@hokuplemdro It was amazing 0.0 seriously,... it's very simple but my house smelled amazing and it tasted soo good. The only thing is, i might have used a little too much olive oil >.> and for some reason my potatoes stuck to the pan a little. but they were all crispy and delicious:D
I combined this recipe with your recipe on roast chicken and butternut squash bake. I used 2 small-medium potatoes, half a butternut squash and 2-3 carrots, seasoned them with salt, pepper and chili. I used poultry seasoning, lemon juice and fresh parsley as the chicken marinade then poured the rest of the leftover marinade on top of the bake before I put it in the oven. Mine cooked for 45 minutes and it came out SO delicious!!! This is my boyfriend's new favorite dish :)
i just made this and it was amazing!!!! couldnt stop helping myself lol. Thank you so much Laura and looking forward to more tasty recipes from you :) <3
Hi Laura! I have a question.. Will it make a difference if I'd use canola oil instead of olive oil? Here in our country, olive oil is kind of expensive. Will vegetable oil be alright as well? Hope to hear from you soon.
love your videos!! and its funny cause i made this for dinner last night and we did it the exact way! and my name is Laura too lol thanks for sharing your recipes they are soooo good
I'VE MAKE THESE AND......SUPRISE IT'S REALLY REALLY DELICOUS..THE CHICKEN SKIN VERY CRISPY...THE POTATOES SWEET AND PERFECTLY COOKED...THANKS A BUNCH LAURA!!
I made this for dinner today and it was scrumptious and, as you said, quick and easy to make. Thank you for sharing the recipe with us. I'll definitely make this again :)
If you do the marinade for the freezer, I assume you leave the potatoes out. Do you also leave the garlic and lemon pieces out? I'm thinking that for freezing, you would marinade the chicken in the spices you use, plus lemon juice & zest, olive oil and seasoning only. Is that right?
Laura, You are very sweet, talented and entertaining. You should have your own Cooking show on TV :) Your food always looks amazing and you make people feel as though they are just as capable of cooking these dishes as you are. Thank you!
I know how to make this, but I like watching you over and over. You are really an amusing person, I love it how you always try the food even if it's hot like the potatoes today. LOL.
Love this recipe. Easy to make when you come home from work. PLEASE make more cooking videos of home cooked comforting meals for the fall. Love all your videos
I made this today and the kids loved it. I used butternut squash and potatoes with a little brown gravy. The kids said this is something that I needed to keep on the list of dinners to make. TFS
IMO the dark meat is better, people just don't really realize it, kinda like Lobster used to be when they thought it was the devils food. Dark meat is closer to duck, pheasant ect. and has much more flavor and oils in the meat. In beef the most marbled and fatty cuts are the most expensive and coveted, somehow in chicken it's the oposite. Good recipe, just let it cool a minute first! :)
I was sold on this dish by the time you purt it in the oven. It was "signed, sealed and delivered" when you couldn't resist tasting the hot potato!! LOL.. exactly what I would have done! Thanks - New subscriber ;)
I kinda like that this was rushed. A lot of people get home from working starving and need to throw together a delicious yet satisfying meal. Great job Laura! ;)
I enjoyed again with this recipe of yours Laura ! Thanks ! I hope we can watch you at Asian Food Channel . It is a treat always for the TV viewers to see you everyday cooking for them . God bless you Laura !!
OMG I just made this I am eating it right now and it is soooooo good. I added so onions and a little seasoning salt to the chicken and it is phenomenal. This is my first recipe Ive tried from her and now Im hooked. And yes the skin is soooo crispy
Could you please make ooey gooey cinnamon sugar monkey bread (pull apart bread) and everyone wants soft pretzels and some Halloween episodes would be much obliged I know I'm asking for alot but when you find time please give them a go!!
More quick recipes!!!! Sometimes I get sooo busy that I dont have much time to cook. And not to mention my cooking is very limited :( I'll be trying this one!
Making this now! I'll comment back later to let everybody know how it was ^^
JessikaLevamentum 3 days ago
@JessikaLevamentum so how was it?
hokuplemdro 1 day ago in playlist Laura Vitale's Easy Entrees
@hokuplemdro It was amazing 0.0 seriously,... it's very simple but my house smelled amazing and it tasted soo good. The only thing is, i might have used a little too much olive oil >.> and for some reason my potatoes stuck to the pan a little. but they were all crispy and delicious:D
JessikaLevamentum 20 hours ago
my girl friend does not eat chicken :(
SuperGhamdi1 3 days ago
i'm making this tonight :D it's in the oven and i can't wait to give that a try :D whouhou
krymcp 4 days ago
I combined this recipe with your recipe on roast chicken and butternut squash bake. I used 2 small-medium potatoes, half a butternut squash and 2-3 carrots, seasoned them with salt, pepper and chili. I used poultry seasoning, lemon juice and fresh parsley as the chicken marinade then poured the rest of the leftover marinade on top of the bake before I put it in the oven. Mine cooked for 45 minutes and it came out SO delicious!!! This is my boyfriend's new favorite dish :)
yamvanessa 6 days ago
Excited to try this tonight!!
themendezes 6 days ago
i made it already twice and it's amazing! but the best if you marinate chicken with herbs overnight.
85jtchicago 6 days ago
lets fuck
rockcheesetermite 1 week ago
my food ALWAYS stick...using olive oil, using foil...doesnt matter..what am i doing wrong?
Pathrissia 1 week ago
Can you use breasts instead of legs? The bones gross me out...
MarMarDX13 1 week ago
hi Laura! Can i request Pesto alla genovese? thanks :)
jvnle 1 week ago 2
i just made this and it was amazing!!!! couldnt stop helping myself lol. Thank you so much Laura and looking forward to more tasty recipes from you :) <3
strangeluv100 2 weeks ago in playlist Laura Vitale's Easy Entrees
2:02 she Loves the dark "MEAT" heh well we like her too! lol
TikiShootah 2 weeks ago
That's it - I'm making this for dinner tonight!!!
proverbs31ification 2 weeks ago
She's so right! Once I knew how easy it is to make Tiramisu, I never ordered it at a restaurant anymore ;p
nevilyasha 2 weeks ago
can i make this in cake pan or any metal pan?please anyone here helps!
mariacuto 3 weeks ago
Woman! Please let your food cool before you eat it!
calicavone55 3 weeks ago
@calicavone55 no she shouldnt! it just shows how passionate she is!
lovethempikeys 2 weeks ago
@lovethempikeys yeah its become like a tradition with the show lol
simpfan666 2 weeks ago in playlist Laura Vitale's Easy Entrees
i soak my chicken breast in milk and no matter how long i cook it it always comes out VERY tender and juicy.....just a tip that i ran into
mrstuttle09 3 weeks ago
Yum! I'm so making this tonight. Thanks Laura!
MrsJustie 3 weeks ago in playlist Liked videos
OMG I love this girl! Laura, thank you so much!! It's recipes like this that are perfect for a busy mom or dad :) Lots of hugs!!
Zemfira25 4 weeks ago
Love you Laura !! Keep it up. I love it!!1
MAMAJ3904 1 month ago
Can i make this in a baking pan that i usually make cake in because i don't have a roasting pan, a glass dish, or a casserole dish.
evilpandas635 1 month ago
Nice!!!! Made it and enjoyed it what a hit it was
emilyhawkins69 1 month ago
this is usually my go to dish when im out of ideas or ingredients :) winner every time.
angusMCjamison 1 month ago
We just had a 60th Bday Party with a ton of people, I made 3 tins of this recipe and it rocked. Super Easy and well received, Well done LV!
BedtimeforScarlett 1 month ago
i now make dis once a week
valerienguyen392 1 month ago
i cant find this on the app for ipod! :(
23AmyCarys 1 month ago
that's easy and awesome i'll try it asap thanks you are adorable
Fjrrrrr 1 month ago
HUSBAND? GODAMNIT!!
enrikejs 1 month ago in playlist Laura Vitale's Easy Entrees
Hi Laura! I have a question.. Will it make a difference if I'd use canola oil instead of olive oil? Here in our country, olive oil is kind of expensive. Will vegetable oil be alright as well? Hope to hear from you soon.
I'd like to thank you for sharing your recipes.
Have a wonderful day. :)
sachaoh 1 month ago
can u make the same thing with chicken breasts?
mehvishanjum83 1 month ago
Can u make student meals on a budget?
jason0998 1 month ago in playlist Recipes II
my chicken and potato is now in the oven baking! hehehehe
azielafeb3 1 month ago
love your videos!! and its funny cause i made this for dinner last night and we did it the exact way! and my name is Laura too lol thanks for sharing your recipes they are soooo good
BloomingBeauty03 1 month ago
I make this all the time! the lemon was a great addition added an extra element to the flavour
makerKID5 1 month ago in playlist Laura Vitale's Easy Entrees
I love you!!!
BALiGirL1990 2 months ago
I just happened to have made this last night. also added some mushrooms and cherry tomatoes. in the future I'll use legs to save money.
mblumber 2 months ago
X) she's so cute and talented X)
dimitry6834 2 months ago
"you can save even more time...get it? thyme? hehe" hahahaha this is so my type of humor
rinoo1love 2 months ago 27
You r super beautiful :"> Make up tutorial please haha :">
ngongoclan 2 months ago
that looks soooo good i am so going to make this because its so good i good taste it could you put garlic sauce? if so please tell me
MultiCarmen1999 2 months ago
But I've cooked 'roasted chicken and potato' by watching your video,yeah^^
lingtomsa 2 months ago
Hi Laura,I can't find your recipe in your blog,there are only newest recipe I can found.
lingtomsa 2 months ago
I'VE MAKE THESE AND......SUPRISE IT'S REALLY REALLY DELICOUS..THE CHICKEN SKIN VERY CRISPY...THE POTATOES SWEET AND PERFECTLY COOKED...THANKS A BUNCH LAURA!!
ilovemermaids24 2 months ago
in asia, chicken legs are more expensive than chicken breasts...
luckily, i prefer the latter.
Bakalar 3 months ago
you are so pretty
Hellosuziebear 3 months ago
Yummyy....!!!
PodTa 3 months ago
You are so talented! You have a great gift!
magdalulu 3 months ago
I loved this!
magdalulu 3 months ago
I made this and it was so easy, yummy, and affordable! (I added a few other root veggies.) Thanks Laura for another great recipe.
frannyyzooey 3 months ago
I'm going to make this tomorrow! ^^
PurpleFire96 3 months ago in playlist Favorite videos
Making this tonight!!!
cookymnstr123 3 months ago
Laura, just made this tonight and got the thumbs up from the Mister =) Thanks! He even ate the skin which he NEVER does!
cookymnstr123 3 months ago in playlist Liked videos
i made this a few days ago, it was soo good! thank you laura!
nycgirl012 3 months ago
Fantastic recipe. I did a version with garden grown beetroot, roasted whole (so it didn't bleed) and carrots. Yummo!
Flamencoista 4 months ago
u should make a video on how to wear simple make up like u and ur hair styles..i am serious...
suppusoora 4 months ago 47
@suppusoora I'll 2nd that!! Great idea :) She always looks so lovely! Classy!
purplepuma123 4 months ago
@suppusoora Totally, Laura should have a beauty channel!
iamnotmelis 1 month ago in playlist Más vídeos de LauraVitalesKitchen
@suppusoora nah we already have to many beauty gurus I like Laura just being a cook :)
tommygirl20247 1 month ago
@suppusoora she does not make up man , real beauty
SuperGhamdi1 3 days ago
@suppusoora she does not NEED make up bro
SuperGhamdi1 3 days ago
Is there a good subsitute for rosemary ? It isn't available in my country :(
dmdomah1998 4 months ago
just made it !!! taste DELICIOUS :)
THANKSSSS!!!
mothermarywasawhore 4 months ago
My brother tried this recipe and it was very delicious especially the potatoes.
plantaisia 4 months ago
LMAO I was dieing in the end when you burnt your mouth to death tasting it, but still it was probably so worth it! <3
ybn7831 4 months ago
i make this on my birthday-party and all love it! :-))
lauramai789 4 months ago
I made this for dinner today and it was scrumptious and, as you said, quick and easy to make. Thank you for sharing the recipe with us. I'll definitely make this again :)
lovespinning1 4 months ago
I love watching your vids! They make me feel so homey and it looks so good!!
catsareahwesome 4 months ago
OMG i just made this it was incredible .. thx for all the awesome vids
x
Sarah1627 4 months ago in playlist LauraVitalesKitchen (food)
Comment removed
cooltikkachick 4 months ago
I made this recipe last night for my boyfriend and his roommate, they absolutely loved it!! Thanks Laura, I love your recipes.
izzyliu88 5 months ago
When are we gonna see you on food network with your own show ? Your a great cooker I enjoy your videos
kcthecook1 5 months ago
LOL
Mr98Ironman 5 months ago
"And you are in BUSINESS" love how you say it Laura!
stuteeh 5 months ago
Cooked this tonight. SO GOOD! Got the husband seal of approval. :)
Flamencoista 5 months ago
If you do the marinade for the freezer, I assume you leave the potatoes out. Do you also leave the garlic and lemon pieces out? I'm thinking that for freezing, you would marinade the chicken in the spices you use, plus lemon juice & zest, olive oil and seasoning only. Is that right?
Flamencoista 5 months ago
And then you said husband... :(
onidead 5 months ago
You're better than Giada in my opinion.
uhaque 5 months ago
Adopt me !
GAGABOY999 5 months ago 3
if it's too hot, don't eat it!!!
kianakeino 5 months ago
Comment removed
kianakeino 5 months ago
Love you!! I don't like to peal garlic.
Your recipes are easy for me. I don't like to cook.
Maravillosarosa 5 months ago
Yes, I like dark better even if it's not as healthy as white meat.
sablo75 5 months ago
i would have added chicken broth over the top before oven but hey thats just me
ARK2OF3MAN 5 months ago
now you need to tell us your make up tutorial :3
NovChatrine 5 months ago
awsome dish
patitas4life 5 months ago
Laura, You are very sweet, talented and entertaining. You should have your own Cooking show on TV :) Your food always looks amazing and you make people feel as though they are just as capable of cooking these dishes as you are. Thank you!
Dycembur 5 months ago
Made this yesterday! Very GOOD! now my mom loves your channel!
ValeriaLavender 5 months ago
I know how to make this, but I like watching you over and over. You are really an amusing person, I love it how you always try the food even if it's hot like the potatoes today. LOL.
Thumbs up......always
montrealstars60 5 months ago
so cute lol
playdearbird 5 months ago
Made this for my family and everyone loooooved it~ ^^
kikiKREAM 5 months ago
If your tongue is burned, put some sugar on it. I helps. :)
NirvanaaFreak 5 months ago 3
@NirvanaaFreak I like your name ^_^
InanimateLove 5 months ago
Yum!
Primroseprima 5 months ago
do we need to cover the top ? will the chicken dry out if not
asdfoiyn 5 months ago
Love this recipe. Easy to make when you come home from work. PLEASE make more cooking videos of home cooked comforting meals for the fall. Love all your videos
smt203 5 months ago
your future children will be so lucky since they'll be eating so well
lumpymallows 5 months ago
Omg delicoous !!yuom
dmdomah1998 5 months ago
Please make more of these easy one pan dishes!!
xMimoo 5 months ago 55
i'm going to make this friday, I've never cooked a whole dinner meal by myself so I am excited!
xMimoo 5 months ago 2
I made this today and the kids loved it. I used butternut squash and potatoes with a little brown gravy. The kids said this is something that I needed to keep on the list of dinners to make. TFS
SoCalMizfit 5 months ago
IMO the dark meat is better, people just don't really realize it, kinda like Lobster used to be when they thought it was the devils food. Dark meat is closer to duck, pheasant ect. and has much more flavor and oils in the meat. In beef the most marbled and fatty cuts are the most expensive and coveted, somehow in chicken it's the oposite. Good recipe, just let it cool a minute first! :)
Photo314159 5 months ago
bring back ask laura!
tigger1618 5 months ago
Has anyone tried cooking with alkaline water? Its known to improve the taste of your food... Visit my channel for more
thebestalkalinewater 5 months ago
Please make coconut cupcakes :D
JuulSlecht 5 months ago
Looks beri tasty Iam going 2 try it thxs
The4Gomez 5 months ago
Laura, when your done cooking the food, you should show you and your husband sitting down and about to eat! :)
PedooooBear 5 months ago
SOFT _ _ _ _ _ _ _ _!!
TheCarltondry 5 months ago
looks yummy !!
Barginjunkie69 5 months ago
I was sold on this dish by the time you purt it in the oven. It was "signed, sealed and delivered" when you couldn't resist tasting the hot potato!! LOL.. exactly what I would have done! Thanks - New subscriber ;)
phickle 5 months ago
Laura, please make a video on how to make a Ratatouille. :)
jaibutsmile 5 months ago 60
Yummy
1Gavinsmommy 5 months ago
ew chicken legs have a sick taste to it
Mikyajful 5 months ago
AHHHH i love all her videos!
StrawberriiVivi 5 months ago
Making this for dinner. Thanks Laura, love your show!!! Making your cheesecake tomorrow for a work party next week. :-)
RyanInTX 5 months ago
Laura,
Could I substitute chicken breasts for the chicken legs. I don't care for dark meat. Would it still be as good, in your opinion? Thank you.
CulturaPA 5 months ago
I love the effort you put into tasting the food for the viewers :P
MissPonderosa 5 months ago
U rock !!!
vatraxos5278 5 months ago
Comment removed
vatraxos5278 5 months ago
GIRL!! YOU CAN COOK!....THE MAN THAT"S DATING/MARRIED TO YOU IS VERY LUCKY> I LOVE IT>
mdjjcn 5 months ago
1 dislike? Why?! :O
ValeriaLavender 5 months ago
What kind of knife do you use? Seems very good
violeta054 5 months ago
This is a great recipe, I am definitly gonna make this, even after work! Thanks Laura!
MsElliew1 5 months ago
I agree you should do something special for 200 episodes, I gues I could use thighs for this? If that's what I have on hand?
TheAmberdewer 5 months ago
If you save the rosemary stems next time you have shrimp put the shrimp on the stems cook them on them sooooo good!!
NREnger 5 months ago
thanks laura!! ^^ I now know I can survive living on my own. you rock!
SparkzMxzXZ 5 months ago
I kinda like that this was rushed. A lot of people get home from working starving and need to throw together a delicious yet satisfying meal. Great job Laura! ;)
TheRealQuerida 5 months ago
Im soooo making this on monday or tue or wed! YUM! YUM! YUM!
rbdgeorgie7 5 months ago
Im in love w/U ;)
sevederendos 5 months ago
I love potatoes!! Mmmm!!!
gingerntoast 5 months ago
I enjoyed again with this recipe of yours Laura ! Thanks ! I hope we can watch you at Asian Food Channel . It is a treat always for the TV viewers to see you everyday cooking for them . God bless you Laura !!
SuperDahlee 5 months ago
I love her!!!!!
4countrygal4 5 months ago
make this for your wife and you'll get laid for sure
DT1994xx101 5 months ago
FYI, it came out sooooo relish! The whole family loved it, not a drop left!
Persianamir20 5 months ago
OMG I just made this I am eating it right now and it is soooooo good. I added so onions and a little seasoning salt to the chicken and it is phenomenal. This is my first recipe Ive tried from her and now Im hooked. And yes the skin is soooo crispy
brownskin718 5 months ago
This has been flagged as spam show
I am making this right now!
avineshwadhwa 5 months ago
stop the video at 6:15 the face is priceless! XD
26150375 5 months ago
Hi! Can i add carrots into it? Thanks.
lynnazur88 5 months ago
Hey Laura, Made this for dinner, it was sooo good. It was easy, and taste great. Thank you
DMRogers63 5 months ago
great recipe~ love the vids!
ownhomedog 5 months ago
This recipe is in my oven right now! 32 minutes to go!
Persianamir20 5 months ago
I was told it's unsafe to place that raw chicken onto of those potatoes. Anybody have any info on that ? Looks yummy tho lol :)
TheCoutureCloset 5 months ago
I was to,d
TheCoutureCloset 5 months ago
Btw, this dish is in the oven right now! So excited to finally be putting a recipe to use! I love you and your videos are awesome! Thank you!
Persianamir20 5 months ago
What happened to your wedding rings? Why don't you wear them anymore? :(
Persianamir20 5 months ago
Could you please make ooey gooey cinnamon sugar monkey bread (pull apart bread) and everyone wants soft pretzels and some Halloween episodes would be much obliged I know I'm asking for alot but when you find time please give them a go!!
1085raggmopp 5 months ago
OK Vid 200 is coming...what could it be? ^^
proformaname 5 months ago
that looks soooooooo good rn
habbobeyond 5 months ago
I miss your beautiful wedding rings! But I love your recipes!!
lomlloyl 5 months ago
"Cheap as chips" hahaha.
berviify 5 months ago
i will def ask my mom to make this!!!!
ValeriaLavender 5 months ago
is there going to be a special recipe for your next video?
mstherose11 5 months ago
This has been flagged as spam show
OMG!!! You burned your mouth!! I've done it a million times in anticipation if my meal is going to be wonderful!!! =)
djdean6 5 months ago
OMG!!! You burned your mouth!! I've done it a million times in anticipation if my meal is going to be wonderful!!! =)
djdean6 5 months ago
This has been flagged as spam show
I don't know why but I like bitter garlic. I think it brightens other flavors of other elements of the dish :)
MKhuuNancy 5 months ago
I don't know why but I like bitter garlic. I think it brightens other flavors of other elements of the dish :)
MKhuuNancy 5 months ago
What part of NJ do you live in? LOL trying to be non-stalkerish. Just upper, lower, middle....I HOPE TO SEE YOU SOMEDAY :)
dorkysushi 5 months ago
Your next episode is number 200!
8Carlyn 5 months ago
More quick recipes!!!! Sometimes I get sooo busy that I dont have much time to cook. And not to mention my cooking is very limited :( I'll be trying this one!
vsoccerchick25 5 months ago 32
can you do a side salad recipe♥ and some simple breakfast foods
charmmykitty81 5 months ago
You said you shower when the chicken is in the oven, however, I did not see that in the video??
pele7208 5 months ago
@pele7208 haha x)
asmajlovic1237 5 months ago
@pele7208 honestly? i sure hope that was a troll
aquaticneko2007 5 months ago
thank you so much for posting this fabulous dinner idea! I love chicken and potato bakes of any kind, keep up the good work! <3
ladiesalo 5 months ago
I love potatoes and chicken!! Im definitely gonna try this. Thanks so much for this laura! :)
MsPinkGlam 5 months ago
i do the same and even add small onion and in the last 10 minutes i add tomato :)
Esunshine71 5 months ago
Laura placed the ingredients while talking. lol
thedwinkoh 5 months ago
Comment removed
GoliathAngelus 5 months ago
This has been flagged as spam show
Tip from me,
If you leave the chicken in the fridge over night with the lemon,the chicken will get more tender and soft !!
GoliathAngelus 5 months ago
Tip from me,
If you leave the chicken in the fridge over night with the lemon,the chicken will get more tender and soft !!
GoliathAngelus 5 months ago
we've got a microwave/oven, but the temperature shouldn't be 450 then right? what should it be?
MsMissSunday 5 months ago
Great looking meal!!
TheVittleVlog 5 months ago
wow
you must really like that if ur willing to burn ur tongue
btw that was sooo funny
loool