Do you have to mix the bars with chocolate whey? or can you use other flavours? As i only have Berry and strawberry at the moment and have like 10kg or the stuff... Thank you
Hey man, cool recipe. One question though, how long can they be in the fridge before they go bad? Does the protein lose potential after sitting in the fridge? also, what kind of protein should be used? concentrate? isolate? etc.. Thanks!
Honestly I don't know how long they will last in the fridge because mine don't last that long, I eat them too fast LOL. But they'll be good for a week or more. As for the protein powder, any type will work for the recipe. But I recommend a high quality isolate myself. The one I'm using now is Iso-Smooth from BlueStarMuscle . com it's a 4 blend isolate protein that tastes awesome!
You can use other kinds of nut butter (i.e. almond butter, cashew butter, etc.) But you'll need something like that to help everything stick together and give the bars some substance.
I made this protein bar today, and i have to admit that this recipe is GARBAGE potential .. It tastes like shit, it looks like shit, it feels like shit (i have never tasted or felt shit before). How can i be sure that it isn't shit??!!! :O
my issue is after i make the protein bars i tend to eat them all within the day as i find they remind me too much of candy, my discipline is poor when it comes to protein bars.
i was wondering, would it work if you add a weight gainer powder insted of protein? because i need to gain a few kg the next month, would this recipe still work with powder for wight gain?
If you have a weight gain powder, you can use it. But in the future DON'T BUY weight gainers. Just stick to pure protein powders. You can easily get enough carbs through your diet, it's the protein that most people are lacking. More often than not a weight gainer will just lead to gaining excess bodyfat.
@leemhayward thank you sir, i do get my protein though beside my gainer, and i will mostly only do it for my winter weight gain, but thank you for the answer
Not very long because they taste so damn good, you'll have them eaten in no time flat LOL. But to answer your question they will be good for about 10 days when kept in the fridge.
So I made these last night and I was confused as to where to store them, because of the little bit of milk in them. Where do you store them after they are made?
Lee thanks for the ingredients . My volume is not working. What are the baking times and degrees and then I can start making them and is it ok to use vanilla protein powder instead of the chocolate. Thanks again.
Hey Lee, I noticed you use the red label Costco brand of protein powder. I've found that the stuff with the green label stuff is better for this recipe (and you only need about 5-6 scoops). These are delicious--have one every day!
I've tried several brands of protein with this...the only one that actually stays solid into a bar is Gold standard casein....every whey seems to crumble apart I even tried using less milk and everything...gold standard casein all the way
I usually keep them in the fridge if I'm going to eat them soon (within a day or two). But if you want to store them for a while (i.e. several days or more) keep them in the freezer.
If you store them in the fridge they'll should last for a couple weeks or more. But honestly I don't know exactly how long they'll last because I end up eating them all within a matter of days LOL :-)
They should harden up within a couple hours in the fridge. But if you want to "speed it up" put them in the freezer for 20-30 minutes and they'll be good to eat.
I made these bars, which were damn good. But after doing the numbers with what you told me to use, my nutrition numbers came out different. I got 213cal/11g protein/13g fat/ 13g carb. Every stat is good just needed more protein. Wonder how i got these different from yours.
The numbers will vary depending on the brand of protein powder you use. A pure whey isolate will have the highest gram for gram protein compared to other kinds. But if you are adding everything up right and still only getting 11 grams of protein per bar, try increasing the amount of protein powder next time. After all they are "protein bars" :-)
question, how do u mould the mixture into nice twinkie sizes? how long do u have to refrigerate the mixture be4 u can mould it, since the moisture is moisty
Within an hour of so of being refrigerated they should be good to eat. As for the size you make them, that's totally up to you. If you want smaller bars that's fine.
Thanks, bought some this morning! Really expensive stuff, though. One last question: why don't you put them into the oven for 10 minutes rather than into the fridge, wouldn't they become nice and crispy like a flapjack?
I sometimes make high protein muffins with the same recipe mix baked in muffin pans. There are several different ways you can experiment with preparing these.
what do you do after you mixed the honey, you did not specify... do you put it in the fridge after you mix everything? or do you shape them like protein bars after you mixed everything
This wouldn't work very well for me on a cut, but is going to save me a TON of money on a bulk! Thanks for the recipe. Going to work awesome for trying to keep the calories up while working 10 hour days.
Hey, i'm 17 years old and i go to the gym 3 times a week and another 2 times a week spinning, iv'e been trying to gain more weight to build more muscle but im stuck at 61.5 kilograms, do you have any advice for me?
Ehhhh.....I just made this concotion twice. I followed the instructions to-the-letter each time.....and each time I wound up with a bowl of brown goo. Any time I tried to create a bar, it would not retain its shape. It just spilled outward like a pancake. I notice you omit that part (creating the bars) in your video. Are those measurements correct?
Right now I've got a bowl of this stuff in my fridge. No way I'll dump it into the trash. I'll just scarf down a scoop or two each day.
Next time go with smaller amounts of the wet ingredients and it should mix up thicker and drier. You can even try adding more protein powder or more dry oats to the batch you have now and see if it thickens up.
nice video dude, that would have cost over $50.00 if you bought those, plus you know what the ingredients are and prolly only cost $5.00 to make....if that.
I made them.. I didnt have oatmeal so I used granola and it turned our really well.. One complaint is that you can't roll them.. I have no idea how you got yours in that shape but I had the hardest time to get them into even blobs.
I went to buy natural peanut butter, and i found 2 types- the one you stir and the other doesnt need it (still natural though). Is there any difference between these? The non-stir had one more gram of sugar than the other, and it included palm oil with the ingredients, whereas the other didnt. Would you recomend one over the other?
It's really up to you how big you make the bars. You can make them smaller and have 10 bars or make them smaller and get 8 or more. As shaping the bars it just comes down to taking your time when rolling them out. Another option is to spread the mixture into a glass dish, put them in the freezer til they are solid, and cut them out with a knife.
I've tried two different types of Whey Protein, and both kinds have different sized scoopers. So like how many cups worth of protein should I use to equal the 8 scoops?
Really appreciate this recipe! This is WAY cheaper and actually tastier than the stuff you get overpriced for on the market. I use the cookies and cream flavor from ON and these bars are amazing! Best part is these will last me over a week.
ok thanks for the info....i just made them and they are in the fridge rightnow! i plan on makin them with the chocolate protein powder next time...but thankyou!
I honestly have no idea how flawlessly you made these, like I tried and they just got so damn sticky it wass sooo frustrating, I tried to add more dry ingredients no go.. theyre okay now because i refrigerated them but theyre just a bunch of blobs in cupcake papers
@booiiboot : Wasn't very useful to learn how he rolled indeed. That's why he cut off his video I guess. He probably had the same problem and went and bought some instead ;)
There's something weird about watching body builders make snacks like these. Sure, it's for body building, but it still looks odd.
040BNNM 3 days ago
you are gonna love my nuts lol attaboy
tanalirana91 3 days ago
Do you have to mix the bars with chocolate whey? or can you use other flavours? As i only have Berry and strawberry at the moment and have like 10kg or the stuff... Thank you
MrEarly2k 4 days ago
@MrEarly2k
Sure, you can use whatever flavor you like. It doesn't have to be chocolate.
leemhayward 3 days ago
I will make this.
Thanks.
George Vreeland Hill
GeorgeVreelandHill 4 days ago in playlist Bodybuilding Nutrition
could i not use the protein powder to make just a low fat bar...
mazin2892 1 week ago
@mazin2892
I'm sure there are other recipes you could follow to make different types of bars. But the protein powder is needed for this particular recipe.
leemhayward 3 days ago
THANK YOU!!...all the other recipes were shit and long.
mazin2892 1 week ago
8 scoops chocolate protein powder is how much in grams?
stajamadafaka 2 weeks ago
@stajamadafaka
Most scoops contain about 20-25 grams of protein. So 8 scoops would be approx. 160-200 grams of protein.
leemhayward 2 weeks ago
Nice 1 Bruv,How did you let them solidify? did you leave them in the fridge for a while
congoben 3 weeks ago
@congoben
Yes, just keep them in the fridge. And you can also add in some extra protein powder if needed to make them drier and less sticky.
leemhayward 3 weeks ago
Merci
congoben 3 weeks ago
Protein BERRRS :P
MjmanDK 3 weeks ago
could I substitute soy milk for the skim milk?
vigneaun 3 weeks ago
@vigneaun
You could use soy or almond milk, either one will work.
leemhayward 3 weeks ago
these are so good !! i used almond milk in it insted ate one after the gym today i felt like i was in hevan i enjoyed it so much :P thanks !!!
supernathan1234 3 weeks ago in playlist Bodybuilding Nutrition
your gonna love my nuts LOL
magenxia78 4 weeks ago
Hey man, cool recipe. One question though, how long can they be in the fridge before they go bad? Does the protein lose potential after sitting in the fridge? also, what kind of protein should be used? concentrate? isolate? etc.. Thanks!
BigSurgeeo 1 month ago
@BigSurgeeo
Honestly I don't know how long they will last in the fridge because mine don't last that long, I eat them too fast LOL. But they'll be good for a week or more. As for the protein powder, any type will work for the recipe. But I recommend a high quality isolate myself. The one I'm using now is Iso-Smooth from BlueStarMuscle . com it's a 4 blend isolate protein that tastes awesome!
leemhayward 1 month ago
AMAZING, THEY TASTE JUST LIKE A SNICKERS BAR!!! YUMMMMMMMMMEEEEEEEEEE lol
ampa4president 1 month ago
are there any side effects after having whey protein??
vishwachox 1 month ago
@vishwachox
Protein is very safe and healthy, there are no negative side effects.
leemhayward 1 month ago
any recomendations for people who hate pea nut butter and nuts in general, wanna try these but cant stand peanut butter.
ChrisRockSteady 1 month ago
@ChrisRockSteady
You can use other kinds of nut butter (i.e. almond butter, cashew butter, etc.) But you'll need something like that to help everything stick together and give the bars some substance.
leemhayward 1 month ago
I made this protein bar today, and i have to admit that this recipe is GARBAGE potential .. It tastes like shit, it looks like shit, it feels like shit (i have never tasted or felt shit before). How can i be sure that it isn't shit??!!! :O
DonCobanoJunior 1 month ago
i have a peanut allergy can i use almond butter and almonds instead of peanuts and peanutbutter?
oSainty 2 months ago
@oSainty
Of course, you can use any kind of nut butter for this recipe.
leemhayward 1 month ago
@oSainty use cashew butter it tastes so good
iwillmakeureyesblead 1 month ago
my issue is after i make the protein bars i tend to eat them all within the day as i find they remind me too much of candy, my discipline is poor when it comes to protein bars.
Stringzo 2 months ago
thank you for the Recipe!
i was wondering, would it work if you add a weight gainer powder insted of protein? because i need to gain a few kg the next month, would this recipe still work with powder for wight gain?
Goldberg2630 2 months ago in playlist Liked videos
@Goldberg2630
If you have a weight gain powder, you can use it. But in the future DON'T BUY weight gainers. Just stick to pure protein powders. You can easily get enough carbs through your diet, it's the protein that most people are lacking. More often than not a weight gainer will just lead to gaining excess bodyfat.
leemhayward 2 months ago
@leemhayward thank you sir, i do get my protein though beside my gainer, and i will mostly only do it for my winter weight gain, but thank you for the answer
Goldberg2630 2 months ago
MAKE SURE 2 THINKS! :
1. YOUR WIFE NEVER SEE THE KITCHEN AFTER THIS (i am hidding now from her)
2. PRETTY ENOUGH TOILET PAPER! ( i am still hidding and i cant go to toilet!:( )
Aiantas85 3 months ago
how long do these last?
williambore 3 months ago
@williambore
Not very long because they taste so damn good, you'll have them eaten in no time flat LOL. But to answer your question they will be good for about 10 days when kept in the fridge.
leemhayward 2 months ago
you're gonna love my nuts LOL
MrPacinci 3 months ago
So I made these last night and I was confused as to where to store them, because of the little bit of milk in them. Where do you store them after they are made?
Thoby1kenobi 3 months ago
@Thoby1kenobi
Keep them in the fridge so they are cool.
leemhayward 3 months ago
Lee thanks for the ingredients . My volume is not working. What are the baking times and degrees and then I can start making them and is it ok to use vanilla protein powder instead of the chocolate. Thanks again.
tomcamp6023 3 months ago
@tomcamp6023
You don't cook them, just mix the ingredients, roll them up, and eat them like they are. These bars do not need to be cooked.
leemhayward 3 months ago
Comment removed
tomcamp6023 3 months ago
@tomcamp6023
Read the video description. All the ingredients and the amounts are listed.
leemhayward 3 months ago
Hey Lee, I noticed you use the red label Costco brand of protein powder. I've found that the stuff with the green label stuff is better for this recipe (and you only need about 5-6 scoops). These are delicious--have one every day!
deeshmond 4 months ago
I've tried several brands of protein with this...the only one that actually stays solid into a bar is Gold standard casein....every whey seems to crumble apart I even tried using less milk and everything...gold standard casein all the way
PushYourLimitsATX 4 months ago
are you on protein bars only, or also on steroids? thanks.
punking12341 4 months ago
@punking12341
Well I don't live on protein bars only LOL
But I don't use steroids either.
leemhayward 3 months ago
About how much is 8 scoops of protein in cups?
jarno23cm 4 months ago
@jarno23cm
8 scoops of protein is about 3 cups. Pretty much every protein container comes with a scoop, so just count the scoops.
leemhayward 4 months ago
I put them in the freezer how long will I leave dem?
Sean201213 4 months ago
@Sean201213
I usually keep them in the fridge if I'm going to eat them soon (within a day or two). But if you want to store them for a while (i.e. several days or more) keep them in the freezer.
leemhayward 4 months ago
5:35... "you gonna love my nuts"
Gamer7143 5 months ago
sub organic almond milk or coconut milk
OrganicHealer 5 months ago
canadian?
xJellystix 5 months ago
i dont want to get ripped, I just love the taste of protein bars :3
brandylabranche 5 months ago
how come you nead 8 cups thats alot
RHCPHeadHunterz 5 months ago
@RHCPHeadHunterz
It's 8 scoops of protein, NOT 8 cups... Big difference!
leemhayward 5 months ago
@leemhayward ahhahah yehh i meant 8 scoops sorry
RHCPHeadHunterz 5 months ago
are you from irish desent my friend?
SimpleJack217 6 months ago
@SimpleJack217
I'm from Newfoundland which is mostly of English and Irish descent.
leemhayward 6 months ago
@leemhayward ah awsome
SimpleJack217 6 months ago
When they are made, within how many days you have to eat them? And how should they be stored?
MssV187 6 months ago
@MssV187
If you store them in the fridge they'll should last for a couple weeks or more. But honestly I don't know exactly how long they'll last because I end up eating them all within a matter of days LOL :-)
leemhayward 6 months ago
Are you a newfoundlander?!?! you've gotta be!
bloomfieldgayman 6 months ago
how long do they have to be in the fridge?
jigga909 6 months ago
@jigga909
They should harden up within a couple hours in the fridge. But if you want to "speed it up" put them in the freezer for 20-30 minutes and they'll be good to eat.
leemhayward 6 months ago
@CrashElements Im glad that they are better then eny bars you've ever boat, and no, tanx you
Rowboatttt 6 months ago
It looks the same going out as is does going in! LOL.
makuch01 6 months ago
@LoliFarted
They were rolled in crushed peanuts.
leemhayward 7 months ago
@leemhayward 27g Protein for 10 bars? 270 g? WOOOW
lordvoldemort578 6 months ago
I made these bars, which were damn good. But after doing the numbers with what you told me to use, my nutrition numbers came out different. I got 213cal/11g protein/13g fat/ 13g carb. Every stat is good just needed more protein. Wonder how i got these different from yours.
Jasoak 7 months ago
@Jasoak
The numbers will vary depending on the brand of protein powder you use. A pure whey isolate will have the highest gram for gram protein compared to other kinds. But if you are adding everything up right and still only getting 11 grams of protein per bar, try increasing the amount of protein powder next time. After all they are "protein bars" :-)
leemhayward 7 months ago
Just made them with Evox 100% whey protein powder, and they came out amazing better then eny of the branded bars i have boat in the shops tanx man
CrashElements 7 months ago
1% milk?
jacksharp678 7 months ago
@jacksharp678
That means it contains 1% fat.
leemhayward 7 months ago
question, how do u mould the mixture into nice twinkie sizes? how long do u have to refrigerate the mixture be4 u can mould it, since the moisture is moisty
gangkapak 7 months ago
@gangkapak
Within an hour of so of being refrigerated they should be good to eat. As for the size you make them, that's totally up to you. If you want smaller bars that's fine.
leemhayward 7 months ago
hey, dont u have to bake it? please answer this asap, coz i really want to start trying this
gangkapak 7 months ago
@gangkapak
No, you don't have to bake them, just make them exactly like is shown in the video.
leemhayward 7 months ago
ur gonna love my nuts
gangkapak 7 months ago
5.20-5.23 my fav lee hayward's quote. LOL... thanks Lee.. u really helped on this one
gangkapak 7 months ago
4 For Lee, 6 for Trish because she's beast LOL.
BlueVenemProductions 7 months ago
Hahahha he said "Your gunna love my nuts" XD
SonOfThatBitch 8 months ago
@SonOfThatBitch Haha I heard that write when I read your comment!
lordvoldemort578 6 months ago
18 g of carbs, 16 g of fat? no thanks =)
simox81 8 months ago
@simox81 u serious? people still need fats and carbs
gangkapak 7 months ago
I'm allergic to peanuts...What can I use to replace the peanut butter?
user96RR 8 months ago
@user96RR
Can you eat almonds? If so try almond butter.
leemhayward 7 months ago 2
@leemhayward
Thanks, bought some this morning! Really expensive stuff, though. One last question: why don't you put them into the oven for 10 minutes rather than into the fridge, wouldn't they become nice and crispy like a flapjack?
user96RR 7 months ago
@user96RR
I sometimes make high protein muffins with the same recipe mix baked in muffin pans. There are several different ways you can experiment with preparing these.
leemhayward 3 months ago
dont get that craft crap hahaha:]
pinkclouds93 8 months ago
how long will these bars last if kept in the fridge mate?
ymcmmayweather 8 months ago
@ymcmmayweather
Honestly I have no idea, I eat them all before they go bad LOL. But they should be good for a couple weeks if kept refrigerated.
leemhayward 8 months ago
looks like shit :D haha!
suuuuka1 8 months ago
@suuuuka1 haha i said the same thing but they are really tasty!
mattmatt16 8 months ago
how much protein do u have in a day im having like 350g protein a day do u reckon that is to much by the way i like videos dude
youngjezy23 9 months ago
@youngjezy23
Shoot for 1.5 grams of protein per pound of bodyweight daily for muscle growth.
leemhayward 9 months ago
hey mine where really sticky could that be because i used to much milk or something other than that they where great
250trailmaster 9 months ago
@250trailmaster
They are sticky, that's why you need to cool them in the fridge to let them harden up.
leemhayward 9 months ago
@leemhayward thanks can you eat like 1 or 2 of these instead of drinking a protein shake
250trailmaster 9 months ago
hey, is your friend themusclecook? hope so, cause he says they are his. and he has the same stuff
iva5981 9 months ago
@iva5981
Yes, I got this recipe from Dave Ruel.
leemhayward 9 months ago
these to were great. I've made these more then once. My husband loves them, he eats one when his sugar is low.
iva5981 9 months ago
hey how good do these taste and could you eat like 2 of there after a workout instead of drinking a protein shake
250trailmaster 9 months ago
u mean 1% fat instead of 1% milk ?
how can milk exist of just 1% milk.. whats the other 99% ?
therealshock123 9 months ago
U guys should use mint chocolate protein powder or get some mint chocolate flavor. Its delicious!! :o)
buckwheat40 9 months ago
what do you do after you mixed the honey, you did not specify... do you put it in the fridge after you mix everything? or do you shape them like protein bars after you mixed everything
samcochraneisfat 9 months ago
@samcochraneisfat
Shape the bars then store them in the fridge until you are ready to eat them.
leemhayward 9 months ago
can you use cookies and cream protein instead of chocolate?
samcochraneisfat 9 months ago
@samcochraneisfat
Sure, you can try another flavor of protein powder instead.
leemhayward 9 months ago
I've just made a batch of your Homemade Protein Bars and they came out brilliant , very easy to follow recipe ,Oh and Hello from Scotland
AMindwarpProduction 9 months ago
as I am lactose intolerent.. can I use water instead of milk.. or would that just screw it up?
Mahhafooznit 9 months ago
@Mahhafooznit
It should still work and the bars should turn out fine.
leemhayward 9 months ago
how long should i leave the protein bars in the refrigirator
melaniedogs 9 months ago
@melaniedogs
Just store them in the fridge until you eat them. This will keep them firmer and fresher than if you left them out at room temperature.
leemhayward 9 months ago
Thanks for the cool recipe dude.. love the "nut " line.. lol..
ADDIElilqueenie 9 months ago
This wouldn't work very well for me on a cut, but is going to save me a TON of money on a bulk! Thanks for the recipe. Going to work awesome for trying to keep the calories up while working 10 hour days.
HerberttheHisser 9 months ago
Hey, i'm 17 years old and i go to the gym 3 times a week and another 2 times a week spinning, iv'e been trying to gain more weight to build more muscle but im stuck at 61.5 kilograms, do you have any advice for me?
ShadyK1ll3r 10 months ago
@ShadyK1ll3r yeah stop the spinning and add another weights session, EAT more :)
Doomsday447 9 months ago
Thumps up for '' ur gonna love my nuts''
bariamo999 10 months ago
Is that ground up oats or whole oats?
YTBAMC1 10 months ago
@YTBAMC1
I like using "Quick Oats" or ground up oats over the whole oats.
leemhayward 10 months ago
@leemhayward Is there a particular reason for doing this? Texture preference? I only have whole oats, will they still work?
YTBAMC1 10 months ago
@YTBAMC1
Sure, any kind of rolled oats will work.
leemhayward 9 months ago
Ehhhh.....I just made this concotion twice. I followed the instructions to-the-letter each time.....and each time I wound up with a bowl of brown goo. Any time I tried to create a bar, it would not retain its shape. It just spilled outward like a pancake. I notice you omit that part (creating the bars) in your video. Are those measurements correct?
Right now I've got a bowl of this stuff in my fridge. No way I'll dump it into the trash. I'll just scarf down a scoop or two each day.
guitarguy382 10 months ago
@guitarguy382
Next time go with smaller amounts of the wet ingredients and it should mix up thicker and drier. You can even try adding more protein powder or more dry oats to the batch you have now and see if it thickens up.
leemhayward 10 months ago
@guitarguy382 add milk as you go until you get the consistency you want. its definitely because etheres too much milk.. makes it too liquidy.
madchild0709 10 months ago
'You're gonna love my nuts!' lol. Good recipe. Thanks for sharing, Lee.
christurkthebrave 10 months ago
Just made them up and they are wicked! Really thick though, so make sure they are mixed well before you add a little bit more milk.
TheBlackStar999 11 months ago
protein buuuurs! nice video man!
mart1234567891112 11 months ago
I added 3 tbs of cocoa powder, 1 tsp of salt and 1 tsp of vanilla extract and it tasted soooo much better.
sanaboto 11 months ago
if you wet your hands when rolling them into shape they do not stick to your hands, re aply water to hand after each one
andysandypandy 11 months ago
I just tried this recipe... and for some mine came out super chewy O.o
and tips?
TuanVu412 11 months ago
I just tried this recipe... and for some mine came out super chewy O.o
TuanVu412 11 months ago
nice video dude, that would have cost over $50.00 if you bought those, plus you know what the ingredients are and prolly only cost $5.00 to make....if that.
brknspacebar 11 months ago
I just made 10 of these BAD boys last night, only I went with a Gainer/Protein instead.. and oh LORD are they tasty :O thx for the idea! :D
dagizz1982 11 months ago
@dagizz1982 If you say they're good I'll make them too, buddy!
TheBlackStar999 11 months ago
With this work with reg peanut butter? cuz i wanna make this but i dont have "natural" peanut butter at the moment..
fuze48 11 months ago
@fuze48
Yes, any peanut butter will work. But natural peanut butter is the most healthy version.
leemhayward 10 months ago
Why is it that canadian's are obsessed with body building? (I'm honestly curious, i'm from aus)
MissPonderosa 11 months ago
I made them.. I didnt have oatmeal so I used granola and it turned our really well.. One complaint is that you can't roll them.. I have no idea how you got yours in that shape but I had the hardest time to get them into even blobs.
themmman1234 11 months ago
can i switch out the powder for something else high of protein??
Ackord02 11 months ago
@Ackord02
I've never tried using anything but protein powder, so I can't really comment on that one.
leemhayward 10 months ago
sucks if your alergic to peenuts cuz most of these bars have to do with peanuts
poopproductions123 1 year ago
I went to buy natural peanut butter, and i found 2 types- the one you stir and the other doesnt need it (still natural though). Is there any difference between these? The non-stir had one more gram of sugar than the other, and it included palm oil with the ingredients, whereas the other didnt. Would you recomend one over the other?
ldblumhorst 1 year ago
@ldblumhorst
Real natural peanut needs to be stirred. That's the one you should buy.
leemhayward 1 year ago
so is it 8 bars or 10 and how do you form the bars so perfectly
marcus23332333 1 year ago
@marcus23332333
It's really up to you how big you make the bars. You can make them smaller and have 10 bars or make them smaller and get 8 or more. As shaping the bars it just comes down to taking your time when rolling them out. Another option is to spread the mixture into a glass dish, put them in the freezer til they are solid, and cut them out with a knife.
leemhayward 1 year ago
Thanks for the video!
I've tried two different types of Whey Protein, and both kinds have different sized scoopers. So like how many cups worth of protein should I use to equal the 8 scoops?
NathanielBearup 1 year ago
@NathanielBearup
It works out to about 2 cups of protein powder. A standard protein scoop is about 1/4 cup.
leemhayward 1 year ago
@leemhayward thanks for your help! I really appreciate it!
NathanielBearup 1 year ago
Really appreciate this recipe! This is WAY cheaper and actually tastier than the stuff you get overpriced for on the market. I use the cookies and cream flavor from ON and these bars are amazing! Best part is these will last me over a week.
Danny2Lisa 1 year ago
ok thanks for the info....i just made them and they are in the fridge rightnow! i plan on makin them with the chocolate protein powder next time...but thankyou!
Armykid530 1 year ago
i was wonderin if the bars would come out about the same if i used vanilla whey protein??
Armykid530 1 year ago
@Armykid530
Physically they would still be the same protein bars, but obviously they would taste totally different.
leemhayward 1 year ago
Hey Lee, could I use Soy Protein? Cheers
doomsdayjesus01 1 year ago
@doomsdayjesus01
I'm sure you could, but generally whey protein tastes a lot better than soy.
leemhayward 1 year ago
protein beerrs and ceerbs lol. 5:35 that's what he said.
BoneBeast 1 year ago 2
how many calories?
johnbas94 1 year ago
@johnbas94
Each bar contains:
Calories 322
Protein 27
Carbs 18
Fat 16
leemhayward 1 year ago
@leemhayward 322 aint that high wud u hv 1 a day wat if ur tryin 2 ripp up hw many shud u hv i wanna make them
filthywilfy 1 year ago
I honestly have no idea how flawlessly you made these, like I tried and they just got so damn sticky it wass sooo frustrating, I tried to add more dry ingredients no go.. theyre okay now because i refrigerated them but theyre just a bunch of blobs in cupcake papers
booiiboot 1 year ago
@booiiboot : Wasn't very useful to learn how he rolled indeed. That's why he cut off his video I guess. He probably had the same problem and went and bought some instead ;)
maj54us 1 year ago
ur gonna love my nuts
lololololloolo
giantmidgetz 1 year ago
great recipe.
But what if i wat to take them with me to school. do they melt or get floppy?
Lero2409 1 year ago
@Lero2409
Put them in a zip lock bag or wrap them in wax paper when you want to take them with you as a snack.
leemhayward 1 year ago
so are they meals replacements?
MustNotWatch 1 year ago
@MustNotWatch
Sure, you can have these as a meal replacement if you like.
leemhayward 1 year ago
Do you store them in the fridge or leave it out?
supimu 1 year ago
@supimu
Store them in the fridge.
leemhayward 1 year ago
@leemhayward Thank you.
supimu 1 year ago
thank lee your the man Sir!!!!!
positiveKani 1 year ago
Hello Lee, do you know how long these are durable in the fridge? Thank you
BeatBay 1 year ago
@BeatBay
They should be good for at least a week. Honestly I eat them too dam fast to let them go bad ahahaha :-)
leemhayward 1 year ago