Recipe - Easy Butterfly Chicken Breasts with Tarragon Sauce

[hinausman100]

very nice! loved it....simple and looks delicious

[thasnaps]

are those potatoes boiled/cooked before you crushed them? please answer i wanna try this

[NFUTube]

Thanks for your comments, the potatoes are boiled before being crushed and placed in the oven - this is just to crips them off.

[thasnaps]

thank you for your reply lol, would it be possibe to make the sauce with beChamell and lots of cream to make a 3 litre container of the sauce just to be re-heated for later cooked chicken

[Shmuffins1]

I tryed this at home and it was wonderful!

Thanks Jason keep up the good work!

Wizz Kid Sarah!