super video,, Another question,, so many use a cup of.. flower ect in their recipie,, but how mush is a cup?? in DK we work in grams or deci litre og mili litre, do you know, plaese help?!
@ditte46 many many thanks;O) does anyone also have a recipe for a buttercream or cheesecream that is stiff enough to be used in piping bags to make roses ect. ??
super video,, Another question,, so many use a cup of.. flower ect in their recipie,, but how mush is a cup?? in DK we work in grams or deci litre, do you know, plaese help?!
@fifitis03 If you used regular food coloring it would make the frosting more liquidy, you would have to add quite a bit more powdered sugar. The best thing would be to use icing colors, or gel food coloring.
can any1 tell me wat these colourz are?
wat r they called?
zartashah3000 3 months ago
@zartashah3000 They are called icing colors, or gel food coloring.
LorealDeor 1 month ago
Awesome video, just what I was looking for. Doing baby shower cupcakes for a friend and wanted a two tone frosting..Thanks!
shaunaispink 5 months ago
Q. what was the buttercream recipe? i can't find the video for it :s
anima00789 1 year ago 4
wow really a very nice idea
akeille1 1 year ago
Would u mind sharing the recipe for the buttercream ?
Lollipopper13 1 year ago
This has been flagged as spam show
super video,, Another question,, so many use a cup of.. flower ect in their recipie,, but how mush is a cup?? in DK we work in grams or deci litre og mili litre, do you know, plaese help?!
ditte46 1 year ago
Comment removed
amorina87 1 year ago
@ditte46
A US cup is 236,6 ml wich is almost 2.5 dl! You could easily google that! :)
amorina87 1 year ago
@ditte46 many many thanks;O) does anyone also have a recipe for a buttercream or cheesecream that is stiff enough to be used in piping bags to make roses ect. ??
ditte46 1 year ago
@ditte46 put less fluid in your buttercream (or more powderd sugar) ;)
Balletdancelover 1 year ago
@Balletdancelover super. TAK. thanks in Danish ;O)
ditte46 1 year ago
super video,, Another question,, so many use a cup of.. flower ect in their recipie,, but how mush is a cup?? in DK we work in grams or deci litre, do you know, plaese help?!
ditte46 1 year ago
good idea but show more idea
salmaacool1 1 year ago
what tip did you use?
TheASTILLEYO 1 year ago
@TheASTILLEYO A star tip or a rosette one :)
suzyskitchen 1 year ago
I have those wilton icing colors, do I need to refregerate them after I open them? thanks
MrWhatdoiknow 1 year ago
isnt tht frosing???
lovelysister 1 year ago
found this very interesting, thanks for sharing
FathiyaG 2 years ago
can you use regular food coloring?
fifitis03 2 years ago 2
@fifitis03 If you used regular food coloring it would make the frosting more liquidy, you would have to add quite a bit more powdered sugar. The best thing would be to use icing colors, or gel food coloring.
LorealDeor 1 month ago