Veg Pulao

[hazeenajaseef]

instead of saffron color can we use milk mixed with turmeric powder.

[zuzzchini]

excellent explanation, simple yet very informative ........nd very very inspiring.....:)

[cuckooamj]

I tried out this and it came it out well. Your cooking is amazing!!!

[likki4]

THANKS A LOT CHEF...I TRIED IT AND CAME VERY WELL...

[lickme12100]

Do you have any method for those who dont have access to those spices....



[ishyx0x]

Y IS IT THAT U DONT DD TOMATOESSS IN UR RICE???

I SAW A FEW RECIPIES N NONE HAD THEM ? :\

[princessesrani]

HI Sanjay... Love ur cooking.. Really amazing !!!!!!!!!!! I never knew cooking is this much easy... its all because of ur videos now i am a very good cook in my house...

Thanks a lot !!!!

[sonirai19]

i love ur cooking im trying something different everyday from ur recipes and they come out best....

[pathedly]

why do all your recipes look so delicious?!

[oibaj]

i don ve rice cooker . i wanna use the normal one so for hw much time shd i cook the rice??

[NDC49]

thanks for wasting 1 and half minute on unwanted info

[rameshpj]

Thanks. You inspire me even more to cook for family and friends :) Please keep the videos coming. God Bless you and your work.

[sumishalu]

chef so nice also easy to cook.Thank You.

[MrBillu1954]

Kidha Bhaji

[javedaariz26]

cef ur the best .u make cooking intersting &simple.ur fantastic.thanks

[javedaariz26]

chef ur the best. ur way of explanation is fantastic. u make things very easy.

[cherokiimslm]

Vah Chef I love your shows and appreciate your teaching others...but I always have to laugh when you say add JUST A LITTLE bit of this or that, and it looks actually like a quite a bit you are adding LOL

[reshma415]

hi chef can we do chicken pulao in rice cooker

[aang856]

you are the best

[1slamicLife]

10 people have never had proper food

[VeganoDoBom]

he makes a very good pizza also, great chef thumbs up

[prashanthkodiyalam]

audio quality is poor chef!! could u please check

[pankajbangar1]

u r fantastic! so easily u made it! I hv become ur fan!

[MsVskc]

its really inspiring, now i am intrested in cooking after seeing ur videos,, thanks

[rahulrocks2007]

sir u rock...u have ignited in me the passion to cook with ur realy simple cooking process n ur easily xplanation

[carolinaindian]

thanks for this awesome video! quick question: when you introduced your potatoes to the rest of the ingredients for frying, were they already boiled?? if not, would the heat from the rice cooker be enough to cook the potatoes? please confirm! thanks!

[MrBillu1954]

I like my life with your food

[veesrikanth]

look at the way pronounces 'little'. leettle...lol

[bhumi0907]

It Turned out very bad.. :(

[dwarf108]

I cooked and it came very tasty, I cooked on the Christmas day as a traditional

lunch for the family. It is a very very yummy recipe.

[robinazb]

dude y r u lukin here there ???

wateva as long as u make great food no worries

nice recipie

[Mr142171]

good u the best



[andhraknight]

God damn it. He is making me feel hungry. I am running right away to a restuarant before it closes to buy one. ;_)

[AleshiaABAX]

@andhraknight lol 

[maya18ly]

great video truely inspiring

[nitiharekrsna1]

Thanks heaps for this video!!! Very easy recipe....yet delicious! :)

[sumittechkgp]

Pulao in Sanskrit called Pall-Anna = Pall(Goat or Lamb Meat) + Anna(Rice). So how Pulao can be vegeterian!!

[amreen0031]

But u didn't write how much from this ingredients:(

[akashpaul]

see i got a question what is the rice to water ratio?....

[akashpaul]

see i got a question what is the rice to water ratio?....

[sidhuptdv]

he forgot to add salt

[deltaenforcer93]

not to be racist but i thought hindu's couldn't eat any meat because it goes against religion, i ve seen him eat meat on other shows all the time!

[subroto81]

@deltaenforcer93 A lot of hindus eat meat despite it being against their religion, it is their personal choice there is no compulsion. Just like many muslims drink alchohol. Infact I know some muslims that are vegeterian as well..it all depends on the individual,.

[The36538]

wowwwwwwwwwwwwwwwww chef thanks for all ur videos...................

[shabari13]

just love ur recipes..they turn out so good...I keep trying new stuffs from net..but this is one show where I am so sure that I will not fail..thanks a ton vahchef..u r any day better than Sanjeev Kapoor

[joshmis2009]

I am not too convinced that using potato for this dish is the right thing to do. Is there any specific reason for using potato insted of the usual veggies?

[whattubeisthis]

Monae Sasi

[pearl98976]

Waah!

[shobey26]

I have never made pulao in a rice cooker...but wow now I will!! I always strive for a aromatic and fluffy pulao but it all boils down to how the rice is cooked...koodos for this ingenious method!!

[ChiomaxD]

Haha! Serioucly, ur funny when ur talking! Anyway, I love ur cooking! It's tasty and interesting! I have made 24 dishes from u show so far.. So.. U can't say i that I am an outsider:-) Namaste.. xD

[Danielle7641]

good

[1chip123123123]

You are a Bachelors Chef.....! Everything you make looks so easy! And your presentation is Vah Re Vah!

[rakeshpandiyatt]

@1chip123123123

yes it easy to make :) with VAHCHEF :)

[rajeshkumar1]

wow..ur a scientific chef!! potato in water...cheez man

[codeinestation]

The mint looks like a really nice inclusion. I like to make a simple pulou using basmati rice with finely chopped potato, tomato, garden peas, chickpeas, spring onions and diced chicken. I sometimes fry the whole spices & onion in ghee to give a bit more flavour. I must try using mint!

[nirmalRchavan]

All i can say is thx, i always loved cooking but never had the real oppertunity, i jus happened to move to another country. I try out your dishes 1 per day and they come out so well. Your way of cooking is so simple yet so tasty. I think your love for cooking is shown in ur dishes.

You do inspire other to cook. thx,....

[chat2056]

tried this today...came out great...the mint leaves bring awesome taste to the rice

[rupesh203]

gr8 recipe!!!

[ecute13]

Yes we always use Rice cooker to cook it. It prevents Rice from breaking and cooks it evenly.

[AnushaGuntur]

I just love the way he cooks ... they turn out very tasty

[MrMrWorld]

Has anyone actually tried this (in the rice cooker) and if so, did it really come out tasty???? PLEASE DO TELL!

[prander1]

he's awesome

[shak341]

thank you sir after  i am cooking your recipies my son is so happy

[shadowfaks43]

Thanx a ton ..... i have fallen in luv with cooking..... ur recipies are simple , easily understandable & TASTES GRT... God Bless....

[exmgx]

ummmmmmmm yammmy

[sakshipaul]

chef all your recipes are good but you never tell the quantity of ingredients. Please always tell quantity otherwise first time cooks like me get very confused

Thanks

[emails2vikram]

Thanks coz he wants you to visit his site...A li'l warewah marketing going on here:)

[medreamy09]

Very very easy and nice recipe... Thank you vahchef!!!!!!!!!!! My pulao tasted so gr8 like never before!!!

[swati79]

indian ki tatti pulao

[MrMrWorld]

Why are u even wasting your time watching this video if you don't like Indians?Obviously, you've used his recipes before..haha. U just don't wanna admit .You sound "Dehaati" at best. If you got nothing good to say, nobody made u watch this video! Sounds to me like you're the "Tatti" around here.You must definitely be a Porkistani..lmfao. I ain't Indian, but respect india (Out-source capital of world) far more than that Shit hole terrorist capital from which you're from.Go back to your crap hole.

[OptimusPrimeDMM]

thank you! keep it up!!

[dnachiket12]

I like the way you present...cheers

[lilimou]

I think i am in love with you!!!!!

[Sundercindy]

i think me too.

[babanachiket]

boss this man, is not only a good cook but a good teacher too yaar..

[srisrinhp]

Sanjay...u've been very helpful.....u style of making peolple understand how to cook is excellent...Keep goin...i would love to see gongura mutton on ur show

[dupagunta]

instead of yoguard iam adding nimu rasam its correct or not guruji

[impriya1984]

Hi Anna,

When to add salt???

[00206508]

I'm inspired to cook !! Today is my wedding anniversary . I prepared this and recieved compliments frm my husband... ur videos r very informative for cooking starters like me... thnks a lot sanjay... keep up ur gud work...

[ionfest]

wt d heck!! tis video is no longer avlble ?? i wanna see tis video :(

[madhavachief]

mmmmmmmm! I can smell it !

Can't wait to try this pulao !

Thank u.

[willson2000]

Thanks for the recipe. I tried it yesterday and it was awesome. Thanks.

[queenbeesaira]

I wanted to know how to cook veg persian rice. Thank vah chef u r the best i love all ur recipes. Some persian recipes too!!

[nazzouha80]

thank youuuuuuu

[thinkt61]

Can you please list the ingredients with amts used if it isn't too much trouble..thank you

[kiwianto]

Awesome dude......dat was superb.cheers bro

[mirchi25]

first time i ever made a rice dish and it turned out PERFECT!! instant hit at home..thank u soo much.

[rahulviveka2]

thanks a lot for the wonderful recipe...I appreciate ur effort and honesty of teaching . pls confirm if u put double the quantity of water in rice before removing 20% from it.. thanks again

[cheerois]

Thanks a lot for the recipe, can you please tell us the quantity of rice and water used.

did u use Basmati rice?

[word99up]

Cheerios --Rice to Water ratio: 1 cup Rice: 1 ¾ cup water;He used Basmati Rice.

Don't worry toooo much...you already have back-up food "cheerios"

[agmathew]

thanks chef for these wonderful recipes. i appreciate ur effort and look forward for many mouthwatering recipes from u.

[tell58]

Thanks a ton for showing us how to prepare it in a rice cooker

[plumsfor2000]

I made Veg pulao yesterday. It was the best pulao I had ever made. I did not use rice cooker. I used a very tight fitting lid vessel. The sourness with the curd gave the pulao a very distinct & good taste.

[dhimanshu]

Which brand of basmati rice did you use? The grains are long and beautiful.

[sara9009]

i admire the way you teach. honest and sincere.

when i get better, i intent to try this recipe, and your chicken biryani. could you do a shrimp/prawn pilau recipe for us??

thank you very much.

[watson225450]

I , would like to know, how many minutes u cook the pulao (in rice cooker). thanks

[vahchef]

rice cookers usually are auto off , so when they shut off your pulao is ready

easy easy cooking

[neraknerak]

If you have time, could you list the ingredients w/ amounts on the side in the "About this video" section? Thank you!

[neraknerak]

Your videos are great! Thank you!

[halkatt]

what if one doesnt have a rice cooker at home?is there a change in procedure.

[leeta2001]

by kala jeera do you mean shahi jeera .Recently i bought a a packet of spices that had the label of sha jeeru ..thinking it was shahi jeera ..but it seems to be sumthing different ...can you tell me what it is .

[vahchef]

yes it is shahijeera, all the best

[badhum]

can i leave out the chilli

[vahchef]

yes