great show,thanks again for uploading
tomrei 4 years ago
The voiceover guys are the BEST! I love the voice of the gawky looking taster. "These noddles are so thin. The previous noodles were FAT. And these are.... THIN!"
bobom1 4 years ago 4
I wonder if they are doing a true translation or not. Sometimes they add silly puns that will only work using the english language.
hunt4r 4 years ago
Well that's the normal way of translating things... Puns and such are usually changed to ones that exist in the target language.
The100thAttempt 3 years ago
Yes, this process is called localization.
Gilgamesh73 3 years ago
i tried to make noodles after viewing this, sadly...it was a fruitless endeavour (It looked simple, lol) :(
monday123456 4 years ago
they are not called good chefs for nothing.. =P
kreign 4 years ago
Loved it thank you!
goldgrapes 4 years ago
Imagine there was an English Chef (yeah right) Whatever the theme ingredient he'll just stuff it in a pie!
swiv2d 4 years ago 6
HOT DOG!
LovelyYTRocks 3 years ago
lol or a sandwich
swiv2d 3 years ago
He's just too good and chinese style of cooking is probably the nicest one around.
acetamin0phen 4 years ago
This was a great battle. I was concerned about Chen getting that last dish completed on time.
bardsinister 4 years ago
Wow...the real difficulty is the 10 min break in between for me...in 10 mins + tasting time,the soups dat are boiling goes cold...the rythmn of cooking gets broken & adrenaline stops...but he rises to the occassion anyway....wat a great Chef !! Kudos!!
asrosg 4 years ago 2
The show in many ways did some how shadow that Chen is their toughest iron chef out of the 4
explosiveturtle 4 years ago