How to Make Fudge

[Drozd154]

Do you have to add the corn syrup??

[arichjourney]

@Drozd154 It helps the prevention of sugar crystals.

[Madkid2784]

Press 6, thats what she said

[Madkid2784]

SHE HATES SUGAR CRYSTALS... WTF..

[Madkid2784]

"you wanna make sure the thermometer doesn't touch the bottom" as she drops it in and leaves it resting on the bottom of the pan...

WHAT A DRONGO...

[LollieeeLuvsMBLAQ]

@Madkid2784 It's not touching the bottom, she clipped it on to the side.

[25berryblast]

it takes toooo long

[mewXxtaytay]

ive got bakers sugar! small little crystals already!!! yay!!! and can u cut the fudge in different shapes?

[Sims2VideoFunTime]

@mewXxtaytay I cut mine in heart shapes for valentines day.

[mewXxtaytay]

@Sims2VideoFunTime that is what i was planning on doing

[sincerelyyours2000]

Beating while the mixture is still too hot will produce grainy fudge.

[CloakBlood]

Fudge? Mano, pra mim Fudge é um ministro. Mas, firmeza. Vou levar como bolo de chocolate.

[DemonicAngel619]

they try too hard. loosen up :)

[jbenedict1000]

i need a KATURAY FUDGE RECIPE!! who can give me??

[dancehyperness]

sugar crystals my ass this is too much damn instructions

[TheBunkitty]

Why would butter stop sugar crystals from forming on the thermometer? and who cares if it does.....freak ... T.T

[tkdrspm111]

@TheBunkitty It provides much more control during the final phase of crystallization. As soon as sugar crystals are introduced or agitated it begins a runaway reaction causing large sugar crystals to form and therefore makes the fudge turn out to be grainy and not very smooth.

[proarlopro]

toothdecay 2.0

[KaylaaNdYouu]

look how many JOY butter has givin us lol

[koppesnoppe]

04:18 that's what she said..?

[RJMM]

haha! i bet this more-than-an-hour fudge tastes like the 5-minute fudge

[RJMM]

yeah! right? she's awfully scared of those sugar crystals...

[yareyoufat]

When it the best time to add walnuts? Can you use a Kitchen Aid type beater so you don't have to beat for 10 to 20 minutes?

[InnerPeacePoet]

You explained this so clearly and made it so easy to understand. Thanks. I'm making fudge today.

[MandyFilet]

My goodness, I'm drooling... -__-

[2011sweetandsour]

what is heavy cream , can i use cream which we use for toping over cake .

[Masterincommander]

i remember when i made fudge once, it took like 1 hour not 1 day..

[Flowerofdesert1]

she is too busy only about sugar chrystal and thats about it ..

[Flowerofdesert1]

the only thing i can learn from her is to use the alumunium foil and to butter it thats it the rest are huff way too complicated bubye

[Spinze1011]

whaaaaat!? i swear theres a WAY easier was to make fudge!

[Flowerofdesert1]

@Spinze1011 exactly this is waaayyyy so complicated she made it so .. huff there are some choices of video i've seen much easier way million time better hehehe peace out peeps

[alesbica]

@Spinze1011 but it will be a cheater version, not the true, classic version. No thanks.

[alesbica]

"But if you didn't learn it from your mom...." Why "mom"? Did you know that many fathers cook? Did you know that not all mothers cook? Did you know that other caretakers and relatives cook? So, people can get their recipes from them, too.

[momothebored]

@alesbica

It's a figure of speech you IDIOT.

[IAmSuchANerdLol]

@alesbica alesbica was abuse by chefs as a child.

[jspfautz1]

I tried the recipe but found that it got really thick while beating - I'd only been beating a few minutes. I used the instructions; followed them closely / /// Not sure what I did wrong??? Any ideas??

[srichard1974]

@jspfautz1

Do you live in a higher altitude? This matters for boiling temperatures, etc.

[reikodiana]

If you think this is tedious, you can try robjnixon How To Make Fudge :)

[DerXiongRocks06]

Wow i'm surprise the chocolate didn't burn . I think there's a better way to make fudge ! Go see Laura Vitale :DD

[rachellesim1013]

True enough CocaCola5033, her recipe is a no fail and super simple!

[CocaCola5033]

Go watch Laura Vitale's recipe instead :)

[rmsnyc2011]

HI Again! Thanks for responding to my question, great to know that cream of tartar may be a good alternative to the corn syrup in this recipe. Thanks!

[KamekoBruns]

This woman was abuse by sugar crystals as a child.

[LAVAMurderU]

@KamekoBruns haha

[alllitangio]

@KamekoBruns hahaha FUNNY!!!!!!!

[lionkinghero101]

now i know how to make mint ice cream



[michaelgrella]

I think she's anti sugar crystals :P

[rmsnyc2011]

Hi! This recipe looked awesome, but I am allergic to corn syrup. This is a serious allergy that many people have and do not even know about (I had lengthy tests with a naturopath). Would brown rice syrup work? If not, what alternative?

[texharp]

@rmsnyc2011 probably cream of tartar. 

[midelaye]

Everyone's complaining about how often she said 'sugar crystals', but that's because it's important! I found this video after 5 failed attempts at making fudge where my results were always too grainy, regardless of whether or not I used corn syrup. If you think the repetition is driving you mad, try spending a couple of hours making fudge then not being able to eat it!

[manoman0]

@midelaye ...yeah...but you know, she has this kind'a weird look when she says "sugar crystals"....I feel she wants to hypnotise me.... lol

[SingingAshleigh]

my friend wants to be a chef, I'm prompting her because I really need/want a friend that's a chef!

[lilfreeway21]

This was a very helpful video.

[Mooseshagger1]

I must marry this lady !! ;-)

[mitnavnerugyldigt]

Omg the consistense doesn't matter i just wannna eat fudge!!!

[FatAssFudgeInc]

YUM YUM! Hey fudge lovers..if you want some ORGANIC, lactose and gluten free goat's milk fudge, check out mine!

[AQUAMARINETMI]

i like fudge with walnuts brazil nuts pecans

[MonicaLee1995]

if your not using cream, can you use milk?

[takuma093]

I don't care about sugar crystals, i want to learn how to make a delicious fudge xD!

[greengeekgirl]

@takuma093 You're joking, right? lol

[takuma093]

@greengeekgirl I'm NOT JOKING :)

[debunker1905]

check 00:08, now 5:58.

that says it all.

[debunker1905]

suddenly sugar crystals, sugar crystals everywhere.

[debunker1905]

is this cooking or science

[devindevinful]

Wait, do you like sugar crystals on your fudge? Your not being very clear.

[manoman0]

This woman is a bit nerdy with her sugar crystals. OHH!! I SAW ONE!!!!

[komalkr]

Didn't she made the thermometer touch the bottom of the pan?

[ilovethejokerr]

@roasttoe hahahaha I legitimately laughed out loud at that

[roasttoe]

i like the part about the sugar crystals...

[moewishaw]

over complicated recipe

[tanoo101]

damn those sugar crystals...they are merciless!

[lutherraars]

i have made it and it tase delicious

[auntiebea71]

do you stir while you are waiting for the fudge to get to 236-238 degrees?

[creampuffnerd1]

I hate how she talks so much about sugar crystals.

[stafylides]

Lovely recipe! but I have one question, is "heavy cream" single or double cream?

[tibzy4eva786]

@stafylides double and let me guess your english? hah i am and thamkfully somebody replied to my question aswell ;)))

[stafylides]

@tibzy4eva786 hiya + thanks 4 the info! thaank goodness there 's a Brit on YT that can translate the american measuring units and cooking definitions into the ones we know and understand right!! cheers!

[tibzy4eva786]

@stafylides your welcome ;)

[littleabigail123]

Oh ! i see a sugar crystal ! i guess u hav to start over !

[littleabigail123]

That's a lot of sugar..YOU REALLY DON'T WANT SUGAR CRYTALS. lol

[nickway237]

I got something thats perfectly smooth and not the least bit grainy that I bet she would love...

[nickway237]

Id like to beat her fudge...

[MissPeacefulFun]

@brianawesome100 one piece of sugar, I guess?

[97FunkyGirl]

Can ANYONE tell me what heavy cream is?

PLEASE!

[SosoYingYang]

@97FunkyGirl

Schlagsahne.

[djpx49]

@97FunkyGirl Heavy Cream is aka Manufacturing Cream . its a thicker milk used in hundreds of recipes. its what whip cream is primarily made out of. u can find it near the milk in the grocery store

[superslothable]

Sugar crystals this, sugar crystals that!

[CandyRox3000]

Guy from ICarly "I love making fudge for people!"

[MsNinjabebe]

Jeez how many times does she need to keep mentioning "sugar crystals" that made me lose interest in watching this video... = =''  it's called being repetitive...

[Canonpedua12]

@MsNinjabebe It's just stuff that we need to know, calm the hell down people.

[blublu1029]

Sugar crystals...crystals forming...sugar crystals.....sugar crystals forming...

Blah!

[sohigh10]

21st century torture method, watching a cooking video and not having anything tasty to eat.

[majesticmoonrise]

The expensive stuff called fudge in the bakery or gourmet candy shop is not made with marshmallows. Sugar crystals are what makes it grainy in texture when too big she emphasizes it because most people don't know about it. Its common in candy making and toffees. BTW great videos when I'm looking on how to do something from the ancient do it from scratch method. Lol

[youtubinwizeass]

Now that I've made the fudge...how do I PACK it?

[VinnyVanYiffy]

Last time I tried this I overcooked it and a hard black substance was fused to the bottom of the pan. I'ts like obsidian. It's not moving I could shoot it with a 50 cal rifle and it wouldn't dent it. I had to throw away a Revere Ware pan! Fuuuuuuuck

[misenmisplace]

Ok, so it's admittedly hard to get through this video without laughing, but the recipe and technique is worth it. If you're looking for a super creamy fudge recipe, I highly recommend this one. It's perfect every time.

[BoricuaMamii621]

i heard the word "sugar crystal" more than anything

[99boost99]

isnt it too much of salt?



[LittleMissJmoo]

This is way different to one i saw, he just used melted marshmellows , condensed milk and chocolate melted then stir in nuts.. yummy

[anubisfanLilli223]

I only wanted to make them because of iCarly...=)

[brianawesome100]

wtf is a sugar crystal?....

[xXJnnieuwXx]

...sugar crystal my foot there's easier fudge out there!

[xXIleonaXx]

i think she lied when she taste the fudge, she tooked a litte part and said it immediatly thats good, normaly human take a bite, chew it and than give an answer but i must say it sugar crystal sugar crystal sugar crystal xD

[prettysinger15]

to hell with sugar crystals! LOL.

[PreCalculusRocks]

Sugar Crystals! I should have counted how many times she said that...

[nethanbabes]

It doesnt have to be perfect. ._. What is wrong with you.

[wtfisonyouface]

Does she know that putting in those 3tbsp of corn syrup stops the sugar crystals from forming all together? Dextrose and sucrose are two very different sugars that when put together, stop both from crystallizing not to early...but at all.

[pinkloves23]

stop saying sugar crystals

[rooty]

@Wilson1592

Nope, should be a bit grainy.

[AthleteESM807]

Looks too soft, but still looks tasty :D

[melliedancer20]

perfectionist much?



[z0mb13hunt3r9]

wait. I forgot, what was she trying to prevent?

[PurpleRainbow333]

she forgot to mention the sugar crystals

[boompeach]

Damn sugar crystals ..

[rooty]

Is it just me, or should fudge be a little bit grainy?

[Wilson1592]

@rooty Nope it should be smooth, dense and creamy.

[LoveCookieOriginal]

how mad do you think she would have gotten if she bit into the fudge and the sugar had crystalised.....

[designator99]

she reminds me of Kirsten Bell, but then more obsessed with sugar crystals

[LaTripper]

@ kaleelove123

calm the eff down, its a kitchen, not a nasa lab. im sure she washed her hands.

i hate when upiddy people freak out just cuz someone tucked a piece of hair behind thier ear while making something. YOU WILL EFFIN LIVE YOU GERMAPHOBES!

[HardstyleShuffler98]

@FineCooking

Can you use confectioners/icing sugar instead so it doesnt crystallise?

[clairekutie]

i want fudge now!!!!!

[francistwentyfive25]

OMG! I DIDNT MAKE A GOOD FUDGE

[rachelmacc]

i'm sorry but i like grainy fudge.. feels more home made

[Athils]

The woman's name is Nicki Sizemore, and she's making fudge.

Is this a joke, or a really weird coincidence?

[funkysq]

God bless

[odinator411]

she went cross-eyed when she tasted her own fudge at the end.

[stoneyjonez]

@odinator411 she's cross-eyed the whole time lol

[nashretty]

i find this too neat and "martha stewarty" check out onepotchef's fudge cake.. just three ingredients and no need for an oven!!

sugar crystals my ass

[deathking211]

MAN THAT LOOKS DAM GOOD

[mariebreskic]

@Amberfied101 Tastes a lot better with than without although I accept salt-free fudge too:)

[Tylerevans2000]

That looked SOOOOOOOOOOOOOO, good! :)

[gisellemaralit]

If you don't want sugar crystals to form, YOU SHOULD HAVE USED ICING SUGAR...duh...

[kaleelove123]

your doing everything with your hands (wiping the butter with your hands) whats next your gonna wipe your butt with your hand?

[hombrelubinero]

This is exactly what your doctor doesn't want you to eat. Looks good though

[xxafrosamuraixx]

shes making the sugar crystals seem like a big deal. who doesnt love sugar.

[DJDeeLew]

I saw a sugar crystal....

[Sisters4EverABNR]

you know if you think about it and all the sugar crystals are gone,it still is a really delishous recipie,,,,also its made with lots of lovee! :)

[TheBunkitty]

Hahahaha she couldn't clip on the candy thermometer.

[dorkysushi]

jakatak69 taught me how to make 5 minute fudge :P

[CuPcAkEaTeR123]

That's a lot of sugar, she really doesn't want SUGAR CRYSTALS... lol

[CuPcAkEaTeR123]

That's a lot of sugar

[xY0uPwnx]

MAN, my has sugar crystals>?

[sry2cute4u]

@Sisters4EverABNR oh ok never mind thought i knew her too

[OnceUponALife1014]

Or you could just use onepotchef's recipe and not have to worry about anything

[JustAnotherLondoner]

@OnceUponALife1014 haha yeahh seems so much easier:P

[CuppyCakes8D]

does it matter what type of chocolate you use?

[thumbupcomment]

press 8

[2345mason]

Stop at 4;59

[kartman415]

Why you using foil bitch. Havent you heard about grease proof paper??

[TheBlueJacket67]

this chick does not want sugar crystals to form

[LuvvinNovember]

I thought she was going to say "getting the texture right is going to be a bitch" lol

[SuperMrBlob]

pause at 6:07!!

[nimarocks1]

she said SUGAR CRYSTALS 11 times!!

[akongabax0]

wat's with u and sugar crystals?

[Bosternfsmw]

pause the video at 6:04 and laugh!!

[oli114]

What the fudge?

[datacash]

Sorry thats CiccioItalianCafe to get a good recipe.

[babygizmoe]

whats heavy creme?

[bluefavorites]

@babygizmoe Cream that's heavy

[headbangingonfolk]

i've watched some other recipes and i think that the recipe is the reason of those christals

[supersammy625]

sugar crystals is said ten times in this video.

[fa6am6amo6a]

i'm in love with the kitchen ... O.O

[BCrusanOutdoors]

MY GOD SHE EVEN SMILES WHEN SHE SAYS SUGAR CRYSTALS!!! The sugar is CRYSTALIZING into many small CRYSTALS come on lol.

[hanyoucat]

If you let it cool to 110F... it will already be too thick. Maybe she meant to say 210? Nearly killed my mixer.

[Homemadegoddess]

I love these tips. Do you have any tips for making fudge/candy on high humidity days?

[MermiadMelodyFan]

Brownies!

[dfsh69]

nice :p

[JudasFan0]

A LITTLE bit of butter on the bottom -.-

[thamir61]

You talk to much thumbs up if im right

[Sisters4EverABNR]

her and her sugar crystals

[DontTouchMyVicodin]

Yeah, I'll skip this and just eat the chocolate.

[kc0gmf]

Thank you for all of those great tips. Very helpful and very professionaly presented.

[AmberTillotson]

All that sugar... Ew...