Added: 2 years ago
From: jonathanwallace
Views: 2,349
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  • Hmm. If they are sticky, they could be dusted with some desiccated coconut--just for a variation. Hey! Maybe even a few sesame seeds embedded in them would be nutritious fun!

  • Aren't they just like fruit roll-ups sold in the U.S.?

  • @mistreaver1 no

  • Ah I have seen a product like this sold in health food shops, sold as fruit snacks, made with '100% real dried fruit' advertised on the packaging.

    much cheaper to make your own, the cooking and long baking process seems to concentrate the flavour. Loads of hawthorns about now, I will consider giving this a go.

  • with all that energy used to cook it for 12 hours, you could buy 20 boxes and still make out. lol.

  • Wonderful. Very clear and easy to follow! My Mum used to buy these for me when I was a child, but they were always so expensive they were a special treat. I'm so excited to attempt to make them myself.

    It would be wonderful to have you explain drying fruits, tomatoes in the oven.... If you feel so inclined!

  • We ate fruit leathers as snacks only when I was a kid. In Turkey, you can buy these everywhere, for cheap. Thanks for showing how,.

  • You say at the end that there's no sugar in it, but this is untrue. It is packed with sugars, but natural ones, so it's better, but still sugar...

  • I guess it's a bit of a technical point. There is no added processed sugar. There are natural sugars, from the honey and the fruit.

  • natural or not the end result is still the same! but they do look rather super.

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