Hakka Noodles

[karanthakkar123]

next time cut all small talks its really irritating and gets boring

[wilsondavid2]

I'm 65yrs old, of tamil origin. I'm proud to watch, you give credit to your friend Anand. Lot of people don't do that. I'm cooking since I was 12yrs old not as my profession.

[varvoom]

stick 2 ur roti chenai tambi...

[presa1200]

lol why is that all chinese hakka noodle on youtube are prepared by Indian chefs hahaha.. funny btw thanks for appreciating my culture

[AntiChristClub]

@presa1200 Not all but alot,Its sad. If you are Chinese I figured you would know how close not only your cultures are but how close your ancestors are...

[irfand4]

Very cool.

Can you also demonstrate how to cook Chilli Chicken ?

[authenticfoods]

Hey M,

Will callu test time we take a video!

[M4037331]

wow camera man sucks,the cook rocks...love the style!!!!!

[3Pisces17]

looks yummy! I don't like chilli much so i only use a bit of green chilli sauce since it gives off a great taste!

[gun327]

u r so cuteeeeeeeee!

[418608]

you should actually put the spring onions last, they have a delicate flavour which gets ruined by the heat. Also has a nice crunch if left to the end. Otherwise recipe looks good. :)

[10rabe]

lol great indian accent. XD

[flicksbigg]

actually dude, if you want to drill down further,it is tamil accent

[10rabe]

@flicksbigg suck my 10 inch tool.

[vjeyas]

heya tanx for da recipe but whr do i get hakka noodle and green chilli sauce? i live in uk so is it available in all srlankan/indian shops? pls let me know tanx

[authenticfoods]

thanks u for the encouraging comments Induyadav!

[induyadav]

Hi! Jst saw your video I was looking for authentic hakka noodles recipe like yours for long time....Will give it a try tomorrow. Bt this recipe is difinetly a good one!!! Thanks a lot n keep up the good work.

[authenticfoods]

thanks a lot! It is the green chilli sauce. chings green chilli sauce is good..

[shartanne]

Good work man! What is that green sauce you are using?

[funwithbarbie]

can u plz make a video of how to make appam

[funwithbarbie]

the recipe is excelent .1 thing i want to ask is for making chilli oil shoud we use dry red chilli or fresh red chilli?

[authenticfoods]

I use dry red chillies. Thanks for Visiting.

[authenticfoods]

yea u can use a little bit of ajinomotto.. thanks for visiting

[oblig111]

how about aznomoto ?

[rathidipak]

R u patronising that brand..Its jus today I saw your viudeo...thought of making noodles....super super...Eh chilly sauce i have tried this is too spicy. We get this here also. Super Will try soon

[authenticfoods]

Thank u Preethi and Rathi.. try ching's red and green chilli sauce..its sure to come out good.

[authenticfoods]

Thank u chefcommons! we would like u to embed the video

[preethisriniv]

machi, super!!!