Anthony Bourdain - No Reservations - Obsessed 3:3

[ACIMpsychology]

go to Santa Barbara. Go to Lito's Cafe. Get the Chile Verde. Get a chile verde and bean burrito with a side of sour cream. Go now.

[doktorcult]

Gotta buy one of those cheese tasting things. It makes it look like you are doing a freaking biopsy to that mofo.

[pguitarb]

mr. 400k law school dude probably "chose" to become a food blogger when his employer, lehman brothers, "chose" to go bankrupt. lawyer-financier types.. Bourdain should do a show showing us the sort of food-related neuroses within the political class. Lets see Newt Gingrich sitting across the table from Tony next.. damn thats gross sry

[francocrs]

fisher man is a master baiter

[iwasborntobefly]

overindulgence is never a good thing...

[simplelife008]

anthonys a drunk... i bet you he couldn't do this show without something to drink.

[etornel79]

any body ever see that one type of cheese that actually has tiny little nematodes inside them...like the ones inside raw figs...the worms are suppose too make the product better....the cheese...creamer...eaten with the nematodes...the figs...??...

[moonacy]

@etornel79 ya talking bout the sardinian maggot cheese?

[etornel79]

@moonacy

Sardinian maggot cheese..!!...thanx...

[SethHesio]

I love how he frequently says "magical animal" when talking about pigs. This is great, because it's a very funny Simpsons quote. Lisa talking to Homer about being vegetarian and he says "what about porks chops? what about bacon? What about sausages?" "dad, they all come from the same animal!" "yes, of course Lisa... a wonderful... magical animal..."

[drifter4training]

food is like drug u cannot damn resist,



[gwmiv]

Man after my own heart (attack). The jowls are like ambrosia.

[RightWingCon81]

De he says Torta de la Tsar? I know of Torta De La Serena. Also what was the french cheese called? It sounded like basherain, I'm sure there is a weird french spelling I'm missing.

[ynfinite22]

@RightWingCon81 It's Torta del Casar and if I'm not wrong I thing it's a spanish cheese

[alijav091]

i dont mind pro chefs being obsessive abt their food, since the job is extremely competitive, but those food bloggers were down right bonkers..

[doacarnage]

Oh Yes...oh You are mine, oh magical animal.

[MASTERNCS]

If food were sex these nutz would be sex addicts. Fucking beautiful, damn.........

[SuperIlluminaughty]

Doctors be lying Tony!

[ddarshiell]

i would marco that fucking lawyer guy if he ever walked into my restaurant. walk up, take his wine glass out his hand, put it on the table and look him right in the eyes. in hushed tones i say to him "youre not welcome here. now, or ever". and then just walk back to kitchen.

[Zidana123]

I don't think this guy being asked the "last bluefin tuna" question understood the question.

"Because the ocean without the bluefin tuna would be a really really really shame."

It's the last bluefin tuna. There's nobody left for it to mate with. The species is already extinct. The question is not whether you would exterminate the species, the question is whether or not you would consume that last tuna, knowing that it's already too late.

[kenx213]

@Zidana123

i think he did understood the question, but i believe he meant that he couldnt stand seeing the world without the bluefin tuna even though he knows there is no way it would survive. I guess he could never feel good about being the one who ended the existance of something he loved so much. So he decides that he would rather let it go despite knowing there is no way he will ever have the chance to eat it again.

[Zidana123]

@kenx213 That is very profound, and somehow that explanation has touched my withered cynical heart. Thumbs up to your comment, good sir!

[NamChampskee]

00:5 I know Tony wanted to leap across the table and stab that man

[BeyondChange]

YOu might of made 400k as a lawyer for the Leighman bros, but guess what chubby... You yourself chose to quit and no one else did for you!

[crankylifter]

@BeyondChange That past salary of $400K per year rolled off his tongue like the rest of the jive turkey coming out of his mouth. We can only imagine how many times a week he mentions that in conversation.

[hohobal]

lol, Bourdain's commentary always cracks me up.."the curd and whey seperates like John Mayer from an increasingly desperate Jennifer Aniston.."

[biobiobio777]

I know how tony feels when it comes to cholesterol and pork D:>

[Dierwolf2000]

"I cut it loose"

I fucking wish more people thought like this man. the world would be a better place.

[Robtamm]

@Dierwolf2000 tell the Japanese that, they consume more seafood than any race on earth.

[Dierwolf2000]

@Robtamm

given what I know of Shinto I'm reasonably certain they would agree with me. And they did consume more seafood than anyone else. im pretty sure they're gonna be net importers for the next millenia or so.