Added: 10 months ago
From: ShowMeTheCurry
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  • thankyouuu! I'm a vegan, so when I make your recipes, I just substitute your non-vegan ingredients to vegan ingredients, but it would be great to have complete vegan recipes on here too

  • @wholesaledresslover : Indian food has a lot of vegan dishes - please search for them on our website.

  • this is a real good step..really looking forward to it... but i would request u to also include recipes for diabetics in ur segments... may be along with allergy free recipe a new addition can be diabetic friendly recipes... becoz diabetes is not just about eliminating sugar from the recipes but also carb and fat.. and with Indian food it becomes difficult.... so plz give a thought to my suggestion.. really appreciate it...

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  • Thanks Hetal and Anuja <3

  • welcome mangala :) thanks so much, ladies, for the things you do :)

  • My son was allergic to egg when he was small and i suffered a lot... i was lucky it became proper in the age of 8. but i do know the need of such food so good luck and god bless you...... :-)

  • That's so wonderful ladies! I am very fortunate in that I don't suffer from food allergies (unless I over-indulge in Cashews) but having Mangala Deshmukh aboard with your team is going to help a lot of people! Bless you all! :-)

  • The increase in food allergies has been linked to the way modern, mostly agribusiness operations, grow the food, and the introduction of gmo foods into the foodstream. Here in the US where the FDA has been successfully lobbied by these companies against labeling GMO it's becoming increasingly likely the the "organic" food stream has become contaminated.

    I'm looking forward to the new video series.

  • I am so grateful, Soooo Grateful!!!

  • hello, my lil' brother has many food allergies and it's very encouraging to see allergy free recipes for Indian cooking!Thanks a lot!:)

  • could you possibly help me. i am allergic to Almonds, hazelnuts, brazil nuts, i can eat one or two walnuts but not anymore. almonds are the worst and then hazelnuts. i swell up, tongue, mouth, eyes all swell up, stomach aches like no mans business. even almond powder thats in the air i get affected by.

    i love cashews, peanuts, and pistachios. its very weird because i can eat certain nuts and i can eat certain nuts from the treenut family. so what is it exactly in those that i'm allergic to?

  • Looking forward to the new line of videos - the trouble is people are developing so many new allergies as well. For eg. when in India if I ate too many ripe mangoes by themselves in the summer, I'd break out in boils. But in cooked form, green or ripe, or as pickles or as lassi, it didn't seem to trouble me. For a while here I was allergic to tomatoes and things sour - a pain for me as south Indian! - till i went through a detox program and took fresh green juices for a while then kichadi...

  • @villagebelle I think that you're allergic to the acid in the food, I knew a guy whow as like that. He couldn't eat red tomatoes but yellow ones he could, because yellow tomatoes have very little to no acid in them =-)

  • She's fabulous--seems like a very sweet lady.

  • I have never known so many people to have so many allergies as I have in just the last couple of years. I think a lot of it is from all the chemicals, and GMO fake crap thats in all the proscessed foods we eat. I choose to eat organic as much as possible and food as close to its whole food as possible.

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  • Lovely video,

    Special thanks to the both of you! Ive recently been lucky enough to land myself a beautiful indian girlfriend who i am now spoiling with recipes from her home! She loves it! And i couldnt do it without showmethecurry !

    xx

  • Oops! Sorry, it's Anuja, I think. LAdy in blue.

  • Hetal, I love your tunic. It's so pretty.

  • What a wonderful addition! I love how Mangala aunty speaks.

  • hi hetal and anuja,

    I had one question. whenever i see your recipe video at starting u both show some kind of add and i tried to find the mirchi recipe in your list but i could'nt find it so can u please tell me what recipe that is i would love to try it.

  • serve in the restaurant plate, she cant enjoy party food coz u never know.. i always carry her medicines with me. All said and done ,,a child is a child , like other child my child also wants to eat ice cream , she also wants to have cake and pizza and others. Please help me. Really looking forward for this section and i will be Thankful to Mangala Deshmukh aunty and Show me the curry team. Lots love , Shraddha

  • @2009n2010point I'm also allergic the only food i'm allergic to is shrimp but I have other allergies not of the leathel kind but they do tend to lower you life quality. I'm wondering if there aren't any drungs she can take b4 she eats or if she can't get imune therapy for her allergies. If she can't just I'm sorry from the bottom of my heart I know how it is...

  • @fullredplatinum Thank you for your reply, i dont know about any of these medicines. None of the docs told us about it. Do u have any idea?

  • Hi Hetal and Anuja,

    recipes. I have a 7 yrs old daughter Aastha and she is allergic Not Intolerance but allergic to Milk and all the milk products, i mean all the Dairy products and since last 7 yrs i am cooking for her dairy free food. But when she see Pizza and and cream cake which her friends eat and she cant Bhatoora which contains Yoghurt she cant and many such things , make our heart cry. Since last 7 yrs whenever we go out in reaturant i cook food for her at home and then serve in the

  • im ifnding out recently tht im allergic to wheat :L eating chappatti..is no more, if you could provide substitutions for tht...would be great :)

  • What a wonderful idea!

  • I'm just allergic to seafood. Esp prawns. It'll be great for the new videos to be up! :D

  • Anuja looks a lot like Mangala Aunty. Are you two related in anyway??

  • yes, i am very looking forward to coming videos. thanks a lot.

  • Fantastic! I became aware of your work just a few weeks ago and have been attempting to adapt your recipes on my own due to my Celiac disease (gluten intolerance).

    I would love to see your recipes for the different kind of flat breads made with chickpea, millet and other gluten-free flours! Keep up the great work!

  • i am so glad because i am allergic to:

    all nuts,

    egg

    seafood

    and i am also lactose intolerant

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